Man Kee Congee (Tai Po)

Most ordered right now

• Steamed Rice Noodle Roll with Chinese Dough Stick

  HK$ 23

  For reference only: Delicate steamed rice noodles envelop a crispy Chinese dough stick, offering a savory and slightly chewy texture that delights the palate.
  

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• Sticky Rice Dumpling with Salted Pork

  HK$ 23

  For ref only: Glutinous rice dumpling stuffed with salted pork
  

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• Steamed Rice Noodle Roll with BBQ Pork

  HK$ 22

  Steamed rice noodles rolled with savory Cantonese-style barbecue pork.
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• Preserved Egg and Lean Pork Congee

  HK$ 29

  Toppings can’t be added
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• Minced Beef Congee

  from HK$ 29

  For ref only: Rice porridge with minced beef
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• Boiled Sliced Pork Congee

  from HK$ 40

  For reference only: Boiled sliced pork congee features rice porridge simmered with tender pork slices. It is often seasoned with ginger and served with scallions and soy sauce, popular in Chinese cuisine for breakfast or comfort food.
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Enjoy Coca-Cola® and bring magic to your meal

• Preserved Egg Lean Porridge - Coca-Cola® Combo

  HK$ 39

  Savory rice porridge with preserved egg, pork, and Coca-Cola.
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• Sampan Porridge - Coca-Cola® Combo

  from HK$ 39

  For reference only: Warm sampan porridge with a sweet, tangy Coca-Cola® flavor. Smooth and comforting, with a light, soothing texture.
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• Mushroom and Chicken Porridge - Coca-Cola® Combo

  HK$ 56

  Savory rice porridge with chicken, mushrooms, and a Coca-Cola.
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• Plain Congee

  HK$ 13

  Toppings can’t be added
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• Pork Blood Curd Congee

  from HK$ 24

  For ref only: Cantonese congee boiled with pork blood curd
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• Preserved Egg and Lean Pork Congee

  HK$ 29

  Toppings can’t be added

  Popular
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• Dried Scallop Congee

  from HK$ 31

  For ref only: Cantonese-style boiled rice porridge with dried scallop
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• Sampan Congee

  from HK$ 29

  For ref only: Savory and comforting, with a hint of umami. Perfect for a chilly day.
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• Minced Beef Congee

  from HK$ 29

  For ref only: Rice porridge with minced beef

  Popular
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• Preserved Egg Congee

  from HK$ 29

  For ref only: Cantonese congee boiled with marinated duck egg
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• Salted Egg Congee

  from HK$ 29

  For ref only: Cantonese congee boiled with salted egg
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• Lettuce and Corn Congee

  from HK$ 29

  For ref only: Cantonese rice porridge with lettuce & corn
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• Sliced Fresh Grass Carp Congee

  from HK$ 29

  For reference only: Sliced Fresh Grass Carp Congee features rice porridge simmered with fresh grass carp slices. This dish is typically seasoned with ginger and served hot, often accompanied by pickled vegetables, highlighting its origins in Chinese cuisine.
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• Lettuce, Corn and Lean Pork Congee

  from HK$ 32

  For reference only: Lettuce, corn, and lean pork congee features rice cooked in broth with tender pork, lettuce, and sweet corn. This dish is typically served warm, offering a comforting blend of flavors and textures, often enjoyed in Chinese cuisine.
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• Raw Egg and Minced Beef Congee

  from HK$ 32

  For ref only: Savory and rich, with a hint of umami from the beef. Smooth and creamy texture from the egg.
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• Boiled Fresh Beef Congee

  from HK$ 40

  For reference only: Boiled Fresh Beef Congee features rice porridge simmered with tender beef, ginger, and scallions. This dish is commonly served warm, often accompanied by soy sauce or pickled vegetables, and is popular in Chinese cuisine for breakfast or as comfort food.
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• Handmade Meatballs Congee

  from HK$ 40

  For ref only: Cantonese congee boiled with handmade meatballs
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• Pork Liver Congee

  from HK$ 40

  For ref only: Cantonese-style boiled rice porridge with pork liver
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• Boiled Sliced Pork Congee

  from HK$ 40

  For reference only: Boiled sliced pork congee features rice porridge simmered with tender pork slices. It is often seasoned with ginger and served with scallions and soy sauce, popular in Chinese cuisine for breakfast or comfort food.

  Popular
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• Fresh Grass Carp Belly Congee

  from HK$ 47

  For ref only: Cantonese congee boiled with fresh grass carp
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• Pork Offal Congee

  from HK$ 48

  For reference only: Pork offal congee features rice cooked in broth with pork offal, ginger, and scallions. This dish is typically served warm, often garnished with soy sauce and sesame oil, and is popular in Chinese cuisine for its comforting qualities.
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• Shiitake Mushroom, Sliced Imitation Abalone and Chicken Congee

  from HK$ 50

  For reference only: Shiitake Mushroom, Sliced Imitation Abalone and Chicken Congee features rice simmered with shiitake mushrooms, imitation abalone, and chicken. This dish offers umami flavors, often garnished with green onions and served warm for breakfast or as comfort food.
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• Fresh Dace Fish Ball Congee

  from HK$ 40

  For ref only:Savory and aromatic fish ball congee with tender chunks of fresh dace.
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• Boiled Pork Tripe Congee

  from HK$ 40

  For reference only: Boiled pork tripe congee features rice cooked in broth with tender pork tripe. This dish is often seasoned with ginger and served with scallions, providing a comforting and hearty meal, popular in Chinese cuisine.
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• Sliced Imitation Abalone and Sliced Fish Congee

  from HK$ 41

  For reference only: Sliced imitation abalone and sliced fish congee features rice porridge simmered with seafood. It offers a savory flavor profile, often garnished with green onions and served warm, popular in Chinese cuisine.
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• Raw Egg and Fresh Beef Congee

  from HK$ 46

  For ref only: Savory and rich beef flavor with creamy egg swirls.
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• Shiitake Mushroom and Chicken Congee

  from HK$ 46

  For reference only: Shiitake mushroom and chicken congee features rice simmered with chicken and shiitake mushrooms. This savory porridge is often garnished with green onions and served warm, popular in Chinese cuisine for breakfast or comfort food.
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• Boiled Pork Small Intestine Congee

  from HK$ 40

  For reference only: Boiled Pork Small Intestine Congee features rice porridge simmered with tender pork intestines. This dish is seasoned with ginger and scallions, often served with pickled vegetables for added flavor. It is a comforting staple in Chinese cuisine, commonly enjoyed for breakfast or as a light meal.
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• Lettuce and Fresh Dace Fish Ball Congee

  from HK$ 43

  For reference only: Lettuce and Fresh Dace Fish Ball Congee features rice porridge simmered with fresh dace fish balls and lettuce. This dish combines savory flavors with a smooth texture, often served with soy sauce or chili for added depth. Originating from Chinese cuisine, it is a comforting meal enjoyed for breakfast or as a light dinner.
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• Plain Steamed Rice Noodle Roll

  HK$ 14

  Plain steamed Cantonese rice noodle rolls served with soy sauce.
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• Steamed Rice Noodle Roll with Scallion

  HK$ 19

  For reference only Steamed rice noodle roll with scallion, gently savory and aromatic. Soft, tender noodles with a light, satisfying bite.
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• Steamed Rice Noodle Roll with Dried Shrimp

  HK$ 20

  For reference only: Steamed rice noodle roll with dried shrimp, savory and subtly briny. Soft, chewy noodles with a light, springy bite.
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• Steamed Rice Noodle Roll with BBQ Pork

  HK$ 22

  Steamed rice noodles rolled with savory Cantonese-style barbecue pork.

  Popular
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• Steamed Rice Noodle Roll with Beef

  HK$ 22

  Steamed rice noodle sheets filled with savory minced beef.
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• Steamed Rice Noodle Roll with Sliced Fish

  HK$ 23

  Steamed rice noodles rolled with fresh slices of fish.
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• Steamed Rice Noodle Roll with Pork Liver

  HK$ 23

  Steamed rice rolls filled with savory pork liver.
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• Steamed Rice Noodle Roll with Chinese Dough Stick

  HK$ 23

  For reference only: Delicate steamed rice noodles envelop a crispy Chinese dough stick, offering a savory and slightly chewy texture that delights the palate.

  Popular
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• Steamed Rice Noodle Roll with Scallion and Chinese Dough Stick

  HK$ 24

  Rice noodle roll wrapped around a crispy fried dough stick.
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• Steamed Rice Noodle Roll with Dried Shrimp and Chinese Dough Stick

  HK$ 25

  Steamed rice noodle rolls filled with shrimp and fried dough.
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• Steamed Rice Noodle Roll with Yellow Chives and Fresh Shrimp

  HK$ 26

  Steamed rice noodle rolls filled with shrimp and chives.
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• Chinese Dough Stick

  HK$ 12

  For ref only: Chinese-style deep-fried strip of dough made from wheat flour
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• Ox's Tongue Pastry

  HK$ 12

  For ref only: Sweet and crispy Chinese beef tongue shaped fried dough
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• Salted Pancake

  HK$ 12

  For ref only: Savory and salty
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• Deep-fried Sesame Balls

  HK$ 12

  For ref only: Crispy and nutty with a hint of sweetness from the filling.
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• Stir-fried Noodles with Premium Soy Sauce

  HK$ 17

  For ref only: Stir-fried noodles with shredded vegetable and premium soy sauce
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• Stir-fried Rice Vermicelli

  HK$ 17

  For ref only: Stir-fried rice vermicelli, may with shredded meat and vegetable
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• Sticky Rice Dumpling with Salted Pork

  HK$ 23

  For ref only: Glutinous rice dumpling stuffed with salted pork

  Popular
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• Coca-Cola® 330ml Can

  HK$ 10

  For ref only: Carbonated sugary soft drink
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• Soybean Milk (1 Bottle)

  HK$ 12

  For ref only: Plant-based nondairy beverage made with soybeans
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• Nescafe

  HK$ 10

  Rich, bold instant coffee made from 100% pure beans.
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• Paper-packed Lemon Tea

  HK$ 7

  For ref only: Black tea with lemon flavor in paper-pack
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