Shanghai Delicious Bao Dim

Most ordered right now.

• Deep-fried Savoury Dumplings

  from HK$ 4.5HK$ 5

  For ref only: Deep-fried glutinous rice pastry with minced pork and chives
  

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• Steamed Dumplings in Chiu Chow Style

  from HK$ 4.5HK$ 5

  For ref only: Dim sum made with peanut, diced vegetables and meat
  

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• Pork Ribs With Rice And Soy Milk (1 Bottle)

  HK$ 31.5HK$ 35

  For reference only Pork ribs are savory and tender, served with rice for hearty, comforting texture. The soy milk adds a light, creamy balance.
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• Casserole

  from HK$ 5.4HK$ 6

  For reference only: Casserole combines various ingredients like meat, vegetables, and starch, baked together. It often features layers of flavor, with cheese or breadcrumbs on top, served hot and comforting. This dish is popular in many cultures, often made for family gatherings or potlucks.
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• Shiitake Mushrooms and Diced Chicken Rice with Soy Milk (1 bottle)

  HK$ 31.5HK$ 35
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• Types of Bread (3)

  HK$ 20.7HK$ 23

  For reference onlySourdough: Made from fermented dough, sourdough features a tangy flavor and chewy crust. It is often served with butter or used for sandwiches. Baguette: A long, thin loaf with a crisp crust and soft interior, baguettes are commonly enjoyed with cheese or as a base for sandwiches. They originate from France. Focaccia: This Italian flatbread is topped with olive oil and herbs, offering a savory taste. It is typically served as an appetizer or side dish.
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• Pork Ribs With Rice And Soy Milk (1 Bottle)

  HK$ 31.5HK$ 35

  For reference only Pork ribs are savory and tender, served with rice for hearty, comforting texture. The soy milk adds a light, creamy balance.

  Popular
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• Shiitake Mushrooms and Diced Chicken Rice with Soy Milk (1 bottle)

  HK$ 31.5HK$ 35

  Popular
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• Sausage Bun (1 Piece)

  HK$ 8.1HK$ 9

  For reference only: A sausage bun features a savory sausage encased in a soft, steamed or baked bun. Often served with mustard or ketchup, it is a popular street food in various cultures.

  #5 most liked
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• Steamed Cabbage and Pork Bun (1 pc)

  HK$ 8.1HK$ 9

  For reference only: Steamed bun filled with seasoned pork and cabbage, cooked in a bamboo steamer. Commonly served with soy sauce for dipping, this dish is popular in Chinese cuisine.
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• Steamed Bun with Chinese Chives (1 Piece)

  HK$ 8.1HK$ 9

  For reference only: A soft steamed bun filled with minced pork and Chinese chives, seasoned with soy sauce. Typically served warm, it is a popular snack in Chinese cuisine, often enjoyed with dipping sauce.
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• Steamed Scallions Roll (1 pc)

  HK$ 8.1HK$ 9

  For reference only: Steamed scallion roll features thin dough filled with chopped scallions, rolled, and steamed. It offers a savory flavor and is often served with soy sauce for dipping, popular in Chinese cuisine.

  #1 most liked
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• Sesame Bun (1 pc)

  HK$ 8.1HK$ 9

  For reference only: A sesame bun is a soft, round bread topped with toasted sesame seeds. It is often steamed or baked and commonly served with various fillings, such as meats or vegetables, in Asian cuisine.
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• Steamed Chicken Bun (1 pc)

  HK$ 8.1HK$ 9

  For reference only: Steamed Chicken Bun features a soft, fluffy dough filled with seasoned chicken. Typically served warm, it is a popular dim sum dish in Chinese cuisine, often accompanied by soy sauce or chili oil.

  #2 most liked
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• Steamed Taro Paste Bun (1 pc)

  HK$ 8.1HK$ 9

  For reference only: Steamed Taro Paste Bun features a soft, fluffy bun filled with sweet taro paste. This traditional Chinese dim sum is typically served warm, offering a subtle sweetness and a smooth texture.

  #3 most liked
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• Custard Buns (1 Pc)

  HK$ 8.1HK$ 9

  For reference only: Custard buns are steamed buns filled with a sweet, creamy custard made from eggs and sugar. They are typically served warm and are popular in Chinese dim sum cuisine.
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• Steamed Bun with Red Bean Paste (1 pc)

  HK$ 8.1HK$ 9

  For reference only: A soft, fluffy bun filled with sweet red bean paste, steamed to perfection. Commonly enjoyed in East Asian cuisine, it is often served as a snack or dessert.
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• Red Bean Bun (1 pc)

  HK$ 8.1HK$ 9

  For reference only: Red Bean Bun features a soft, steamed bun filled with sweetened red bean paste. This traditional Asian snack is often enjoyed as a dessert or tea accompaniment, highlighting the natural sweetness of adzuki beans.
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• Steamed Lotus Seed Paste Bun (1 pc)

  HK$ 8.1HK$ 9

  For reference only: Steamed Lotus Seed Paste Bun features a soft, fluffy bun filled with sweet lotus seed paste. Typically served as a dim sum item, it offers a subtle sweetness and is enjoyed in Chinese cuisine.
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• Types of Bread (3)

  HK$ 20.7HK$ 23

  For reference onlySourdough: Made from fermented dough, sourdough features a tangy flavor and chewy crust. It is often served with butter or used for sandwiches. Baguette: A long, thin loaf with a crisp crust and soft interior, baguettes are commonly enjoyed with cheese or as a base for sandwiches. They originate from France. Focaccia: This Italian flatbread is topped with olive oil and herbs, offering a savory taste. It is typically served as an appetizer or side dish.

  Popular
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• Steamed Bun

  from HK$ 5.4HK$ 6

  For ref only: Fluffy steamed chinese-style bun
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• Mantou (with Oatmeal)

  from HK$ 5.4HK$ 6

  For ref only: Steamed Chinese-style bun (with oatmeal)
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• Steamed Sponge Cake (1 pc)

  HK$ 8.1HK$ 9

  For reference only: Steamed Sponge Cake is made from flour, sugar, eggs, and baking powder, steamed until fluffy. It has a light texture and is often served with fruit or syrup, popular in Asian cuisine.

  #4 most liked
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• Deep-fried Savoury Dumplings

  from HK$ 4.5HK$ 5

  For ref only: Deep-fried glutinous rice pastry with minced pork and chives

  Popular
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• Deep-fried Glutinous Rice Dumpling with Red Bean Paste

  from HK$ 4.5HK$ 5

  For reference only: Deep-fried glutinous rice dumplings are filled with sweet red bean paste. They are typically served warm, offering a crispy exterior and a chewy texture, popular in Asian cuisine.
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• Large Longevity Bun (1 Pc)

  HK$ 4.5HK$ 5

  For reference only: Large Longevity Bun is a steamed bun filled with sweet red bean pasteTraditionally served during celebrations, it symbolizes good fortune and long life.
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• Large Longevity Bun (1 Pc)

  HK$ 9HK$ 10

  For reference only: Large Longevity Bun is a steamed bun filled with sweet red bean paste. Traditionally served during celebrations, it symbolizes good fortune and long life.
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• Steamed Cake (1 Pc)

  HK$ 27HK$ 30

  For reference only: Steamed cake is made from flour, sugar, and water, mixed and steamed until fluffy. It is often served with coconut or fruit toppings, popular in various Asian cuisines.
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• Steamed Bun (1 Pc)

  HK$ 27HK$ 30

  For reference only: A steamed bun is made from flour, water, and yeast, resulting in a soft, fluffy texture. Typically filled with savory ingredients like pork or vegetables, it is often served with dipping sauces and is popular in Chinese cuisine.
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• House Bun (1 pc)

  HK$ 8.1HK$ 9

  For reference only: A soft, steamed bun filled with savory pork, often served with pickled vegetables and hoisin sauce. This dish is popular in Chinese cuisine, commonly enjoyed as a snack or appetizer.
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• Crystal Buns (4 Pieces)

  HK$ 9HK$ 10

  For reference only: Crystal Buns are steamed dumplings filled with a mixture of minced pork and shrimp. They are typically served with soy sauce and garnished with scallions, showcasing flavors from Cantonese cuisine.
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• Sesame Pudding (3 pcs)

  HK$ 15.3HK$ 17

  Recommended
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• Casserole

  from HK$ 5.4HK$ 6

  For reference only: Casserole combines various ingredients like meat, vegetables, and starch, baked together. It often features layers of flavor, with cheese or breadcrumbs on top, served hot and comforting. This dish is popular in many cultures, often made for family gatherings or potlucks.

  Popular
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• Vegetables and Pork Dumplings

  from HK$ 4.5HK$ 5

  For reference only: Vegetables and Pork Dumplings consist of ground pork, mixed vegetables, and seasonings wrapped in dough. They are typically steamed or pan-fried, served with soy sauce or vinegar for dipping, and are popular in Chinese cuisine.
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• Chinese Chives Dumpling

  from HK$ 4.5HK$ 5

  For ref only: Dumpling with chinese chives and meat as filling
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• Steamed Dumplings in Chiu Chow Style

  from HK$ 4.5HK$ 5

  For ref only: Dim sum made with peanut, diced vegetables and meat

  Popular
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