Chung's Kitchen (Times Square)

Kung Pao Prawn

For ref only: Spicy and savory with a hint of sweetness. Perfect for those who love bold flavors.

Sweet and Sour Pork with Fresh Pineapple

For ref only: Deep-fried pork with sweet and sour sauce, add on pineapple

Stewed Sliced Pork with Preserved Vegetables

For ref only: Stewed sliced pork with preserved vegetables

Vegetarian Casserole

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Stewed Ox Tail In Red Wine Sauce

Fish Maw Casserole with Braised Eggplants and Minced Pork

Braised Tofu and Morel Mushrooms

Salted Deep Fried Squab Pigeon (1 pc)

For reference only. Juicy salted deep-fried squab pigeon with a savory, slightly rich flavor. Crisp golden skin gives way to tender meat.

Roast Barbecued Iberico Pork

For ref only: Juicy and smoky with a hint of sweetness. Perfectly seasoned and grilled to perfection.

Crispy Roasted Goose (Half)

For ref only: Savory and succulent with a hint of smokiness. Perfectly crispy skin and tender meat.

Sesame Oil Chicken (half)

For ref only: Savory and aromatic with a hint of sweetness. Tender chicken infused with the rich flavor of sesame oil.

Steamed Small Grouper

Fresh whole fish steamed with ginger, scallion, and soy sauce.

Stir-fried Lobster with Bean Thread Noodles in Casserole

For reference only Stir-fried lobster with bean thread noodles in a casserole-style dish. Savory and briny, with tender, slightly springy noodles and juicy lobster.

South African Abalone (steamed with preserved tangerine peel)

Steamed South African abalone with preserved tangerine peel.

South African Abalone (spiced salt)

South African sea snail prepared with spiced salt.

Steamed East Star Grouper (Approx. 1 Catty)

For reference only Steamed East Star grouper, featuring fresh seafood. Delicate, savory flavor with a tender, flaky texture, lightly seasoned.

Baked Giant Grouper with Fresh Sichuan Pepper Corn

For reference only: This dish features baked giant grouper, delivering a savory flavor profile enhanced by the aromatic kick of fresh Sichuan peppercorns, resulting in a tender texture.

Salt Grilled South African Peacock Abalone

For reference only: This dish features salt-grilled South African peacock abalone, offering a savory flavor and tender texture, perfect for seafood lovers.

Steamed Flowery Grouper (Approx. 1 Catty)

Traditional Stewed African Four-head Abalone

Traditional slow-cooked abalone in a savory oyster sauce.

Braised Grapefruit Peel with Shrimp Roe (Piece)

Braised pomelo pith served with savory dried shrimp roe.

Braised Goose Web with Fish Maw in Abalone Sauce

For reference only Premium seafood dish featuring tender goose web and fish maw in rich abalone sauce. Savory, luxurious, with a silky, braised texture.

Signature Fried Rice

For ref only: A Chinese-style wok fried rice dish with meat

Soy Sauce Fried Noodles

For ref only: Hong Kong style fried noodles with shredded vegetable and soy sauce

Sakura Prawn Fried Rice

For ref only: Fried rice with sakura prawn as topping

Stir-fried Flat Rice Noodles with Dried Tangerine Peel

Smashed Cucumber with Garlic

For ref only: Chilled cucumber pieces with garlic, vinegar and seasonings

Shredded Chicken, Pine Nuts and Bean Starch Sheet in Sesame Sauce

For ref only: Savory sesame sauce coats tender shredded chicken, crunchy pine nuts, and chewy bean starch sheets.

Black Fungus with Vinegar

For ref only: Crunchy chilled black fungus with vinegar, soy sauce, chili oil

Spiced Beef Shank

For ref only: Braised beef shank with marinade sauce

Spiced Pork Trotter with Ginger and Salt

For ref only: Savory and aromatic with a hint of heat, this pork dish is infused with ginger and salt for a burst of flavor.

Chicken Feet with Pickled Peppers

For ref only: Chilled poached chicken feet with pickled peppers and vinegar

Crispy Tofu with Salted Egg Yolk

For reference only: Crispy tofu is coated in a rich salted egg yolk sauce, offering a savory and creamy flavor with a satisfying crunch.

Red Date Cake

For ref only:Sweet and rich red date flavour with a moist and fluffy texture.

Mango and Pomelo Sago

For ref only: Hong Kong dessert made by mango, pomelo, sago and evaporated milk

Longevity Peach Bun

Steamed Chinese buns shaped like peaches with sweet paste filling.

Red Bean Sweet Soup with Tangerine Peel

For ref only: Traditional Cantonese sweet soup with red bean and tangerine peel