Beefamous Dry Noodles

Most ordered right now

• 208. Slow Cooked Tender Hand Shredded Chicken with Hot Stirred Noodles

  from HK$ 57.6HK$ 72

  For reference only: Slow cooked chicken is hand shredded and served with hot stir-fried noodles. The dish features savory flavors from soy sauce and garlic, often garnished with green onions. It is a comforting meal popular in various Asian cuisines.
  

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• 110. Beef Tendon Brisket Hot Stirred Noodles

  from HK$ 61.6HK$ 77

  For reference only: Beef tendon and brisket are simmered until tender, then stir-fried with noodles. This dish features savory flavors, often enhanced with soy sauce and garlic, and is typically served with green onions and chili oil for added depth. Originating from Chinese cuisine, it offers a hearty and satisfying meal.
  

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• 207. Slow-cooked Tender Hand Shredded Chicken Noodle Soup

  from HK$ 54.4HK$ 68

  For reference only: Slow-cooked tender hand shredded chicken noodle soup features chicken, noodles, and vegetables simmered in broth. This comforting dish is seasoned with herbs and spices, served hot with optional garnishes like green onions.
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• 210. Handmade Peeled Deep-fried Chicken Thigh with Hot Stirred Noodles

  from HK$ 59.2HK$ 74

  For reference only: Handmade peeled deep-fried chicken thigh served with hot stirred noodles. The chicken is marinated, battered, and deep-fried for a crispy texture, while the noodles are stir-fried with soy sauce and vegetables. This dish combines savory flavors and is often enjoyed as a comforting meal in various Asian cuisines.
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• 104. Braised Beef Cheeks with Hot Stirred Noodles

  from HK$ 61.6HK$ 77

  For reference only: Braised beef cheeks are slow-cooked until tender, served over hot stirred noodles. This dish features rich flavors from soy sauce and spices, often garnished with scallions or herbs. It is popular in various Asian cuisines, highlighting comforting textures and savory profiles.
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• 232. 一口韭菜豚肉雲吞 (20隻 | 淨食)

  from HK$ 49.6HK$ 62
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• 601. 蟹黃拌飯

  HK$ 91.2HK$ 114

  配胡麻醬青瓜、麻油雲耳、車厘茄及蟹醋 (1包)
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• 602. 沙茶牛三寶飯

  HK$ 80HK$ 100

  For reference only: Shacha beef three treasures rice features marinated beef, shrimp, and squid stir-fried with shacha sauce. Served over rice, it combines savory and umami flavors, typical in Taiwanese cuisine.
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• 603. 邪惡牛雜飯

  HK$ 56HK$ 70

  For reference only: This dish features savory beef offal served over rice, offering a rich and hearty flavor with a tender texture.
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• 604. 嫩滑炸豬扒飯

  HK$ 56HK$ 70

  For reference only: This dish features tender, crispy pork cutlet served over a bed of fluffy rice, offering a savory and satisfying experience.
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• 605. 沙茶鮮牛飯

  HK$ 58.4HK$ 73

  For reference only: This dish features tender beef served over rice, infused with a savory satay sauce, offering a rich and satisfying flavor profile.
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• 606. 蘿蔔牛筋腩飯

  HK$ 58.4HK$ 73

  For reference only: Braised beef tendon and radish served over rice, flavored with soy sauce and ginger. This Cantonese dish features tender meat and root vegetables, often garnished with green onions.
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• 607. 手工去皮炸雞髀扒飯

  HK$ 56HK$ 70

  For reference only: Enjoy tender, hand-battered fried chicken thighs served over fluffy rice, offering a savory and satisfying experience with a crispy texture.
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• 608. 汁煮肥牛飯

  HK$ 58.4HK$ 73

  For reference only: 汁煮肥牛飯 features tender beef slices simmered in a savory broth, served over rice. This dish combines umami flavors with a hint of sweetness, often garnished with green onions and accompanied by pickled vegetables. Originating from Chinese cuisine, it offers a comforting and hearty meal.
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• 102. 慢煮牛舌熱拌麵

  from HK$ 59.2HK$ 74

  熱拌刀削麵 | 配溏心蛋、青瓜絲、油蔥酥、蔥花及芫茜
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• 104. Braised Beef Cheeks with Hot Stirred Noodles

  from HK$ 61.6HK$ 77

  For reference only: Braised beef cheeks are slow-cooked until tender, served over hot stirred noodles. This dish features rich flavors from soy sauce and spices, often garnished with scallions or herbs. It is popular in various Asian cuisines, highlighting comforting textures and savory profiles.

  Popular
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• 106. Hot Stirred Noodles with Extra Rich Beef Balls

  from HK$ 59.2HK$ 74

  For reference only: Hot Stirred Noodles feature wheat noodles stir-fried with beef balls, soy sauce, and vegetables. This dish combines savory flavors and is typically served with chili oil and green onions for added depth.
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• 108. Hot Stirred Noodles with Beef Tendon

  from HK$ 59.2HK$ 74

  For reference only: Hot Stirred Noodles with Beef Tendon features chewy noodles stir-fried with tender beef tendon. Seasoned with soy sauce and garlic, this dish is often garnished with scallions and served hot, showcasing a blend of savory flavors typical in Chinese cuisine.
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• 110. Beef Tendon Brisket Hot Stirred Noodles

  from HK$ 61.6HK$ 77

  For reference only: Beef tendon and brisket are simmered until tender, then stir-fried with noodles. This dish features savory flavors, often enhanced with soy sauce and garlic, and is typically served with green onions and chili oil for added depth. Originating from Chinese cuisine, it offers a hearty and satisfying meal.

  Popular
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• 112. Braised Sliced Beef in Sauce with Hot Stirred Noodles

  from HK$ 61.6HK$ 77

  For reference only: Braised sliced beef is simmered in a savory sauce, served over hot stirred noodles. This dish features tender beef, soy sauce, and garlic, offering a comforting and hearty meal.
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• 114. Shacha Beef Lung Hot Stirred Noodles

  from HK$ 59.2HK$ 74

  For reference only: Shacha Beef Lung Hot Stirred Noodles features beef lung, noodles, and shacha sauce. The dish combines stir-fried ingredients with a spicy, savory flavor profile, often garnished with scallions and served hot. Originating from Chinese cuisine, it highlights the use of shacha sauce, a popular condiment in various regional dishes.
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• 116. Shacha Beef Pancreas with Hot Stirred Noodles

  from HK$ 59.2HK$ 74

  For reference only: Shacha Beef Pancreas with Hot Stirred Noodles features sautéed beef pancreas tossed with noodles. It combines savory shacha sauce, garlic, and scallions, served hot for a satisfying meal.
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• 118. Shacha Beef and Grass Tripe with Hot Stirred Noodles

  from HK$ 59.2HK$ 74

  For reference only: Shacha beef and grass tripe are stir-fried with shacha sauce and served over hot noodles. This dish features savory flavors and is commonly enjoyed in Chinese cuisine, often accompanied by vegetables.
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• 120. Shacha Fresh Beef Hot Stirred Noodles

  from HK$ 61.6HK$ 77

  For reference only: Shacha Fresh Beef Hot Stirred Noodles feature stir-fried beef, fresh noodles, and shacha sauce. This dish combines savory and slightly spicy flavors, often garnished with vegetables and served hot. Originating from Chinese cuisine, it highlights the umami of shacha sauce, enhancing the overall taste experience.
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• 122. Shacha Honeycomb Tripe Hot Stirred Noodles

  from HK$ 59.2HK$ 74

  For reference only: Shacha Honeycomb Tripe Hot Stirred Noodles feature honeycomb tripe and noodles stir-fried with shacha sauce. This dish combines savory and slightly spicy flavors, often garnished with scallions and served hot. Originating from Chinese cuisine, it highlights the unique texture of tripe and the boldness of shacha seasoning.
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• 125. Shacha Beef Offal Hot Stirred Noodles

  from HK$ 59.2HK$ 74

  For reference only: Shacha Beef Offal Hot Stirred Noodles features stir-fried beef offal and noodles in shacha sauce. This dish combines savory and umami flavors, often garnished with scallions and served hot. Originating from Chinese cuisine, it highlights regional preferences for offal and bold seasonings.
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• 128. Shacha Beef Three Treasures Hot Stirred Noodles

  from HK$ 83.2HK$ 104

  For reference only: Shacha Beef Three Treasures Hot Stirred Noodles features stir-fried beef, vegetables, and noodles. It is seasoned with shacha sauce, offering a savory flavor profile, and is typically served hot. This dish is popular in Chinese cuisine, showcasing a blend of textures and tastes.
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• 202. 邪惡鹵豬大腸熱拌麵

  from HK$ 59.2HK$ 74

  熱拌刀削麵 | 配溏心蛋、青瓜絲、油蔥酥、蔥花及芫茜
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• 204. Soft-boiled Egg and Corn with Hot Stirred Noodles

  from HK$ 54.4HK$ 68

  For reference only: Soft-boiled eggs and sweet corn are served over hot stirred noodles. The dish features a savory broth, often enhanced with soy sauce and sesame oil, providing a comforting and satisfying meal.
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• 206. Fried Pork Chop with Hot Stirred Noodles

  from HK$ 59.2HK$ 74

  For reference only: Fried pork chop served with hot stirred noodles. The pork is breaded and deep-fried, while the noodles are stir-fried with soy sauce and vegetables. This dish combines savory flavors and is often garnished with scallions. It is popular in various Asian cuisines.

  #1 most liked
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• 208. Slow Cooked Tender Hand Shredded Chicken with Hot Stirred Noodles

  from HK$ 57.6HK$ 72

  For reference only: Slow cooked chicken is hand shredded and served with hot stir-fried noodles. The dish features savory flavors from soy sauce and garlic, often garnished with green onions. It is a comforting meal popular in various Asian cuisines.

  Popular
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• 210. Handmade Peeled Deep-fried Chicken Thigh with Hot Stirred Noodles

  from HK$ 59.2HK$ 74

  For reference only: Handmade peeled deep-fried chicken thigh served with hot stirred noodles. The chicken is marinated, battered, and deep-fried for a crispy texture, while the noodles are stir-fried with soy sauce and vegetables. This dish combines savory flavors and is often enjoyed as a comforting meal in various Asian cuisines.

  Popular
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• 212. Pork Belly Slices with Hot Stirred Noodles

  from HK$ 59.2HK$ 74

  For reference only: Pork belly slices are seared and served with hot, stir-fried noodles. This dish features savory flavors, often enhanced with soy sauce and garlic, and is typically garnished with green onions. It is popular in various Asian cuisines, showcasing a balance of rich meat and chewy noodles.
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• 214. Crab Brown Meat Hot Stirred Handmade Noodles

  from HK$ 91.2HK$ 114

  For reference only: Crab brown meat is stir-fried with handmade noodles, garlic, and scallions. This dish features a savory seafood flavor and is typically served with a side of vegetables, highlighting its coastal origins.

  #2 most liked
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• 216. Hot Stirred Noodles with Pork Jowl

  from HK$ 61.6HK$ 77

  For reference only: Hot Stirred Noodles with Pork Jowl features stir-fried noodles tossed with tender pork jowl. This dish combines savory flavors with garlic and soy sauce, often garnished with scallions and served hot. It originates from Asian cuisine, highlighting quick cooking techniques for a satisfying meal.
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• 218. 香濃豬軟骨熱拌麵

  from HK$ 73.6HK$ 92

  熱拌刀削麵 | 配溏心蛋、青瓜絲、油蔥酥、蔥花及芫茜
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• 222. 一口鮮蝦豚肉雲吞熱拌麵

  from HK$ 59.2HK$ 74

  熱拌刀削麵 | 配溏心蛋、青瓜絲、油蔥酥、蔥花及芫茜
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• 226. 一口粟米豚肉雲吞熱拌麵

  from HK$ 54.4HK$ 68

  熱拌刀削麵 | 配溏心蛋、青瓜絲、油蔥酥、蔥花及芫茜
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• 230. Chinese Chives and Pork Wontons with Hot Stirred Knife-sliced Noodles

  from HK$ 54.4HK$ 68

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• 101. Slow-cooked Beef Tongue Noodle Soup

  from HK$ 56HK$ 70

  For reference only: Slow-cooked beef tongue is simmered with noodles in a rich broth. Garnished with green onions, this dish offers deep umami flavors and is often enjoyed in Asian cuisine.
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• 103. Braised Beef Cheeks with Noodles in Soup

  from HK$ 58.4HK$ 73

  For reference only: Braised beef cheeks are slow-cooked until tender, served in a savory broth with noodles. This dish features rich flavors from soy sauce and spices, often garnished with green onions and herbs. It is popular in various Asian cuisines, providing a comforting and hearty meal.
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• 105. Extra Rich Beef Balls with Noodles in Soup

  from HK$ 56HK$ 70

  For reference only: Extra Rich Beef Balls with Noodles in Soup features beef meatballs, egg noodles, and broth. The dish combines savory flavors with herbs and spices, typically served with green onions and chili oil. Originating from Asian cuisine, it offers a comforting and hearty meal experience.
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• 107. Beef Tendon Soup Noodles

  from HK$ 56HK$ 70

  For reference only: Beef tendon soup noodles feature slow-cooked beef tendons in a savory broth with wheat noodles. Typically garnished with green onions and served with chili oil, this dish is popular in Chinese cuisine.
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• 109. Beef Tendon Brisket Noodle Soup

  from HK$ 58.4HK$ 73

  For reference only: Beef tendon and brisket simmered in broth with wheat noodles, garnished with green onions. This dish originates from Chinese cuisine, offering rich flavors and a hearty texture.
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• 111. Boiled Sliced Beef with Sauce and Noodle Soup

  from HK$ 58.4HK$ 73

  For reference only: Boiled sliced beef served in a savory broth with noodles. Accompanied by fresh herbs and chili sauce, this dish highlights a balance of flavors and textures, common in Asian cuisine.
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• 113. Shacha Beef Lung Soup Noodles

  from HK$ 56HK$ 70

  For reference only: Shacha Beef Lung Soup Noodles features tender beef lung in a savory broth with noodles. The dish combines shacha sauce, garlic, and spices, served with fresh herbs and vegetables, popular in Taiwanese cuisine.
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• 115. Shacha Beef Pancreas with Noodles in Soup

  from HK$ 56HK$ 70

  For reference only: Shacha Beef Pancreas with Noodles in Soup features tender beef pancreas simmered in a savory shacha sauce. Served with noodles in a rich broth, this dish highlights Chinese coastal flavors and is often enjoyed as a comforting meal.
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• 117. Shacha Beef and Beef Tripe with Noodles in Soup

  from HK$ 56HK$ 70

  私房湯刀削麵 | 配溏心蛋、芫茜、蔥花及時菜
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• 119. Shacha Fresh Beef Soup Noodles

  from HK$ 58.4HK$ 73

  For reference only: Shacha Fresh Beef Soup Noodles feature tender beef slices in a savory broth with shacha sauce. Served with wheat noodles and garnished with green onions, this dish originates from Chinese cuisine, particularly popular in Fujian province.

  #3 most liked
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• 121. Shacha Honeycomb Tripe Soup Noodles

  from HK$ 56HK$ 70

  For reference only: Shacha Honeycomb Tripe Soup Noodles feature tender honeycomb tripe in a savory broth. The dish combines wheat noodles with shacha sauce, garlic, and scallions, served hot and often accompanied by fresh vegetables. Originating from Chinese cuisine, it offers a unique blend of textures and flavors.
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• 124. Shacha Beef Offal Noodle Soup

  from HK$ 56HK$ 70

  For reference only: Shacha Beef Offal Noodle Soup features beef offal and noodles in a savory shacha sauce broth. This dish combines umami flavors with garlic and spices, typically served with fresh herbs and vegetables. Originating from Chinese cuisine, it offers a unique taste experience.
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• 127. Shacha Beef Three Treasures with Noodles in Soup

  from HK$ 80HK$ 100

  For reference only: Shacha Beef Three Treasures with Noodles in Soup features tender beef, vegetables, and noodles in a savory broth. The dish is flavored with shacha sauce, offering a unique umami taste, and is typically served hot, garnished with fresh herbs. Originating from Chinese cuisine, it combines various textures and flavors for a satisfying meal.
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• 201. 邪惡滷豬大腸湯麵

  from HK$ 56HK$ 70

  For reference only: Evil Braised Pork Intestine Soup Noodles feature braised pork intestines in a savory broth. Served with noodles, this dish combines rich flavors and textures, often garnished with green onions and chili oil, popular in Taiwanese cuisine.
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• 203. Soft-boiled Egg and Corn Soup Noodles

  from HK$ 51.2HK$ 64

  For reference only: Soft-boiled egg and corn soup noodles feature wheat noodles in a savory broth with corn. Topped with a soft-boiled egg, this dish combines umami flavors and is often garnished with green onions. Popular in Asian cuisine, it offers a comforting and hearty meal.
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• 205. Deep-fried Pork Chop with Noodle Soup

  from HK$ 56HK$ 70

  For reference only: Deep-fried pork chop served in savory noodle soup. The dish features tender pork, egg noodles, and broth, often garnished with green onions. Popular in Asian cuisine, it combines crispy and comforting elements.
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• 207. Slow-cooked Tender Hand Shredded Chicken Noodle Soup

  from HK$ 54.4HK$ 68

  For reference only: Slow-cooked tender hand shredded chicken noodle soup features chicken, noodles, and vegetables simmered in broth. This comforting dish is seasoned with herbs and spices, served hot with optional garnishes like green onions.

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• 209. Handmade Skinless Deep-fried Chicken Thigh with Noodle Soup

  from HK$ 56HK$ 70

  For reference only: Handmade skinless deep-fried chicken thigh served in savory noodle soup. The chicken is marinated, then deep-fried for a crispy texture, paired with soft noodles and a flavorful broth. This dish is popular in various Asian cuisines, often garnished with green onions and served with chili sauce.
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• 211. Pork Belly Slices with Noodles in Soup

  from HK$ 56HK$ 70

  For reference only: Pork belly slices are simmered in a savory broth, served over noodles. This dish features tender pork, rich flavors, and is often garnished with green onions and herbs. It is popular in various Asian cuisines, showcasing comforting and hearty elements.
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• 215. Pork Jowl with Noodles in Soup

  from HK$ 58.4HK$ 73

  For reference only: Pork jowl is simmered until tender, served with noodles in a savory broth. This dish features rich flavors from the pork and is often garnished with green onions and herbs. It is popular in various Asian cuisines, showcasing comforting and hearty elements.
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• 217. 香濃豬軟骨湯麵

  from HK$ 70.4HK$ 88

  私房湯刀削麵 | 配溏心蛋、芫茜、蔥花及時菜
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• 221. 一口鮮蝦豚肉雲吞湯麵

  from HK$ 56HK$ 70

  For reference only: One-bite shrimp and pork wontons served in broth with noodles. Features a savory flavor profile, often garnished with green onions. Popular in Cantonese cuisine, enjoyed as a comforting meal.
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• 225. 一口粟米豚肉雲吞湯麵

  from HK$ 51.2HK$ 64

  For reference only: One-bite corn and pork wonton soup noodles feature tender wontons filled with seasoned pork and sweet corn. Served in a savory broth with noodles, this dish highlights Chinese culinary traditions.
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• 229. 一口韮菜豚肉雲吞湯麵

  from HK$ 51.2HK$ 64

  For reference only: This dish features tender pork and chive dumplings in a savory broth, served over silky noodles for a comforting and satisfying experience.
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• 123. 沙茶金錢肚 (淨食)

  from HK$ 112HK$ 140

  For reference only, Savory prawn-sha-cha braised pork stomach in a rich, aromatic style. Tender, chewy texture with a satisfying, lightly spicy finish.
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• 227. 一口粟米豚肉雲吞 (10隻 | 淨食)

  from HK$ 30.4HK$ 38

  For reference only: Savory one-bite corn and pork wontons in a light, flavorful broth, with tender chewy dumplings. Smooth, satisfying texture with gentle umami richness.
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• 228. 一口粟米豚肉雲吞 (20隻 | 淨食)

  from HK$ 49.6HK$ 62

  For reference only: These savory corn and pork wontons offer a delightful combination of tender texture and rich flavor, perfect for a satisfying bite.
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• 231. 一口韮菜豚肉雲吞 (10隻 | 淨食)

  from HK$ 30.4HK$ 38

  For reference only A savory bite-size chive pork wonton in light broth, with tender dumpling skins and juicy pork filling for a comforting, gentle texture.
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• 129. 沙茶牛三寶 (淨食)

  from HK$ 132.8HK$ 166
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• 223. 一口鮮蝦豚肉雲吞 (10隻 | 淨食)

  from HK$ 36.8HK$ 46
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• 224. 一口鮮蝦豚肉雲吞 (20隻 | 淨食)

  from HK$ 60HK$ 75
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• 232. 一口韭菜豚肉雲吞 (20隻 | 淨食)

  from HK$ 49.6HK$ 62

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• 301. Marinated Beef Cheeks

  HK$ 39.2HK$ 49

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• 302. Slow Cooked Shredded Chicken

  HK$ 39.2HK$ 49

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• 304. Pork Belly in Garlic Mash

  HK$ 33.6HK$ 42

  For reference only: Savory pork belly served with garlic mash, creating a rich, satisfying bite. Tender and creamy, with a bold garlic aroma.
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• 306. Fish Skin with Pickled Peppers

  HK$ 28.8HK$ 36

  For reference only: Savory fish skin with pickled peppers, delivering a tangy, slightly spicy bite. Crisp and chewy with bold, appetizing flavor.
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• 318. Evil Beef Offal

  HK$ 57.6HK$ 72

  For reference only: Savory, fiery beef offal snack with a rich, bold flavor and tender bite. An appetizing street-style treat with a satisfying, slightly chewy texture.
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• 320. 灼生菜配腩汁

  HK$ 23.2HK$ 29

  For reference only A flavorful stir-fried Chinese cabbage served with rich braised pork gravy. Savory, appetizing, with crisp-tender texture and bold, hearty taste.
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• 307. Black Fungus with Sesame Oil

  HK$ 23.2HK$ 29
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• 308. Cucumber with Sesame Sauce

  HK$ 23.2HK$ 29
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• 309. Soft-boiled Egg (1 Pc)

  HK$ 12.8HK$ 16
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• 319. Evil Fish Balls

  HK$ 16.8HK$ 21
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• 310. 炸邪惡滷豬大腸

  HK$ 39.2HK$ 49

  For reference only: Crispy deep-fried pork intestines served as a savory snack, with a rich, meaty flavor and a crunchy, tender bite.
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• 311. 炸黃金雞球

  HK$ 39.2HK$ 49

  配蜜糖芥末醬
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• 314. 炸一口鮮蝦豚肉雲吞 (8隻)

  HK$ 28.8HK$ 36

  For reference only Crispy one-bite wontons stuffed with fresh shrimp and pork, served as savory, golden fried snack. Crunchy outside with a tender, juicy bite.
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• 315. 炸一口韭菜豚肉雲吞 (8隻)

  HK$ 27.2HK$ 34

  For reference only: Crispy one-bite pan-fried dumplings filled with savory pork and chive. Crunchy outside with tender, juicy filling.
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• 316. 炸一口粟米豚肉雲吞 (8隻)

  HK$ 27.2HK$ 34

  For reference only, Crispy fried one-bite corn and pork wontons with a savory, lightly sweet flavor and crunchy, tender texture. Served as an appetizing snack.
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• 317. 烤地瓜球 (6件)

  HK$ 27.2HK$ 34

  For reference only Crispy, savory roasted sweet potato balls in a well-fried, golden coating. Warm and tender inside with a crunchy, satisfying bite.
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• 312. 流心紅糖糍粑

  HK$ 39.2HK$ 49

  For reference only: Crispy fried glutinous rice cake with a savory-sweet red sugar center. Crunchy outside with a warm, flowing caramel-like texture.
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• 313. 炸芝士熔岩蝦球

  HK$ 39.2HK$ 49
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• 501. Green Jasmine Tea

  HK$ 18.4HK$ 23

  For reference only: Hand-brewed green jasmine tea cold-brewed with a light, floral, refreshing flavor. Smooth and gently aromatic with a crisp, tea-like finish.
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• 508. Orange Cold Brew Tea

  HK$ 20.8HK$ 26

  For reference only: Refreshing orange cold-brew tea with a bright citrus aroma. Smooth, lightly sweet, and crisp, served cold for a clean, thirst-quenching finish.
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• 502. Imperial Oolong Tea

  HK$ 18.4HK$ 23
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• 503. Roselle Tea

  HK$ 18.4HK$ 23
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• 504. Golden Barley Tea

  HK$ 18.4HK$ 23
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• 505. Passion Fruit Cold Brew Tea

  HK$ 20.8HK$ 26
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• 506. Green Apple Cold Brew Tea

  HK$ 20.8HK$ 26
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• 507. White Peach Fruit Cold Brew Tea

  HK$ 20.8HK$ 26
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• Coca-Cola® 330ml Can

  HK$ 10.4HK$ 13

  For ref only: Carbonated sugary soft drink
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• Coca-Cola® No Sugar 330ml Can

  HK$ 10.4HK$ 13

  For ref only: Zero calories no sugar carbonated soft drink
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• Schweppes® Cream Soda 330ml Can

  HK$ 10.4HK$ 13

  For ref only: Carbonated vanilla-flavored soft drink
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• Schweppes® Soda 330ml Can

  HK$ 10.4HK$ 13

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• 512. 私房牛骨清湯

  HK$ 10.4HK$ 13

  For reference only, Private-style clear beef-bone broth with a savory, clean flavor. Light and soothing with a smooth, comforting texture.
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