Triple Mouths

Most ordered right now

• D. Slow Cook Chicken Breast with Konjac

  from HK$ 43.4HK$ 51

  Recommend
  

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• E. Slow Cooked Chicken Fillet with Konjac

  from HK$ 43.4HK$ 51

  For reference only: Slow cooked chicken fillet is simmered with konjac, creating a tender and flavorful dish. Typically served with vegetables, it highlights umami flavors and is popular in Asian cuisine.
  

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• 17. Crispy Fried Squid Tentacles

  from HK$ 24.6HK$ 29

  Select Drinks, Main
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• C. Fried Smoked Duck Breast with Sausage and Thai Fish Cake

  from HK$ 49.3HK$ 58

  For reference only: Fried smoked duck breast is paired with savory sausage and Thai fish cake. The dish features a combination of rich, smoky flavors from the duck, complemented by the spiced sausage and the umami of the fish cake, often served with a side of fresh herbs or dipping sauce. This dish reflects a fusion of Thai and Western culinary traditions.
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• F. Pork Belly Slice with Konjac

  from HK$ 43.4HK$ 51

  For reference only: Pork belly slices are braised until tender, served with konjac for a unique texture. This dish combines savory flavors with a hint of umami, often enjoyed in Asian cuisine.
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• A1. Taiwanese Crispy Fried Chicken with Sausage and Thai Fish Cake

  from HK$ 49.3HK$ 58

  Recommend
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• A1. Taiwanese Crispy Fried Chicken with Sausage and Thai Fish Cake

  from HK$ 49.3HK$ 58

  Recommend

  Popular
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• B. Japanese Gillette Pork Chop with Sausage and Thai Fish Cake

  from HK$ 49.3HK$ 58

  For reference only: Japanese Gillette Pork Chop features marinated pork, grilled to perfection, served with sausage and Thai fish cake. The dish combines savory flavors with a hint of spice, often accompanied by rice or vegetables, reflecting a fusion of Japanese and Thai culinary traditions.
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• C. Fried Smoked Duck Breast with Sausage and Thai Fish Cake

  from HK$ 49.3HK$ 58

  For reference only: Fried smoked duck breast is paired with savory sausage and Thai fish cake. The dish features a combination of rich, smoky flavors from the duck, complemented by the spiced sausage and the umami of the fish cake, often served with a side of fresh herbs or dipping sauce. This dish reflects a fusion of Thai and Western culinary traditions.

  Popular
  0
• A3. Crispy Fried Double Fish Fillet with Sausage and Thai Fish Cake

  from HK$ 47.6HK$ 56

  For reference only: Crispy fried double fish fillet pairs with savory sausage and Thai fish cake. This dish features seasoned fish fillets, deep-fried for texture, served alongside flavorful fish cakes, often accompanied by a tangy dipping sauce. It reflects Thai culinary traditions, emphasizing fresh seafood and bold flavors.
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• D. Slow Cook Chicken Breast with Konjac

  from HK$ 43.4HK$ 51

  Recommend

  Popular
  0
• E. Slow Cooked Chicken Fillet with Konjac

  from HK$ 43.4HK$ 51

  For reference only: Slow cooked chicken fillet is simmered with konjac, creating a tender and flavorful dish. Typically served with vegetables, it highlights umami flavors and is popular in Asian cuisine.

  Popular
  0
• F. Pork Belly Slice with Konjac

  from HK$ 43.4HK$ 51

  For reference only: Pork belly slices are braised until tender, served with konjac for a unique texture. This dish combines savory flavors with a hint of umami, often enjoyed in Asian cuisine.

  Popular
  0
• G. Sweetly Swiss Chicken Wings with Konjac

  from HK$ 43.4HK$ 51

  For reference only: Sweetly Swiss Chicken Wings with Konjac features chicken wings marinated in a sweet sauce, then baked. Served with konjac noodles, this dish combines savory and sweet flavors, highlighting Swiss culinary influences.
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• V. Healthy Mixed Vegetables

  from HK$ 43.4HK$ 51

  Daily selection of 6 to 7 types of vegetables | Recommend
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• S. Self Destruction Big Combo

  from HK$ 83.3HK$ 98

  Served with pork chop (1 serving), duck breast (1 serving) and snacks (5 types)
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• 01. French Fries

  from HK$ 24.6HK$ 29

  Select Main Course, Drinks
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• 02. Fried Hash Brown

  from HK$ 24.6HK$ 29

  Select Drinks, Main
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• 03. Fried Mozzarella Cheese Bar

  from HK$ 24.6HK$ 29

  Select Main Course, Drinks
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• 04. Gillette Fried Shrimp

  from HK$ 24.6HK$ 29

  Select Main Course, Drinks
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• 05. Fried Siu Mai and Tangerine Peel Fish Ball

  from HK$ 24.6HK$ 29

  Select Drinks, Main
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• 06. Fried Netted Spring Roll and Thai Fish Cake

  from HK$ 24.6HK$ 29

  Select Drinks, Main
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• 07. Fried Cuttlefish Ball and Pork Ball

  from HK$ 24.6HK$ 29

  Select Main Course, Drinks
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• 08. Fried Okra

  from HK$ 24.6HK$ 29

  Spicy
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• 09. Fried Finger Eggplant

  from HK$ 24.6HK$ 29

  Spicy
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• 10. Crispy Fried Chicken Cartilage

  from HK$ 24.6HK$ 29

  Spicy
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• 11. Deep-fried Sliced Cucumber

  from HK$ 24.6HK$ 29

  Spicy
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• 12. Nugget and Sausage Ball

  from HK$ 24.6HK$ 29

  Select Drinks, Main
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• 13. Fried Beef Tendon Ball

  from HK$ 24.6HK$ 29

  Select Drinks, Main
  0
• 14. Fried Onion Ring

  from HK$ 24.6HK$ 29

  Select Drinks, Main
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• 15. Taro Sweet Potato Ball

  from HK$ 24.6HK$ 29

  Select Drinks, Main
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• 16. Crispy Fried Milk Roll

  from HK$ 24.6HK$ 29

  Select Main Course, Drinks
  0
• 17. Crispy Fried Squid Tentacles

  from HK$ 24.6HK$ 29

  Select Drinks, Main

  Popular
  0

• Paper-packed Sugar Free Tea

  HK$ 6.8HK$ 8

  For reference only: Enjoy a refreshing blend of sugar-free tea, perfectly packed for convenience. This drink offers a light, invigorating taste with a smooth texture.
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• Paper-packed Lemon Tea

  HK$ 6.8HK$ 8

  For ref only: Black tea with lemon flavor in paper-pack
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• Canned Coca-Cola

  HK$ 13.6HK$ 16

  For ref only: Canned carbonated sugary soft drink
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• Canned Zero Coca-Cola

  HK$ 13.6HK$ 16

  For reference only: Enjoy the crisp, refreshing taste of Canned Zero Coca-Cola, delivering a bold cola flavor without the calories, perfect for any occasion.
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• Canned Sprite

  HK$ 13.6HK$ 16

  For ref only: Canned colorless, lemon and lime-flavored soft drink
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• Distilled Water

  HK$ 7.7HK$ 9

  For ref only: Water boiled and condensed into liquid
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• Canned Cream Soda

  HK$ 13.6HK$ 16

  For ref only: Canned carbonated vanilla-flavored soft drink
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