Sang Kee Congee Shop

Most ordered right now

• Preserved Egg and Lean Meat Congee

  from HK$ 50

  For reference only: Preserved Egg and Lean Meat Congee features rice cooked in broth with preserved duck eggs and lean pork. This Cantonese dish is often garnished with green onions and served warm, providing a comforting and savory experience.
  

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• Chicken Congee

  from HK$ 50

  For ref only: Cantonese congee boiled with chicken
  

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• Pig's Liver Congee

  from HK$ 50

  For reference only: Pig's Liver Congee features rice cooked in broth with sliced pig's liver. It is seasoned with ginger and scallions, offering a savory flavor. Typically served warm, it is a comforting dish popular in Chinese cuisine, often enjoyed for breakfast or as a restorative meal.
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• Fresh Sliced Beef and Chicken Congee

  HK$ 74

  For reference only: Fresh sliced beef and chicken congee features rice porridge simmered with tender beef and chicken. This dish is often seasoned with ginger and served with green onions and soy sauce, popular in Chinese cuisine for breakfast or as comfort food.
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• Fresh Sliced Beef Congee

  from HK$ 50

  For ref only: Savory beef flavor in a warm, comforting bowl of rice porridge.
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• Fresh Sliced Beef and Meatball Congee

  HK$ 74

  For reference only: Fresh sliced beef and meatball congee features rice porridge simmered with tender beef and meatballs. This dish is seasoned with ginger and scallions, often served with soy sauce and pickled vegetables, popular in Chinese cuisine for breakfast or comfort food.
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• Stir-fried Rice Vermicelli

  HK$ 28

  For ref only: Stir-fried rice vermicelli, may with shredded meat and vegetable

  #3 most liked
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• Pan-fried Dace Fish Pancake

  HK$ 29

  #1 most liked
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• Preserved Egg and Lean Meat Congee

  from HK$ 50

  For reference only: Preserved Egg and Lean Meat Congee features rice cooked in broth with preserved duck eggs and lean pork. This Cantonese dish is often garnished with green onions and served warm, providing a comforting and savory experience.

  Popular
  0
• Chicken Congee

  from HK$ 50

  For ref only: Cantonese congee boiled with chicken

  Popular
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• Meatball Congee

  from HK$ 50

  For ref only:Savory meatballs in warm rice porridge. Rich umami flavor with a comforting broth.
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• Pig's Liver Congee

  from HK$ 50

  For reference only: Pig's Liver Congee features rice cooked in broth with sliced pig's liver. It is seasoned with ginger and scallions, offering a savory flavor. Typically served warm, it is a comforting dish popular in Chinese cuisine, often enjoyed for breakfast or as a restorative meal.

  Popular
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• Pig's Heart Congee

  from HK$ 50

  For reference only: Pig's heart congee features rice simmered with pig's heart, ginger, and scallions. This Chinese dish is often served warm, garnished with soy sauce and sesame oil, providing a comforting and savory experience.
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• Fresh Dace Fish Ball Congee

  from HK$ 50

  For ref only:Savory and aromatic fish ball congee with tender chunks of fresh dace.
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• Pig‘s Giblets Congee

  from HK$ 50

  For reference only: Pig's Giblets Congee features rice simmered with pig's giblets, ginger, and scallions. This Chinese dish is often served warm, garnished with soy sauce and sesame oil, providing a comforting and savory experience.
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• Fresh Sliced Beef Congee

  from HK$ 50

  For ref only: Savory beef flavor in a warm, comforting bowl of rice porridge.

  Popular
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• Fresh Fish Belly Congee (Regular)

  HK$ 80

  For reference only: Fresh fish belly congee features rice cooked in broth with tender fish belly. It is seasoned with ginger and scallions, served hot, often accompanied by soy sauce or pickled vegetables. This dish is popular in Chinese cuisine, known for its comforting qualities and nutritional benefits.
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• Fresh Fish Bone Congee (Regular)

  HK$ 80

  For reference only: Fresh fish bone congee features rice simmered with fish bones, creating a savory broth. Typically garnished with green onions and served hot, this dish is popular in Chinese cuisine for its comforting qualities and nutritional benefits.
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• Fresh Sliced Fish Congee

  from HK$ 50

  For ref only: Savory and delicate fish flavor in a comforting rice porridge.
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• Fresh Sliced Beef and Chicken Congee

  HK$ 74

  For reference only: Fresh sliced beef and chicken congee features rice porridge simmered with tender beef and chicken. This dish is often seasoned with ginger and served with green onions and soy sauce, popular in Chinese cuisine for breakfast or as comfort food.

  Popular
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• Fresh Dace Fish Ball and Meatball Congee

  HK$ 74

  For reference only: Fresh dace fish balls and meatballs are simmered in rice congee. This dish features tender fish and meat, seasoned with ginger and scallions, served warm for breakfast or comfort food. Common in Chinese cuisine, it offers a soothing, savory experience.
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• 鮮鯇魚腩豬潤粥

  HK$ 89
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• Fresh Sliced Beef, Preserved Egg and Lean Meat Congee

  HK$ 74

  For reference only: Fresh sliced beef, preserved egg, and lean meat congee features rice porridge simmered with tender beef and savory preserved eggs. This dish is often garnished with green onions and served warm, popular in Chinese breakfast culture.
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• Fresh Fish Belly and Beef Congee

  HK$ 89

  For reference only: Fresh fish belly and beef congee features rice porridge simmered with tender beef and fish belly. This dish is often seasoned with ginger and scallions, served hot, and enjoyed as a comforting breakfast in Chinese cuisine.
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• Fresh Fish Belly and Chicken Congee

  HK$ 89

  For reference only: Fresh fish belly and chicken congee features rice cooked in broth with tender fish and chicken. This dish is often seasoned with ginger and scallions, served hot for breakfast or as comfort food. It originates from Chinese cuisine, known for its soothing qualities and nutritional benefits.
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• Fresh Sliced Beef and Meatball Congee

  HK$ 74

  For reference only: Fresh sliced beef and meatball congee features rice porridge simmered with tender beef and meatballs. This dish is seasoned with ginger and scallions, often served with soy sauce and pickled vegetables, popular in Chinese cuisine for breakfast or comfort food.

  Popular
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• Fresh Sliced Beef and Pig's Liver Congee

  HK$ 74

  For reference only: Fresh sliced beef and pig's liver congee features rice porridge simmered with tender beef and liver. This dish is seasoned with ginger and scallions, often served with soy sauce and pickled vegetables, popular in Chinese cuisine for breakfast or as comfort food.
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• Fresh Fish Belly and Meatball Congee

  HK$ 89

  For reference only: Fresh fish belly and meatball congee features rice porridge simmered with fish belly and meatballs. This dish is seasoned with ginger and scallions, often served with soy sauce and pickled vegetables, popular in Chinese cuisine for breakfast or comfort food.
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• Fresh Dace Fish Ball and Chicken Congee

  HK$ 74

  For reference only: Fresh dace fish balls are made from minced dace fish, served in a warm chicken congee. The dish features a savory broth, often garnished with green onions and served with soy sauce. It is a comforting meal popular in Chinese cuisine, especially for breakfast or as a light dinner.
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• Fresh Dace Fish Ball and Pig's Giblets Congee

  HK$ 74

  For reference only: Fresh dace fish balls and pig's giblets congee features rice porridge simmered with fish balls and giblets. This dish combines savory flavors with a smooth texture, often garnished with green onions and served hot. It is a traditional comfort food in Chinese cuisine, commonly enjoyed for breakfast or as a light meal.
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• Fresh Dace Fish Ball and Sliced Beef Congee

  HK$ 74

  For reference only: Fresh dace fish balls and sliced beef congee feature rice porridge simmered with tender beef and fish balls. This dish combines savory flavors with a smooth texture, often garnished with green onions and served warm. It is a popular comfort food in Chinese cuisine, especially for breakfast or as a light meal.
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• Fresh Sliced Beef and Pig's Giblets Congee

  HK$ 74

  For reference only: Fresh sliced beef and pig's giblets congee features rice porridge simmered with tender meat. This dish is seasoned with ginger and scallions, often served with soy sauce and pickled vegetables, popular in Chinese cuisine for breakfast or comfort food.
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• Fresh Fish Belly and Dace Fish Ball Congee

  HK$ 89

  For reference only: Fresh fish belly and dace fish ball congee features rice cooked in broth with fish. The dish combines tender fish belly and savory dace fish balls, seasoned with ginger and scallions, served hot in a bowl. It is a popular comfort food in Chinese cuisine, often enjoyed for breakfast or as a light meal.
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• 鮮牛肉粉腸粥

  HK$ 74
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• Fresh Dace Fish Ball, Sliced Beef and Chicken Congee

  HK$ 85

  For reference only: This deluxe combo congee features a comforting blend of fresh dace fish balls, tender sliced beef, and chicken, offering a savory and creamy texture.
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• Chicken and Pig's Giblets Congee

  HK$ 85

  For reference only: Chicken and Pig's Giblets Congee features rice simmered with chicken and pig's giblets. This dish is often seasoned with ginger and scallions, served warm, and enjoyed as a comforting breakfast in Chinese cuisine.
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• Fresh Fish Belly and Pig's Giblets Congee

  HK$ 99

  For reference only: Fresh fish belly and pig's giblets congee features rice cooked in broth with tender fish and giblets. This dish is often seasoned with ginger and scallions, served warm for breakfast or as comfort food in Chinese cuisine.
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• Fresh Dace Fish Ball, Sliced Beef and Meatball Congee

  HK$ 85

  For reference only: This deluxe combo congee features a comforting blend of fresh dace fish balls, tender sliced beef, and savory meatballs, creating a rich and satisfying dish.
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• Fresh Fish Belly, Sliced Beef and Dace Fish Ball Congee

  HK$ 99

  For reference only: Fresh Fish Belly, Sliced Beef and Dace Fish Ball Congee features rice porridge simmered with fresh fish belly, tender sliced beef, and dace fish balls. This dish combines savory flavors with a comforting texture, often garnished with green onions and served hot, popular in Chinese cuisine for breakfast or as a light meal.
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• Fresh Fish Belly, Dace Fish Ball and Chicken Congee

  HK$ 99
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• Fresh Fish Belly, Sliced Beef and Chicken Congee

  HK$ 99
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• Preserved Egg

  HK$ 13

  For ref only: Marinated duck egg

  #2 most liked
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• Deep-fried Chinese Fritter (1 Plate)

  HK$ 15

  #4 most liked
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