Everlasting Water Japanese Diner

Most ordered right now.

• 13. Grilled Chicken Fillet Set

  from HK$ 82

  Limited supply
  

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• 11. Angus Beef Set

  from HK$ 98

  Served with Japanese raw egg yolk
  

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• 02. Pork Chop Cutlet with Scrambled Egg Set

  from HK$ 94

  Add on Drinks
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• 14. Fried Diced Wagyu Beef Set

  from HK$ 110

  Add on Drinks
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• 04. Salt Grilled Mackerel Set

  from HK$ 82

  Add on Drinks
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• 06. Curry Pork Chop Cutlet Set

  from HK$ 94

  Add on Drinks
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Served with rice, appetizer, salad and miso soup

• 01. Assorted Tempura Set

  from HK$ 98

  Sea tiger prawn (2pcs) and vegetables (4 pcs)
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• 02. Pork Chop Cutlet with Scrambled Egg Set

  from HK$ 94

  Add on Drinks

  Popular
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• 03. Emperor Crab Stick Hot Pot Udon Set

  from HK$ 86

  Add on Drinks

  #4 most liked
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• 04. Salt Grilled Mackerel Set

  from HK$ 82

  Add on Drinks

  Popular
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• 05. Angus Beef Hot Pot Set

  from HK$ 110

  Add on Drinks
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• 06. Curry Pork Chop Cutlet Set

  from HK$ 94

  Add on Drinks

  Popular
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• 07. Grilled Eel Set

  from HK$ 110

  Add on Drinks
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• 08. Grilled Eel in Scrambled Egg Set

  from HK$ 94

  Add on Drinks
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• 09. Kagoshima Supreme Pork Tenderloin Cutlet Set

  from HK$ 154

  Add on Drinks
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• 10. Grilled Pork Set

  from HK$ 84

  Served with Japanese raw egg yolk
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• 11. Angus Beef Set

  from HK$ 98

  Served with Japanese raw egg yolk

  Popular
  0
• 12. Deep-fried Chicken Fillet Set

  from HK$ 82

  Add on Drinks
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• 13. Grilled Chicken Fillet Set

  from HK$ 82

  Limited supply

  Popular
  0
• 14. Fried Diced Wagyu Beef Set

  from HK$ 110

  Add on Drinks

  Popular
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• 15. Pork and Kimchi Hot Pot Set

  from HK$ 101

  Add on Drinks

  #1 most liked
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• 2 Persons Special Set A

  from HK$ 358

  Smoked duck breast with mixed vegetables salad, salt grilled chicken wing (4 pcs), Angus beef hot pot or pork and kimchi hot pot, Kagoshima supreme pork tenderloin cutlet, rice (2 servings), miso soup (2 servings), Japanese dessert (2 servings) and drinks (2 servings)
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• 2 Persons Special Set B

  from HK$ 358

  Smoked duck breast with mixed vegetables salad, grilled scallop with sauce (2 skewers), Angus beef hot pot or pork and kimchi hot pot, sea tiger prawn tempura (4 pcs), vegetables tempura (4 pcs), rice (2 servings), miso soup (2 servings), Japanese dessert (2 servings) and drinks (2 servings)
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• 2 Persons Special Set C

  from HK$ 418

  Smoked duck breast with mixed vegetables salad, Hiroshima oyster cutlet (4 pcs), Angus beef hot pot or pork and kimchi hot pot, Saikyo miso yaki black cod, rice (2 servings), miso soup (2 servings), Japanese dessert (2 servings) and drinks (2 servings)
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• 2 Persons Special Set D

  from HK$ 358

  Smoked duck breast with mixed vegetables salad, mentaiko stuffed chicken wing (2 pcs), Angus beef hot pot or pork and kimchi hot pot, grilled whole eel, rice (2 servings), miso soup (2 servings), Japanese dessert (2 servings) and drinks (2 servings)
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• 31. Sea Tiger Prawn Tempura (4 pcs)

  HK$ 115

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• 32. Hiroshima Oyster Cutlet (3 pcs)

  HK$ 82

  For reference only: Hiroshima Oyster Cutlet features breaded and deep-fried oysters, served with tartar sauce. This dish highlights fresh oysters from Hiroshima, offering a crispy texture and savory flavor, often enjoyed with a side of cabbage.
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• 33. Assorted Tempura

  HK$ 94

  Sea tiger prawn (2 pcs) and vegetables (4 pcs)
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• 35. Japanese Pumpkin Tempura (5 pcs)

  HK$ 53

  For reference only: Japanese pumpkin tempura features sliced kabocha squash, lightly battered and deep-fried until crisp. Served with a dipping sauce, this dish highlights the natural sweetness of the pumpkin and is a popular item in Japanese cuisine.
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• 36. Japanese Sweet Potato Tempura (5 pcs)

  HK$ 53

  For reference only: Japanese Sweet Potato Tempura features sweet potato slices coated in a light batter and deep-fried. This dish offers a crispy texture and a subtly sweet flavor, often served with a dipping sauce and garnished with grated daikon.
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• 37. Soft Shell Crab Tempura (1 pc)

  HK$ 55

  For reference only: Soft shell crab is lightly battered and deep-fried until crispy. Served with dipping sauce, it highlights the delicate flavor of the crab, often enjoyed in Japanese cuisine.
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• 38. Deep-fried Chicken Fillet

  HK$ 70

  For reference only: Deep-fried chicken fillet features marinated chicken coated in seasoned flour and deep-fried until golden. It is often served with dipping sauces and sides like coleslaw or fries, popular in various cuisines.
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• 39. Sesame Chicken Wing (3 pcs)

  HK$ 58

  For reference only: Sesame Chicken Wings are deep-fried chicken wings coated in a sweet sesame sauce. They are typically garnished with sesame seeds and served with a side of dipping sauce, popular in Asian cuisine.
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• 40. Deep-fried Japanese Pork Dumpling (5 pcs)

  HK$ 43

  For reference only: Deep-fried Japanese pork dumplings, known as gyoza, feature ground pork, cabbage, and garlic. They are pan-fried until crispy and served with soy sauce or vinegar for dipping.
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• 41. Deep-fried Japanese Cheese Rice Cake (3 pcs)

  HK$ 41

  For reference only: Deep-fried Japanese cheese rice cakes consist of rice flour, cheese, and seasonings. They are shaped into balls, coated in breadcrumbs, and deep-fried until golden, offering a savory flavor. Typically served with dipping sauces, these snacks are popular in Japanese cuisine.
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• 44. Deep-fried Squid in Japanese Style

  HK$ 47

  For reference only: Deep-fried squid, known as \ika tempura,\ features battered and deep-fried squid pieces. Served with dipping sauce, it offers a crispy texture and subtle seafood flavor, popular in Japanese cuisine.
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• 45. Kagoshima Supreme Pork Tenderloin Cutlet

  HK$ 149

  For reference only: Kagoshima Supreme Pork Tenderloin Cutlet features tender pork cutlet, breaded and deep-fried. It is served with shredded cabbage and a tangy sauce, highlighting the rich flavors of Kagoshima's renowned pork.
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• 46. Deep-fried Octopus Ball (5 pcs)

  HK$ 48

  For reference only: Deep-fried octopus balls consist of diced octopus, flour, and green onions, shaped into balls. They are typically served with takoyaki sauce, bonito flakes, and mayonnaise, originating from Japan.
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• 34. Seasonal Mixed Vegetables Tempura

  HK$ 74

  7 kinds of vegetables
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• 42. Deep-fried Chestnut and Sweet Purple Potato Cake (2 pcs)

  HK$ 46

  For reference only: Deep-fried chestnut and sweet purple potato cake features a crispy exterior and soft interior. Made with chestnuts and purple sweet potatoes, it is often served as a snack or dessert in Asian cuisine.
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• 43. Mentaiko Stuffed Chicken Wing (3 pcs)

  HK$ 58

  For reference only: Mentaiko stuffed chicken wings feature marinated chicken wings filled with spicy cod roe. They are deep-fried until crispy and served with a dipping sauce, popular in Japanese izakayas.
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• 52. Salt Grilled Mackerel

  HK$ 77

  For reference only: Salt Grilled Mackerel features mackerel fillets seasoned with salt and grilled until cooked. This dish highlights the fish's natural flavors, often served with rice and pickled vegetables, popular in Japanese cuisine.
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• 55. Grilled Scallop with Sauce (2 Skewers)

  HK$ 62

  For reference only: Grilled scallops are marinated and skewered, then cooked over high heat. Served with a flavorful sauce, they offer a taste of coastal cuisine.
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• 56. Salt Grilled Beef Tongue (1 Skewer)

  HK$ 36

  For reference only: Salt Grilled Beef Tongue features tender beef tongue seasoned with salt and grilled over charcoal. Served on a skewer, it offers a smoky flavor and is often accompanied by dipping sauces. This dish is popular in various Asian cuisines, highlighting traditional grilling techniques.
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• 57. Salt Grilled Chicken Wing (4pcs)

  HK$ 53

  For reference only: Salt Grilled Chicken Wings are marinated in salt and grilled until cooked through. They feature a savory flavor and are often served with dipping sauces or fresh vegetables, popular in various Asian cuisines.
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• 58. Grilled Whole Eggplant

  HK$ 48

  For reference only: Grilled whole eggplant features charred skin and tender flesh, often seasoned with olive oil and garlic. It is typically served with tahini or yogurt sauce, highlighting Mediterranean culinary traditions.
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• 59. Grilled Capelin (4 pcs)

  HK$ 43

  For reference only: Grilled capelin features small fish seasoned and grilled until cooked through. Often served with lemon and herbs, this dish highlights coastal flavors and is popular in various cuisines.
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• 60. Grilled Chicken Cartilage (2 Skewers)

  HK$ 36

  For reference only: Grilled chicken cartilage skewers feature marinated chicken cartilage, grilled over open flames. They offer a savory flavor and are often served with dipping sauces, popular in Japanese izakayas.
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• 61. Grilled Dried Mirin Fugu

  HK$ 74

  For reference only: Grilled dried mirin fugu features fugu fish marinated in mirin, then grilled. This dish highlights umami flavors and is often served with a side of citrus for balance. Originating from Japan, it showcases traditional preparation methods for this delicacy.
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• 64. Grilled Whole Eel

  HK$ 163

  For reference only: Grilled whole eel features marinated eel, grilled until tender. It is often served with rice and dipping sauces, highlighting its smoky flavor. This dish is popular in various Asian cuisines, particularly in Japan and Korea.
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• 51. Grilled Diced Wagyu Beef Skewers (2 Skewers)

  HK$ 70

  For reference only: Grilled diced Wagyu beef skewers feature tender beef marinated and grilled over high heat. Served with dipping sauces, they highlight rich flavors and a smoky aroma, popular in Japanese cuisine.
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• 101. Smoked Duck Breast Salad

  HK$ 62

  For reference only: Smoked duck breast salad features sliced smoked duck, mixed greens, and a tangy vinaigrette. It combines savory and slightly sweet flavors, often garnished with nuts or fruits for added texture.
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• 102. Tofu Salad with Japanese Sesame Sauce

  HK$ 62

  For reference only: Tofu salad features cubed tofu, mixed greens, and vegetables, drizzled with a sesame sauce. This dish combines nutty flavors from sesame oil and seeds, often served chilled as a refreshing appetizer in Japanese cuisine.
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• 103. Hokkaido Crab Salad

  HK$ 70

  For reference only: Hokkaido Crab Salad features fresh crab meat, mixed greens, and a light vinaigrette. This dish highlights the sweet, delicate flavor of Hokkaido crab, often served chilled as an appetizer in Japanese cuisine.
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• 82. Boiled Abalone in Japanese Style (1 pc)

  HK$ 53

  For reference only: Boiled abalone is prepared by simmering fresh abalone in a light soy sauce broth. This dish highlights the natural umami flavor of the abalone, often served with a side of wasabi and garnished with green onions. It is a traditional Japanese delicacy, showcasing the simplicity of seafood preparation.
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• 83. Stir-fried Mixed Vegetables

  HK$ 70

  For reference only: Stir-fried mixed vegetables feature a variety of seasonal vegetables quickly cooked in a hot wok. Common ingredients include bell peppers, broccoli, and carrots, seasoned with soy sauce and garlic, often served with rice or noodles. This dish is popular in Asian cuisine, emphasizing fresh flavors and vibrant colors.
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• 84. Angus Beef with Mixed Vegetables

  HK$ 84

  For reference only: Angus beef stir-fried with a variety of vegetables, seasoned with soy sauce and garlic. Typically served with rice, this dish highlights the flavors of both the beef and fresh produce.
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• 86. Soft Boiled Egg (1 pc)

  HK$ 11

  For reference only: A soft boiled egg features a gently cooked egg with a runny yolk. Typically served in an egg cup, it pairs well with toast or soldiers for dipping.
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Ramen can change to handmade udon

• 202. Kyushu Ramen

  from HK$ 82

  BBQ pork (2 pcs) and soft boiled egg
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• 203. BBQ Pork (3 pcs) Ramen

  from HK$ 82

  For reference only: BBQ Pork Ramen features tender slices of marinated pork, served in rich broth with noodles. Topped with green onions and soft-boiled eggs, this dish combines savory flavors and umami notes, typical of Japanese cuisine.
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• 204. Spicy BBQ Pork Ramen

  from HK$ 86

  BBQ pork (2 pcs) and soft boiled egg
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• 205. Spicy Angus Beef Ramen

  from HK$ 98

  Angus beef and soft boiled egg
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• 206. Kagoshima Supreme Pork Tenderloin Cutlet Ramen

  from HK$ 154

  For reference only: Kagoshima Supreme Pork Tenderloin Cutlet Ramen features tender pork cutlet served over ramen noodles in rich broth. Topped with green onions and nori, this dish highlights Kagoshima's culinary heritage.
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• 207. Assorted Tempura Ramen

  from HK$ 98

  Sea tiger prawn (2 pcs) and vegetables (4 pcs)
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• 208. Salt Grilled Mackerel Ramen

  from HK$ 94

  For reference only: Salt grilled mackerel ramen features grilled mackerel, ramen noodles, and savory broth. The dish combines umami flavors with a hint of saltiness, typically garnished with green onions and nori. Originating from Japan, it offers a comforting and hearty meal.
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• 209. Deep-fried Chicken Fillet Ramen

  from HK$ 90

  For reference only: Deep-fried chicken fillet ramen features tender chicken, ramen noodles, and savory broth. The dish combines crispy chicken with umami flavors, often garnished with green onions and nori, served in a bowl for a comforting meal.
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• 210. Angus Beef Ramen

  from HK$ 91

  For reference only: Angus beef ramen features tender Angus beef slices in a rich, savory broth. Served with noodles, green onions, and soft-boiled eggs, this dish highlights Japanese culinary traditions.
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• 211. Deep-fried Dumpling (5 pcs) Ramen

  from HK$ 82

  For reference only: Deep-fried dumplings filled with seasoned meat and vegetables, served alongside ramen. The dumplings are crispy and golden, providing a contrast to the soft noodles and rich broth. Commonly enjoyed in Japanese cuisine, they offer a satisfying texture and flavor combination.
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• 212. Grilled Chicken Fillet Ramen

  from HK$ 90

  For reference only: Grilled chicken fillet ramen features tender grilled chicken served over wheat noodles in savory broth. Topped with green onions and nori, it offers a comforting blend of umami flavors.

  #2 most liked
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• 201. Seasonal Mixed Vegetables and Tofu Skin Ramen

  from HK$ 86

  For reference only: Seasonal mixed vegetables and tofu skin in a savory broth with ramen noodles. This dish features sautéed vegetables, marinated tofu skin, and a rich, umami flavor profile, typically served with green onions and sesame seeds. Originating from Japanese cuisine, it offers a comforting and nutritious meal option.
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Set served with rice, appetizer, salad and miso soup

• 71. Angus Beef Hot Pot

  from HK$ 101

  Set served with rice, appetizer, salad and miso soup
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• 72. Pork and Kimchi Hot Pot

  from HK$ 91

  Set served with rice, appetizer, salad and miso soup
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• 73. Salmon Assorted Seafood Hot Pot

  from HK$ 142

  Salmon, sea tiger prawn, scallop, mussel, squid ring and crab stick
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• 74. Hiroshima Oyster with Kimchi Hot Pot

  from HK$ 110

  Set served with rice, appetizer, salad and miso soup
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• 91. Eel Fried Rice

  HK$ 101

  For reference only: Eel Fried Rice features stir-fried rice with tender eel, soy sauce, and green onions. This dish combines savory flavors and is often served with pickled vegetables, highlighting its Asian culinary roots.
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• 93. Rice

  HK$ 12

  All day supply
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• 94. Miso Soup

  HK$ 12

  All day supply
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• 92. Japanese Fried Rice with Scallop and Sakura Shrimp

  HK$ 103

  For reference only: Japanese fried rice features sautéed rice with scallops and sakura shrimp, seasoned with soy sauce. Often garnished with green onions, it reflects a blend of umami flavors and coastal ingredients.
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• 119. Japanese Caramel Pudding (1 Cup)

  HK$ 11

  For reference only: . Japanese Caramel Pudding features a smooth custard made from eggs, milk, and sugar, topped with caramel. It is steamed to achieve a delicate texture and is often served chilled, making it a popular dessert in Japan.

  #3 most liked
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• 111. Coca-Cola® 330ml Can

  HK$ 17

  For reference only: A refreshing carbonated beverage with a sweet, bold flavor and a crisp, effervescent texture, perfect for quenching your thirst.
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• 112. Coca-Cola® No Sugar 330ml Can

  HK$ 17

  For reference only: This refreshing beverage offers a crisp, sweet taste without sugar, delivering a satisfying fizz in every sip. Perfect for any occasion.
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• 113. Sprite® 330ml Can

  HK$ 17

  For reference only: A refreshing carbonated beverage with a crisp lemon-lime flavor, offering a bubbly and invigorating experience in every sip.
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• 114. Fanta® Orange Flavored Soda 330ml Can

  HK$ 17

  For reference only: This refreshing Fanta® Orange soda offers a vibrant citrus flavor with a bubbly texture, perfect for quenching your thirst.
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• 115. Schweppes Grapefruit Soda (330ml)

  HK$ 17

  For reference only: This refreshing grapefruit soda offers a tangy and slightly sweet flavor, with a crisp, effervescent texture that invigorates the palate.
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• 116. Nestea Ice Rush Lemon Tea (330ml)

  HK$ 17

  For reference only: Nestea Ice Rush Lemon Tea offers a refreshing blend of zesty lemon flavor with a crisp, invigorating finish, perfect for a revitalizing drink.
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• 117. Tao Ti Supreme Oolong Tea (340ml)

  HK$ 17

  For reference only: This refreshing beverage features the smooth, aromatic essence of supreme oolong tea, offering a delicate balance of floral notes and a silky texture.
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• 118. Tao Ti Honey Green Tea (340ml)

  HK$ 17

  For reference only: This refreshing drink features a smooth blend of green tea infused with sweet honey, offering a light and invigorating taste.
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