Yat Yat Place (Tin Shui Wai)

Most ordered right now

• Pan-fried Green and Red Chilli Pepper (3 pcs)

  HK$ 35

  For ref only: Pan-fried green and red chilli pepper stuffed with fish meat
  

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• Siu Mei Set

  HK$ 198

  Include Siu Mei Combo, Rice, Seasonal Vegetables in Fish Soup and Daily Soup or Drink
  

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Enjoy your meal with Coca-Cola® Real Magic

• Braised E-Noodles With Wild Mushroom In Abalone Sauce - Coca-Cola® Meals Combo

  HK$ 108

  Select Beverage
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• Stewed Rice With Pickled Vegetables And Shredded Duck - Coca-Cola® Meals Combo

  HK$ 108

  Select Beverage
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• Fried Noodles With Soy Sauce - Coca-Cola® Meals Combo

  HK$ 108

  For ref only: Stir-fried noodles with shredded vegetable and soy sauce
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• Goose Palm with Northern Mushroom Buckle

  HK$ 118

  For reference only: Goose palm is combined with Northern mushrooms in a baked buckle. This dish features a savory blend of earthy flavors, often served warm as a comforting side or main course. It highlights regional ingredients and traditional cooking methods, showcasing the unique culinary heritage of the area.
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• Pork Ribs with Fresh Huai Yam and Cold Melon

  HK$ 118

  For reference only: Pork ribs are braised until tender, served with fresh huai yam and chilled melon. This dish combines savory and refreshing flavors, often enjoyed in Southeast Asian cuisine.
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• Fried Scallops with Broccoli

  HK$ 198

  For reference only: Fried scallops are coated in breadcrumbs and pan-fried until golden, served with steamed broccoli. This dish highlights the sweet, briny flavor of scallops, complemented by the mild bitterness of broccoli.
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• Sweet and Sour Pork with Fresh Pineapple

  HK$ 118

  For ref only: Deep-fried pork with sweet and sour sauce, add on pineapple
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• White Eel with Pork Belly and Winter Melon

  HK$ 168

  For reference only: White eel is braised with pork belly and winter melon, creating a savory dish. The combination is seasoned with soy sauce and ginger, served in a broth, often enjoyed in Chinese cuisine.
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• Stir-fried Bacon with Tiger Skin Pepper

  HK$ 118

  For reference only: Stir-fried bacon with tiger skin pepper features crispy bacon and spicy, blistered peppers. This dish combines savory and spicy flavors, typically served with rice or noodles, showcasing a popular Chinese cooking technique.
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• Bacon Cuttlefish with Chives and Flowers

  HK$ 128

  For reference only: Bacon cuttlefish features sautéed cuttlefish wrapped in crispy bacon, garnished with fresh chives and edible flowers. This dish combines savory and umami flavors, often served as an appetizer or tapas.
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• Golden Cuttlefish

  HK$ 118

  For reference only: Golden cuttlefish are typically grilled or fried, featuring a savory flavor profile. Often served with dipping sauces, this dish is popular in various coastal cuisines, highlighting fresh seafood traditions.
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• Hometown Fried Emperor

  HK$ 118

  For reference only: Hometown Fried Emperor features marinated fish fillets, deep-fried until golden. Served with a tangy dipping sauce, it reflects regional culinary traditions.
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• Braised Northern Mushroom Tofu

  HK$ 118

  For reference only: Braised Northern Mushroom Tofu features tofu and Northern mushrooms simmered in soy sauce and garlic. This dish is typically served with steamed rice, highlighting umami flavors and a comforting texture.
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• Flavored Marquise

  HK$ 118

  For reference only: Flavored Marquise is a chilled dessert made with chocolate, cream, and flavorings like fruit or coffee. It is typically served sliced, showcasing its rich layers, and is popular in French cuisine.
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• Sichuan Style Boiled Beef

  HK$ 138

  For reference only: Sichuan Style Boiled Beef features thinly sliced beef boiled in a spicy broth with chili oil. It is typically served with garlic, ginger, and scallions, highlighting the bold flavors of Sichuan cuisine.
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• Hometown Fried Lotus Root Cake

  HK$ 118

  For reference only: Hometown Fried Lotus Root Cake features grated lotus root mixed with rice flour, seasoned, and deep-fried. This dish is commonly served as a snack or appetizer, showcasing a crispy texture and subtle earthy flavor. Originating from Chinese cuisine, it is often enjoyed with dipping sauces.
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• Fried Fresh Shrimp With Egg

  HK$ 118

  For reference only: Fried fresh shrimp are coated in a light egg batter and deep-fried until golden. This dish features a savory flavor profile, often served with a dipping sauce and garnished with herbs. It is popular in coastal regions where seafood is abundant.
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• Ginger Chicken Feet

  HK$ 65

  For reference only: Ginger Chicken Feet features chicken feet simmered in a ginger-infused soy sauce broth. This dish offers a savory flavor profile, often served as a snack or appetizer in Chinese cuisine, accompanied by rice or pickled vegetables.
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• Seven Flavor Crispy Tofu

  HK$ 65

  For reference only: Seven Flavor Crispy Tofu features deep-fried tofu seasoned with a blend of seven spices. It is typically served with a dipping sauce and garnished with fresh herbs, offering a savory and aromatic experience. This dish is popular in Asian cuisine, showcasing the versatility of tofu in vegetarian cooking.
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Steamed to order. Please be patient. Thanks

• Crystal Steamed Shrimp Dumpings (2 Pieces)

  HK$ 28

  For ref only: Steamed shrimp wrapped in transparent wheat starch wrapper

  #1 most liked
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• Steamed Chicken Feet with Salted Black Bean Sauce

  HK$ 28

  For ref only: Steamed chicken feet with salted black bean sauce
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• Chiu Chow Style Steamed Dumplings (2 pcs)

  HK$ 23

  For ref only: Dim sum made with peanut, diced vegetables and meat
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• Roasted BBQ Pork with Oyster Sauce Bun (2 pcs)

  HK$ 26

  For ref only: Steamed bun with roasted pork and oyster sauce filling

  #3 most liked
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• Steamed Chicken with Mushrooms and Fish Maw

  HK$ 40

  For ref only: Steamed chicken with mushrooms and fish maw

  #2 most liked
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• Steamed Pork Ribs with Black Bean and Garlic

  HK$ 35

  For ref only: Steamed pork ribs with black bean and garlic
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• Steamed Minced Beef Ball with Tangerine Peel

  HK$ 28

  For ref only: Cantonese dim sum, steamed minced beef ball with tangerine peel
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• Beancurd Sheet Roll with Chicken and Four Treasures

  HK$ 40

  For ref only: Steamed chicken, seafood, ham, mushroom wrapped in beancurd sheet
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• Malay Steamed Sponge Cake

  HK$ 35

  For ref only: Cantonese steamed cake made from flour, egg and custard powder
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• Crab Roe Shumai (2 pcs)

  HK$ 26

  For ref only: Steamed dim sum made with pork in wrapper, with crab roe on top
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• Steamed Buns with Custard Filling (2 pcs)

  HK$ 26

  For ref only: Steamed buns with custard filling

  #4 most liked
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• Deep-fried Savoury Dumplings with Pork and Shrimp

  HK$ 28

  For ref only: Cantonese dim sum, glutinous rice wrapper with pork and shrimp
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• Steamed Rice Roll with Leek Sprouts and Shrimps

  HK$ 40

  For ref only: Steamed rice roll with leek sprouts and shrimps, with soy sauce
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• BBQ Pork Steamed Rice Roll

  HK$ 25

  For ref only: Steamed rice roll wrapped with bbq pork, served with soy sauce
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• Pan-fried Green and Red Chilli Pepper (3 pcs)

  HK$ 35

  For ref only: Pan-fried green and red chilli pepper stuffed with fish meat

  Popular
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• Steamed Bean Curd Roll in Oyster Sauce

  HK$ 35

  For ref only: Beancurd sheet wrapped minced meat in oyster sauce

  #5 most liked
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• Steamed Rice Roll With Beef

  HK$ 25

  For ref only: Steamed rice roll with minced beef, usually with soy sauce
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• Scalloped Guinea Chicken

  HK$ 38

  Steamed to order. Please be patient. Thanks
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• Signature Crispy Roast Chicken Set

  HK$ 328

  Include Crispy Grilled Chicken (1 pc), Main Dish and Vegetable in Fish Broth
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• Siu Mei Set

  HK$ 198

  Include Siu Mei Combo, Rice, Seasonal Vegetables in Fish Soup and Daily Soup or Drink

  Popular
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• Australian Lobster Set For 2

  HK$ 880

  Australia Lobster Braised in Soup (half per each | with E-Fu noodles), Braised Abalone and Goose Web (2 Servings), Steamed Grouper Fish with Pickles and Today Dessert (2 pcs)
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Mix and Match | Just for you

• Set For 2

  from HK$ 428

  Include selected siu mei (1 type), selected dishes (1 type), seasonal vegetables soaked in fish soup (1 type), rice (2 portions) and daily soup (2 types)
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• Set For 4

  from HK$ 638

  Include selected siu mei (1 type), selected dishes (3 type), seasonal vegetables soaked in fish soup (1 type), rice (4 portions) and daily soup (4 types)
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• Fried Noodles With Soy Sauce

  HK$ 108

  For ref only: Stir-fried noodles with shredded vegetable and soy sauce
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• Scallop Protein Fried Rice

  HK$ 108

  For reference only: Savory scallop protein fried rice with tender rice grains and lightly charred notes. Rich, umami-forward flavor with a satisfying, slightly crisp texture.
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• Braised E-Noodles With Wild Mushroom In Abalone Sauce

  HK$ 108

  For reference only Braised E-noodles with wild mushroom in rich abalone sauce, savory and deeply umami. Tender noodles and mushrooms with a glossy, silky texture.
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• Stewed Rice With Pickled Vegetables And Shredded Duck

  HK$ 108
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• Fried Rice With Fujian Scallop Chicken

  HK$ 138
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• White Rice

  HK$ 18

  For ref only: White rice
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• Soup of the Day

  HK$ 38

  Freshly-prepared Soup of the Day
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• Dessert of the Day

  HK$ 15

  Freshly-made Daily Special Dessert
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