Uoya Zen

Most ordered right now

• Japanese Seafood Rice Bowl

  HK$ 110.4HK$ 138

  The chef will decide on different styles of sashimi for each day, using fresh seafood directly from Toyosu, Japan. The pictures are for reference only.
  

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• Negitoro Sushi Roll (8 pcs)

  HK$ 62.4HK$ 78

  The chef will decide on different styles of sashimi for each day, using fresh seafood directly from Toyosu, Japan. The pictures are for reference only..
  

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• Salmon Roll Sushi (8 pcs)

  HK$ 62.4HK$ 78

  .The chef will decide on different styles of sashimi for each day, using fresh seafood directly from Toyosu, Japan. The pictures are for reference only.
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• Selected Sushi (10 Pieces)

  HK$ 190.4HK$ 238

  The chef will decide on different styles of sashimi for each day, using fresh seafood directly from Toyosu, Japan. The pictures are for reference only.
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• Bluefin Tuna Sashimi

  HK$ 70.4HK$ 88

  The chef will decide on different styles of sashimi for each day, using fresh seafood directly from Toyosu, Japan. The pictures are for reference only.
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• Nigiri Sushi and Roll Sushi (10 pcs)

  HK$ 134.4HK$ 168

  The chef will decide on different styles of sashimi for each day, using fresh seafood directly from Toyosu, Japan. The pictures are for reference only.
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• Party Set(24Pc Sushi Mix × 2box +Big Size Sashimi)

  HK$ 1,104HK$ 1,380

  The chef will decide on different styles of sashimi for each day, using fresh seafood directly from Toyosu, Japan. The pictures are for reference only.
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• Selected Sushi (24 Pcs)

  HK$ 478.4HK$ 598

  The chef will decide on different styles of sashimi for each day, using fresh seafood directly from Toyosu, Japan. The pictures are for reference only.
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• Selected Sushi (18 Pcs)

  HK$ 318.4HK$ 398

  The chef will decide on different styles of sashimi for each day, using fresh seafood directly from Toyosu, Japan. The pictures are for reference only.

  #1 most liked
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• Chef Choice Sushi (18 pcs)

  HK$ 278.4HK$ 348

  The chef will decide on different styles of sashimi for each day, using fresh seafood directly from Toyosu, Japan. The pictures are for reference only.
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• Selected Sushi (12 Pieces)

  HK$ 222.4HK$ 278

  The chef will decide on different styles of sashimi for each day, using fresh seafood directly from Toyosu, Japan. The pictures are for reference only.
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• Selected Sushi (10 Pieces)

  HK$ 190.4HK$ 238

  The chef will decide on different styles of sashimi for each day, using fresh seafood directly from Toyosu, Japan. The pictures are for reference only.

  Popular
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• Selected Sushi (8 Pieces)

  HK$ 150.4HK$ 188

  The chef will decide on different styles of sashimi for each day, using fresh seafood directly from Toyosu, Japan. The pictures are for reference only.
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• Nigiri Sushi and Roll Sushi (10 pcs)

  HK$ 134.4HK$ 168

  The chef will decide on different styles of sashimi for each day, using fresh seafood directly from Toyosu, Japan. The pictures are for reference only.

  Popular
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• Salmon Sushi Set (9Pcs)

  HK$ 126.4HK$ 158

  The chef will decide on different styles of sashimi for each day, using fresh seafood directly from Toyosu, Japan. The pictures are for reference only.
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• Selected Sushi (6 Pieces)

  HK$ 110.4HK$ 138

  The chef will decide on different styles of sashimi for each day, using fresh seafood directly from Toyosu, Japan. The pictures are for reference only.
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• Bluefin Tuna Sushi Box (3 Pcs)

  HK$ 94.4HK$ 118

  The chef will decide on different styles of sashimi for each day, using fresh seafood directly from Toyosu, Japan. The pictures are for reference only.
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• Bluefin Tuna Otoro Sushi

  HK$ 94.4HK$ 118

  The chef will decide on different styles of sashimi for each day, using fresh seafood directly from Toyosu, Japan. The pictures are for reference only.
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• Bluefin Tuna Chutoro Sushi

  HK$ 78.4HK$ 98

  The chef will decide on different styles of sashimi for each day, using fresh seafood directly from Toyosu, Japan. The pictures are for reference only.
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• Bluefin Tuna Akami Sushi (2pcs)

  HK$ 62.4HK$ 78

  The chef will decide on different styles of sashimi for each day, using fresh seafood directly from Toyosu, Japan. The pictures are for reference only.
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• Horse Mackerel Sushi

  HK$ 102.4HK$ 128

  The chef will decide on different styles of sashimi for each day, using fresh seafood directly from Toyosu, Japan. The pictures are for reference only.
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• Sea Urchin (2pcs)

  HK$ 94.4HK$ 118

  The chef will decide on different styles of sashimi for each day, using fresh seafood directly from Toyosu, Japan. The pictures are for reference only.
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• Salmon Sushi (5pcs)

  HK$ 70.4HK$ 88

  The chef will decide on different styles of sashimi for each day, using fresh seafood directly from Toyosu, Japan. The pictures are for reference only.
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• Scallop Sushi (4 pcs)

  HK$ 70.4HK$ 88

  The chef will decide on different styles of sashimi for each day, using fresh seafood directly from Toyosu, Japan. The pictures are for reference only.
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• Flame-seared Scallop Sushi (4 pcs)

  HK$ 70.4HK$ 88

  The chef will decide on different styles of sashimi for each day, using fresh seafood directly from Toyosu, Japan. The pictures are for reference only.
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• Greal Amberjack Sushi

  HK$ 62.4HK$ 78

  The chef will decide on different styles of sashimi for each day, using fresh seafood directly from Toyosu, Japan. The pictures are for reference only.
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• Eel Kabayaki Sushi

  HK$ 62.4HK$ 78

  The chef will decide on different styles of sashimi for each day, using fresh seafood directly from Toyosu, Japan. The pictures are for reference only.
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• Soy Sauce Pickled Salmon Roe Sushi (2 pcs)

  HK$ 62.4HK$ 78

  The chef will decide on different styles of sashimi for each day, using fresh seafood directly from Toyosu, Japan. The pictures are for reference only.
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• Minced Tuna Sushi (2 Pcs)

  HK$ 46.4HK$ 58

  For ref only: Miced tuna placed on rice wrapped by seaweed The chef will decide on different styles of sashimi for each day, using fresh seafood directly from Toyosu, Japan. The pictures are for reference only.
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• Japanese Egg Sushi

  HK$ 49.6HK$ 62

  The chef will decide on different styles of sashimi for each day, using fresh seafood directly from Toyosu, Japan. The pictures are for reference only.
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• Japanese Sea Urchin Bowl

  HK$ 358.4HK$ 448

  The chef will decide on different styles of sashimi for each day, using fresh seafood directly from Toyosu, Japan. The pictures are for reference only.
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• Bluefin Tuna Mix Don

  HK$ 206.4HK$ 258

  The chef will decide on different styles of sashimi for each day, using fresh seafood directly from Toyosu, Japan. The pictures are for reference only.
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• Special Seafood Don

  HK$ 190.4HK$ 238

  The chef will decide on different styles of sashimi for each day, using fresh seafood directly from Toyosu, Japan. The pictures are for reference only.
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• Salmon Roe Pickles Don

  HK$ 166.4HK$ 208

  The chef will decide on different styles of sashimi for each day, using fresh seafood directly from Toyosu, Japan. The pictures are for reference only.
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• Japanese Seafood Rice Bowl

  HK$ 110.4HK$ 138

  The chef will decide on different styles of sashimi for each day, using fresh seafood directly from Toyosu, Japan. The pictures are for reference only.

  Popular
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• Minced Tuna Don

  HK$ 86.4HK$ 108

  The chef will decide on different styles of sashimi for each day, using fresh seafood directly from Toyosu, Japan. The pictures are for reference only.

  #2 most liked
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• Soy Sauce Marinated Sashimi Donburi

  HK$ 78.4HK$ 98

  The chef will decide on different styles of sashimi for each day, using fresh seafood directly from Toyosu, Japan. The pictures are for reference only.
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• Tuna Roll Sushi (4 pcs)

  HK$ 94.4HK$ 118

  The chef will decide on different styles of sashimi for each day, using fresh seafood directly from Toyosu, Japan. The pictures are for reference only.
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• Seafood Roll (4 pcs)

  HK$ 70.4HK$ 88

  The chef will decide on different styles of sashimi for each day, using fresh seafood directly from Toyosu, Japan. The pictures are for reference only.

  #3 most liked
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• Negitoro Sushi Roll (8 pcs)

  HK$ 62.4HK$ 78

  The chef will decide on different styles of sashimi for each day, using fresh seafood directly from Toyosu, Japan. The pictures are for reference only..

  Popular
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• Salmon Roll Sushi (8 pcs)

  HK$ 62.4HK$ 78

  .The chef will decide on different styles of sashimi for each day, using fresh seafood directly from Toyosu, Japan. The pictures are for reference only.

  Popular
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• Eel Kabayaki Roll

  HK$ 62.4HK$ 78

  The chef will decide on different styles of sashimi for each day, using fresh seafood directly from Toyosu, Japan. The pictures are for reference only.
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• Japanese Egg Roll Sushi

  HK$ 54.4HK$ 68

  The chef will decide on different styles of sashimi for each day, using fresh seafood directly from Toyosu, Japan. The pictures are for reference only.
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• Selected Sashimi (8 Types)

  HK$ 422.4HK$ 528

  The chef will decide on different styles of sashimi for each day, using fresh seafood directly from Toyosu, Japan. The pictures are for reference only.
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• Selected Sashimi (5 Types)

  HK$ 302.4HK$ 378

  The chef will decide on different styles of sashimi for each day, using fresh seafood directly from Toyosu, Japan. The pictures are for reference only.
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• Selected Sashimi (4 Types)

  HK$ 230.4HK$ 288

  The chef will decide on different styles of sashimi for each day, using fresh seafood directly from Toyosu, Japan. The pictures are for reference only.
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• Selected Sashimi (3 Types)

  HK$ 150.4HK$ 188

  The chef will decide on different styles of sashimi for each day, using fresh seafood directly from Toyosu, Japan. The pictures are for reference only.
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• Selected Sashimi (2 Types)

  HK$ 110.4HK$ 138

  The chef will decide on different styles of sashimi for each day, using fresh seafood directly from Toyosu, Japan. The pictures are for reference only.
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• Bluefin Tuna Ootoro Sashimi

  HK$ 150.4HK$ 188

  The chef will decide on different styles of sashimi for each day, using fresh seafood directly from Toyosu, Japan. The pictures are for reference only.
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• Bluefin Tuna Chutoro Sashimi

  HK$ 134.4HK$ 168

  The chef will decide on different styles of sashimi for each day, using fresh seafood directly from Toyosu, Japan. The pictures are for reference only.
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• Bluefin Tuna Sashimi

  HK$ 70.4HK$ 88

  The chef will decide on different styles of sashimi for each day, using fresh seafood directly from Toyosu, Japan. The pictures are for reference only.

  Popular
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• Red Bream Sashimi

  HK$ 262.4HK$ 328

  The chef will decide on different styles of sashimi for each day, using fresh seafood directly from Toyosu, Japan. The pictures are for reference only.
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• Japanese Geoduck

  HK$ 342.4HK$ 428

  The chef will decide on different styles of sashimi for each day, using fresh seafood directly from Toyosu, Japan. The pictures are for reference only.
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• Horse Mackerel Sashimi

  HK$ 158.4HK$ 198

  The chef will decide on different styles of sashimi for each day, using fresh seafood directly from Toyosu, Japan. The pictures are for reference only.
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• Great Amberjack Sashimi

  HK$ 94.4HK$ 118

  The chef will decide on different styles of sashimi for each day, using fresh seafood directly from Toyosu, Japan. The pictures are for reference only.
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• Red Sea Bream Sashimi

  HK$ 78.4HK$ 98

  The chef will decide on different styles of sashimi for each day, using fresh seafood directly from Toyosu, Japan. The pictures are for reference only.
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• Yellowtail Sashimi

  HK$ 78.4HK$ 98

  The chef will decide on different styles of sashimi for each day, using fresh seafood directly from Toyosu, Japan. The pictures are for reference only.
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• Salmon Sashimi (5 pcs)

  HK$ 70.4HK$ 88
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• Scallop Sashimi (4 Pcs)

  HK$ 70.4HK$ 88
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• Fresh Sea Urchin 250G

  HK$ 1,264HK$ 1,580

  Rich and sweet taste The chef will decide on different styles of sashimi for each day, using fresh seafood directly from Toyosu, Japan. The pictures are for reference only.
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• Japanese Sea Urchin 100g

  HK$ 638.4HK$ 798

  The chef will decide on different styles of sashimi for each day, using fresh seafood directly from Toyosu, Japan. The pictures are for reference only.
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• Japanese Sea Urchin 50G

  HK$ 318.4HK$ 398

  The chef will decide on different styles of sashimi for each day, using fresh seafood directly from Toyosu, Japan. The pictures are for reference only.
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• 50G Fresh Sea Urchin From Japan (Red Gall)

  HK$ 278.4HK$ 348

  The chef will decide on different styles of sashimi for each day, using fresh seafood directly from Toyosu, Japan. The pictures are for reference only.
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• Japanese Oyster

  HK$ 70.4HK$ 88

  The chef will decide on different styles of sashimi for each day, using fresh seafood directly from Toyosu, Japan. The pictures are for reference only.
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• Monk Fish Kimo

  HK$ 102.4HK$ 128

  The chef will decide on different styles of sashimi for each day, using fresh seafood directly from Toyosu, Japan. The pictures are for reference only.
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• Soy Sauce Marinated Salmon Roe (60g)

  HK$ 94.4HK$ 118

  The chef will decide on different styles of sashimi for each day, using fresh seafood directly from Toyosu, Japan. The pictures are for reference only.
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• Green Caviar

  HK$ 62.4HK$ 78

  The chef will decide on different styles of sashimi for each day, using fresh seafood directly from Toyosu, Japan. The pictures are for reference only.
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• Japanese Fresh Oyster(2pc)

  HK$ 126.4HK$ 158
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• Soy Sauce

  HK$ 52HK$ 65

  For ref only: Savory umami flavor perfect for seasoning dishes.
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• Clam Miso Soup

  HK$ 17.6HK$ 22

  For ref only: Japanese miso paste cooked with water or stock, add on clam
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• Sushi Rice

  HK$ 14.4HK$ 18
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• Tamagoyaki

  HK$ 41.6HK$ 52
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• Pickled Ginger

  HK$ 17.6HK$ 22
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• Wasabi Tubu

  HK$ 22.4HK$ 28
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• Green Onion Miso Soup

  HK$ 17.6HK$ 22
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• Hokkaido Eclair

  HK$ 25.6HK$ 32
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• Aomori Apple Juice

  HK$ 30.4HK$ 38

  For ref only: Sweet and tangy, this juice bursts with the flavor of fresh Aomori apples.
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• orange juice

  HK$ 21.6HK$ 27
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• 100% Apple Juice

  HK$ 46.4HK$ 58
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• Blueberry Juice

  HK$ 54.4HK$ 68
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• Sparkling Water

  HK$ 20HK$ 25

  For ref only: Carbonated water
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• Oolong Tea

  HK$ 22.4HK$ 28

  For ref only: Traditional semi-oxidized Chinese tea
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• Water (500ml)

  HK$ 17.6HK$ 22
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• Green Tea (500ml)

  HK$ 22.4HK$ 28
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• Shine muscat soda

  HK$ 38.4HK$ 48
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• Japanese Grape Soda

  HK$ 38.4HK$ 48
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• Japanese Peach soda

  HK$ 38.4HK$ 48
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Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business. | 根據香港法律，不得在業務過程中，向未成年人售賣或供應令人醺醉的酒類。

• Sapporo Beer

  HK$ 25.6HK$ 32

  For ref only: Japanese beer
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• Yebisu Beer

  HK$ 36HK$ 45
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• High Ball

  HK$ 28HK$ 35
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• HU-HI Shine Muscat sake

  HK$ 28HK$ 35
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• CHU-HI Japanese Peach sake

  HK$ 28HK$ 35
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Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business. | 根據香港法律，不得在業務過程中，向未成年人售賣或供應令人醺醉的酒類。

• Japanese Sake Z1 (180ml)

  HK$ 62.4HK$ 78
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• KYOTO JUNMAI(300ml)

  HK$ 94.4HK$ 118
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• Kikusui Dry Japanese Sake(300ml)

  HK$ 102.4HK$ 128
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• Kikusui Junmai Ginjyo Japanese Sake(300ml)

  HK$ 118.4HK$ 148
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• Shochikubai Daiginjo(720ml)

  HK$ 222.4HK$ 278
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• KOSHU White wine(720ml)

  HK$ 384HK$ 480
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