Sen Pai Foods

Most ordered right now

• Large Thick Cut Pork Chop Cutlet Set

  from HK$ 72HK$ 90

  Take Away Steamed Egg Change to Soft Boiled Egg
  

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• Stir-fried Pork and Kimchi Set

  from HK$ 65.6HK$ 82

  Take Away Steamed Egg Change to Soft Boiled Egg
  

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• Grilled Chicken Fillet with Black Truffle Set

  from HK$ 65.6HK$ 82

  Take Away Steamed Egg Change to Soft Boiled Egg
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• Unagi Donburi with Scrambled Egg Set Meal

  from HK$ 75.2HK$ 94

  Not with Steamed Egg and Soft Boiled Egg
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• Stir-fried Beef with Garlic Set Meal

  from HK$ 84.8HK$ 106

  Take Away Change to Soft Boiled Egg
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• Ramen in Chicken White Broth with Japanese Barbecued Pork

  from HK$ 65.6HK$ 82

  For reference only: Ramen features wheat noodles in a rich chicken white broth, topped with Japanese barbecued pork. This dish combines savory flavors with a hint of sweetness, often garnished with green onions and nori. Originating from Japan, it is typically served hot in a bowl, perfect for a comforting meal.
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Enjoy your meal with Coca-Cola® Real Magic

• Silver Curry BBQ Pork Udon in Soup - Coca-Cola® Meals Combo

  HK$ 80.8HK$ 101

  Enjoy your meal with Coca-Cola® Real Magic
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• Silver Curry Beef Udon in Soup - Coca-Cola® Meals Combo

  HK$ 84HK$ 105

  Enjoy your meal with Coca-Cola® Real Magic
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• Silver Curry Fried Chicken with Udon in Soup - Coca-Cola® Meals Combo

  from HK$ 80.8HK$ 101

  Enjoy your meal with Coca-Cola® Real Magic
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Served with miso soup, steamed egg and pearl rice

• Grilled Chicken Fillet with Black Truffle Set

  from HK$ 65.6HK$ 82

  Take Away Steamed Egg Change to Soft Boiled Egg

  Popular
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• Roasted Mackerel Set Meal

  from HK$ 62.4HK$ 78

  Take Away Steamed Egg Change to Soft Boiled Egg

  #2 most liked
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• Deep-fried Oyster Cutlet Set Meal

  from HK$ 68.8HK$ 86

  Take Away Steamed Egg Change to Soft Boiled Egg

  #1 most liked
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• Stir-fried Pork and Kimchi Set

  from HK$ 65.6HK$ 82

  Take Away Steamed Egg Change to Soft Boiled Egg

  Popular
  0
• Large Thick Cut Pork Chop Cutlet Set

  from HK$ 72HK$ 90

  Take Away Steamed Egg Change to Soft Boiled Egg

  Popular
  0
• Unagi Donburi with Scrambled Egg Set Meal

  from HK$ 75.2HK$ 94

  Not with Steamed Egg and Soft Boiled Egg

  Popular
  0
• Stir-fried Beef with Garlic Set Meal

  from HK$ 84.8HK$ 106

  Take Away Change to Soft Boiled Egg

  Popular
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• Soft Crab Salad

  HK$ 65.6HK$ 82

  For reference only: This refreshing soft crab salad features tender crab meat, complemented by crisp greens, creating a light and savory dish with a delightful texture.
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• Japanese Sashimi Salad

  HK$ 65.6HK$ 82

  For reference only: This refreshing Japanese sashimi salad features tender slices of raw fish, complemented by crisp vegetables, creating a light and savory dish.
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• Crab Roe Salad

  HK$ 56HK$ 70

  For ref only: Japanese style vegetable salad with crab roe
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• Shichi-flavoured Squid Beard

  HK$ 62.4HK$ 78

  For reference only: Shichi-flavoured Squid Beard features squid beards marinated in a blend of seven seasonings. Typically grilled or sautéed, it offers a savory umami flavor, often served with rice or vegetables in Japanese cuisine.
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• Japanese Style Fried Chicken

  HK$ 62.4HK$ 78

  For reference only: Japanese Style Fried Chicken, known as Karaage, features marinated chicken pieces, coated in potato starch and deep-fried. It is typically seasoned with soy sauce, ginger, and garlic, served with lemon wedges and often accompanied by rice or salad.
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• Fried Chicken Cartilage

  HK$ 46.4HK$ 58

  For ref only: Fried chicken cartilage
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• Japanese Cheese Rice Cake

  HK$ 46.4HK$ 58

  For ref only: Savory and creamy cheese flavor with a soft and chewy rice cake texture.
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• French Fries with Black Truffle (Small)

  HK$ 46.4HK$ 58

  For reference only: Crispy French fries topped with shaved black truffle, served with a side of aioli. This dish highlights the earthy flavor of truffles, enhancing the classic potato taste.
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• French Fries with Black Truffle (Medium)

  HK$ 56HK$ 70

  For reference only: French fries are deep-fried potato strips, topped with shaved black truffle and truffle oil. This dish offers earthy flavors and is often served with aioli or ketchup for dipping.
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• Oyster Cutlet Sushi

  HK$ 62.4HK$ 78

  For reference only: Oyster cutlet sushi features breaded and fried oysters atop vinegared rice. It combines umami flavors with a crispy texture, often served with soy sauce and wasabi. This dish reflects Japanese culinary traditions, showcasing seafood in a unique form.
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• Hokkaido Butter Ramen with Chashu

  from HK$ 65.6HK$ 82

  For reference only: Hokkaido Butter Ramen features rich miso broth, wheat noodles, and slices of chashu pork. Topped with butter, corn, and green onions, it offers a creamy, savory flavor profile typical of Hokkaido cuisine.
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• Deep-fried Oysters with Ramen in Chicken Soup

  from HK$ 68.8HK$ 86

  For reference only: Deep-fried oysters are served atop ramen noodles in a savory chicken broth. The dish combines crispy textures with rich umami flavors, often garnished with green onions and nori for added depth.
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• Volcano Ramen with Barbecued Pork

  from HK$ 75.2HK$ 94

  For reference only: Volcano Ramen features rich broth, ramen noodles, and barbecued pork. Topped with spicy chili oil, it offers a bold flavor profile, often garnished with green onions and nori. This dish is popular in Japanese cuisine, known for its hearty and satisfying nature.
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• Ramen with Pork Cartilage in Chicken Soup

  from HK$ 65.6HK$ 82

  For reference only: Ramen with pork cartilage features tender noodles in a rich chicken broth. The dish includes slow-cooked pork cartilage, enhancing the umami flavor, and is typically garnished with green onions and nori. Originating from Japan, it is a comforting meal often enjoyed in casual dining settings.

  #3 most liked
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• Ramen in Chicken White Broth with Japanese Barbecued Pork

  from HK$ 65.6HK$ 82

  For reference only: Ramen features wheat noodles in a rich chicken white broth, topped with Japanese barbecued pork. This dish combines savory flavors with a hint of sweetness, often garnished with green onions and nori. Originating from Japan, it is typically served hot in a bowl, perfect for a comforting meal.

  Popular
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• Skewers (3 Skewers) with Ramen (No Served with Salad with Sesame Sauce)

  from HK$ 81.6HK$ 102

  Chicken Skewer, Shiitake Mushroom and Pineapple
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• Silver Curry Oyster Cutlet with Rice

  from HK$ 68.8HK$ 86

  For reference only: Silver Curry Oyster Cutlet features breaded and fried oysters served with a rich curry sauce. Accompanied by steamed rice, this dish combines savory flavors with a hint of spice, reflecting Japanese culinary influences.
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• Silver Curry Omurice

  from HK$ 56HK$ 70

  For reference only: Silver Curry Omurice features fried rice cooked with chicken and vegetables, topped with a soft omelet. The dish is drizzled with a mild curry sauce, offering a comforting blend of flavors. It is a popular Japanese comfort food, often served with a side salad.
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• Gin Curry Shrimp Cutlet Rice

  from HK$ 68.8HK$ 86

  For reference only: Gin Curry Shrimp Cutlet Rice features breaded and fried shrimp cutlets served over rice. The dish combines curry flavors with a gin-infused sauce, often accompanied by pickled vegetables or a side salad, reflecting a fusion of Japanese and Western culinary influences.
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• Thick-sliced Flamed Barbecued Pork Ramen in White Chicken Broth

  from HK$ 78.4HK$ 98

  For reference only: Thick-sliced flamed barbecued pork ramen features tender pork in a rich white chicken broth. Served with noodles, scallions, and soft-boiled eggs, this dish combines smoky and savory flavors, typical of Japanese ramen culture.
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• Slow-cooked Pork Cartilage Ramen in Chicken White Soup

  from HK$ 84HK$ 105

  For reference only: Slow-cooked pork cartilage ramen features tender pork in a rich chicken white soup. The dish combines ramen noodles with a savory broth, garnished with green onions and nori, offering a comforting meal rooted in Japanese cuisine.
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• Chicken White Soup and Flaming Beef Troll Ramen

  from HK$ 88HK$ 110

  For reference only: Chicken White Soup features simmered chicken, vegetables, and herbs, creating a rich broth. It is often served with rice or noodles, highlighting its comforting nature in various Asian cuisines.\n\nFlaming Beef Troll Ramen includes spicy beef, ramen noodles, and a savory broth. This dish is typically garnished with green onions and served hot, reflecting a fusion of flavors in modern ramen culture.
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• Scrambled Egg with Grilled Eel and Rice

  HK$ 94.4HK$ 118

  For reference only: Scrambled eggs are mixed with grilled eel and served over steamed rice. This dish combines savory flavors with a hint of smokiness from the eel, often enjoyed in Japanese cuisine.
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• Grilled Pork Don With Thick Sauce

  HK$ 81.6HK$ 102

  For reference only: Grilled pork don features marinated grilled pork served over rice, topped with a thick sauce. This dish combines savory flavors with a hint of sweetness, often accompanied by pickled vegetables. Originating from Japanese cuisine, it is a popular comfort food.
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• Scrambled Egg with Beef Trolling and Rice

  HK$ 81.6HK$ 102

  For reference only: Scrambled eggs mixed with seasoned beef, served over steamed rice. This dish combines savory flavors and is popular in various Asian cuisines.
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• Eel Rice with Scrambled Egg

  from HK$ 84.8HK$ 106

  For reference only: Eel rice with scrambled egg features steamed rice topped with tender eel and fluffy scrambled eggs. This dish combines savory eel flavors with the richness of eggs, often seasoned with soy sauce and served in Japanese cuisine.
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• Okinawa Wagyu Beef with Sliced Garlic Set

  from HK$ 94.4HK$ 118

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