Wai Kee Noodle Cafe

Most ordered right now

• Noodles with Your Choice Of Two Toppings

  HK$ 54

  Select Double Items, Noodles
  

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• Mix and Match Noodles with Three Toppings

  HK$ 59

  Select Trio Combination, Noodles
  

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• French Toast with Kaya Jam

  HK$ 26

  For ref only: Two slices fried bread soaked in eggs with kaya jam as filling
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• Kaya Toast

  HK$ 19

  For ref only: Toasted sliced bread with kaya
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• Egg and Beef Sandwich

  HK$ 26

  For ref only: Scrambled egg and beef between sliced bread
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• Noodles with Your Choice Of One Topping

  HK$ 50

  Select Noodles, Ingredients
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• Bread with Condensed Milk and Butter

  HK$ 19

  For ref only: Bread spreaded condensed milk and butter on top
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• Kaya Toast

  HK$ 19

  For ref only: Toasted sliced bread with kaya

  Popular
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• French Toast

  HK$ 26

  For ref only: Fried sliced bread soaked in eggs, served with condensed milk or syrup
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• Egg and Beef Sandwich

  HK$ 26

  For ref only: Scrambled egg and beef between sliced bread

  Popular
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• Egg Sandwich

  HK$ 24

  For ref only: Scrambled egg between two slices of bread
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• French Toast with Kaya Jam

  HK$ 26

  For ref only: Two slices fried bread soaked in eggs with kaya jam as filling

  Popular
  0

• Mix and Match Noodles with Three Toppings

  HK$ 59

  Select Trio Combination, Noodles

  Popular
  0
• Noodles with Your Choice Of Two Toppings

  HK$ 54

  Select Double Items, Noodles

  Popular
  0
• Noodles with Your Choice Of One Topping

  HK$ 50

  Select Noodles, Ingredients

  Popular
  0

• Pork Liver With Noodles

  HK$ 50

  For ref only: Noodles with pork liver
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• Beef With Noodles

  HK$ 50

  For reference only: Beef with noodles features tender beef stir-fried with wheat noodles, soy sauce, and vegetables. This dish is commonly served in Asian cuisine, often garnished with green onions and sesame seeds.
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• Double Eggs With Noodles

  HK$ 50

  For reference only: Double Eggs With Noodles features boiled eggs and stir-fried noodles. The dish combines soy sauce, garlic, and green onions, often served with vegetables for added texture. It is popular in various Asian cuisines, offering a comforting and filling meal.
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• Ham With Noodles

  HK$ 50

  For ref only: Savory ham paired with tender noodles, perfect for a comforting meal.
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• Luncheon Meat With Noodles

  HK$ 50

  For ref only: Luncheon meat with noodles
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• Pork Liver And Sliced Beef Noodles

  HK$ 54

  For reference only: Pork liver and sliced beef noodles feature tender beef and liver served over wheat noodles. The dish is typically stir-fried with garlic, soy sauce, and green onions, offering a savory flavor profile. Commonly enjoyed in Chinese cuisine, it is often garnished with fresh herbs and served with chili sauce.
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• Egg And Beef With Noodles

  HK$ 54

  For reference only: Egg and beef with noodles features stir-fried beef, scrambled eggs, and wheat noodles. This dish combines savory flavors with soy sauce and garlic, often garnished with green onions. It is popular in various Asian cuisines, served as a hearty meal.
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• Luncheon Meat And Beef With Noodles

  HK$ 54

  For reference only: Luncheon meat and beef with noodles features stir-fried beef, sliced luncheon meat, and egg noodles. This dish combines savory flavors with soy sauce and vegetables, typically served in a bowl.
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• Vegetarian Noodles

  HK$ 42

  For reference only: Vegetarian noodles consist of stir-fried noodles with assorted vegetables like bell peppers and carrots. Seasoned with soy sauce and garlic, they are often served with sesame seeds and green onions. This dish is popular in various Asian cuisines, offering a quick and satisfying meal option.
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• Sausage With Noodles

  HK$ 50

  For reference only: Sausage with noodles features cooked sausage, typically sliced, served over boiled pasta. It often includes garlic, onions, and a tomato-based sauce, creating a savory dish popular in various cuisines. Commonly garnished with herbs, it is a hearty meal enjoyed in family settings.
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• Sausage And Beef With Noodles

  HK$ 54

  For reference only: Sausage and beef with noodles features sautéed sausage and ground beef mixed with egg noodles. This dish is often seasoned with garlic and herbs, served with a side of vegetables or sauce, reflecting a hearty comfort food tradition.
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• Ham And Beef With Noodles

  HK$ 54

  For reference only: Ham and beef are stir-fried with noodles, soy sauce, and vegetables. This dish combines savory flavors and is often served with a side of pickled vegetables, popular in various Asian cuisines.
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• Beef With Rice Vermicelli

  HK$ 50

  For reference only: Beef with rice vermicelli features stir-fried beef, rice vermicelli noodles, and vegetables. It is seasoned with soy sauce and served with fresh herbs, often accompanied by lime and chili for added flavor. This dish is popular in Southeast Asian cuisine, particularly in Vietnamese dishes like bun bo xao.
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• Double Eggs With Rice Vermicelli

  HK$ 50

  For reference only: Double eggs with rice vermicelli features stir-fried rice noodles topped with scrambled eggs. This dish combines soy sauce, scallions, and sesame oil, often served with vegetables or protein for added flavor. It is popular in various Asian cuisines, showcasing a balance of textures and tastes.
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• Pork Liver and Beef with Rice Noodles

  HK$ 54

  For reference only: Pork liver and beef stir-fried with rice noodles, seasoned with soy sauce and garlic. This dish is often garnished with green onions and served with chili sauce, popular in Southeast Asian cuisine.
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• Egg And Beef With Rice Vermicelli

  HK$ 54

  For reference only: Egg and beef with rice vermicelli features stir-fried beef and scrambled eggs served over rice vermicelli. This dish is often seasoned with soy sauce and garnished with fresh herbs, providing a savory and satisfying meal.
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• Pork Liver With Rice Vermicelli

  HK$ 50

  For reference only: Pork liver is sautéed and served over rice vermicelli. This dish features savory flavors and is often accompanied by fresh herbs and dipping sauce, reflecting Southeast Asian culinary traditions.
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• Ham With Rice Vermicelli

  HK$ 50

  For reference only: Ham with rice vermicelli features stir-fried rice vermicelli noodles and sliced ham. It combines savory flavors with soy sauce and vegetables, often garnished with green onions. This dish is popular in various Asian cuisines, served as a main course or side dish.
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• Luncheon Meat With Rice Vermicelli

  HK$ 50

  For reference only: Luncheon meat with rice vermicelli features stir-fried rice vermicelli and sliced luncheon meat. This dish combines savory flavors with a hint of soy sauce, often garnished with green onions and served with vegetables. It is popular in various Asian cuisines, offering a quick and satisfying meal.
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• Sausage With Rice Vermicelli

  HK$ 50

  For reference only: Sausage with rice vermicelli features stir-fried rice noodles, sliced sausage, and vegetables. This dish combines savory flavors with a hint of spice, often garnished with fresh herbs and served with dipping sauce. It is popular in Southeast Asian cuisine, showcasing a balance of textures and tastes.
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• Ham And Egg With Rice Vermicelli

  HK$ 54

  For reference only: Ham and egg with rice vermicelli features stir-fried rice vermicelli, diced ham, and scrambled eggs. This dish is seasoned with soy sauce and often garnished with green onions, offering a savory flavor profile. It is commonly served as a breakfast or brunch option in various Asian cuisines.
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• Luncheon and Pork Liver with Vermicelli

  HK$ 54

  For reference only: Luncheon meat and pork liver are stir-fried with vermicelli noodles. This dish features savory flavors and is often garnished with green onions, served as a comforting meal in various Asian cuisines.
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• Pork Liver With Macaroni

  HK$ 50

  For reference only: Pork liver is sautéed with onions and garlic, then mixed with cooked macaroni. This dish features savory flavors and is often served with a side of vegetables or salad. It is a comfort food in various cultures, showcasing the use of offal in traditional cooking.
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• Double Eggs With Macaroni

  HK$ 50

  For reference only: Double Eggs With Macaroni features boiled eggs and macaroni pasta, often mixed with mayonnaise. This dish combines creamy textures with a mild flavor, typically served cold as a salad or side dish. It is popular in various regions as a comforting, easy-to-prepare meal.
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• Ham With Macaroni

  HK$ 50

  For reference only: Ham with macaroni features cooked ham and elbow macaroni, often baked with cheese. This dish combines savory ham flavors with creamy cheese sauce, typically served as a comforting main course. It is popular in American cuisine, often enjoyed as a family meal or potluck dish.
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• Luncheon Meat With Macaroni

  HK$ 50

  For reference only: Luncheon meat with macaroni features diced luncheon meat sautéed with cooked macaroni. Often seasoned with cheese and spices, it is a comforting dish popular in various cuisines, served hot as a main course.
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• Beef With Macaroni

  HK$ 50

  For reference only: Beef with Macaroni features ground beef sautéed with onions and tomatoes, mixed with cooked macaroni. This dish is often seasoned with garlic and spices, served hot, and is popular in various cuisines.
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• Pork Liver and Beef with Macaroni

  HK$ 54

  For reference only: Pork liver and beef are sautéed with onions and garlic, then mixed with cooked macaroni. This dish features savory flavors and is often served with a side of vegetables. It is popular in various cuisines, showcasing hearty ingredients and comforting textures.
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• Ham And Beef With Macaroni

  HK$ 54

  For reference only: Ham and beef are combined with macaroni in a baked dish. It features a savory blend of cheeses and seasonings, often served with a side salad. This dish is popular in American comfort food cuisine.
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• Ham and Pork Liver with Macaroni

  HK$ 54

  For reference only: Ham and pork liver are sautéed with onions and spices, then mixed with cooked macaroni. This dish combines savory flavors and is often served as a hearty main course in various cuisines.
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• Ham With Spaghetti

  HK$ 50

  For reference only: Ham with spaghetti features cooked ham and pasta, often sautéed with garlic and olive oil. This dish combines savory ham flavors with a light sauce, typically served with grated cheese and herbs. It is a comforting meal popular in various Italian-American households.
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• Beef With Spaghetti

  HK$ 50

  For reference only: Beef with spaghetti features ground beef sautéed with garlic and onions, served over pasta. This dish combines savory flavors with a tomato-based sauce, often garnished with grated cheese. It is a popular comfort food in various cultures, particularly in Italian-American cuisine.
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• Egg And Beef With Spaghetti

  HK$ 54

  For reference only: Egg and beef with spaghetti features sautéed ground beef mixed with cooked spaghetti and topped with fried eggs. This dish combines savory flavors with a hint of richness from the eggs, often served with a sprinkle of cheese or herbs. It is popular in various cultures, showcasing a fusion of ingredients and cooking styles.
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• Luncheon Meat With Spaghetti

  HK$ 50

  For reference only: Luncheon meat with spaghetti features sautéed luncheon meat served over cooked spaghetti. This dish combines savory flavors with a simple tomato sauce, often garnished with grated cheese. It is a popular comfort food in various regions, offering a quick and satisfying meal option.
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• Sausage With Spaghetti

  HK$ 50

  For reference only: Sausage with spaghetti features Italian sausage sautéed and served over al dente spaghetti. It is typically accompanied by marinara sauce, garlic, and herbs, creating a hearty meal popular in Italian-American cuisine.
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• Double Eggs With Spaghetti

  HK$ 50

  For reference only: Double Eggs With Spaghetti features spaghetti tossed with sautéed garlic, olive oil, and two poached eggs. This dish combines Italian and breakfast elements, often garnished with grated cheese and served warm.
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• Pork Liver With Spaghetti

  HK$ 50

  For reference only: Pork liver is sautéed and served over spaghetti, often with garlic and tomato sauce. This dish combines rich flavors and is popular in various Italian regions, showcasing a unique take on pasta.
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• Pork Liver and Beef with Spaghetti

  HK$ 54

  For reference only: Pork liver and beef are sautéed with garlic and onions, served over spaghetti. This dish combines rich flavors with a hearty sauce, often garnished with parsley and grated cheese. It reflects Italian culinary traditions, showcasing the use of organ meats in pasta dishes.
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• Ham And Beef With Spaghetti

  HK$ 54

  For reference only: Ham and beef are sautéed with garlic and onions, then combined with spaghetti. This dish features a savory tomato sauce, often garnished with herbs, and is typically served with grated cheese. It reflects Italian-American culinary traditions.
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• Pork Liver

  HK$ 71

  For ref only: Pork liver
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• Beef Only

  HK$ 71

  For reference only: Beef Only is a dish featuring tender cuts of beef, typically grilled or roasted. It highlights the natural flavors of the meat, often seasoned with salt and pepper, and served with sides like vegetables or rice. This dish is popular in various cuisines, showcasing the versatility of beef as a main ingredient.
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• Pork Liver and Beef

  HK$ 74

  For reference only: Pork liver and beef are sautéed together, creating a rich, savory dish. Often seasoned with garlic and herbs, it is typically served with rice or bread, highlighting its hearty flavors. This dish is popular in various cuisines, showcasing the use of organ meats.
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• Milk Tea

  from HK$ 17

  For ref only: Tea drink made from black tea and milk
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• Coffee

  from HK$ 17

  For ref only: Coffee
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• Yuanyang

  from HK$ 17

  For ref only: Hong Kong style beverage, mixture of coffee and milk tea
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• Kumquat Honey

  from HK$ 17

  For reference only: A refreshing beverage featuring kumquat, balanced with the sweetness of honey, offering a bright and tangy flavor profile.
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• Lemon Tea (Iced)

  HK$ 18

  For ref only: Boiled black tea with lemon slices, add on ice
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• Lemon Honey (Iced)

  HK$ 18

  For ref only: Hot water with honey and lemon slices, add on ice
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• Coke with Lemon (Iced)

  HK$ 18

  For ref only: Iced carbonated sugary soft drink with lemon slices
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• Ovaltine (Iced)

  HK$ 18

  For ref only: Iced milk flavored drink made with malt extract, sugar and cocoa
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• Fresh Milk (Iced)

  HK$ 16

  For ref only: Fresh milk (iced)
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• Coke (Iced)

  HK$ 17

  For ref only: Iced carbonated sugary soft drink
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• Stewed Coke with Lemon

  HK$ 18

  For reference only: A refreshing beverage featuring the unique blend of stewed Coke and zesty lemon, offering a sweet and tangy flavor profile with a smooth texture.
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• Boiled Fresh Milk

  HK$ 18

  For reference only: A creamy and soothing beverage, this boiled fresh milk drink offers a rich, comforting taste with a smooth texture. Perfect for a warm, indulgent treat.
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• Ribena

  HK$ 17

  For ref only: British-origin brand of blackcurrant-based fruit drink
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• Watercress with Honey

  HK$ 17

  For ref only: Boiled watercress with honey drink
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