So "Meen" (K11 Art Mall)

Most ordered right now.

• 2. Simmered Black Fish Slices Noodle Set (Lunch)

  from HK$ 114

  Including Simmered Black Fish Slices, Noodle in Red Broth (Soy Sauce and Pork Bone Broth), Braised Baby Bamboo Shoots, Assorted 2 Types Appetizers.
  

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• Stewed Noodles with Shredded Chicken

  HK$ 70
  

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• Xiao Long Bao in Suzhou Style (4 pcs)

  HK$ 56
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• Drunken Chicken in Chinese Wine

  from HK$ 45
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• 1. Braised Pork in Traditional Style Noodle Set (Lunch)

  from HK$ 114

  Including Braised Pork in Traditional Style, Noodle in White Broth (Stewed Chicken Broth), Celery with Dried Tofu, Red and Green Pepper, Assorted 2 Types Appetizers.
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• 2. Simmered Black Fish Slices Noodle Set (Lunch)

  from HK$ 114

  Including Simmered Black Fish Slices, Noodle in Red Broth (Soy Sauce and Pork Bone Broth), Braised Baby Bamboo Shoots, Assorted 2 Types Appetizers.

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• 3. Shredded Pork with Water Bamboo Shoot and Green Pepper Dry Noodle Set (Lunch)

  from HK$ 137

  Including Stir-fried Shredded Pork with Water Bamboo Shoot and Green Pepper, Shrimp & Scallion Oil Sauce with Dry Noodle, Shredded Chicken with Cucumber, Assorted 2 Types Appetizers.
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• 4. Sautéed Beef Noodle Set (Lunch)

  from HK$ 137

  Including Sautéed Beef, Noodle in White Broth (Stewed Chicken Broth), Drunken Chicken in Chinese Wine, Assorted 2 Types Appetizers.
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• 5. Rosy Bean Curd Pork Noodle Set (Lunch)

  from HK$ 161

  Including Rosy Bean Curd Pork, Noodle in Red Broth (Soy Sauce and Pork Bone Broth), Braised Wheat Gluten with Black Fungus, Braised Squid with Preserved Vegetables, Soft Boiled Egg, Soya Milk or Soft Drink.
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• 6. Sautéed Shrimp with Crab Meat & Roe Dry Noodle Set (Lunch)

  from HK$ 184

  Including Sautéed Shrimp with Crab Meat & Roe, Dry Noodle with Scallion, Jellyfish Head With Vegetables, Assorted 3 Types Appetizers, Glutinous Rice Balls in Ginger Tea, Biluochun or West Lake Dragon Well
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• 7. Sautéed Shrimp with Shrimp Roe and Taihu Lake Shredded Eel Noodle Set (Lunch)

  from HK$ 196

  Including Sautéed Shrimp with Shrimp Roe and Taihu Lake Shredded Eel, Chicken Wing with Chili Sauce, Noodle in White Broth (Stewed Chicken Broth), Assorted 3 Types Appetizers, Glutinous Rice Balls in Ginger Tea, Biluochun or West Lake Dragon Well
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• Braised Pork Tripe with Fermented Bean Paste

  from HK$ 45

  For reference only Braised pork tripe in a savory, tangy fermented bean paste sauce. Suzhou cold dishes offer tender, slightly chewy texture with a rich, umami flavor.
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• Cuttlefish with Preserved Vegetables and Edamame Beans

  from HK$ 45
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• Jellyfish Head with Vegetables

  from HK$ 45
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• Poached Shrimp in Shrimp Oil

  from HK$ 45
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• Sliced Pork with Scallion in Chilli Sauce

  from HK$ 45
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• Braised Beef Shank

  from HK$ 45
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• Drunken Chicken in Chinese Wine

  from HK$ 45

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• Smoked Fish with Five Spices

  from HK$ 45
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• Chilled Zhenjiang Crystal Ham with Rice Vinegar

  from HK$ 34
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• Shredded Chicken with Cucumber in Chilli Oil

  from HK$ 34
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• Tofu Sheet Roll with Black Fungus and Peanuts

  from HK$ 22
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• Celtuce Stem Strips in Sesame Oil

  from HK$ 22
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• Chicken Wing in Chilli Sauce

  from HK$ 22
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• Black Chicken Feet in Spicy and Numbing Sauce

  from HK$ 45

  For reference only, Suzhou cold dish featuring black chicken feet in spicy, numbing sauce. Bold, savory flavor with a tender, slightly gelatinous texture, served chilled.
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• Stir-fried Crystal Shrimp

  from HK$ 69

  For reference only: This dish features tender crystal shrimp stir-fried to perfection, offering a savory flavor and a delightful, slightly crisp texture.
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• Spicy Pork in Suzhou Style

  from HK$ 57

  For reference only Spicy Suzhou-style pork served hot, offering a bold savory kick with a fragrant, slightly sweet heat. Tender pork with a rich, satisfying texture.
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• Braised Minced Meatball

  from HK$ 57

  For reference only A savory braised minced meatball dish with rich, warming flavors. Tender, juicy texture complements the hearty, comforting broth.
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• Assorted Mushroom with Gluten

  from HK$ 45

  For reference only: Assorted mushroom hot dish with savory, earthy flavors and a hearty, tender texture. A comforting gluten-containing preparation with rich mushroom taste.
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• Water Bamboo Shoot with Shrimp Roe

  from HK$ 45

  For reference only: This dish features tender water bamboo shoots paired with savory shrimp roe, offering a delightful crunch and a burst of umami flavor.
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• Stir-fried Shredded Eel

  from HK$ 69
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• Stir-fried Shredded Eel and Shrimp

  from HK$ 69
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• Braised Pork in Traditional Style

  from HK$ 57
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• Sautéed Beef with Red and Green Pepper

  from HK$ 57
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• Rosy Bean Curd Pork

  from HK$ 57
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• Simmered Snakehead Fish Fillet

  from HK$ 45
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• Braised Tofu Sheet Roll

  from HK$ 45
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• Grilled Pork Chop with Scallion

  from HK$ 45
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• Egg-battered Fried Pork Chop

  from HK$ 45
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• Poached Choy Sum

  from HK$ 45

  For reference only Poached choy sum with tender, vibrant green leafy texture. Lightly savory and delicately flavorful, with a clean, refreshing finish.
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• Chinese Kale in Ginger Wine

  from HK$ 45
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• Clay Pot Chicken and Wonton Soup with Vegetables (for 4 - 6 persons)

  HK$ 326

  For reference only: Clay pot chicken and wonton soup with vegetables, savory and comforting. Tender chicken and wontons in a lightly spiced, warm broth with vegetables and a smooth texture.
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• Simmered Bamboo Shoot Soup with Salted Pork (for 4 - 6 persons)

  HK$ 326

  For reference only Simmered bamboo shoot soup with salted pork, savory and comforting, with tender bamboo shoots. Smooth, hearty broth offers a lightly salty depth.
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• Classic Sour and Spicy Shredded Tofu Soup

  from HK$ 56

  For reference only: Classic sour-and-spicy shredded tofu soup with a savory, tangy kick. Silky broth with tender tofu shreds for a comforting, lightly fiery texture.
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• Shredded Fish Thick Soup with Ham and Water Shield Vegetable

  from HK$ 79

  For reference only Shredded fish thick soup with ham, savory and hearty with a rich, velvety texture. Tender water shield vegetable adds a crisp, refreshing finish.
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• Minced Fish and Vegetable Soup

  from HK$ 68
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• Stir-fried Crab Meat and Roe with Shrimp

  HK$ 312

  For reference only: Suzhou-style stir-fried crab meat and roe with shrimp delivers a rich, savory flavor in a glossy, tender texture. Delicately briny and satisfying with a light, quick-fried finish.
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• Sichuan Spicy Boiled Fish (large)

  HK$ 312

  For reference only: Suzhou Cuisine Sichuan-style spicy boiled fish served large, with a savory, fiery flavor and tender, juicy texture. Bright, numbing heat characterizes each bite.
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• Deep-fried Tiger Prawn in Chilli Sauce

  from HK$ 68
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• Tiger Prawn with Vegetables

  from HK$ 79
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• Stir-fried Shredded Eel in Huaiyang Style

  HK$ 196
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• Fish in Golden Sour Pickled Vegetable Soup (large)

  HK$ 312
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• Sichuan Spicy Boiled Beef (large)

  HK$ 312
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• Stir-fried Shrimp with Biluochun Tea

  HK$ 231
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• Braised Shrimp with Dried Tofu Sheets

  HK$ 114

  For reference only: Braised shrimp and dried tofu sheets in a savory, lightly rich sauce. Tender shrimp and chewy tofu create a satisfying, flavorful texture.
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• Stir-fried String Beans and Water Bamboo Shoot with Minced Pork

  HK$ 102
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• Sautéed Bean Curd with Shrimp and Shrimp Roe

  HK$ 114
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• Creamy Braised White Cabbage with Ham

  HK$ 102
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• Mapo Tofu

  HK$ 102
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• Stir-fried Rice Cake with Salted Pork and Chinese Cabbage

  HK$ 172

  For reference only Stir-fried rice cake with salted pork and Chinese cabbage offers savory, mildly salty flavors with a tender, chewy texture. Lightly tossed for an appetizing, comforting bite.
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• Stir-fried Rice Cake with Shredded Pork and Preserved Vegetables

  HK$ 172

  For reference only Stir-fried rice cake with shredded pork and preserved vegetables, savory and tangy. Tender, chewy rice cake with hearty, lightly crisped texture.
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• Wonton in Sesame Sauce (8 pcs)

  HK$ 82

  For reference only, Wonton in Sesame Sauce (8 pcs) features savory, nutty flavors with a rich sesame finish. Tender wonton dumplings offer a soft, satisfying bite.
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• Pan-fried Wonton (8 pcs)

  HK$ 82

  For reference only: Pan-fried wontons with a savory, lightly crisp exterior and tender, juicy filling. Golden-brown and satisfying, with a rich bite.
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• Mini Wonton in Chicken Soup (12 pcs)

  HK$ 76
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• Vegetables and Pork Wonton (8 pcs)

  HK$ 76
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• Stewed Chicken Soup

  HK$ 79

  For reference only Stewed chicken soup with a savory, gently comforting flavor and tender chicken. The broth is hearty and smooth, with a warm, satisfying texture.
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• Pan-fried Pork Dumplings (3 pcs)

  HK$ 52

  For reference only, Handcrafted pan-fried pork dumplings with a savory, lightly crisp exterior and tender filling. Juicy pork flavor offers a satisfying, chewy-soft bite.
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• Deep-fried Long Bun (each)

  HK$ 37

  For reference only: Deep-fried long buns with a golden, crisp shell and a savory, satisfying interior. Each handcrafted piece delivers a hearty crunch and tender bite.
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• Osmanthus Xiao Long Bao (4 pcs)

  HK$ 56
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• Xiao Long Bao in Suzhou Style (4 pcs)

  HK$ 56

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• Deep-fried Scallion Cake with Sesame and Pork Floss (each)

  HK$ 44
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• Pan-fried Beef Cakes (2 pcs)

  HK$ 47
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• Egg Yolk Glutinous Rice Shaomai (3 pcs)

  HK$ 49
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• Steamed Long Bun (each)

  HK$ 37
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• Dry Noodles in Sesame Sauce

  HK$ 114

  For reference only: Dry noodles tossed in a rich sesame sauce, offering a savory flavor and a smooth, slightly chewy texture.
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• Shrimp and Scallion Oil Sauce with Dry Noodles

  HK$ 114
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• Salted Pork and Vegetable Rice in Clay Pot

  HK$ 149

  For reference only, Savory salted pork and vegetable rice in a clay pot, with warm, lightly seasoned flavor. Tender rice and soft vegetables offer a comforting, slightly smoky texture.
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• Steamed Rice

  HK$ 17
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• Vegetable Rice with Stir-Fried Shredded Eel

  HK$ 196
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• Vegetable Rice with Egg-battered Fried Pork Chop

  HK$ 161
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• Fried Rice with Shrimp and Scallion

  HK$ 172
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• Stewed Noodles with Shredded Chicken

  HK$ 70

  Popular
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• Stewed Noodles with Diced Vegetables and Mushroom

  HK$ 70
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• Glutinous Rice Balls in Ginger Tea

  HK$ 33

  For reference only Glutinous rice balls served in ginger tea for a warm, gently spicy sweetness. Chewy rice texture contrasts with light, soothing tea.
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• Sprite (can)

  HK$ 21

  For reference only, A chilled Sprite can beverage with a light, citrusy sweetness. Crisp, refreshing carbonation delivers a clean, bubbly finish.
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• Sprite No Sugar (can)

  HK$ 21
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