
- Japanese
- Asian
- Sushi
- Rice Bowl
Super Sushi
Super Sushi Reviews
周
5 months ago
I ordered two pieces of salmon belly and two pieces of grilled salmon, but he gave me four pieces of the cheaper grilled salmon instead.
- Seared Salmon Sushi (2 Pcs)HK$ 28
- Set A for 1 (Salmon and Crab Roe Rice, Tamagoyaki, Deep-fried Diced Chicken (2 pcs), Ramune Soda)HK$ 102
Ka
7 months ago
鵝肝飯 海膽手卷不好吃 壽司有一點點怪味 最好吃是章魚燒 不太新鮮但凌晨食堂尚能夠接受但不推薦
Available deals
Popular
Most ordered right now
California Roll
HK$ 35.1HK$ 39
For reference only: California Roll features sushi rice, nori, crab meat, avocado, and cucumber. It is rolled and sliced, often served with soy sauce and wasabi, originating from the United States as a popular sushi variant.

Salmon Sashimi (7 pcs)
HK$ 97.2HK$ 108
For reference only: Salmon sashimi features thinly sliced raw salmon, served chilled. Accompanied by soy sauce and wasabi, it highlights the fish's natural flavor. Originating from Japan, it is a staple in sushi cuisine.

Cheese Soft Shell Crab Roll
HK$ 52.2HK$ 58
For reference only: This dish features soft shell crab wrapped in a delicate roll, offering a savory and crispy texture with a rich, cheesy flavor.

Set A for 1 (Salmon and Crab Roe Rice, Tamagoyaki, Deep-fried Diced Chicken (2 pcs), Ramune Soda)
HK$ 91.8HK$ 102
Served with Beverage

Foie Gras Hand Roll
HK$ 52.2HK$ 58
For ref only: Sushi hand roll wrapped with seaweed and foie gras

Hana Maki Hand Roll
HK$ 36.9HK$ 41
For reference only: Hana Maki Hand Roll features sushi rice, fresh fish, and vegetables wrapped in nori. Typically served with soy sauce and wasabi, this Japanese dish offers a balance of flavors and textures.

飲品/糖水
Japanese Ramune
HK$ 15.3HK$ 17
For ref only: Japanese carbonated soft drink, with a marble inside the bottle

Sweet Tofu Skin And Egg Drop Dessert Soup
HK$ 37.8HK$ 42
For reference only: This dessert soup features silky sweet tofu skin and delicate egg drops, creating a soothing and lightly sweet experience with a smooth texture.
Sweet Tofu Skin And Egg Drop Dessert Soup
HK$ 37.8HK$ 42
For reference only: This dessert soup features silky sweet tofu skin and delicate egg drops, creating a soothing and lightly sweet experience with a smooth texture.
Sweet Tofu Skin And Egg Drop Dessert Soup
HK$ 37.8HK$ 42
For reference only: This dessert soup features silky sweet tofu skin and delicate egg drops, creating a soothing and lightly sweet experience with a smooth texture.
Alishan Supreme Tea
HK$ 14.4HK$ 16
For reference only: Alishan Supreme Tea offers a refreshing and aromatic experience, featuring a smooth texture and a delicate balance of earthy and floral flavors.
Alishan Supreme Tea
HK$ 14.4HK$ 16
For reference only: Alishan Supreme Tea offers a refreshing and aromatic experience, featuring a smooth texture and a delicate balance of earthy and floral flavors.
Alishan Supreme Tea
HK$ 14.4HK$ 16
For reference only: Alishan Supreme Tea offers a refreshing and aromatic experience, featuring a smooth texture and a delicate balance of earthy and floral flavors.
White Peach Oolong Tea
HK$ 14.4HK$ 16
For reference only: This refreshing beverage features delicate white peach flavors infused in smooth oolong tea, offering a light and soothing experience.
White Peach Oolong Tea
HK$ 14.4HK$ 16
For reference only: This refreshing beverage features delicate white peach flavors infused in smooth oolong tea, offering a light and soothing experience.
Set for 1
Served with Beverage
Set A for 1 (Salmon and Crab Roe Rice, Tamagoyaki, Deep-fried Diced Chicken (2 pcs), Ramune Soda)
HK$ 91.8HK$ 102
Served with Beverage
Popular
Set B for 1 (Teriyaki Chicken Fillet Rice, Salmon Sashimi 3 pcs, Deep-fried Chicken Cubes x2 and Ramune Soda)
HK$ 101.7HK$ 113
Served with Beverage

Set C for 1 (Soy Sauce Marinated Rice, Crab Roe Salad (Small), Fried Chicken Cubes X 2 and Ramune Soda)
HK$ 92.7HK$ 103
Served with Beverage

Set A for 1 (Japanese Pork Chop Cutlet with Rice, Seaweed Salad and Beverage)
HK$ 88.2HK$ 98
For reference only: Enjoy a crispy Japanese pork chop cutlet served with fluffy rice and a refreshing seaweed salad, complemented by a beverage.

Set C for 1 (Kabayaki Eel Rice, Seaweed Salad and Soft Drink)
HK$ 103.5HK$ 115
For reference only: Enjoy tender kabayaki eel served over fluffy rice, complemented by a refreshing seaweed salad and a chilled soft drink.

手握軍艦 (2件)
Crab Roe Sushi (2 pcs)
HK$ 19.8HK$ 22
For ref only: Crab roe sushi

Wasabi Octopus Sushi (2 pcs)
HK$ 25.2HK$ 28
For reference only: Wasabi Octopus Sushi features vinegared rice topped with tender octopus and a wasabi paste. This dish combines the umami of seafood with the heat of wasabi, typically served with soy sauce and pickled ginger. Originating from Japan, it highlights the balance of flavors in sushi cuisine.

Spicy Salmon Gunkan Sushi (2 Pcs)
HK$ 29.7HK$ 33
For reference only: Spicy Salmon Gunkan Sushi features sushi rice topped with spicy salmon mix, wrapped in nori. Served as bite-sized pieces, it combines umami flavors with a hint of heat, typical in Japanese cuisine.

Minced Toro Gunkan Sushi (2 Pcs)
HK$ 37.8HK$ 42
For reference only: Minced toro gunkan sushi features finely chopped fatty tuna wrapped in seaweed. Served atop sushi rice, it offers a rich, umami flavor, often accompanied by soy sauce and wasabi. This dish highlights traditional Japanese sushi craftsmanship.

Pure Crab Meat Sushi (2 pcs)
HK$ 39.6HK$ 44
For reference only: Pure crab meat sushi features fresh crab meat rolled in vinegared rice and seaweed. Served with soy sauce and wasabi, this dish highlights the natural sweetness of crab, showcasing Japanese culinary traditions.

Ikura Sushi (2 pcs)
HK$ 50.4HK$ 56
For reference only: Ikura sushi features sushi rice topped with marinated salmon roe. The dish is often served with soy sauce and wasabi, highlighting the briny flavor of the roe. Originating from Japan, it showcases the freshness of seafood in traditional sushi preparation.

Bafun Sea Urchin Gunkan Sushi ( 2 Pcs)
HK$ 98.1HK$ 109
For reference only: Bafun sea urchin gunkan sushi features fresh sea urchin wrapped in sushi rice and nori. This dish highlights the briny, umami flavor of the sea urchin, typically served with soy sauce and wasabi. Originating from Japan, it showcases the delicate balance of oceanic ingredients.

手握壽司 (2件)
Tamago Sushi (2 Pcs)
HK$ 18HK$ 20
For ref only: Tamago sushi

Crab Stick Sushi (2 Pcs)
HK$ 18HK$ 20
For ref only: Crab stick sushi

Octopus Sushi (2 Pcs)
HK$ 18HK$ 20
For ref only: Octopus sushi

Salmon Sushi (2 Pcs)
HK$ 19.8HK$ 22
For ref only: Salmon sushi

Soy Glazed Salmon Sushi (2 Pcs)
HK$ 19.8HK$ 22
For reference only: Soy glazed salmon sushi features sushi rice topped with marinated salmon, wrapped in seaweed. It combines umami flavors from soy sauce with the freshness of raw fish, typically served with wasabi and pickled ginger. This dish is popular in Japanese cuisine, showcasing the balance of flavors and textures.

Surf Clam Sushi (2 Pcs)
HK$ 22.5HK$ 25
For ref only: Surf clam sushi

Seared Salmon Sushi (2 Pcs)
HK$ 25.2HK$ 28
For ref only: Rich, buttery salmon flavor with a hint of smokiness. Tender texture with a slight chew.

Ark Shell Sushi (2 Pcs)
HK$ 27HK$ 30
For ref only: Ark shell sushi

Salmon Belly Sushi (2 Pcs)
HK$ 27HK$ 30
For ref only: Salmon belly sushi

Tuna Sushi (2 Pcs)
HK$ 27HK$ 30
For ref only: Tuna sushi

Sweet Shrimp Sushi (2 Pcs)
HK$ 27HK$ 30
For ref only: Sweet shrimp sushi

Eel Sushi (2 Pcs)
HK$ 32.4HK$ 36
For ref only: Unagi sushi
#4 most liked
Seared Tuna Sushi (2 Pcs)
HK$ 32.4HK$ 36
For reference only: Seared tuna sushi features fresh tuna lightly seared and served atop vinegared rice. Accompanied by wasabi and soy sauce, it highlights the umami flavor of the fish, typical in Japanese cuisine.

Seared Salmon Belly Sushi (2 Pcs)
HK$ 32.4HK$ 36
For reference only: Seared salmon belly sushi features tender salmon belly lightly seared, served atop vinegared rice. Accompanied by soy sauce and wasabi, this dish highlights the rich, buttery flavor of the fish, showcasing Japanese culinary techniques.

Akami Soy Sauce Pickled Sushi (2 Pcs)
HK$ 29.7HK$ 33
For reference only: Akami soy sauce pickled sushi features marinated tuna, vinegared rice, and soy sauce. Served as two pieces, it highlights umami flavors and is a popular choice in Japanese cuisine.

Flame-seared Flounder Fin Sushi (2 Pcs)
HK$ 32.4HK$ 36
For reference only: Flame-seared flounder fin sushi features thinly sliced flounder, lightly charred and served atop vinegared rice. Accompanied by soy sauce and wasabi, this dish highlights the delicate flavor of the fish.

Jumbo Red Shrimp Sushi (2 Pcs)
HK$ 44.1HK$ 49
For reference only: Jumbo red shrimp sushi features fresh, succulent shrimp atop seasoned sushi rice. Served with soy sauce and wasabi, this dish highlights traditional Japanese sushi techniques.

Scallop Sushi (2 Pcs)
HK$ 46.8HK$ 52
For ref only: Scallop sushi

Seared Red Shrimp Sushi (2 Pcs)
HK$ 50.4HK$ 56
For reference only: Seared red shrimp sushi features marinated shrimp lightly seared and served on vinegared rice. Accompanied by wasabi and soy sauce, this dish highlights the natural sweetness of the shrimp.

Seared Scallop Sushi (2 Pcs)
HK$ 52.2HK$ 58
For reference only: Seared scallops atop vinegared rice, garnished with wasabi and soy sauce. This sushi highlights the umami of fresh seafood, often served with pickled ginger.

Hana Maki (2 Pcs)
HK$ 61.2HK$ 68
For reference only: Hana Maki consists of sushi rolls filled with fresh fish, vegetables, and rice. Typically served with soy sauce and wasabi, this dish showcases Japanese culinary traditions.
#2 most liked
Salmon and Salmon Roe Sushi (2 Pcs)
HK$ 73.8HK$ 82
For ref only: Salmon and salmon roe sushi (2 pcs)

Foie Gras Sushi (2 Pcs)
HK$ 99HK$ 110
For ref only: Sushi rice topped with grilled foie gras

Seared Collector Urchin Sushi (2 Pcs)
HK$ 100.8HK$ 112
For reference only: Seared collector urchin sushi features fresh sea urchin, lightly seared for enhanced umami. Served on vinegared rice, it highlights oceanic flavors and is often accompanied by soy sauce and wasabi. This dish reflects Japanese culinary traditions emphasizing freshness and simplicity.

Sashimi Series
Octopus Sashimi
HK$ 50.4HK$ 56
For ref only: Octopus sashimi

Ark Shell Sashimi
HK$ 55.8HK$ 62
For ref only: Ark shell sashimi
#1 most liked
Tuna Sashimi (4 pcs)
HK$ 55.8HK$ 62
For ref only: Tuna sashimi

Surf Clam Sashimi (6 Pcs)
HK$ 59.4HK$ 66
For ref only: Surf clam sashimi

Jumbo Red Shrimp Sashimi (3 pcs)
HK$ 61.2HK$ 68
For reference only: Jumbo red shrimp sashimi features fresh, raw shrimp served chilled. Typically accompanied by soy sauce and wasabi, this dish highlights the natural sweetness of the shrimp, often enjoyed in Japanese cuisine.

Hokkaido Scallop Sashimi (4 Pcs)
HK$ 80.1HK$ 89
For reference only: Hokkaido scallop sashimi features fresh, raw scallops sliced thinly. Served with soy sauce and wasabi, it highlights the natural sweetness of the scallops, originating from Hokkaido, Japan.
#3 most liked
Salmon Sashimi (7 pcs)
HK$ 97.2HK$ 108
For reference only: Salmon sashimi features thinly sliced raw salmon, served chilled. Accompanied by soy sauce and wasabi, it highlights the fish's natural flavor. Originating from Japan, it is a staple in sushi cuisine.
Popular
Salmon Belly Sashimi (7 pcs)
HK$ 122.4HK$ 136
For reference only: Salmon belly sashimi features thinly sliced salmon belly, served raw. It offers rich, buttery flavors and is typically accompanied by soy sauce and wasabi, highlighting its Japanese culinary roots.

Rolls
Crab Stick Mini Roll
HK$ 25.2HK$ 28
For ref only: Mini sushi roll wrapped with crab stick

California Roll
HK$ 35.1HK$ 39
For reference only: California Roll features sushi rice, nori, crab meat, avocado, and cucumber. It is rolled and sliced, often served with soy sauce and wasabi, originating from the United States as a popular sushi variant.
Popular
California Salmon Roll
HK$ 46.8HK$ 52
For reference only: California Salmon Roll features sushi rice, nori, fresh salmon, avocado, and cucumber. Rolled and sliced, it is often served with soy sauce and wasabi, reflecting Japanese culinary traditions.

Cheese and Deep-fried Shrimps Rolls
HK$ 50.4HK$ 56
Cheese, shrimp cutlet and imitation crab stick

Cheese Soft Shell Crab Roll
HK$ 52.2HK$ 58
For reference only: This dish features soft shell crab wrapped in a delicate roll, offering a savory and crispy texture with a rich, cheesy flavor.
Popular
Flame-seared Salmon Roll
HK$ 55.8HK$ 62
For reference only: Flame-seared salmon roll features sushi rice, fresh salmon, and seaweed. It is lightly charred and served with soy sauce and wasabi, showcasing Japanese culinary techniques.

Fireworks Rolls
HK$ 71.1HK$ 79
.

Spicy Dragon Roll
HK$ 71.1HK$ 79
.

Flame Mountain Roll
HK$ 77.4HK$ 86
For reference only: Flame Mountain Roll features sushi rice, crab, avocado, and spicy tuna, topped with seared salmon. It is often garnished with eel sauce and served with wasabi and pickled ginger, showcasing Japanese culinary techniques.

Scallops, Shrimps, and Crabs Roll
HK$ 84.6HK$ 94
.

Super Futomaki Roll
from HK$ 101.7HK$ 113
Minced toro, salmon belly, scallop and black truffle

Sushi Roll Platter (16 Pcs)
HK$ 257.4HK$ 286
For reference only: A vibrant assortment of sushi rolls featuring fresh fish and vegetables, offering a delightful balance of savory flavors and a satisfying texture.

Hand Roll
Egg Hand Roll
HK$ 18HK$ 20
For ref only: Sushi hand roll wrapped with seaweed and egg

Crab Stick Hand Roll
HK$ 19.8HK$ 22
For ref only: Sushi hand roll wrapped with seaweed and crab stick

Octopus Hand Roll
HK$ 19.8HK$ 22
For ref only: Sushi hand roll wrapped with seaweed and octopus

Wasabi Octopus Hand Roll
HK$ 21.6HK$ 24
For ref only: Sushi hand roll wrapped with seaweed and wasabi octopus

California Hand Roll
HK$ 22.5HK$ 25
For ref only: Sushi hand roll with cucumber, imitation crab, avocado

Crab Hand Roll
HK$ 22.5HK$ 25
For reference only: Crab hand roll features sushi rice and fresh crab wrapped in nori. Typically served with soy sauce and wasabi, it originates from Japanese cuisine.

Salmon Hand Roll
HK$ 22.5HK$ 25
For ref only: Salmon hand roll

Crab Roe Salad Hand Roll
HK$ 22.5HK$ 25
For ref only: Sushi hand roll wrapped with seaweed and crab roe salad

Soy Glazed Salmon Hand Roll
HK$ 22.5HK$ 25
For reference only: Soy glazed salmon hand roll features sushi rice, fresh salmon, and nori. Rolled with soy sauce, it offers umami flavors and is typically served with wasabi and pickled ginger. This dish is popular in Japanese cuisine, often enjoyed as a quick snack or light meal.

Surf Clam Hand Roll
HK$ 24.3HK$ 27
For ref only:Savory and briny, with a hint of sweetness. Perfectly balanced flavors in every bite.

Flame-Seared Salmon Hand Roll Sushi
HK$ 27HK$ 30
For reference only: Flame-seared salmon hand roll sushi features fresh salmon, sushi rice, and nori. The salmon is lightly charred, enhancing its natural flavors, and is often accompanied by wasabi and soy sauce for dipping. This dish is popular in Japanese cuisine, showcasing a balance of textures and tastes.

Red Shrimp Hand Roll
HK$ 27HK$ 30
For reference only: Red shrimp hand roll features sushi rice and nori wrapped around fresh red shrimp. Typically served with wasabi and soy sauce, this dish highlights the natural sweetness of the shrimp, often enjoyed in Japanese cuisine.

Scallop Hand Roll
HK$ 29.7HK$ 33
For ref only: Sweet and buttery flavour with a slight briny taste. Wrapped in crispy seaweed and soft rice.

Ark Shell Hand Roll
HK$ 29.7HK$ 33
For ref only: Sushi hand roll wrapped with seaweed and ark shell

Sweet Shrimp Hand Roll
HK$ 29.7HK$ 33
For ref only: Sushi hand roll wrapped with seaweed and sweet shrimp

Tuna Hand Roll
HK$ 29.7HK$ 33
For ref only: Sushi hand roll wrapped with seaweed and tuna

Salmon Belly Hand Roll
HK$ 29.7HK$ 33
For ref only: Sushi hand roll wrapped with seaweed and salmon belly

Minced Toro Hand Roll
HK$ 32.4HK$ 36
For reference only: Minced Toro Hand Roll features finely chopped fatty tuna wrapped in seaweed with sushi rice. It is seasoned with soy sauce and served with wasabi and pickled ginger, highlighting Japanese culinary traditions.

Eel Hand Roll
HK$ 35.1HK$ 39
For ref only: Sushi hand roll wrapped with seaweed and eel

Crab Meat Hand Roll
HK$ 35.1HK$ 39
For reference only: Crab meat hand roll features seasoned crab, avocado, and cucumber wrapped in sushi rice and nori. Typically served with soy sauce and wasabi, this Japanese dish offers a fresh, oceanic flavor.

Flame-seared Tuna Hand Roll
HK$ 35.1HK$ 39
For reference only: Flame-seared tuna hand roll features sushi rice, nori, and fresh tuna. It is often served with soy sauce and wasabi, highlighting Japanese culinary traditions.

Seared Salmon Toro Hand Roll
HK$ 35.1HK$ 39
For ref only: Sushi hand roll wrapped with seaweed and seared salmon belly

Soy Sauce Pickled Akami Hand Roll
HK$ 29.7HK$ 33
For reference only: Soy sauce pickled akami hand roll features marinated tuna, sushi rice, and nori. The roll combines umami flavors with a hint of saltiness, often served with wasabi and pickled ginger. This dish is popular in Japanese cuisine, showcasing fresh seafood and traditional sushi techniques.

Salmon Roe Hand Roll
HK$ 36.9HK$ 41
For ref only: Sushi hand roll wrapped with seaweed and salmon roe

Flame-seared Flounder Hand Roll
HK$ 50.4HK$ 56
For reference only: Flame-seared flounder is wrapped in sushi rice and nori, offering a smoky flavor. Typically served with soy sauce and wasabi, this hand roll highlights Japanese culinary traditions.

Foie Gras Hand Roll
HK$ 52.2HK$ 58
For ref only: Sushi hand roll wrapped with seaweed and foie gras
Popular
Selected Hand Roll
California Sweet Shrimp Hand Roll
HK$ 30.6HK$ 34
For reference only: California Sweet Shrimp Hand Roll features sweet shrimp, avocado, and cucumber wrapped in sushi rice and nori. This hand roll is typically served with soy sauce and wasabi, showcasing Japanese culinary traditions.

California Prawn Tempura Hand Roll
HK$ 30.6HK$ 34
For reference only: California Prawn Tempura Hand Roll features crispy tempura prawns wrapped in sushi rice and nori. It is typically served with soy sauce and wasabi, highlighting Japanese culinary traditions.

California Fresh Scallop Hand Roll
HK$ 35.1HK$ 39
For reference only: California Fresh Scallop Hand Roll features fresh scallops, avocado, and cucumber wrapped in sushi rice and nori. This dish combines the ocean's flavors with a hint of wasabi, typically served with soy sauce for dipping. Originating from Japanese cuisine, it reflects California's seafood abundance.

California Salmon and Crab Roe Hand Roll
HK$ 30.6HK$ 34
For reference only: California Salmon and Crab Roe Hand Roll features sushi rice, fresh salmon, and crab roe wrapped in nori. This hand roll combines umami flavors with a hint of sweetness, often served with soy sauce and wasabi. Originating from California, it reflects a fusion of traditional Japanese sushi and local ingredients.

California Salmon Belly Hand Roll
HK$ 35.1HK$ 39
For reference only: California Salmon Belly Hand Roll features fresh salmon belly, avocado, and cucumber wrapped in nori. It is typically served with soy sauce and wasabi, highlighting the flavors of the Pacific coast.

Salmon And Shrimp Hand Roll
HK$ 36.9HK$ 41
For reference only: Salmon and shrimp hand roll features sushi rice, nori, fresh salmon, and shrimp. Rolled by hand, it combines umami flavors with a hint of sea salt, often served with soy sauce and wasabi. This dish is popular in Japanese cuisine, highlighting the freshness of seafood.

Salmon And Fresh Scallop Hand Roll
HK$ 46.8HK$ 52
For reference only: Salmon and fresh scallop hand roll features sushi rice wrapped in nori with raw salmon, scallops, and vegetables. This dish combines the flavors of the ocean with a touch of soy sauce, often served with wasabi and pickled ginger. Originating from Japanese cuisine, it offers a fresh and light dining experience.

Salmon Belly and Crab Roe Hand Roll
HK$ 39.6HK$ 44
For reference only: Salmon belly and crab roe hand roll features fresh salmon belly, crab roe, and sushi rice wrapped in nori. This dish combines umami flavors with a delicate texture, often served with soy sauce and wasabi. Originating from Japanese cuisine, it highlights the freshness of seafood.

Salmon Belly And Sweet Shrimp Hand Roll
HK$ 43.2HK$ 48
For reference only: Salmon belly and sweet shrimp hand roll features fresh salmon belly and sweet shrimp wrapped in sushi rice and nori. Typically served with soy sauce and wasabi, this dish highlights the flavors of the sea in a handheld format.

Salmon Belly And Fresh Scallop Hand Roll
HK$ 53.1HK$ 59
For reference only: Salmon belly and fresh scallop hand roll features sushi rice wrapped in nori. It combines raw salmon belly and tender scallops, often seasoned with soy sauce and wasabi, served with pickled ginger. This dish highlights Japanese cuisine's emphasis on fresh seafood and simplicity.

Salmon Belly and Salmon Roe Hand Roll
HK$ 54HK$ 60
For reference only: Salmon belly and salmon roe hand roll features fresh salmon belly, seasoned rice, and nori. Rolled by hand, it offers a combination of rich, savory flavors with a hint of umami. Typically served with soy sauce and wasabi, this dish is popular in Japanese cuisine.

Hana Maki Hand Roll
HK$ 36.9HK$ 41
For reference only: Hana Maki Hand Roll features sushi rice, fresh fish, and vegetables wrapped in nori. Typically served with soy sauce and wasabi, this Japanese dish offers a balance of flavors and textures.
Popular
Fresh Scallop And Sweet Shrimp Hand Roll
HK$ 39.6HK$ 44
For reference only: Fresh scallops and sweet shrimp are wrapped in sushi rice and nori. This hand roll features a delicate balance of ocean flavors, often accompanied by soy sauce and wasabi.

Evil Cheese And Eel Hand Roll
HK$ 44.1HK$ 49
For ref only:Savory and bold flavor with a hint of smokiness. Creamy texture with a slight crunch from the eel.

Double Tuna Hand Roll
HK$ 48.6HK$ 54
For reference only: Double Tuna Hand Roll features sushi rice and nori filled with fresh tuna and spicy tuna. It is typically served with soy sauce and wasabi, highlighting Japanese culinary traditions.

Grilled Salmon Scallop Hand Roll
HK$ 50.4HK$ 56
For reference only: Grilled salmon and scallops are wrapped in sushi rice and nori. This hand roll features umami flavors, often accompanied by soy sauce and wasabi, reflecting Japanese cuisine.

Super Hand Roll
HK$ 73.8HK$ 82
Minced Otoro with Scallion, Salmon Belly and Salmon Roe)

Uni Hand Roll
Sea Urchin and Salmon Hand Roll Sushi
HK$ 70.2HK$ 78
For ref only: Sushi hand roll wrapped with seaweed, sea urchin and salmon

Sea Urchin and Scallop Hand Roll Sushi
HK$ 73.8HK$ 82
For reference only: Sea urchin and scallop hand roll sushi features fresh sea urchin and tender scallops wrapped in sushi rice and nori. This dish highlights the umami flavors of the ocean, often served with soy sauce and wasabi for dipping. Originating from Japan, it showcases the art of sushi-making with high-quality seafood.

Sea Urchin and Salmon Roe Hand Roll
HK$ 73.8HK$ 82
For reference only: Sea urchin and salmon roe hand roll features sushi rice wrapped in nori. It combines the briny flavors of sea urchin with the pop of salmon roe, often served with soy sauce and wasabi. This dish is popular in Japanese cuisine, highlighting fresh seafood.

Crab Miso Series Hand Roll
Crab Miso and Sweet Shrimp Hand Roll
HK$ 43.2HK$ 48
For reference only: Crab miso and sweet shrimp hand roll features sushi rice wrapped in nori. It combines flavors of crab miso, sweet shrimp, and fresh vegetables, typically served with soy sauce and wasabi. This dish reflects Japanese culinary traditions, emphasizing fresh seafood and umami.

Crab Brown Meat Hand Roll
HK$ 46.8HK$ 52
For reference only: Crab brown meat hand roll features seasoned crab meat wrapped in nori with sushi rice. Typically served with soy sauce and wasabi, it highlights flavors of the sea and umami. This dish is popular in Japanese cuisine, often enjoyed as a casual snack or appetizer.

Crab Miso and Crab Meat Hand Roll
HK$ 43.2HK$ 48
For reference only: Crab Miso and Crab Meat Hand Roll features sushi rice wrapped in nori with crab miso and fresh crab meat. This dish combines umami flavors from the miso with the sweetness of crab, typically served with soy sauce and wasabi. Originating from Japanese cuisine, it highlights the freshness of seafood.

Crab Miso and Salmon Belly Hand Roll
HK$ 46.8HK$ 52
For reference only: Crab miso and salmon belly hand roll features fresh crab miso, tender salmon belly, and sushi rice. Wrapped in nori, it offers umami flavors with a hint of ocean freshness, typically served with soy sauce and wasabi. This dish reflects Japanese sushi culture, emphasizing quality ingredients and simplicity.

Crab Hand Roll
HK$ 52.2HK$ 58
Crab miso, sweet shrimp and crab meat

Soft Shell Crab with Crab Meat Hand Roll
HK$ 61.2HK$ 68
For reference only: This hand roll features crispy soft shell crab paired with rich crab meat, delivering a savory and satisfying texture in every bite.

Soft Shell Crab Series Hand Roll
California Soft Shell Crab Hand Roll
HK$ 41.4HK$ 46
For reference only: This hand roll features crispy soft shell crab, delivering a savory and crunchy texture, wrapped in a delicate seaweed shell.

Burst Cheese Soft Shell Crab Hand Roll
HK$ 50.4HK$ 56
For reference only: This hand roll features crispy soft shell crab, enveloped in a delicate seaweed wrap, delivering a savory and crunchy texture with a rich cheese flavor.

Soft Shell Crab and Unagi Hand Roll
HK$ 52.2HK$ 58
For reference only: This hand roll features crispy soft shell crab paired with rich unagi, offering a savory and satisfying texture in every bite.

Foie Gras and Soft Shell Crab Hand Roll
HK$ 82.8HK$ 92
For reference only: This hand roll features rich foie gras paired with crispy soft shell crab, offering a savory and indulgent flavor with a delightful crunch.

Black Truffle Hand Roll
Grilled Salmon Hand Roll with Black Truffle
HK$ 35.1HK$ 39
For reference only: Grilled salmon is wrapped in sushi rice and nori, enhanced with black truffle. This hand roll combines umami flavors with a smoky finish, often served with soy sauce and wasabi.

Fresh Scallop Hand Roll with Black Truffle
HK$ 37.8HK$ 42
For reference only: Fresh scallops are hand-rolled in seaweed with sushi rice and topped with black truffle. This dish combines the ocean's sweetness with earthy truffle notes, often served with soy sauce and wasabi.

Flame-seared Scallop Hand Roll with Black Truffle
HK$ 41.4HK$ 46
For reference only: Flame-seared scallops are wrapped in sushi rice and nori, enhanced with black truffle. This hand roll combines oceanic flavors with earthy notes, typically served with soy sauce and wasabi.

Foie Gras Hand Roll with Black Truffle
HK$ 64.8HK$ 72
For ref only:Rich and earthy truffle flavour complements the buttery foie gras in this indulgent hand roll.

Sushi Platter
Sushi Set A
HK$ 122.4HK$ 136
For reference only: Sushi Set A features vinegared rice paired with various fresh fish, vegetables, and seaweed. Typically served with soy sauce, wasabi, and pickled ginger, this Japanese dish highlights the art of sushi-making.

Sushi Set B
HK$ 109.8HK$ 122
For reference only: Sushi Set B features assorted sushi rolls, including tuna, salmon, and avocado. Each piece is vinegared rice wrapped in seaweed, served with soy sauce and wasabi, showcasing traditional Japanese flavors.

Sushi Set C
HK$ 158.4HK$ 176
For reference only: Sushi Set C features assorted sushi rolls, nigiri, and sashimi. It includes fresh fish, vinegared rice, and seaweed, typically served with soy sauce and wasabi, showcasing Japanese culinary traditions.

Sushi Set D
HK$ 158.4HK$ 176
蟹籽軍艦壽司X3, 芥末八爪魚壽司X3, 吞拿魚蓉壽司X3, 蟹肉蟹膏壽司X3

Sushi Set E
HK$ 128.7HK$ 143
For reference only: Sushi Set E features assorted sushi rolls, nigiri, and sashimi, typically made with fresh fish, rice, and seaweed. Served with soy sauce, wasabi, and pickled ginger, this dish highlights Japanese culinary traditions and emphasizes the balance of flavors and textures.

Sushi Set F
HK$ 162HK$ 180
For reference only: Sushi Set F features assorted sushi rolls, nigiri, and sashimi. It includes fresh fish, vinegared rice, and seaweed, typically served with soy sauce and wasabi, showcasing Japanese culinary traditions.

Sushi Set G (42 Pcs)
HK$ 538.2HK$ 598
For reference only: A variety of sushi including nigiri, maki, and sashimi, featuring fresh fish and vegetables. Served with soy sauce, wasabi, and pickled ginger, this Japanese dish highlights traditional sushi-making techniques.

Sashimi Rice Bowl
Salmon Crab Roe Rice
HK$ 61.2HK$ 68
For reference only: Salmon Crab Roe Rice features steamed rice topped with fresh salmon and crab roe. This dish combines umami flavors from the seafood, often garnished with seaweed and served with soy sauce. It is popular in Japanese cuisine, highlighting the freshness of ocean ingredients.

Seared Salmon and Cheese Rice Bowl
HK$ 61.2HK$ 68
For reference only: Seared salmon is served over cheese-infused rice, garnished with green onions. The dish combines rich flavors from the salmon and creamy cheese, often accompanied by a drizzle of soy sauce. This bowl reflects a fusion of Japanese and Western culinary influences.

Soy Glazed Salmon Rice Bowl
HK$ 68.4HK$ 76
For reference only: Soy glazed salmon rice bowl features grilled salmon marinated in soy sauce, served over rice. Accompanied by vegetables and garnished with sesame seeds, it offers a savory umami flavor. This dish is popular in Japanese cuisine, often enjoyed for its balance of protein and carbohydrates.

Korean Diced Sashimi Rice Bowl
HK$ 71.1HK$ 79
For reference only: Korean Diced Sashimi Rice Bowl features diced raw fish, typically tuna or salmon, served over rice. It is seasoned with soy sauce, sesame oil, and garnished with vegetables, offering a fresh and savory flavor profile. Commonly enjoyed with kimchi or pickled vegetables, this dish reflects Korean culinary traditions.

Flame-seared Salmon And Scallop Rice
HK$ 71.1HK$ 79
For reference only: Flame-seared salmon and scallops served over rice, featuring a blend of soy sauce and sesame oil. This dish highlights the umami flavors of seafood, often garnished with green onions and sesame seeds.

Flame-seared Salmon and Scallop Rice with Black Truffle
HK$ 79.2HK$ 88
For reference only: Flame-seared salmon and scallops served over rice, enhanced with black truffle oil. This dish features a combination of seafood flavors, complemented by the earthiness of truffles, often garnished with herbs.

Two-color Soy Sauce Pickled Rice Bowl
HK$ 83.7HK$ 93
For reference only: Two-color Soy Sauce Pickled Rice Bowl features rice topped with pickled vegetables in soy sauce. The dish combines tangy and savory flavors, often served with sesame seeds and seaweed for added texture. It is a popular choice in Japanese cuisine, highlighting the balance of flavors and seasonal ingredients.

Two-color Tuna Rice Bowl
HK$ 83.7HK$ 93
For reference only: Two-color Tuna Rice Bowl features sushi rice topped with marinated tuna and avocado. Served with soy sauce and wasabi, this dish highlights fresh flavors and is popular in Japanese cuisine.

Salmon and Salmon Roe Rice Bowl
HK$ 83.7HK$ 93
For ref only: Salmon and salmon roe rice bowl

Hokkaido Seafood With Rice
HK$ 97.2HK$ 108
Sweet shrimp, scallop, crab meat, crab roe and crab miso

Invincible Three Colors Rice Bowl
HK$ 108HK$ 120
Seasonal Sea Urchin, Mashed Toro, Salmon Roe

Undefeatable Rice Bowl
HK$ 122.4HK$ 136
Seasonal sashimi (6 pcs), sea urchin (1 portion) and salmon roe

Flame-seared Salmon, Flounder and Sea Urchin Rice Bowl
HK$ 122.4HK$ 136
For reference only: Flame-seared salmon features marinated fish cooked over high heat, enhancing its natural flavors. Served with rice, it often includes seasonal vegetables and a drizzle of soy sauce.\n\nFlounder and sea urchin rice bowl combines tender flounder with rich sea urchin over sushi rice. This dish is typically garnished with nori and sesame, highlighting coastal Japanese cuisine.

Deluxe Sashimi Don
HK$ 133.2HK$ 148
三文魚 (2), 吞拿魚 (2)赤身醬油漬 (2), 赤蝦 (1),帶子,角切玉子,蟹籽

Japanese Rice Bowl
Japanese Pork Chop Cutlet Rice Bowl
HK$ 55.8HK$ 62
For reference only: Japanese Pork Chop Cutlet Rice Bowl features breaded and deep-fried pork cutlet served over rice. Accompanied by shredded cabbage and drizzled with tonkatsu sauce, it offers savory flavors and a satisfying texture.

Sesame Karaage Chicken Rice
HK$ 55.8HK$ 62
For reference only: Sesame Karaage Chicken Rice features marinated chicken pieces, coated in sesame seeds, and deep-fried. Served over rice, it combines savory flavors with a hint of nuttiness, often accompanied by pickled vegetables. This dish is popular in Japanese cuisine, showcasing a blend of traditional frying techniques and sesame's rich taste.

Japanese Deep-fried Shrimp and Crab Stick Tempura with Rice
HK$ 55.8HK$ 62
For reference only: Japanese tempura features deep-fried shrimp and crab sticks, served with rice. The shrimp and crab sticks are coated in a light batter and fried until crispy, offering a savory flavor. Typically accompanied by dipping sauce, this dish is popular in Japanese cuisine.

Teriyaki Chicken Fillet With Rice
HK$ 59.4HK$ 66
For reference only: Teriyaki chicken fillet features grilled chicken marinated in a sweet soy sauce glaze. Served with steamed rice, it offers a balance of savory and sweet flavors, often accompanied by vegetables. This dish originates from Japanese cuisine and is popular for its simple preparation and satisfying taste.

Fish Collar and Deep-fried Shrimp with Rice
HK$ 61.2HK$ 68
For reference only: Fish collar is grilled or roasted, served with deep-fried shrimp, and accompanied by rice. The dish features savory flavors from the fish and a crispy texture from the shrimp, often enjoyed in coastal cuisines.

酥炸魚鰭飯
HK$ 61.2HK$ 68
For reference only: This Japanese rice bowl features crispy fried fish fins, delivering a savory flavor and a delightful crunch, served over fluffy rice.

Chicken Fillet and Cheese with Rice
HK$ 68.4HK$ 76
For reference only: Chicken fillet is grilled and layered with melted cheese, served over seasoned rice. This dish combines savory flavors and is often accompanied by vegetables or a light sauce, popular in various cuisines.

Grilled Eel Rice Bowl
HK$ 71.1HK$ 79
For ref only: Japanese-style grilled eel in teriyaki sauce, with rice

Stir-fried Eel Rice with Mozzarella
HK$ 80.1HK$ 89
For reference only: Stir-fried eel rice features tender eel sautéed with rice and melted mozzarella. This dish combines savory eel flavors with creamy cheese, often garnished with green onions and served hot.

Japanese-style Crab Brown Meat with Rice
HK$ 95.4HK$ 106
For reference only: Japanese-style Crab Brown Meat with Rice features crab meat sautéed with soy sauce and mirin, served over rice. This dish highlights umami flavors and is often garnished with green onions, reflecting coastal Japanese cuisine.

Eel Chicken Fillet Rice with Pepper
HK$ 97.2HK$ 108
For reference only: Eel Chicken Fillet Rice with Pepper features grilled chicken fillet and eel served over rice. Seasoned with black pepper, it offers a savory flavor profile, often accompanied by vegetables or a light sauce. This dish reflects a fusion of flavors, commonly found in Asian cuisine.

Grilled Eel And Foie Gras Rice Bowl
HK$ 124.2HK$ 138
For reference only: Grilled eel and foie gras rice bowl features grilled eel and seared foie gras over rice. It combines savory umami flavors with a rich, buttery texture, often garnished with scallions and served with soy sauce. This dish reflects Japanese culinary traditions, emphasizing the balance of flavors and textures.

Satisfying Goose Liver Rice Bowl
HK$ 230.4HK$ 256
For reference only: Goose liver is seared and served over rice, often accompanied by soy sauce and scallions. This dish highlights rich flavors and is popular in Japanese cuisine, offering a luxurious dining experience.

Grilled Salmon Belly, Engawa and Crab Roe Rice Bowl
HK$ 97.2HK$ 108
For reference only: Grilled salmon belly features rich, fatty fish grilled to perfection, served over rice with crab roe. Engawa, the delicate flounder fin, adds a subtle texture, enhancing the umami flavors of this Japanese dish.

Japanese Ramen
Gyoza Ramen
HK$ 61.2HK$ 68
For reference only: Gyoza ramen features wheat noodles in a savory broth topped with pan-fried gyoza. The dish combines umami flavors from soy sauce and miso, often garnished with green onions and nori. Originating from Japan, it offers a comforting fusion of textures and tastes.

Fried Chicken Ramen
HK$ 61.2HK$ 68
For reference only: Fried Chicken Ramen features tender fried chicken served over ramen noodles in savory broth. Topped with green onions and soft-boiled eggs, it combines rich flavors and textures, reflecting Japanese culinary influences.

Gillette Kurobuta Ramen
HK$ 61.2HK$ 68
For reference only: Gillette Kurobuta Ramen features rich pork broth, tender Kurobuta pork, and ramen noodles. Topped with green onions and nori, it offers a savory umami flavor, typical of Japanese cuisine.

Chicken Chop Ramen
HK$ 64.8HK$ 72
For reference only: Chicken Chop Ramen features tender chicken thighs, marinated and grilled, served over ramen noodles. The dish combines savory broth, soy sauce, and green onions, often garnished with nori and sesame seeds. Originating from Japan, it offers a comforting blend of flavors and textures.

Eel Ramen
HK$ 71.1HK$ 79
For ref only: Ramen in soup with grilled eel

Japanese Snacks
Japanese Seaweed Salad
HK$ 25.2HK$ 28
For ref only: Japanese-style wakame salad tossed with seasoning

Spicy Sea Snail Meat
HK$ 30.6HK$ 34
For ref only: Sea snail meat with chili and spicy sauce

Cheese Crab Roe Tamagoyaki
HK$ 30.6HK$ 34
For reference only: Cheese Crab Roe Tamagoyaki features layers of eggs, crab roe, and cheese, cooked in a rolled style. This Japanese dish is often served as a side or in bento boxes, highlighting umami flavors.

Japanese Deep-fried Dumpling (4 pcs)
HK$ 41.4HK$ 46
For reference only: Japanese deep-fried dumplings, known as gyoza, feature a filling of ground meat and vegetables. They are pan-fried until crispy and served with a soy-based dipping sauce, often accompanied by shredded cabbage.

Takoyaki (6 Pcs)
HK$ 38.7HK$ 43
For ref only: Ball-shaped Japanese snack with flour-based batter and octopus

Hiroshima Oyster Cutlet (4 pcs)
HK$ 46.8HK$ 52
For ref only: Deep-fried hiroshima oyster

Gillette Fried Shrimp (4 pcs)
HK$ 46.8HK$ 52
For reference only: Gillette Fried Shrimp features shrimp coated in a seasoned batter and deep-fried until golden. Served with dipping sauce, this dish highlights coastal flavors and is popular in seafood cuisine.

Japanese Bite-sized Cheese (6pcs)
HK$ 50.4HK$ 56
For reference only: Japanese Bite-sized Cheese consists of small cubes of cheese, often coated in a light batter and deep-fried. This dish features a savory flavor profile, typically served with a dipping sauce, and is popular in izakayas across Japan.

Soft-shell Crab
HK$ 63HK$ 70
For reference only: Soft-shell crab is a delicacy made from crabs that have recently molted their hard shells. Typically fried or sautéed, it features a delicate, briny flavor and is often served with lemon or a dipping sauce. This dish is popular in coastal regions, especially in the United States and Japan.

Cheese Rice Cake (3 pcs)
HK$ 43.2HK$ 48
For ref only: Round shape rice cake filling with cream cheese

Dried Puffer Fish (1 pc)
HK$ 50.4HK$ 56
For reference only: Dried puffer fish is a preserved seafood item, typically salted and air-dried. It is often served in Asian cuisines, commonly enjoyed in soups or as a side dish, providing a unique umami flavor.
