Dai Heng Fuc Restaurant

Most ordered right now

• A2.. Rice Noodle Roll with Lean Pork and Egg

  from HK$ 37

  For reference only: Rice noodle roll features thin rice noodles filled with lean pork and egg, steamed until tenderIt is typically served with soy sauce and garnished with scallions, popular in Cantonese cuisine.
  

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• A3. Steamed Rice Rolls with Beef and Egg

  from HK$ 40

  For reference only: Steamed rice rolls filled with seasoned beef and egg, served with soy sauce. Popular in dim sum cuisine, these rolls offer a savory flavor profile and a soft texture.
  

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• C8. Congee with Preserved Egg and Lean Pork

  from HK$ 60

  For reference only: Congee with preserved egg and lean pork features rice porridge simmered until creamy. Topped with sliced preserved eggs and tender pork, it is often garnished with green onions and served warm, popular in Chinese cuisine for breakfast or comfort food.
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• B. Pan-fried Dumplings (10 Pcs)

  from HK$ 65

  Preparation Takes 20 Minutes
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• A6. Steamed Rice Rolls with BBQ Pork and Egg

  from HK$ 37

  For reference only: Steamed rice rolls filled with BBQ pork and egg, served with soy sauce. A popular dim sum dish, showcasing a balance of savory flavors and soft textures.
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• B2. Small Wontons with Fresh Shrimp and Fresh Meat

  from HK$ 47

  For reference only: Small wontons filled with fresh shrimp and meat, boiled or steamed. Often served in broth or with dipping sauce, these dumplings are popular in Chinese cuisine.
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• N1. House Special Beef with Shanghai Noodles

  from HK$ 78

  Served with Beverage | with Coriander, Green Onion and Soup Base (1 Choice)
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• N2. House Special Pork Jowl with Shanghai Noodles

  from HK$ 66

  Served with Beverage | with Coriander, Green Onion and Soup Base (1 Choice)
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• N6. House Special Chicken Fillet with Shanghai Noodles

  from HK$ 66

  Served with Beverage | with Coriander, Green Onion and Soup Base (1 Choice)
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• N8. Shanghai Noodles

  from HK$ 40

  Served with Beverage | with Coriander, Green Onion and Soup Base (1 Choice)
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• N9. Stirred Inaniwa Udon with Pork Chop in Sesame Sauce

  from HK$ 72

  Served with Coriander and Scallions
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• N12. Japchae

  from HK$ 72

  配芫茜及蔥 | 可選腩肉或牛肉
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• N3. House Special Pork Cartilage with Shanghai Noodles

  from HK$ 78

  Select Soup Base, Drink
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• N4. House Special Pork Chop with Shanghai Noodles

  from HK$ 66

  Served with Beverage | with Coriander, Green Onion and Soup Base (1 Choice)
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• N5. House Special Deep-fried Chicken with Shanghai Noodles

  from HK$ 66

  Served with Beverage | with Coriander, Green Onion and Soup Base (1 Choice)
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• N7. House Special Chicken Wing with Shanghai Noodles

  from HK$ 66

  Served with Beverage | with Coriander, Green Onion and Soup Base (1 Choice)
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• N10. Stirred Inaniwa Udon with Chicken Fillet in Sesame Sauce

  from HK$ 72

  Served with Coriander and Scallions
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• N11. Stirred Inaniwa Udon with Deep-fried Chicken in Sesame Sauce

  from HK$ 72

  Served with Coriander and Scallions
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• R1. Kimchi Pot Set Meal

  from HK$ 84

  Served with Drinks | with Pearl Rice or Rice Cake | Sides (1 Choice)
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• R2. Sukiyaki Pot Set

  from HK$ 84

  Served with Drinks | with Pearl Rice or Rice Cake | Sides (1 Choice)
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• R3. Tomato Pot Set Meal

  from HK$ 84

  Served with Drinks | with Pearl Rice or Rice Cake | Sides (1 Choice)
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• R6. House Special Chicken Fillet and Soft Boiled Egg with Rice

  from HK$ 72

  Served with Beverage
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• R9. Rice With Japanese Teriyaki Beef

  from HK$ 72

  Served with Beverage
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• R4. Special Pork Chop and Soft Boiled Egg with Rice

  from HK$ 72

  Served with Beverage
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• R5. House Special Deep-fried Chicken and Soft Boiled Egg with Rice

  from HK$ 72

  Served with Beverage
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• R7. House Special Chicken Wing and Soft Boiled Egg with Rice

  from HK$ 72

  Served with Beverage
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• R8. Honey Pork Jowl and Soft Boiled Egg with Rice

  from HK$ 72

  Served with Beverage

  #2 most liked
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• Tomato Soup

  HK$ 33

  For reference only: A smooth and comforting tomato soup, featuring a rich, savory flavor with a velvety texture, perfect for a warm, satisfying meal.
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• B1. Assorted Mini Wontons (Combo)

  from HK$ 51

  For reference only: Assorted mini wontons feature a variety of fillings, typically including pork, shrimp, and vegetables. They are boiled or steamed, served with soy sauce or chili oil, and are popular in Chinese cuisine.

  #3 most liked
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• B2. Small Wontons with Fresh Shrimp and Fresh Meat

  from HK$ 47

  For reference only: Small wontons filled with fresh shrimp and meat, boiled or steamed. Often served in broth or with dipping sauce, these dumplings are popular in Chinese cuisine.

  Popular
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• B3. Chinese Chives and Pork Small Wontons

  from HK$ 47

  For reference only: Chinese chives and pork small wontons are filled with minced pork and chopped chives. They are typically boiled or steamed and served in a light broth or with dipping sauce, showcasing flavors of garlic and soy. This dish is popular in Chinese cuisine, often enjoyed as a snack or appetizer.
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• B6. Small Pork Wontons

  from HK$ 47

  For reference only: Small pork wontons are filled with seasoned ground pork and wrapped in thin dough. They are typically boiled or steamed and served in a savory broth or with dipping sauce, popular in Chinese cuisine.
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• B7. Cabbage and Pork Dumplings

  from HK$ 53

  For reference only: Cabbage and pork dumplings consist of ground pork, finely chopped cabbage, and seasonings wrapped in dough. They are typically boiled or steamed and served with soy sauce or vinegar for dipping, popular in various Asian cuisines.
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• B8. Chinese Chives and Pork Dumplings

  from HK$ 53

  For reference only: Chinese chives and pork dumplings feature ground pork and chopped chives wrapped in thin dough. They are typically steamed or pan-fried, offering a savory flavor profile, often served with soy sauce or vinegar for dipping. This dish is popular in Chinese cuisine, especially in northern regions.
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• B9. Chinese Celery and Fresh Meat Dumplings

  from HK$ 58

  For reference only: Chinese celery and fresh meat dumplings feature ground meat and finely chopped celery wrapped in dough. They are typically boiled or steamed, offering a savory flavor profile enhanced by ginger and garlic. Often served with soy sauce or vinegar for dipping, these dumplings are popular in Chinese cuisine.
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• B17. Homemade Pan-fried Dumplings

  from HK$ 60

  For reference only: Homemade pan-fried dumplings consist of ground meat and vegetables wrapped in dough. They are pan-fried until golden brown, served with soy sauce or vinegar for dipping, and are popular in various Asian cuisines.
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• B18. Happiness Dumplings (Combo)

  from HK$ 60

  For reference only: Happiness Dumplings (Combo) feature a mix of pork, shrimp, and vegetables, wrapped in doughSteamed or pan-fried, they are served with soy sauce and chili oil, popular in Chinese cuisine.
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枸杞葉湯清肝明目，排毒降火，主打原味、清淡健康之靚湯

• D1. Goji Leaves and Fresh Meat Soup

  HK$ 53

  For reference only: Goji leaves and fresh meat soup features tender meat simmered with goji leaves in a savory brothThis dish is often enjoyed for its nourishing properties and is popular in Chinese cuisine, typically served hot.

  #4 most liked
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• D2. Goji Leaves and Pork Liver Soup

  HK$ 60

  For reference only: Goji leaves and pork liver soup features tender pork liver simmered with goji leaves. This dish combines savory and slightly sweet flavors, often seasoned with ginger and garlic, served hot as a nourishing soup in Chinese cuisine.

  #1 most liked
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• D3. Goji Leaves and Pork Offal Soup

  HK$ 60

  For reference only: Goji leaves and pork offal soup features tender pork offal simmered with goji leaves. This dish combines savory flavors with a hint of sweetness from the goji berries, often enjoyed in Chinese cuisine for its health benefits. Typically served hot, it is accompanied by rice or noodles.

  #5 most liked
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• D6. Goji Leaves and Beef Ball Soup

  HK$ 64

  For reference only: Goji leaves and beef ball soup features tender beef balls simmered with goji leaves in a savory brothThis dish combines umami flavors with herbal notes, often served with rice or noodles for a comforting mealOriginating from Chinese cuisine, it is known for its nutritional benefits and warming properties.
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手製餃子 | 每日新鮮包製

• B. Pan-fried Dumplings (10 Pcs)

  from HK$ 65

  Preparation Takes 20 Minutes

  Popular
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• C. Shanghai Noodles in Tomato Soup with Dumplings (5 Pcs)

  from HK$ 65

  For reference only: Shanghai noodles served in a savory tomato soup, accompanied by five dumplings. The dish features stir-fried noodles, fresh tomatoes, and seasoned dumplings, offering a comforting blend of flavors. Typically enjoyed as a hearty meal, it reflects the culinary traditions of Shanghai.
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點心獨家送豆漿

• Chiu Chow Crystal Dumpling (Chiu Chow Style Dumpling)

  from HK$ 33

  For reference only: Chiu Chow Crystal Dumpling features a translucent rice flour wrapper filled with minced pork, shrimp, and mushrooms. Steamed to perfection, it is often served with a soy or chili dipping sauce, showcasing flavors from Chaozhou cuisine in China.
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• 蟹籽燒賣 (5個)

  HK$ 33

  Dim Sum Delivers with Free Soy Milk
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• Deep-fried Taro Rolls

  from HK$ 34

  For reference only: Deep-fried taro rolls consist of mashed taro wrapped in rice paper and deep-fried until golden. They are often served with a sweet and sour dipping sauce, popular in Asian cuisine.
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• Shiitake Mushrooms and Pork Siu Mai

  from HK$ 33

  For reference only: Shiitake mushrooms and pork siu mai are steamed dumplings filled with ground pork and finely chopped shiitake mushrooms. Typically served with soy sauce and chili oil, they originate from Chinese dim sum cuisine.
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• 生菜(白焯)

  HK$ 22

  For reference only: Blanched lettuce is quickly boiled, retaining its crispness. It is often served with soy sauce or sesame oil, highlighting its fresh flavor. This dish is common in Chinese cuisine, emphasizing simplicity and natural taste.
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本小店粥/粉/面堅持小鍋現煮，非大店批量化生產，保證菜品味道和質量

• C1. Pork Congee (Lean Pork Congee)

  from HK$ 53

  For reference only: Pork Congee features rice simmered with lean pork in a savory broth. Often garnished with green onions and served with pickled vegetables, this dish is a comforting staple in Chinese cuisine.
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• C2. Pork Offal Congee

  from HK$ 60

  For reference only: Pork offal congee features rice cooked in broth with pork offal, ginger, and scallions. This Chinese dish is often served with soy sauce and pickled vegetables, providing a comforting and hearty meal.
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• C3. Pork Liver Congee

  from HK$ 60

  For reference only: Pork liver congee features rice cooked in broth with tender pork liver. It is seasoned with ginger and scallions, often served with soy sauce and chili for added flavor. This dish is popular in Chinese cuisine, especially for breakfast or as comfort food.
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• C7. Beef Balls with Flat Rice Noodles in Soup

  from HK$ 64

  For reference only: Beef balls and flat rice noodles simmered in a savory broth, garnished with herbs. This dish features tender beef meatballs, rice noodles, and a flavorful soup, often served with lime and chili. Popular in Southeast Asian cuisine, it offers a comforting and hearty meal.
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• C8. Congee with Preserved Egg and Lean Pork

  from HK$ 60

  For reference only: Congee with preserved egg and lean pork features rice porridge simmered until creamy. Topped with sliced preserved eggs and tender pork, it is often garnished with green onions and served warm, popular in Chinese cuisine for breakfast or comfort food.

  Popular
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• C9. Pork Liver and Pork Congee

  from HK$ 64

  For reference only: Pork liver and pork congee features rice porridge simmered with tender pork liver and meatThis dish is often seasoned with ginger and scallions, served hot, and enjoyed as a comforting breakfast in Chinese cuisine.
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*可送自製無糖豆漿和自製蒜蓉辣椒醬，落單時需選中.

• A1. Steamed Rice Rolls

  from HK$ 47

  Recommended
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• A3. Steamed Rice Rolls with Beef and Egg

  from HK$ 40

  For reference only: Steamed rice rolls filled with seasoned beef and egg, served with soy sauce. Popular in dim sum cuisine, these rolls offer a savory flavor profile and a soft texture.

  Popular
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• A6. Steamed Rice Rolls with BBQ Pork and Egg

  from HK$ 37

  For reference only: Steamed rice rolls filled with BBQ pork and egg, served with soy sauce. A popular dim sum dish, showcasing a balance of savory flavors and soft textures.

  Popular
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• A8. Steamed Rice Roll with Corn and Lean Meat

  from HK$ 37

  For reference only: Steamed rice roll filled with corn and lean meat, served with soy sauce. This dish features a delicate rice flour wrapper, steamed to perfection, highlighting the savory flavors of the filling. Commonly enjoyed in dim sum settings, it offers a comforting and satisfying bite.
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• A2.. Rice Noodle Roll with Lean Pork and Egg

  from HK$ 37

  For reference only: Rice noodle roll features thin rice noodles filled with lean pork and egg, steamed until tenderIt is typically served with soy sauce and garnished with scallions, popular in Cantonese cuisine.

  Popular
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• A5. Steamed Rice Rolls with Shrimps and Eggs

  from HK$ 40

  For reference only: Steamed rice rolls filled with shrimp and eggs, served with soy sauceA popular dim sum dish, showcasing delicate flavors and a soft texture.
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• A7. Steamed Rice Rolls with Beef and Coriander

  from HK$ 40

  For reference only: Steamed rice rolls filled with seasoned beef and fresh coriander, served with soy sauce. This dish is popular in Vietnamese cuisine, often enjoyed as a snack or appetizer.
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• A12. Vegetarian Steamed Rice Rolls (White Rice Rolls)

  from HK$ 31

  For reference only: Vegetarian steamed rice rolls consist of rice flour, water, and various vegetables. They are steamed until soft and served with soy sauce or hoisin sauce, often found in Asian cuisine.
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• A10. Steamed Rice Rolls with Preserved Radish and Eggs

  from HK$ 37

  For reference only: Steamed rice rolls filled with preserved radish and eggs, served with soy sauce. A popular dim sum dish, showcasing a balance of savory flavors and soft textures.
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• A9. Vegetarian Rice Noodle Roll

  from HK$ 47

  For reference only: Vegetarian rice noodle rolls consist of rice flour noodles filled with vegetables, typically steamed. They are often served with soy sauce or hoisin sauce, showcasing flavors from Asian cuisine.
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• A13. Steamed Rice Rolls with Fresh Pork Liver and Spring Onions

  from HK$ 43

  Available in limited quantities per day
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• A14. Double Eggs Rice Noodle Roll

  from HK$ 34

  For reference only: Double Eggs Rice Noodle Roll features rice noodles filled with scrambled eggs, steamed to perfection. Often served with soy sauce and scallions, this dish is popular in Cantonese cuisine, enjoyed as a dim sum item.
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• A1. Steamed Rice Rolls

  from HK$ 47

  For reference only: Steamed rice rolls are made from rice flour and water, steamed until softTypically filled with shrimp or vegetables, they are served with soy sauce or hoisin sauce, popular in Cantonese cuisine.
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• A2. Rice Noodle Roll with Lean Pork and Egg

  from HK$ 37

  For reference only: Rice noodle roll features rice flour noodles filled with lean pork and egg, steamed until tenderIt is typically served with soy sauce and garnished with scallions, popular in Cantonese cuisine.
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• A3. Steamed Rice Rolls with Beef and Egg

  from HK$ 40

  For reference only: Steamed rice rolls filled with seasoned beef and egg, served with soy sauce. Popular in dim sum cuisine, these rolls offer a savory flavor profile and a soft texture.
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• A5. Steamed Rice Rolls with Shrimps and Eggs

  from HK$ 40

  For reference only: Steamed rice rolls filled with shrimp and eggs, served with soy sauceA popular dim sum dish, showcasing delicate flavors and a soft texture.
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• A6. Steamed Rice Roll with BBQ Pork and Egg

  from HK$ 37

  For reference only: Steamed rice roll filled with BBQ pork and egg, served with soy sauce. This Cantonese dish features thin rice noodles, steamed to perfection, offering a savory and slightly sweet flavor profile. Typically enjoyed as a dim sum item, it pairs well with chili oil or sesame sauce.
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• A7. Steamed Rice Rolls with Beef and Coriander

  from HK$ 40

  For reference only: Steamed rice rolls filled with seasoned beef and fresh coriander, served with soy sauce. This dish is popular in Vietnamese cuisine, often enjoyed as a snack or appetizer.
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• A8. Steamed Rice Roll with Corn and Lean Meat

  from HK$ 37

  For reference only: Steamed rice roll filled with corn and lean meat, served with soy sauce. This dish features a delicate rice flour wrapper, steamed to perfection, highlighting the savory flavors of the filling. Commonly enjoyed in dim sum settings, it offers a comforting and satisfying bite.
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• A9. Vegetarian Rice Noodle Roll

  from HK$ 47

  For reference only: Vegetarian rice noodle rolls consist of rice flour noodles filled with vegetables, typically steamed. They are often served with soy sauce or hoisin sauce, showcasing flavors from Asian cuisine.
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• A10. Steamed Rice Rolls with Preserved Radish and Eggs

  from HK$ 37

  For reference only: Steamed rice rolls filled with preserved radish and eggs, served with soy sauce. A popular dim sum dish, showcasing a balance of savory flavors and soft textures.
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• A11. Steamed Rice Rolls with Corn and Egg

  from HK$ 37

  For reference only: Steamed rice rolls filled with corn and egg, served with soy sauce. A popular dim sum dish, showcasing soft textures and subtle flavors.
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• A12. Vegetarian Stone Ground Rice Noodle Roll

  from HK$ 31

  For reference only: Vegetarian stone ground rice noodle roll features rice noodles filled with vegetables, steamed to perfection. Often served with soy sauce or chili oil, this dish is popular in dim sum cuisine.
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• A13. Steamed Rice Roll with Pork Liver and Scallion

  from HK$ 43

  For reference only: Steamed rice roll filled with pork liver and scallions, served with soy sauce. This dish features delicate rice flour sheets, steamed to perfection, offering a savory and umami flavor profile. Commonly enjoyed in dim sum settings, it pairs well with chili oil or sesame sauce.
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• E1. Chiu Chow Beef Patty Soup (8 Pcs)

  HK$ 43

  For reference only: This dish features tender beef patties in a savory broth, offering a comforting and hearty experience with a delightful texture.
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• E3. Chiu Chow Style Vegetables Dumplings (6 Pcs)

  HK$ 40

  For reference only: Delicate Chiu Chow style dumplings filled with a savory mix of vegetables, offering a soft texture and a refreshing taste.
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• E5. Homemade Deep-fried Chicken Wings (4 Pcs)

  HK$ 40

  For reference only: Crispy deep-fried chicken wings, seasoned to perfection, offering a savory flavor and satisfying crunch in every bite.
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• E10. Deep-fried Small Wonton (8 Pcs)

  HK$ 40

  For reference only: Crispy deep-fried wontons with a savory filling, offering a delightful crunch and a satisfying texture in every bite.
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• E12. Deep-fried Dumplings (6 Pcs)

  HK$ 40

  For reference only: Crispy deep-fried dumplings with a savory filling, offering a delightful crunch and satisfying texture in every bite.
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• E12. Steamed Dumplings (6 Pcs)

  HK$ 40

  For reference only: Steamed dumplings offer a savory flavor with a tender, delicate texture, showcasing the essence of traditional cuisine in each bite.
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• 自家製蒜蓉辣椒醬（1樽）

  HK$ 43

  For reference only: This homemade garlic chili sauce offers a bold, spicy flavor with a smooth texture, perfect for enhancing various dishes.
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• S1. Smashed Cucumber

  HK$ 27

  Spicy
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• S3. Vegetable of the Day

  HK$ 27

  For reference only: Enjoy a selection of fresh, seasonal vegetables prepared as snacks, offering a crisp texture and a refreshing, light taste.
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• S6. Crispy Chicken Wings

  HK$ 28

  For reference only: Enjoy crispy chicken wings, perfectly seasoned for a savory flavor and satisfying crunch, ideal for snacking or sharing.
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• S2. Spicy Black Fungus

  HK$ 27

  Spicy
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• S5. Deep-fried Chicken

  HK$ 41

  Served with Choice of 1 Sauce
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• Homemade Soy Milk (1 Cup)

  HK$ 8

  For reference only: This homemade soy milk offers a creamy texture with a subtly nutty flavor, making it a refreshing beverage choice.
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• 1. Homemade Soy Milk (Bottled)

  HK$ 12

  For reference only: This smooth and creamy homemade soy milk offers a subtly sweet and nutty flavor, perfect as a refreshing beverage.
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• 2. Coca-Cola

  HK$ 11

  For reference only: A refreshing carbonated beverage with a sweet and slightly tangy flavor, perfect for complementing any meal.
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• 4. Robiff Oolong Tea

  HK$ 11

  For reference only: Robiff Oolong Tea offers a smooth, aromatic experience with a balanced, slightly floral taste, perfect for refreshing your palate during meals.
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• G1. Iced Milk Tea (Hong Kong Style | 1 Bottle)

  HK$ 12

  Homemade Hong Kong style milk tea
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• G2. Iced Lemon Tea (Canned)

  HK$ 12

  For reference only: This refreshing iced lemon tea offers a zesty citrus flavor with a crisp, invigorating texture, perfect for complementing any meal.
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• G3. Iced Coffee (Canned)

  HK$ 12

  For reference only: This chilled canned coffee offers a refreshing, smooth taste with a rich coffee flavor, perfect for a quick pick-me-up.
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• G5. Soy Milk (1 Bottle)

  HK$ 10

  For reference only: A smooth and creamy soy milk beverage, offering a subtly sweet and refreshing taste, perfect for complementing any meal.
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• G6. Coca-Cola (1 Bottle)

  HK$ 10

  For reference only: A refreshing carbonated beverage with a sweet, bold flavor, perfect for complementing any meal. Enjoy its effervescent texture in every sip.
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• G7. Oolong Tea (1 Bottle)

  HK$ 11

  For reference only: This refreshing Oolong tea offers a smooth, aromatic flavor with a light, crisp texture, perfect for complementing any meal.
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• Coca Cola

  HK$ 11

  For ref only: Carbonated sugary soft drink
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• Peach Oolong Tea

  HK$ 10

  For ref only: Oolong tea with peach juice
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• Soy Milk

  HK$ 8

  For ref only: Plant-based nondairy beverage made with soybeans
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• Sprite®

  HK$ 11

  For ref only: Colourless, lemon and lime-flavored soft drink
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• Cream Soda

  HK$ 11

  For ref only: Carbonated vanilla-flavored soft drink
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• Fanta

  HK$ 11

  For ref only: Fruit-flavored carbonated soft drink
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• Coke Zero

  HK$ 11

  For ref only: Zero calories no sugar carbonated soft drink
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