Super Sushi [Extended Delivery]

Most ordered right now

• 壽司套餐F

  HK$ 180

  三文魚 (4)、三文魚腩 (2)、辣味三文魚軍艦 (4)、花之戀 (2)
  

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• Salmon Sashimi (7 pcs)

  HK$ 108

  For reference only: Delicate slices of fresh salmon, offering a rich, buttery flavor and a smooth texture, perfect for a refreshing sashimi experience.
  

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• California Roll

  HK$ 39

  For reference only: A refreshing sushi roll featuring tender crab and creamy avocado, wrapped in seasoned rice and nori for a delightful texture.
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• Salmon Belly Sashimi (7 pcs)

  HK$ 136

  For reference only: Salmon belly sashimi features thinly sliced salmon belly, served rawIt offers rich, buttery flavors and is typically accompanied by soy sauce and wasabi, highlighting its Japanese culinary roots.
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• Jumbo Red Shrimp Sashimi (3 pcs)

  HK$ 68

  For reference only: Enjoy tender jumbo red shrimp sashimi, showcasing a delicate, sweet flavor and a smooth, silky texture that highlights the freshness of the seafood.
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• Ikura Sushi

  HK$ 56

  For reference only: Ikura sushi features vinegared rice topped with salmon roe. The briny, rich flavor of the roe complements the slightly sweet rice, often served with wasabi and soy sauce. This dish is popular in Japanese cuisine, showcasing the freshness of seafood.
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• 單人套餐A

  HK$ 102

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• 單人套餐B

  HK$ 113

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• 單人套餐C

  HK$ 103

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• Crab Roe Sushi

  HK$ 22

  For ref only: Crab roe sushi
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• Wasabi Octopus Sushi

  HK$ 28

  For reference only: Wasabi octopus sushi features vinegared rice topped with thinly sliced octopus and wasabi. This dish combines the umami of seafood with the sharp heat of wasabi, often served with soy sauce and pickled ginger. Originating from Japanese cuisine, it highlights the freshness of ingredients and traditional sushi-making techniques.
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• Pure Crab Meat Sushi

  HK$ 44

  For reference only: Pure crab meat sushi features fresh crab meat rolled with vinegared rice and seaweed. It is typically served with soy sauce and wasabi, highlighting the natural sweetness of the crab. This dish is popular in Japanese cuisine, emphasizing quality seafood.
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• Ikura Sushi

  HK$ 56

  For reference only: Ikura sushi features vinegared rice topped with salmon roe. The briny, rich flavor of the roe complements the slightly sweet rice, often served with wasabi and soy sauce. This dish is popular in Japanese cuisine, showcasing the freshness of seafood.

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• Bafun Sea Urchin Gunkan Sushi (2 pcs)

  HK$ 109

  For reference only: Bafun sea urchin is served atop vinegared rice, wrapped in nori. This sushi highlights the oceanic flavor of fresh sea urchin, often enjoyed with soy sauce and wasabi.
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• 辣味三文魚軍艦

  HK$ 33

  For reference only: Spicy salmon gunkan features sushi rice topped with spicy salmon mix, wrapped in nori. This dish combines fresh salmon, mayonnaise, and chili sauce, offering a bold flavor profile typical in Japanese cuisine. Often served as part of sushi platters, it highlights the umami of seafood.
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• 拖羅蓉軍艦

  HK$ 42

  For reference only: 拖羅蓉軍艦 features sushi rice topped with a mixture of minced tuna and mayonnaise. It is often served with wasabi and soy sauce, showcasing flavors from Japanese cuisine.
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• Crab Meat and Crab Brown Meat Gunkan Maki (2 pcs)

  HK$ 44

  For reference only: Crab meat and crab brown meat are combined and served on sushi rice wrapped in nori. This gunkan maki features a delicate balance of sweet and briny flavors, often garnished with wasabi or scallions.
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• 玉子壽司(兩件)

  HK$ 20

  For ref only: Sweet egg sushi
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• 八爪魚壽司(兩件)

  HK$ 20

  For ref only: Octopus sushi
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• 三文魚壽司(兩件)

  HK$ 22

  For ref only: Salmon sushi
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• 蟹棒壽司(兩件)

  HK$ 20

  For ref only: Crab stick sushi
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• 赤貝壽司(兩件)

  HK$ 30

  For ref only: Ark shell sushi
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• 火炙三文魚壽司(兩件)

  HK$ 28

  For ref only: Flame-seared salmon sushi
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• 鰻魚壽司(兩件)

  HK$ 36

  For ref only: Unagi sushi
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• 北寄貝壽司(兩件)

  HK$ 25

  For ref only: Surf clam sushi
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• 三文魚腩壽司(兩件)

  HK$ 30

  For ref only: Salmon toro sashimi placed on sushi rice
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• 吞拿魚壽司(兩件)

  HK$ 30

  For ref only: Tuna sushi
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• 帶子壽司(兩件)

  HK$ 52

  For ref only: Scallop sushi
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• 珍寶赤蝦壽司(兩件)

  HK$ 49

  For ref only: Jumbo red shrimp sushi
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• 火炙赤蝦壽司(兩件)

  HK$ 56

  For reference only: Fire-seared red shrimp sushi features fresh red shrimp lightly charred and served on vinegared rice. This dish highlights the natural sweetness of the shrimp, complemented by a touch of soy sauce.
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• 火炙帶子壽司(兩件)

  HK$ 58

  For reference only: Fire-seared scallop sushi features fresh scallops lightly charred and served on vinegared rice. Typically garnished with wasabi and soy sauce, this dish highlights the umami flavor of seafood.
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• 花之戀人壽司(兩件)

  HK$ 68

  For ref only:Savory salmon paired with creamy crab roe, a perfect combination for sushi lovers.
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• 鵝肝壽司(兩件)

  HK$ 110

  For ref only: Sushi rice topped with grilled foie gras

  #1 most liked
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• 三文魚醬油漬壽司 (兩件)

  HK$ 22

  For reference only: Soy-marinated salmon sushi features fresh salmon and sushi rice, seasoned with soy sauce. Typically served with wasabi and pickled ginger, this dish highlights Japanese culinary traditions.
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• 無頭甜蝦壽司(兩件)

  HK$ 30

  For reference only: Sweet shrimp sushi features fresh, raw sweet shrimp served atop vinegared rice. Typically enjoyed with soy sauce and wasabi, this dish highlights the natural sweetness of the shrimp, common in Japanese cuisine.
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• 火炙吞拿魚壽司(兩件)

  HK$ 36

  For reference only: Fire-seared tuna sushi features fresh tuna lightly charred and served atop vinegared rice. Typically accompanied by soy sauce and wasabi, this dish highlights Japanese culinary techniques and flavors.

  #5 most liked
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• 火炙三文魚腩壽司(兩件)

  HK$ 36

  For reference only: Fire-seared salmon belly sushi features tender salmon, seasoned rice, and a hint of smokiness. Typically served with soy sauce and wasabi, this dish highlights Japanese culinary techniques.
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• 親子花之戀壽司(兩件)

  HK$ 82

  For reference only: 親子花之戀壽司 features sushi rice topped with marinated salmon and egg. It combines umami flavors with a delicate presentation, often served with soy sauce and wasabi. This dish reflects Japanese culinary traditions, emphasizing fresh ingredients and balance.
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• 火灸馬糞海膽壽司 (2件)

  HK$ 112

  For reference only: This sushi features fresh sea urchin, delivering a rich and briny flavor with a smooth, creamy texture, served as two hand-formed pieces.

  #2 most liked
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• 赤身醬油漬壽司(兩件)

  HK$ 33
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• 壽司套餐A

  HK$ 136

  三文魚壽司X4, 吞拿魚壽司X2, 八爪魚壽司X2, 赤背壽司X2 ,甜蝦壽司X2
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• 壽司套餐B

  HK$ 122

  火炙三文魚壽司X6, 火炙三文魚醬油漬X6
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• 壽司套餐C

  HK$ 176

  火炙三文魚壽司X4, 火炙吞拿魚壽司X2, 火炙三文魚腩壽司X2, 火炙帶子壽司X2, 火炙三文魚醬油漬X2
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• Sushi Set D

  HK$ 176

  蟹籽軍艦壽司X3, 芥末八爪魚壽司X3, 吞拿魚蓉壽司X3, 蟹肉蟹膏壽司X3
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• 壽司套餐E

  HK$ 143

  三文魚 (3)、吞拿魚 (3)、鰻魚 (3)、三文魚醬油漬 (3)
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• 壽司套餐F

  HK$ 180

  三文魚 (4)、三文魚腩 (2)、辣味三文魚軍艦 (4)、花之戀 (2)

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• 壽司套餐G (42件)

  HK$ 598

  三文魚 (4)、三文魚腩 (4)、帶子 (4)、甜蝦 (4)、北寄貝 (4)、八爪魚 (4)、赤貝 (4)、鰻魚 (4)、三文魚醬油漬 (4)、蟹籽 (4)、花之戀 (2)
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• Octopus Sashimi

  HK$ 56

  For ref only: Octopus sashimi
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• Ark Shell Sashimi

  HK$ 62

  For ref only: Ark shell sashimi
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• Tuna Sashimi (4 pcs)

  HK$ 62

  For ref only: Tuna sashimi
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• Surf Clam Sashimi(6片)

  HK$ 66

  For ref only: Surf clam sashimi
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• Jumbo Red Shrimp Sashimi (3 pcs)

  HK$ 68

  For reference only: Enjoy tender jumbo red shrimp sashimi, showcasing a delicate, sweet flavor and a smooth, silky texture that highlights the freshness of the seafood.

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• Hokkaido Scallop Sashimi (4 Pcs)

  HK$ 89

  For reference only: Delicate Hokkaido scallops served raw, offering a sweet and briny flavor with a smooth, buttery texture. A refreshing sashimi experience.
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• Salmon Sashimi (7 pcs)

  HK$ 108

  For reference only: Delicate slices of fresh salmon, offering a rich, buttery flavor and a smooth texture, perfect for a refreshing sashimi experience.

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• Salmon Belly Sashimi (7 pcs)

  HK$ 136

  For reference only: Salmon belly sashimi features thinly sliced salmon belly, served rawIt offers rich, buttery flavors and is typically accompanied by soy sauce and wasabi, highlighting its Japanese culinary roots.

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• 加洲膽原板(連紫菜)

  HK$ 428

  For reference only: This dish features fresh sashimi, showcasing a delicate balance of savory flavors and a tender, smooth texture, complemented by seaweed.
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• 刺身盛盒(月)｜(3-4人)

  HK$ 528

  三文魚x14、吞拿魚x8、帶子x10、珍寶赤蝦刺身x3、赤貝刺身x5
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• 刺身盛盒(霜)｜(5-6人)

  HK$ 938

  三文魚刺身x21、吞拿魚刺身x12、帶子刺身x20、珍寶赤蝦x6、赤貝刺身x10
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• 刺身盛盒(風)｜(1-2人)

  HK$ 178

  三文魚刺身x4片、吞拿魚刺身x3片、帶子刺身x4粒、珍寶赤蝦x2隻
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• 刺身盛盒(花)｜(1-2人)

  HK$ 220

  三文魚刺身x7、吞拿魚刺身x4、珍寶赤蝦刺身x3、帶子刺身x4
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• 刺身盛盒(雪)｜(3-4人)

  HK$ 528

  三文魚刺身x14、吞拿魚刺身x4、北寄貝刺身x6、赤貝刺身x5、帶子刺身x10、八爪魚x6
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• 刺身盛盒(盈)｜(5-6人)

  HK$ 798

  三文魚刺身x21、吞拿魚刺身x12、帶子刺身x20、赤貝刺身x5、珍寶赤蝦刺身x3
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• California Roll

  HK$ 39

  For reference only: A refreshing sushi roll featuring tender crab and creamy avocado, wrapped in seasoned rice and nori for a delightful texture.

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• California Salmon Roll

  HK$ 52

  For reference only: This sushi roll features fresh salmon, offering a savory and refreshing taste with a delicate, smooth texture wrapped in rice.
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• 火炙鮭卷

  HK$ 62

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• Cheese Soft Shell Crab Roll

  HK$ 58

  For reference only: This dish features soft shell crab wrapped in a delicate roll, offering a savory and crispy texture with a rich, cheesy flavor.
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• Cheese and Deep-fried Shrimps Rolls

  HK$ 56

  Cheese, shrimp cutlet and imitation crab stick
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• 煙花卷

  HK$ 79

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• 火焰山卷

  HK$ 86

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• 辣味火龍卷

  HK$ 79

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• 帶子蝦兵蟹將卷

  HK$ 94

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• 卷物盛盒 (16件)

  HK$ 286

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• Super Futomaki Roll

  from HK$ 113

  Minced toro, salmon belly, scallop and black truffle
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• Crab Stick Mini Roll

  HK$ 28

  For ref only: Mini sushi roll wrapped with crab stick
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• Egg Hand Roll

  HK$ 20

  For ref only: Sushi hand roll wrapped with seaweed and egg
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• Octopus Hand Roll

  HK$ 22

  For ref only: Sushi hand roll wrapped with seaweed and octopus
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• Salmon Hand Roll

  HK$ 25

  For ref only: Salmon hand roll
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• Crab Hand Roll

  HK$ 25

  For reference only: A delicate hand roll featuring fresh crab, offering a savory taste and a satisfying crunch, wrapped in seaweed for added texture.
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• Crab Stick Hand Roll

  HK$ 22

  For ref only: Sushi hand roll wrapped with seaweed and crab stick
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• Crab Roe Salad Hand Roll

  HK$ 25

  For ref only: Sushi hand roll wrapped with seaweed and crab roe salad
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• California Hand Roll

  HK$ 25

  For ref only: Sushi hand roll with cucumber, imitation crab, avocado
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• Sweet Shrimp Hand Roll

  HK$ 33

  For ref only: Sushi hand roll wrapped with seaweed and sweet shrimp
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• Wasabi Octopus Hand Roll

  HK$ 24

  For ref only: Sushi hand roll wrapped with seaweed and wasabi octopus
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• Surf Clam Hand Roll

  HK$ 27

  For ref only:Savory and briny, with a hint of sweetness. Perfectly balanced flavors in every bite.
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• Red Shrimp Hand Roll

  HK$ 30

  For reference only: This hand roll features tender red shrimp, delivering a savory and fresh taste with a satisfying, crisp texture wrapped in seaweed.
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• Flame-Seared Salmon Hand Roll Sushi

  HK$ 30

  For reference only: This hand roll features flame-seared salmon, offering a savory and smoky flavor with a tender texture, wrapped in crisp seaweed.
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• Ark Shell Hand Roll

  HK$ 33

  For ref only: Sushi hand roll wrapped with seaweed and ark shell
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• Scallop Hand Roll

  HK$ 33

  For ref only: Sweet and buttery flavour with a slight briny taste. Wrapped in crispy seaweed and soft rice.
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• Eel Hand Roll

  HK$ 39

  For ref only: Sushi hand roll wrapped with seaweed and eel
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• Salmon Belly Hand Roll

  HK$ 33

  For ref only: Sushi hand roll wrapped with seaweed and salmon belly
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• Salmon Roe Hand Roll

  HK$ 41

  For ref only: Sushi hand roll wrapped with seaweed and salmon roe
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• Tuna Hand Roll

  HK$ 33

  For ref only: Sushi hand roll wrapped with seaweed and tuna
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• Crab Meat Hand Roll

  HK$ 39

  For reference only: This hand roll features tender crab meat wrapped in a crisp seaweed shell, offering a savory and refreshing bite with a delightful texture.
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• Foie Gras Hand Roll

  HK$ 58

  For ref only: Sushi hand roll wrapped with seaweed and foie gras
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• Seared Salmon Toro Hand Roll

  HK$ 39

  For ref only: Sushi hand roll wrapped with seaweed and seared salmon belly
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• 火炙吞拿魚手卷

  HK$ 39

  For reference only: This hand roll features seared tuna, offering a savory flavor and a tender texture, wrapped in a delicate seaweed shell.
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• Minced Toro Hand Roll

  HK$ 36

  For reference only: This hand roll features tender minced toro, offering a rich and buttery flavor with a delicate texture, wrapped in crisp seaweed.
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• Soy Glazed Salmon Hand Roll

  HK$ 25

  For reference only: A hand roll featuring tender salmon glazed in a savory soy sauce, wrapped in crisp seaweed for a delightful texture and flavor experience.
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• 赤身醬油漬手卷

  HK$ 33
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• California Sweet Shrimp Hand Roll

  HK$ 34

  For reference only: This hand roll features California sweet shrimp, offering a refreshing taste with a delicate texture, wrapped in seaweed for a satisfying bite.
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• California Prawn Tempura Hand Roll

  HK$ 34

  For reference only: This hand roll features crispy prawn tempura, offering a savory and crunchy texture, wrapped in fresh seaweed for a delightful bite.
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• California Fresh Scallop Hand Roll

  HK$ 39

  For reference only: This hand roll features fresh scallops, offering a savory and delicate flavor with a satisfying, slightly crunchy texture wrapped in seaweed.
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• California Salmon and Crab Roe Hand Roll

  HK$ 34

  For reference only: This hand roll features fresh California salmon paired with delicate crab roe, offering a savory and refreshing taste with a satisfying texture.
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• California Salmon Belly Hand Roll

  HK$ 39

  For reference only: This hand roll features tender salmon belly, offering a rich, savory flavor with a delicate texture, wrapped in crisp seaweed.
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• Salmon And Shrimp Hand Roll

  HK$ 41

  For reference only: This hand roll features fresh salmon and succulent shrimp, offering a savory taste with a delicate, crisp texture wrapped in seaweed.
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• Salmon And Fresh Scallop Hand Roll

  HK$ 52

  For reference only: This hand roll features tender salmon and fresh scallops, offering a savory and refreshing taste with a delicate, crisp texture.
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• Salmon Belly and Crab Roe Hand Roll

  HK$ 44

  For reference only: This hand roll features tender salmon belly paired with rich crab roe, offering a savory and creamy texture wrapped in a delicate seaweed.
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• Salmon Belly And Fresh Scallop Hand Roll

  HK$ 59

  For reference only: This hand roll features tender salmon belly and fresh scallops, offering a savory and refreshing taste with a delicate texture.
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• Salmon Belly and Salmon Roe Hand Roll

  HK$ 60

  For reference only: This hand roll features tender salmon belly paired with rich salmon roe, offering a savory and creamy texture wrapped in crisp seaweed.
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• 花之戀人手卷

  HK$ 41

  For reference only: This hand roll features fresh seafood wrapped in delicate seaweed, offering a savory taste and a satisfying crunch with each bite.
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• Fresh Scallop And Sweet Shrimp Hand Roll

  HK$ 44

  For reference only: This hand roll features fresh scallops and sweet shrimp, offering a delightful combination of oceanic flavors with a tender, delicate texture.
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• Evil Cheese And Eel Hand Roll

  HK$ 49

  For ref only:Savory and bold flavor with a hint of smokiness. Creamy texture with a slight crunch from the eel.
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• Double Tuna Hand Roll

  HK$ 54

  For reference only: This hand roll features a delightful combination of fresh tuna, offering a savory taste and a satisfying texture wrapped in seaweed.
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• Grilled Salmon Scallop Hand Roll

  HK$ 56

  For reference only: This hand roll features tender grilled salmon, offering a savory flavor and a satisfying texture, wrapped in a delicate seaweed.
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• Super Hand Roll

  HK$ 82

  Minced Otoro with Scallion, Salmon Belly and Salmon Roe）
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• 海膽手卷(一格份量)

  HK$ 110

  For reference only: This hand roll features fresh sea urchin, offering a rich and briny flavor with a delicate, creamy texture wrapped in seaweed.
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• Sea Urchin and Amaebi Hand Roll Sushi

  HK$ 72

  For reference only: This hand roll sushi features creamy sea urchin and sweet amaebi, offering a delicate, briny flavor with a soft, melt-in-your-mouth texture.
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• Sea Urchin and Salmon Hand Roll Sushi

  HK$ 78

  For ref only: Sushi hand roll wrapped with seaweed, sea urchin and salmon
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• Sea Urchin and Scallop Hand Roll Sushi

  HK$ 82

  For reference only: This hand roll sushi features fresh sea urchin and tender scallop, offering a rich, briny flavor with a delicate, creamy texture.
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• Sea Urchin and Salmon Roe Hand Roll

  HK$ 82

  For reference only: This hand roll features a delicate combination of creamy sea urchin and briny salmon roe, offering a rich, savory flavor and a satisfying texture.
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• Crab Miso and Crab Meat Hand Roll

  HK$ 48

  For reference only: This hand roll features a savory blend of crab miso and tender crab meat, wrapped in a crisp seaweed shell for a delightful texture.
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• Crab Miso and Sweet Shrimp Hand Roll

  HK$ 48

  For reference only: This hand roll features a savory crab miso filling paired with sweet shrimp, offering a delightful combination of creamy texture and fresh flavors.
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• Crab Miso and Salmon Belly Hand Roll

  HK$ 52

  For reference only: This hand roll features rich crab miso paired with tender salmon belly, offering a savory and creamy texture wrapped in crisp seaweed.
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• 蟹兵蟹將手卷

  HK$ 58

  Crab miso, sweet shrimp and crab meat
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• Crab Brown Meat Hand Roll

  HK$ 52

  For reference only: This hand roll features rich crab brown meat, delivering a savory and umami-packed flavor with a delicate, crisp texture.
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• Soft Shell Crab with Crab Meat Hand Roll

  HK$ 68

  For reference only: This hand roll features crispy soft shell crab paired with rich crab meat, delivering a savory and satisfying texture in every bite.
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• California Soft Shell Crab Hand Roll

  HK$ 46

  For reference only: This hand roll features crispy soft shell crab, delivering a savory and crunchy texture, wrapped in a delicate seaweed shell.
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• Soft Shell Crab and Unagi Hand Roll

  HK$ 58

  For reference only: This hand roll features crispy soft shell crab paired with rich unagi, offering a savory and satisfying texture in every bite.
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• Burst Cheese Soft Shell Crab Hand Roll

  HK$ 56

  For reference only: This hand roll features crispy soft shell crab, enveloped in a delicate seaweed wrap, delivering a savory and crunchy texture with a rich cheese flavor.
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• Foie Gras and Soft Shell Crab Hand Roll

  HK$ 92

  For reference only: This hand roll features rich foie gras paired with crispy soft shell crab, offering a savory and indulgent flavor with a delightful crunch.
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• Grilled Salmon Hand Roll with Black Truffle

  HK$ 39

  For reference only: This hand roll features tender grilled salmon, enhanced by the earthy richness of black truffle, offering a savory and luxurious bite.
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• Fresh Scallop Hand Roll with Black Truffle

  HK$ 42

  For reference only: This hand roll features fresh scallops wrapped in seaweed, delivering a savory and luxurious taste complemented by the earthy richness of black truffle. The texture is delicate and satisfying.
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• Foie Gras Hand Roll with Black Truffle

  HK$ 72

  For ref only:Rich and earthy truffle flavour complements the buttery foie gras in this indulgent hand roll.
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• Flame-seared Scallop Hand Roll with Black Truffle

  HK$ 46

  For reference only: This hand roll features flame-seared scallops, delivering a savory and rich flavor, complemented by a delicate texture and the earthy notes of black truffle.
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• Salmon Crab Roe Rice

  HK$ 68

  For reference only: Salmon Crab Roe Rice features steamed rice topped with fresh salmon and crab roe. This dish combines umami flavors from the seafood, often garnished with seaweed and served with soy sauce. It is popular in Japanese cuisine, highlighting the freshness of ocean ingredients.
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• Seared Salmon and Cheese Rice Bowl

  HK$ 68

  For reference only: Seared salmon is served over cheese-infused rice, garnished with green onions. The dish combines rich flavors from the salmon and creamy cheese, often accompanied by a drizzle of soy sauce. This bowl reflects a fusion of Japanese and Western culinary influences.
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• Flame-seared Salmon And Scallop Rice

  HK$ 79

  For reference only: Flame-seared salmon and scallops served over rice, featuring a blend of soy sauce and sesame oil. This dish highlights the umami flavors of seafood, often garnished with green onions and sesame seeds.
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• 韓式角切魚生丼飯

  HK$ 79

  雜錦魚生粒、韓風辣麻醬
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• Two-color Tuna Rice Bowl

  HK$ 93

  For reference only: Two-color Tuna Rice Bowl features sushi rice topped with marinated tuna and avocado. Served with soy sauce and wasabi, this dish highlights fresh flavors and is popular in Japanese cuisine.
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• Salmon and Salmon Roe Rice Bowl

  HK$ 93

  For ref only: Salmon and salmon roe rice bowl
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• Flame-seared Salmon and Scallop Rice with Black Truffle

  HK$ 88

  For reference only: Flame-seared salmon and scallops served over rice, enhanced with black truffle oil. This dish features a combination of seafood flavors, complemented by the earthiness of truffles, often garnished with herbs.
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• Invincible Three Colors Rice Bowl

  HK$ 120

  Seasonal Sea Urchin, Mashed Toro, Salmon Roe
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• Hokkaido Seafood With Rice

  HK$ 108

  Sweet shrimp, scallop, crab meat, crab roe and crab miso
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• Undefeatable Rice Bowl

  HK$ 136

  Seasonal sashimi (6 pcs), sea urchin (1 portion) and salmon roe
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• Hell Diced Sashimi Rice Bowl

  HK$ 105

  For reference only: This dish features tender diced sashimi served over a bed of rice, offering a refreshing and savory flavor with a delicate texture.
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• Soy Glazed Salmon Rice Bowl

  HK$ 76

  For reference only: Soy glazed salmon rice bowl features grilled salmon marinated in soy sauce, served over rice. Accompanied by vegetables and garnished with sesame seeds, it offers a savory umami flavor. This dish is popular in Japanese cuisine, often enjoyed for its balance of protein and carbohydrates.
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• Deluxe Sashimi Don

  HK$ 148

  三文魚 (2), 吞拿魚 (2)赤身醬油漬 (2), 赤蝦 (1),帶子,角切玉子,蟹籽
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• 雙色醬油漬丼

  HK$ 93
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• Teriyaki Chicken Fillet With Rice

  HK$ 66

  For reference only: Teriyaki chicken fillet features grilled chicken marinated in a sweet soy sauce glaze. Served with steamed rice, it offers a balance of savory and sweet flavors, often accompanied by vegetables. This dish originates from Japanese cuisine and is popular for its simple preparation and satisfying taste.
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• Chicken Fillet and Cheese with Rice

  HK$ 76

  For reference only: Chicken fillet is grilled and layered with melted cheese, served over seasoned rice. This dish combines savory flavors and is often accompanied by vegetables or a light sauce, popular in various cuisines.
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• Japanese Pork Chop Cutlet Rice Bowl

  HK$ 62

  For reference only: Japanese Pork Chop Cutlet Rice Bowl features breaded and deep-fried pork cutlet served over rice. Accompanied by shredded cabbage and drizzled with tonkatsu sauce, it offers savory flavors and a satisfying texture.
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• Japanese Deep-fried Shrimp and Crab Stick Tempura with Rice

  HK$ 62

  For reference only: Japanese tempura features deep-fried shrimp and crab sticks, served with rice. The shrimp and crab sticks are coated in a light batter and fried until crispy, offering a savory flavor. Typically accompanied by dipping sauce, this dish is popular in Japanese cuisine.
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• Sesame Karaage Chicken Rice

  HK$ 62

  For reference only: Sesame Karaage Chicken Rice features marinated chicken pieces, coated in sesame seeds, and deep-fried. Served over rice, it combines savory flavors with a hint of nuttiness, often accompanied by pickled vegetables. This dish is popular in Japanese cuisine, showcasing a blend of traditional frying techniques and sesame's rich taste.
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• Grilled Eel Rice Bowl

  HK$ 79

  For ref only: Japanese-style grilled eel in teriyaki sauce, with rice
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• Grilled Eel And Foie Gras Rice Bowl

  HK$ 138

  For reference only: Grilled eel and foie gras rice bowl features grilled eel and seared foie gras over rice. It combines savory umami flavors with a rich, buttery texture, often garnished with scallions and served with soy sauce. This dish reflects Japanese culinary traditions, emphasizing the balance of flavors and textures.
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• Stir-fried Eel Rice with Mozzarella

  HK$ 89

  For reference only: Stir-fried eel rice features tender eel sautéed with rice and melted mozzarella. This dish combines savory eel flavors with creamy cheese, often garnished with green onions and served hot.
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• Eel Chicken Fillet Rice with Pepper

  HK$ 108

  For reference only: Eel Chicken Fillet Rice with Pepper features grilled chicken fillet and eel served over rice. Seasoned with black pepper, it offers a savory flavor profile, often accompanied by vegetables or a light sauce. This dish reflects a fusion of flavors, commonly found in Asian cuisine.
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• Satisfying Goose Liver Rice Bowl

  HK$ 256

  For reference only: Goose liver is seared and served over rice, often accompanied by soy sauce and scallions. This dish highlights rich flavors and is popular in Japanese cuisine, offering a luxurious dining experience.
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• 魚鮫炸蝦飯

  HK$ 68

  For reference only: This Japanese rice bowl features crispy fried shrimp, delivering a savory flavor and satisfying crunch, served over a bed of fluffy rice.
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• 酥炸魚鰭飯

  HK$ 68

  For reference only: This Japanese rice bowl features crispy fried fish fins, delivering a savory flavor and a delightful crunch, served over fluffy rice.
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• Gyoza Ramen

  HK$ 68

  For reference only: Gyoza Ramen features savory ramen noodles in a rich broth, complemented by crispy gyoza, offering a delightful combination of textures and flavors.
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• Gillette Kurobuta Ramen

  HK$ 68

  For reference only: This Japanese ramen features rich, savory broth paired with tender Kurobuta pork, offering a satisfying and hearty texture.
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• Chicken Chop Ramen

  HK$ 72

  For reference only: This dish features tender chicken in a savory broth, complemented by chewy noodles, creating a satisfying and hearty ramen experience.
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• Fried Chicken Ramen

  HK$ 68

  For reference only: This dish features tender fried chicken served over rich, savory ramen noodles in a flavorful broth, offering a satisfying and hearty experience.
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• Eel Ramen

  HK$ 79

  For ref only: Ramen in soup with grilled eel
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• Japanese Ramune

  HK$ 17

  For ref only: Japanese carbonated soft drink, with a marble inside the bottle

  #3 most liked
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• Japanese Seaweed Salad

  HK$ 28

  For ref only: Japanese-style wakame salad tossed with seasoning
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• Spicy Sea Snail Meat

  HK$ 34

  For ref only: Sea snail meat with chili and spicy sauce
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• 酥炸魚腩邊

  HK$ 42

  For reference only: Crispy fried fish belly offers a savory flavor with a delightful crunch, making it a satisfying snack choice.
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• 芝士蟹子玉子燒

  HK$ 34

  For reference only: Cheese and crab roe tamagoyaki is a Japanese rolled omelet made with eggs, cheese, and crab roe. It is typically cooked in a rectangular pan, resulting in layers of flavor, and served sliced, often accompanied by soy sauce or wasabi.

  #4 most liked
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• Crab Roes Salad

  HK$ 42

  For ref only: Japanese style vegetable salad with crab roe
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• 日式炸餃子（4Pcs）

  HK$ 46

  For reference only: Japanese fried gyoza consists of ground meat and vegetables wrapped in thin dough. Pan-fried until crispy, they are typically served with a soy-based dipping sauce.
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• 椒鹽三文魚鮫

  HK$ 52

  For reference only: This dish features tender salmon, seasoned with a savory blend of pepper and salt, offering a crispy texture and a delightful flavor.
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• 章魚小丸子（6粒)

  HK$ 43

  For reference only: Takoyaki consists of diced octopus, batter, and green onions, cooked in a special molded pan. Served hot, these savory balls are typically topped with takoyaki sauce, bonito flakes, and seaweed. Originating from Osaka, this popular street food offers a unique blend of textures and flavors.
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• 吉列廣島蠔 （4Pcs）

  HK$ 52

  For reference only: Fried Hiroshima oysters are coated in breadcrumbs and deep-fried until golden. Served with dipping sauce, they highlight the briny flavor of fresh oysters, originating from Hiroshima, Japan.
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• Gillette Fried Shrimp (4 pcs)

  HK$ 52

  For reference only: Gillette Fried Shrimp features shrimp coated in a seasoned batter and deep-fried until golden. Served with dipping sauce, this dish highlights coastal flavors and is popular in seafood cuisine.
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• 日式一口芝士（6Pcs）

  HK$ 56

  For reference only: Japanese cheese bites consist of creamy cheese encased in a crispy batter, deep-fried until golden. Typically served with a dipping sauce, these bites offer a savory flavor and are popular in Japanese izakayas.
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• Soft-shell Crab

  HK$ 70

  For reference only: Soft-shell crab is a delicacy made from crabs that have recently molted their hard shells. Typically fried or sautéed, it features a delicate, briny flavor and is often served with lemon or a dipping sauce. This dish is popular in coastal regions, especially in the United States and Japan.
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