Hing Li Cafe

Most ordered right now

• D餐. Satay Beef Noodles

  from HK$ 43.2HK$ 48

  配配料 (1款)及包類 (1款) | 奉送飲品
  

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• Fried Rice with Diced Angus Beef Tenderloin

  HK$ 58.5HK$ 65

  For reference only: Fried rice features diced Angus beef tenderloin, stir-fried with vegetables and soy sauce. This dish combines savory flavors and is often served with green onions and sesame seeds.
  

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• Sirloin Steak and Fried Egg with Rice

  HK$ 58.5HK$ 65

  For reference only: Sirloin steak is grilled to perfection, served with a fried egg and steamed rice. This dish combines savory flavors from the beef and the richness of the egg, often accompanied by soy sauce or chili sauce for added depth. Popular in various Asian cuisines, it offers a hearty meal option.
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• Continental Steak Set

  from HK$ 48.6HK$ 54

  配扒類 (1款)、茄汁焗豆、煙肉、炒蛋及牛油方包或多士 (1份) | 奉送飲品
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• Hokkien Fried Rice

  from HK$ 53.1HK$ 59

  For ref only: A wok fried rice dish with vegetable, meat and thick sauce
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• Stir-fried Flat Rice Noodles with Beef

  from HK$ 51.3HK$ 57

  For ref only: A Cantonese stir-fried rice noodles with beef and soy sauce
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• A餐. 辣肉碎扎肉粉麵

  from HK$ 41.4HK$ 46

  配配料 (1款)及包類 (1款) | 奉送飲品

  #1 most liked
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• B餐. 榨菜雞絲粉麵

  from HK$ 41.4HK$ 46

  配配料 (1款)及包類 (1款) | 奉送飲品
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• D餐. Satay Beef Noodles

  from HK$ 43.2HK$ 48

  配配料 (1款)及包類 (1款) | 奉送飲品

  Popular
  0
• E餐. Honey Roasted BBQ Pork with Noodles

  from HK$ 41.4HK$ 46

  配配料 (1款)及包類 (1款) | 奉送飲品
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• F餐. Ham and Noodles

  from HK$ 39.6HK$ 44

  配配料 (1款)及包類 (1款) | 奉送飲品

  #2 most liked
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• G餐. Pickled Cabbage and Shredded Pork with Noodles

  from HK$ 41.4HK$ 46

  配配料 (1款)及包類 (1款) | 奉送飲品
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• C餐. Sausage Noodles

  from HK$ 41.4HK$ 46

  配配料 (1款)及包類 (1款) | 奉送飲品
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• C餐. Luncheon Meat with Noodles

  from HK$ 41.4HK$ 46

  配配料 (1款)及包類 (1款) | 奉送飲品

  #4 most liked
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• C餐. 司華力腸 (半條)粉麵

  from HK$ 41.4HK$ 46

  配配料 (1款)及包類 (1款) | 奉送飲品
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• H餐. 穀物脆脆鮮奶麥皮

  from HK$ 39.6HK$ 44

  配配料 (1款)及包類 (1款) | 奉送飲品
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• Continental Steak Set

  from HK$ 48.6HK$ 54

  配扒類 (1款)、茄汁焗豆、煙肉、炒蛋及牛油方包或多士 (1份) | 奉送飲品

  Popular
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• Customize Noodles

  from HK$ 41.4HK$ 46

  Served with Beverage
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• 流心芝士火腿奄列配番茄焗豆

  from HK$ 40.5HK$ 45

  配牛油方包或多士 | 奉送飲品
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• 全麥包吉列魚柳細粟米通心粉

  from HK$ 40.5HK$ 45

  奉送飲品
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• Luncheon Meat and Fried Egg Noodles

  from HK$ 40.5HK$ 45

  Served with Beverage
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• Ham and Egg with Noodles

  from HK$ 40.5HK$ 45

  Served with Beverage
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• Sausage and Fried Egg Noodles

  from HK$ 40.5HK$ 45

  Served with Beverage
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• Chicken Chop and Egg with Noodles

  from HK$ 43.2HK$ 48

  Served with Beverage
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• Pork Chop and Egg with Noodles

  from HK$ 43.2HK$ 48

  Served with Beverage
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• French Toast

  from HK$ 36HK$ 40

  Served with Beverage
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• Cheese and Ham Sandwich

  from HK$ 34.2HK$ 38

  Served with Beverage
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• 五香肉丁炒蛋多士

  from HK$ 34.2HK$ 38

  Served with Beverage
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• Corned Beef and Egg Sandwich

  from HK$ 34.2HK$ 38

  Served with Beverage
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• Luncheon Meat and Egg Sandwich

  from HK$ 34.2HK$ 38

  Served with Beverage
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• 碎蛋沙律治

  from HK$ 34.2HK$ 38

  Served with Beverage
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• Fresh Butter Toast

  from HK$ 31.5HK$ 35

  Served with Beverage
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• Bread with Butter and Jam

  from HK$ 27.9HK$ 31

  Served with Beverage
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• Toast with Jam and Butter

  from HK$ 27.9HK$ 31

  Served with Beverage
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• Bread with Condensed Milk and Peanut Butter

  from HK$ 27.9HK$ 31

  Served with Beverage
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• Toast with Condensed Milk and Peanut Butter

  from HK$ 27.9HK$ 31

  Served with Beverage
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• Shredded Pork with Stir-fried Noodles

  from HK$ 53.1HK$ 59

  For ref only: Crispy stir-fried noodles with shredded pork in thick sauce
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• Beef in Salted Black Beans and Chili Sauce with Noodles

  from HK$ 53.1HK$ 59

  For ref only: Savory and spicy beef dish with noodles, flavored with salted black beans and chili sauce.
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• XO醬豬扒炒麵

  from HK$ 51.3HK$ 57

  For reference only: Stir-fried noodles with savory XO-style pork cutlet, rich and umami-forward. Hot wok flavor with tender, lightly chewy texture.
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• Stir-fried Flat Rice Noodles with Beef in Salted Black Beans and Chili Sauce

  from HK$ 51.3HK$ 57

  For ref only: Stir-fried flat rice noodles with beef in salted black beans and chili sauce
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• Stir-fried Flat Rice Noodles with Beef

  from HK$ 51.3HK$ 57

  For ref only: A Cantonese stir-fried rice noodles with beef and soy sauce

  Popular
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• Satay Beef with Flat Rice Noodles

  from HK$ 51.3HK$ 57

  For ref only: Satay beef with flat rice noodles
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• Stir-fried Flat Rice Noodles in Malaysia Style

  from HK$ 51.3HK$ 57

  For ref only: Stir-fried flat rice noodles with meat, seafood, vegetables and soy sauce
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• Stir-fried Rice Vermicelli with Preserved Vegetables Sauce in Xiamen Style

  from HK$ 51.3HK$ 57

  For reference only: Stir-fried rice vermicelli features preserved vegetables and is cooked in a wok. This dish combines savory and tangy flavors, often garnished with scallions and served with protein options like shrimp or pork. Originating from Xiamen, it reflects local culinary traditions.
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• Singapore Stir-fried Rice Vermicelli

  from HK$ 51.3HK$ 57

  For ref only: Stir-fried rice vermicelli with meat and curry powder
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• Stir-fried Udon with Shredded Meat and Vegetables

  from HK$ 51.3HK$ 57

  For ref only: Stir-fried udon with shredded meat and vegetables and soy sauce
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• Stir-fried Udon with Satay Beef

  from HK$ 51.3HK$ 57

  For ref only: Stir-fried udon with tender beef cooked in rich satay sauce
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• Stir-fried Black Pepper Beef Spaghetti

  from HK$ 51.3HK$ 57

  For ref only: Stir-fried black pepper beef spaghetti
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• Fried Spaghetti with BBQ Pork

  from HK$ 51.3HK$ 57

  For ref only: Stir-fried spaghetti with bbq pork and soy sauce
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• Soy Sauce Fried Noodles

  from HK$ 51.3HK$ 57

  For ref only: Hong Kong style fried noodles with shredded vegetable and soy sauce
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• 燒汁牛柳炒烏冬

  from HK$ 54.9HK$ 61

  For reference only: Stir-fried udon noodles with beef in a savory sauce. Key ingredients include tender beef, udon noodles, and vegetables, cooked quickly in a hot wok. This dish features umami flavors from soy sauce and is often garnished with green onions. It is popular in Chinese cuisine and served as a main course.
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• Stewed Pickled Cabbage and Shredded Meat with Rice Vermicelli

  from HK$ 51.3HK$ 57

  For ref only: Braised rice vermicelli with pickled cabbage and shredded meat
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• Spiced Pork Cube with Fried Instant Noodle

  from HK$ 51.3HK$ 57

  For ref only: Spiced pork cube with fried instant noodle
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• Yang Chow Fried Rice

  from HK$ 51.3HK$ 57

  For ref only: A Chinese-style wok fried rice dish with meat
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• Fried Rice with Diced Chicken and Salted Fish

  from HK$ 51.3HK$ 57

  For ref only: A Cantonese-style fried rice with chicken cube and salted fish
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• Western Style Fried Rice with Tomato Sauce

  from HK$ 51.3HK$ 57

  For ref only: Western style fried rice with tomato sauce
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• Hokkien Fried Rice

  from HK$ 53.1HK$ 59

  For ref only: A wok fried rice dish with vegetable, meat and thick sauce

  Popular
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• 叉燒韭黃炒蛋飯

  from HK$ 51.3HK$ 57

  For reference only, Char siu and chive fried egg rice, savory with a rich umami depth. Soft, fluffy grains with tender egg and chive.
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• Grouper Fillet in Sweet and Sour Sauce

  from HK$ 51.3HK$ 57

  For reference only: Grouper fillet is lightly fried and coated in a tangy sweet and sour sauce. This dish features a balance of flavors from vinegar, sugar, and bell peppers, often served with steamed rice. Originating from Asian cuisine, it highlights the harmony of sweet and savory elements.
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• Deep Fried Fish Fillet in Sweet Corn Sauce

  from HK$ 51.3HK$ 57

  For ref only:Sweet and savory sauce complements crispy fish fillet.
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• Sweet and Sour Spare Ribs Rice

  from HK$ 51.3HK$ 57

  For ref only: Deep-fried pork rib with sweet and sour sauce, served with rice
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• Sweet and Sour Chicken with Rice

  from HK$ 51.3HK$ 57

  For ref only: Deep-fried chicken stir-fried with sweet and sour sauce and rice

  #3 most liked
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• 黑椒茄子斑腩飯

  from HK$ 51.3HK$ 57

  For reference only Black pepper eggplant and braised pork belly rice, savory and peppery with a rich, tender texture. Stir-fried noodles rice-style, hot and freshly cooked.
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• Eggplant and Pork Chop in Black Pepper Sauce with Rice

  from HK$ 51.3HK$ 57

  For reference only: Eggplant and pork chop are stir-fried in a black pepper sauce, served with rice. This dish features savory flavors from soy sauce and garlic, highlighting a blend of Asian culinary influences.
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• 番茄牛肉炒蛋飯

  from HK$ 51.3HK$ 57

  For reference only: A savory stir-fry featuring tender beef and fluffy scrambled eggs, served over rice with a rich tomato flavor and satisfying texture.
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• Rice with Beef and Scrambled Egg

  from HK$ 51.3HK$ 57

  For ref only: Rice topped with scrambled egg and sauteed beef
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• Shrimp and Eggs with Rice

  from HK$ 51.3HK$ 57

  For ref only: Scrambled egg with shrimp and rice
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• Rice with Bitter Melon and Fish Fillet

  from HK$ 51.3HK$ 57

  For ref only: Stir-fried bitter melon with deep-fried fish fillet, with rice
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• Spare Ribs and Bitter Melon with Rice

  from HK$ 51.3HK$ 57

  For ref only: Braised pork ribs and bitter melon in black bean sauce with rice
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• Stewed Pork Belly with Tofu over Rice

  from HK$ 53.1HK$ 59

  For ref only: Stewed pork belly with tofu over rice
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• Tofu and Fish Belly with Rice

  from HK$ 51.3HK$ 57

  For ref only: Braised deep-fried fish belly and fried tofu, with rice
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• Sliced Pork and Vegetables with Rice

  from HK$ 51.3HK$ 57

  For ref only: Sliced pork and vegetables with rice
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• Rice with Vegetable and Beef

  from HK$ 51.3HK$ 57

  For ref only: Stir-fried beef with vegetable and seasoning sauce, with rice
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• Diced Chicken and Pineapple Fried Rice

  from HK$ 51.3HK$ 57

  For ref only: Fried rice with diced chicken, pineapple and assorted vegetable
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• Fried Rice with Seafood in XO Sauce

  from HK$ 51.3HK$ 57

  For ref only: Wok fried rice dish with seafood and xo sauce
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• Pan-fried Chinese Omelette Egg with Rice

  from HK$ 51.3HK$ 57

  For ref only: Fried chinese omelette with assorted ingredient, served with rice
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• Creamy Chicken Pasta

  HK$ 51.3HK$ 57
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• 番茄肉片炒蛋飯

  from HK$ 51.3HK$ 57
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• 鮮茄吉列魚柳意粉

  HK$ 58.5HK$ 65

  For reference only, Crispy eggplant and tender fish fillet with pasta in a savory, mildly tangy flavor. Crunchy outside, soft inside, served as a satisfying lunch set.
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• Fried Rice with Diced Angus Beef Tenderloin

  HK$ 58.5HK$ 65

  For reference only: Fried rice features diced Angus beef tenderloin, stir-fried with vegetables and soy sauce. This dish combines savory flavors and is often served with green onions and sesame seeds.

  Popular
  0
• Fried Rice with Eel

  HK$ 58.5HK$ 65

  For ref only: Fried rice with eel, seasoned with eel sauce
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• Smoked Salmon with Fried Rice

  HK$ 58.5HK$ 65

  For reference only: Smoked salmon is paired with stir-fried rice, incorporating vegetables and soy sauce. This dish combines smoky flavors with the umami of rice, often garnished with green onions or sesame seeds. It reflects a fusion of Western and Asian culinary traditions.
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• 招牌蔥油豬扒煎蛋飯

  HK$ 53.1HK$ 59

  For reference only: Scallion oil pork chop with fried egg rice features marinated pork chops, fried eggs, and rice. The pork is pan-fried with scallion oil, offering savory flavors, typically served with pickled vegetables. This dish is popular in Chinese cuisine, showcasing a comforting combination of protein and carbohydrates.
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• Honey Glazed BBQ Pork with Fried Egg and Rice

  HK$ 53.1HK$ 59

  For reference only: Honey glazed BBQ pork is marinated and grilled, served with a fried egg and rice. The dish features sweet and savory flavors, often accompanied by pickled vegetables for added contrast. It is popular in various Asian cuisines, particularly in Chinese and Vietnamese dishes.
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• XO Sauce Stir-fried Pork Chop Instant Noodle

  HK$ 51.3HK$ 57

  For ref only: Xo sauce stir-fried pork chop instant noodle
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• 雞肉煎蛋辛辣麵

  HK$ 51.3HK$ 57

  For reference only: White sauce mushroom chicken pasta features sautéed chicken and mushrooms in a creamy white sauce. Typically served with fettuccine or spaghetti, this dish combines savory flavors with a rich texture, often garnished with parsley. Originating from Italian cuisine, it offers a comforting and hearty meal option.
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• 黑椒汁鮮蝦意粉

  HK$ 53.1HK$ 59

  For reference only: Black pepper sauce shrimp pasta features sautéed shrimp and pasta tossed in a spicy black pepper sauce. This dish combines savory flavors with a hint of heat, often garnished with herbs and served with a side of vegetables. Originating from Asian cuisine, it reflects a fusion of Italian and Asian culinary traditions.
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• Sirloin Steak and Fried Egg with Rice

  HK$ 58.5HK$ 65

  For reference only: Sirloin steak is grilled to perfection, served with a fried egg and steamed rice. This dish combines savory flavors from the beef and the richness of the egg, often accompanied by soy sauce or chili sauce for added depth. Popular in various Asian cuisines, it offers a hearty meal option.

  Popular
  0
• 馬拉盞扎肉炒米粉

  HK$ 53.1HK$ 59

  For reference only: Stir-fried rice noodles with marinated pork belly, garlic, and soy sauce. This dish features a savory flavor profile and is commonly served with fresh vegetables and herbs, reflecting its roots in Southeast Asian cuisine.
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• Thai Style Hot and Spicy Fried Rice with Minced Meat

  HK$ 53.1HK$ 59

  For reference only: Thai Style Hot and Spicy Fried Rice features jasmine rice stir-fried with minced meat, chili, and vegetables. It is seasoned with soy sauce and served with lime and fresh herbs, reflecting Thailand's vibrant street food culture.
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• 泰式豬頸肉煎蛋飯

  HK$ 58.5HK$ 65

  只限星期二提供
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• 清湯蘿蔔牛腩湯飯

  HK$ 53.1HK$ 59

  只限星期三提供
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• 古法煙燻太爺雞飯

  HK$ 53.1HK$ 59

  只限星期四提供
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• 鮮椰子雞湯泡飯或米線

  HK$ 58.5HK$ 65

  只限星期五提供
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• 煙三文魚意粉

  HK$ 58.5HK$ 65
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• 蜜椒薯仔牛柳飯

  HK$ 58.5HK$ 65
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• 蟹柳蝦仁炒滑蛋飯

  HK$ 53.1HK$ 59
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• 招牌生煎魚香肉餅飯

  HK$ 58.5HK$ 65
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