- Chinese
- Asian
- Hong Kong
- Cantonese
- Siu Mei
City Catering
City Catering Reviews
Nicholas
3 months ago
好食
Available deals
Popular
Most ordered right now
蜜椒薯仔安格斯牛粒 (例牌)
HK$ 132.8HK$ 166
Recommended
0村長下酒椒鹽骨 (例牌)
HK$ 94.4HK$ 118
推介
0
燒味斬料
脆皮燒腩仔 (例牌)
HK$ 94.4HK$ 118
For reference only: Crispy roasted pork belly features a savory flavor and crunchy texture, making it a delightful centerpiece for any meal.
0明爐燒鵝
from HK$ 132.8HK$ 166
0蜜汁叉燒 (例牌)
HK$ 94.4HK$ 118
0
鮑參翅肚系列
小米燴遼參 (1客)
HK$ 137.6HK$ 172
預訂推介
0鮑汁遼參扣玉掌 (1客)
HK$ 174.4HK$ 218
預訂推介
0南非吉品乾鮑拌玉掌 (1隻)
HK$ 279.2HK$ 349
預訂推介
0南非吉品乾鮑 (15頭)
HK$ 246.4HK$ 308
預訂推介
0鮑汁花膠筒 (35頭）
HK$ 180.8HK$ 226
預訂推介
0冰鎮花膠筒 (15頭)
HK$ 180.8HK$ 226
預訂推介
0溏心4頭鮑魚扣玉掌 (1客)
HK$ 228.8HK$ 286
預訂推介
0濃湯雞煲牙揀翅
HK$ 719.2HK$ 899
0黃炆牙揀翅（2兩）
HK$ 278.4HK$ 348
0紅燒牙揀翅（2兩）
HK$ 278.4HK$ 348
0
House Special
小城五味碌鵝 (1隻)
HK$ 660.8HK$ 826
每天限售，製作需時，敬請提早預訂
0招牌小炒皇 (例牌)
HK$ 132.8HK$ 166
配韭菜花、腰果、銀魚仔及蝦乾
0河鮮菇翡翠炒封門牛柳 (例牌)
HK$ 172HK$ 215
For reference only Classic house special stir-fried beef with scallions, savory and slightly sweet. Tender beef with a crisp, lightly smoky finish.
0冰鎮脆皮咕嚕肉 (例牌)
HK$ 132.8HK$ 166
For reference only: This dish features crispy pork with a tangy, sweet sauce, delivering a refreshing and savory flavor profile with a satisfying crunch.
0桂花蜜汁金錢鱔 (例牌)
HK$ 190.4HK$ 238
推介
0粟米墨魚餅 (例牌)
HK$ 174.4HK$ 218
推介
0魚子醬多士 (4件)
HK$ 94.4HK$ 118
For reference only: Crispy toast topped with rich fish roe, offering a savory burst of flavor and a delightful texture contrast. Perfect as a house special appetizer.
0黑松露蝦多士 (4件)
HK$ 94.4HK$ 118
For reference only: Pan-fried shrimp toast with black truffle flavor, savory and aromatic. Crisp, tender bites with a rich, silky finish.
0欖角蜜餞一字骨 (例牌)
HK$ 94.4HK$ 118
0黑松露鮑汁春荀燴花膠
HK$ 174.4HK$ 218
0榛子杜杬涼瓜炒蛋白
HK$ 132.8HK$ 166
0潮式凍烏頭
HK$ 174.4HK$ 218
0鹿茸菇紅炆青頭鴨
HK$ 174.4HK$ 218
0濃湯花膠雞煲
HK$ 278.4HK$ 348
0桂花海皇炒粉絲煲
HK$ 132.8HK$ 166
0錦秀海鮮冬瓜盅
HK$ 174.4HK$ 218
0芥末沙拉蝦球
HK$ 153.6HK$ 192
0哈蜜瓜碧綠炒青衣柳
HK$ 174.4HK$ 218
0紅燒大元蹄
HK$ 206.4HK$ 258
0蜜椒薯仔安格斯牛粒
HK$ 174.4HK$ 218
0川式辣子雞
HK$ 132.8HK$ 166
0欖角蜜餞一字骨
HK$ 102.4HK$ 128
0
Classic Clay Pot
Made to order
啫啫脆鱔煲 (例牌)
HK$ 219.2HK$ 274
For reference only Classic clay pot-style eel served with a savory, aromatic crunch. Rich, sizzling flavors with tender eel texture and lightly crispy edges.
0涼瓜火腩白鱔煲 (例牌)
HK$ 200HK$ 250
For reference only Classic clay pot dish featuring pork belly and loofah. Savory, gently sweet, and aromatic, with tender, melt-in-the-mouth texture.
0海味粉絲雜菜煲 (例牌)
HK$ 123.2HK$ 154
For reference only Classic clay pot seafood vermicelli with mixed vegetables, savory and mildly briny. Tender noodles with flavorful, comforting textures in a warm, slightly thick broth.
0沙嗲金菇肥牛粉絲煲 (例牌)
HK$ 104HK$ 130
For reference only Classic clay pot noodles with rich, savory beef and mushrooms, braised for a hearty, tender texture with a deeply aromatic, slightly spiced finish.
0豆腐火腩煲 (例牌)
HK$ 123.2HK$ 154
For reference only Classic clay pot tofu and pork belly in a savory, rich broth. Tender tofu and soft pork deliver a comforting, hearty texture.
0魚香茄子煲 (例牌)
HK$ 84.8HK$ 106
For reference only Classic clay pot eggplant with a savory, aromatic fish-fragrant flavor. Tender eggplant simmers until softly textured.
0枝竹火腩白鱔煲 (例牌)
HK$ 200HK$ 250
0火腩白鱔煲 (例牌)
HK$ 190.4HK$ 238
0南乳齋煲 (例牌)
HK$ 134.4HK$ 168
0胡鹽中蝦豆腐煲 (例牌)
HK$ 123.2HK$ 154
0紅燒豆腐煲 (例牌)
HK$ 84.8HK$ 106
0
Signature Stir-fried
Made to order
黑松露滑蛋炒蝦球 (例牌)
HK$ 132.8HK$ 166
For reference only Signature stir-fried dish with black truffle and shrimp, savory and aromatic with a silky, tender egg-smooth texture. Rich and indulgent.
0豉油皇炒鵝腸 (例牌)
HK$ 94.4HK$ 118
For reference only: This signature stir-fried dish features tender goose intestines, delivering a savory flavor and a satisfying texture, perfect for a hearty meal.
0欖菜肉鬆四季豆 (例牌)
HK$ 84.8HK$ 106
For reference only: This signature stir-fried dish features savory pork floss combined with crunchy green beans, delivering a delightful texture and rich flavor.
0乾煸四季豆 (例牌)
HK$ 84.8HK$ 106
For reference only Traditional stir-fried green beans with a signature bold, savory flavor. Crisp-tender texture with a lightly smoky, aromatic finish.
0淮山百合炒藕片 (例牌)
HK$ 84.8HK$ 106
For reference only: Signature stir-fried dish featuring lotus root and yam. Savory and lightly sweet, with crisp-tender texture and a fragrant, refreshing bite.
0滑蛋炒蝦球 (例牌)
HK$ 104HK$ 130
0蝦醬時蔬炒鮮魷 (例牌)
HK$ 132.8HK$ 166
0豉椒炒鵝腸 (例牌)
HK$ 94.4HK$ 118
0羅漢齋扒豆腐 (例牌)
HK$ 84.8HK$ 106
0老乾媽爆虎皮椒 (例牌)
HK$ 75.2HK$ 94
0
Seasonal Seafood
Made to order
潮式凍龍蝦 (1隻)
from HK$ 382.4HK$ 478
每日限量
0薑蔥浸台山蠔 (1桶)
from HK$ 190.4HK$ 238
推介
0酥炸浸台山蠔 (1桶)
from HK$ 190.4HK$ 238
推介
0胡椒浸台山蠔 (1桶)
from HK$ 190.4HK$ 238
推介
0豉汁蒸黃鱲䱽 (1條)
from HK$ 161.6HK$ 202
For reference only: This dish features steamed yellow croaker, showcasing a savory and umami flavor profile with a tender, flaky texture. Perfect for seafood lovers.
0上湯焗大虎蝦 (4隻 | 1份)
from HK$ 142.4HK$ 178
For reference only: Seasonal seafood in a Cantonese-style steamed-and-baked preparation, rich and savory. Juicy tiger prawns with a tender, slightly firm bite.
0枝竹火腩炆黃鱲䱽 (例牌)
from HK$ 161.6HK$ 202
For reference only: Slow-braised seasonal seafood with tender, savory flavors. Rich and comforting, with a smooth, succulent texture.
0美極香煎海蝦 (例牌)
from HK$ 123.2HK$ 154
For reference only, Pan-seared seasonal prawns with a savory, umami-rich flavor and a crisp, golden exterior. Tender seafood inside with a lightly aromatic finish.
0清蒸大沙巴龍躉 (1條)
from HK$ 478.4HK$ 598
For reference only Steamed seasonal Sabah grouper with a clean, savory flavor and tender, flaky texture. Light and delicate, emphasizing the fresh taste of the fish.
0上湯龍蝦伊麵 (例牌)
HK$ 382.4HK$ 478
For reference only Seasonal seafood-style lobster e-fu noodles in a rich, savory broth. Delicate noodles with tender lobster for a smooth, satisfying texture.
0芹香油鹽水浸蜆 (例牌)
from HK$ 84.8HK$ 106
推介
0豉椒炒蜆 (例牌)
from HK$ 84.8HK$ 106
Recommended
0蒜蓉粉絲蒸元貝 (2隻)
from HK$ 92HK$ 115
For reference only: Seasonal seafood dish featuring steamed scallops with garlic flavor. Savory and aromatic, with tender, juicy texture.
0美極椒鹽大海虎蝦 (2隻)
from HK$ 72.8HK$ 91
For reference only: Enjoy two large tiger prawns, expertly seasoned with a savory blend of spices, delivering a crispy texture and a delightful seafood flavor.
0黃金椒鹽大海虎蝦 (2隻)
from HK$ 72.8HK$ 91
For reference only Seasonal seafood dish featuring salt-and-pepper style golden bell pepper flavor with succulent texture and savory, lightly tangy taste, centered on two tiger prawns.
0上湯焗椒鹽大海虎蝦 (2隻)
from HK$ 72.8HK$ 91
For reference only, Seasonal seafood dish featuring steamed tiger shrimp with pepper-salt style richness. Savory and bold, with a tender, succulent texture.
0蒜蓉粉絲蒸蟶子 (2隻)
from HK$ 92HK$ 115
For reference only Steamed seasonal seafood with garlic-infused flavor, served as tender clams over delicate vermicelli. Savory and aromatic, with a soft, lightly springy texture.
0蒜蓉烤大台生蠔 (2隻)
from HK$ 72.8HK$ 91
For reference only: Garlic-baked seasonal oysters with a savory, briny flavor and gently crisped top. Tender, juicy oyster texture with aromatic garlic notes.
0清蒸沙巴龍躉 (1條)
from HK$ 190.4HK$ 238
0白灼海蝦
from HK$ 84.8HK$ 106
0涼瓜火腩炆黃鱲䱽 (例牌)
from HK$ 161.6HK$ 202
0芝士龍蝦伊麵 (例牌)
HK$ 382.4HK$ 478
0清蒸藍瓜子斑 (1條)
from HK$ 257.6HK$ 322
0避風塘煎封黃花魚 (例牌)
from HK$ 123.2HK$ 154
0椒鹽大海虎蝦 (2隻)
from HK$ 72.8HK$ 91
0豉椒炒蟶子
from HK$ 92HK$ 115
0蒜蓉粉絲蒸大台山蠔 (2隻)
from HK$ 72.8HK$ 91
0
Pork-able
Made to order
酥炸豬大腸 (例牌)
HK$ 94.4HK$ 118
推介
0村長下酒椒鹽骨 (例牌)
HK$ 94.4HK$ 118
推介
Popular0脆皮飛天鹹豬手 (例牌)
HK$ 132.8HK$ 166
Recommended
0九製陳皮一字骨 (例牌)
HK$ 94.4HK$ 118
For reference only: This dish features tender pork ribs, marinated for depth, offering a savory flavor with a slightly chewy texture, perfect for meat lovers.
0客家咸菜煸豬腸 (例牌)
HK$ 94.4HK$ 118
0懷舊菠蘿咕嚕肉 (例牌)
HK$ 94.4HK$ 118
0
Let's Go Beef
Made to order
茄子肥牛煲 (例牌)
HK$ 94.4HK$ 118
For reference only A rich, savory hot pot with tender beef and eggplant. Hearty and comforting, with a warm, lightly saucy texture.
0蜜椒薯仔安格斯牛粒 (例牌)
HK$ 132.8HK$ 166
Recommended
Popular0豉汁涼瓜炒牛肉 (例牌)
HK$ 94.4HK$ 118
0時菜炒封門柳 (例牌)
HK$ 94.4HK$ 118
0青椒炒肥牛 (例牌)
HK$ 94.4HK$ 118
0香蔥孜然安格斯牛粒 (例牌)
HK$ 142.4HK$ 178
0咖啡/五香牛腩煲
HK$ 112HK$ 140
0椒麻安格斯牛肉粒
HK$ 174.4HK$ 218
0
Chickenish
Made to order
重慶麻辣雞煲
from HK$ 132.8HK$ 166
推介
0啫啫雞煲
from HK$ 123.2HK$ 154
For reference only: Savory claypot-style chickenish dish with a rich, umami flavor. Tender chicken with a slightly sizzling, hearty texture.
0脆皮風沙雞
from HK$ 123.2HK$ 154
For reference only Crispy, chicken-based “feng sha” style with a savory, lightly spiced flavor. Juicy meat contrasts with crackling, crunchy skin.
0當紅炸子雞
from HK$ 123.2HK$ 154
For reference only: This dish features crispy fried chicken, delivering a savory and satisfying crunch with tender, juicy meat inside.
0客家蔥油雞
from HK$ 94.4HK$ 118
0頭抽霸王雞
from HK$ 94.4HK$ 118
0
Fusion Sichuan
Made to order
金湯酸菜魚片 (例牌)
HK$ 161.6HK$ 202
House special
0水煮安格斯牛小排 (例牌)
HK$ 190.4HK$ 238
Recommended
0金湯酸菜安格斯牛小排 (例牌)
HK$ 190.4HK$ 238
Recommended
0水煮魚片 (例牌)
HK$ 161.6HK$ 202
推介
0金湯酸菜肥牛片 (例牌)
HK$ 123.2HK$ 154
0水煮肥牛片 (例牌)
HK$ 123.2HK$ 154
0四川回鍋肉
HK$ 102.4HK$ 128
0
Hakka Taste
Made to order
客家香煎蠔仔餅 (例牌)
HK$ 104HK$ 130
Recommended
0臘腸缽仔飯 (1缽)
HK$ 27.2HK$ 34
For reference only: Hakka-style minced pork sausage clay-pot rice with a savory, slightly smoky flavor. Tender, comforting grains with hearty texture.
0客家鹹香雞
from HK$ 113.6HK$ 142
For reference only Hakka-style savory salty chicken with a rich umami profile. Tender, lightly crispy texture delivers bold, comforting flavor.
0沙薑豬腳筋 (例牌)
HK$ 132.8HK$ 166
0臘肉缽仔飯 (1缽)
HK$ 27.2HK$ 34
0懷舊豬油缽仔飯 (1缽)
HK$ 14.4HK$ 18
0客家黃酒煮土雞
from HK$ 171.2HK$ 214
0
Deep-fried and Pepper Salt
Made to order
椒鹽鱔球 (例牌)
HK$ 180.8HK$ 226
For reference only, Deep-fried pepper salt eel balls with a savory, peppery flavor and a crisp, crunchy texture. Served as a bold, satisfying snack.
0椒鹽鮮魷 (例牌)
HK$ 123.2HK$ 154
推介
0椒鹽茄子 (例牌)
HK$ 84.8HK$ 106
For reference only: Deep-fried eggplant with a savory, pepper-salt flavor. Crisp and lightly seasoned on the outside, tender inside.
0椒鹽豆腐 (例牌)
HK$ 75.2HK$ 94
推介
0椒鹽海蝦 (例牌)
HK$ 123.2HK$ 154
0椒鹽九肚魚 (例牌)
HK$ 123.2HK$ 154
0
Superior Steaming
Made to order
豉汁蒸鱔球 (例牌)
HK$ 180.8HK$ 226
推介
0蟲草花蒸滑雞 (例牌)
HK$ 94.4HK$ 118
For reference only Superior Steaming: Steamed silky chicken with a delicate, savory flavor. Smooth, tender texture with a light, fragrant finish.
0土魷蒸肉餅 (例牌)
HK$ 94.4HK$ 118
For reference only Steamed pork patty with squid, offering a savory, gently briny flavor. Soft, tender textures with a lightly moist finish.
0瑤柱肉碎蒸水蛋 (例牌)
HK$ 84.8HK$ 106
For reference only Superior Steaming, silky steamed egg with savory minced scallop flavors. Smooth and tender with a gentle, comforting taste.
0鹹蛋蒸肉餅 (例牌)
HK$ 94.4HK$ 118
0三色肉碎蒸水蛋 (例牌)
HK$ 84.8HK$ 106
0鹹魚蒸肉餅 (例牌)
HK$ 94.4HK$ 118
0豉汁蒸排骨 (例牌)
HK$ 94.4HK$ 118
0金銀蒜粉絲蒸勝瓜 (例牌)
HK$ 94.4HK$ 118
0
Golden Deep-fried
Made to order
黃金金沙海蝦 (例牌)
HK$ 150.4HK$ 188
For reference only Golden deep-fried shrimp with a savory, golden crunch and juicy bite. Rich and indulgent, with a crisp exterior and tender texture.
0黃金金沙鮮魷 (例牌)
HK$ 174.4HK$ 218
0黃金金沙鱔球 (例牌)
HK$ 190.4HK$ 238
0黃金金沙茄子 (例牌)
HK$ 102.4HK$ 128
0黃金金沙涼瓜
HK$ 102.4HK$ 128
0黃金金沙魚皮
HK$ 102.4HK$ 128
0
Cantonese Soup
Made to order
車前草燉鴿子 (1盅)
HK$ 38.4HK$ 48
For reference only: Cantonese soup with stewed black-bone chicken, rich and savory with gentle aromatics. Tender chicken with a comforting, lightly silky texture.
0芫茜豆腐魚頭湯 (例牌)
HK$ 161.6HK$ 202
For reference only A Cantonese tofu fish-head soup with a savory, lightly briny flavor. Silky tofu and tender fish create a comforting, smooth texture.
0海皇豆腐羹 (例牌)
HK$ 123.2HK$ 154
For reference only: This Cantonese soup features silky tofu in a savory broth, delivering a comforting and smooth texture with a rich umami flavor.
0瑤柱粟米羹 (例牌)
HK$ 94.4HK$ 118
For reference only: Cantonese-style 瑤柱粟米羹 featuring scallop and corn in a savory, lightly sweet broth. Silky, smooth texture with gentle richness.
0雞骨草燉豬橫脷 (1盅)
HK$ 38.4HK$ 48
0潮式紫菜牛肉丸湯 (例牌)
HK$ 123.2HK$ 154
0
Veggie Lover
Made to order
濃湯海味浸娃娃菜 (例牌)
HK$ 94.4HK$ 118
For reference only A savory sea-flavored broth soaks tender napa cabbage, delivering rich umami and a comforting, silky texture. Clean and veggie-forward with gentle ocean depth.
0啫啫時蔬煲 (例牌)
HK$ 94.4HK$ 118
推介
0椒絲腐乳時蔬 (例牌)
HK$ 75.2HK$ 94
For reference only, Tender mixed vegetables in a savory tofu-pressed bean sauce with bold peppery notes. Flavorful and smooth, with lightly crisp texture.
0金菇瑤柱扒時蔬 (例牌)
HK$ 94.4HK$ 118
0杞子豬潤浸時蔬 (例牌)
HK$ 94.4HK$ 118
0金銀蛋時蔬 (例牌)
HK$ 84.8HK$ 106
0拍蒜時蔬 (例牌)
HK$ 75.2HK$ 94
0清炒時蔬 (例牌)
HK$ 75.2HK$ 94
0上湯時蔬 (例牌)
HK$ 75.2HK$ 94
0
燒味部
明爐即燒 | 食出真味及以客為先
馳名燒鵝皇
from HK$ 132.8HK$ 166
For reference only Famous roast goose emperor style from the barbecue section, savory and rich with crispy skin and tender, succulent meat.
0蜜汁黑毛豬叉燒 (例牌)
HK$ 94.4HK$ 118
For reference only Sweet and savory BBQ pork char siu with a glossy honey glaze. Tender and richly flavorful, served with a satisfying, slightly caramelized texture.
0金牌燒腩仔 (例牌)
HK$ 123.2HK$ 154
For reference only, Roast pork belly with a rich, savory glaze and tender, melt-in-the-mouth texture. Classic Cantonese roast flavors from the barbecue section.
0滷水掌翼 (例牌)
HK$ 75.2HK$ 94
For reference only: Braised soy-simmered chicken wing in a savory, aromatic style. Tender and lightly gelatinous texture with rich, mellow seasoning.
0玻璃乳豬 (1隻)
HK$ 940.8HK$ 1,176
敬請預定
0燻蹄 (例牌)
HK$ 75.2HK$ 94
0瑤柱貴妃雞
from HK$ 104HK$ 130
0秘製豉油雞
from HK$ 104HK$ 130
0五香牛展 (例牌)
HK$ 75.2HK$ 94
0
滋潤湯羹預訂系列
龍皇杏汁燉白肺 (1鼎)
HK$ 574.4HK$ 718
Pre-order Required
0川芎白芷燉魚頭 (1鼎)
HK$ 478.4HK$ 598
Pre-order Required
0
Filling Rice and Noodles
Made to order
蠔仔肉碎泡飯 (1鍋)
HK$ 123.2HK$ 154
推介
0籠仔荷葉蒜香蒸虎蝦 (5隻)飯 (1籠)
HK$ 200HK$ 250
For reference only Steamed tiger prawns over fragrant garlic leaf-style rice and noodles, savory and aromatic with a tender, juicy bite. Soft, comforting texture with a light herbal lift.
0懷舊籠仔蒸青衣魚飯 (1籠)
HK$ 180.8HK$ 226
For reference only: Nostalgic steamed rice and noodles with tender frog. Savory and aromatic, with a soft, moist texture.
0芝士蝦球伊麵 (1籠)
HK$ 161.6HK$ 202
For reference only: Cheesy shrimp ball and noodle dish with a savory, rich flavor. Soft, tender noodles complement the creamy, lightly fried shrimp balls.
0闊少炒飯 (例牌)
HK$ 161.6HK$ 202
配飽魚、蝦仁、蝦乾及魷魚
0黑松露安格斯炒飯 (例牌)
HK$ 132.8HK$ 166
For reference only, Angus steak fried rice with black truffle style, savory and richly aromatic. Tender, flavorful grains with a lightly chewy bite.
0家鄉炒米粉 (例牌)
HK$ 84.8HK$ 106
For reference only Traditional hometown-style fried rice noodles with a savory, lightly smoky flavor. Chewy rice noodles are stir-fried for satisfying, slightly crisp texture.
0上湯蝦球伊麵 (1籠)
HK$ 161.6HK$ 202
0頭抽安格斯炒飯 (例牌)
HK$ 123.2HK$ 154
0大澳蝦膏銀魚仔蝦仁炒飯 (例牌)
HK$ 123.2HK$ 154
0乾炒封門柳牛河 (例牌)
HK$ 123.2HK$ 154
0瑤柱金菇炆伊麵 (例牌)
HK$ 84.8HK$ 106
0豉油皇龍鬚炒麵 (例牌)
HK$ 84.8HK$ 106
0黑松露銀芽肉絲炒麵
HK$ 102.4HK$ 128
0
每日特價精選
售完即止
星期一：美極大虎蝦 (6隻)
HK$ 123.2HK$ 154
For reference only A savory, lightly sweet shrimp dish with bold umami flavors. Tender, juicy tiger prawns, served with a smooth, appetizing finish.
0星期四：蒜蓉粉絲蒸元貝 (4隻)
HK$ 123.2HK$ 154
For reference only, Garlic- and seasoning-forward steamed scallops with tender, juicy texture. Savory and lightly briny, served with soft, translucent noodles.
0星期五：清蒸乳山蠔 (半打)
HK$ 123.2HK$ 154
For reference only: Steamed fresh pearl oysters, served in a half dozen. Mildly savory and briny, with a tender, juicy texture.
0星期二：豉油雞 (半隻)
HK$ 75.2HK$ 94
For reference only: Enjoy tender chicken marinated in savory soy sauce, offering a rich flavor and succulent texture, perfect for a satisfying meal.
0星期五：頭抽霸王雞 (半隻)
HK$ 75.2HK$ 94
For reference only Savory, lightly aromatic chicken dish with a rich, soy-based flavor, tender and juicy with a glossy, smooth texture. Half portion.
0星期六：客家鹹香雞 (半隻)
HK$ 75.2HK$ 94
For reference only A savory Hakka-style salt-fragrant chicken made with half a portion, delivering rich, aromatic flavor with tender, juicy texture. Neutrally hearty and satisfying.
0星期一：椒鹽大虎蝦 (6隻)
HK$ 123.2HK$ 154
0星期二：潮式凍烏頭 (1條)
HK$ 94.4HK$ 118
0星期三：果皮蒸大鮑魚 (半打)
HK$ 123.2HK$ 154
0星期六：涼瓜火腩炆黃鱲䱽 (1份)
HK$ 123.2HK$ 154
0星期日：上湯龍蝦伊麵 (1份)
HK$ 228.8HK$ 286
0星期日：芝士龍蝦伊麵 (1份)
HK$ 228.8HK$ 286
0星期一：貴妃雞 (半隻)
HK$ 75.2HK$ 94
0星期三：客家蔥油雞 (半隻)
HK$ 75.2HK$ 94
0星期四：白切雞 (半隻)
HK$ 75.2HK$ 94
0星期日：當紅炸子雞 (半隻)
HK$ 75.2HK$ 94
0
Mouth-watering Side Dish
Made to order
香辣花生拌魚皮 (例牌)
HK$ 75.2HK$ 94
Recommended
0紅燒乳鴿皇 (例牌)
HK$ 65.6HK$ 82
For reference only: Braised squab with soy-browned richness, served as a mouth-watering side dish. Savory, glossy, and tender with a deep, slightly sweet flavor.
0椒鹽魷魚鬚 (例牌)
HK$ 75.2HK$ 94
For reference only Mouth-watering side dish of savory, pepper-salt seasoned squid tentacles. Crispy and tender in texture with a bright, lightly briny finish.
0泰式無骨鳳爪 (例牌)
HK$ 65.6HK$ 82
0紫薑紅油涼拌黃金皮蛋 (例牌)
HK$ 65.6HK$ 82
0椒鹽雞翼 (例牌)
HK$ 65.6HK$ 82
0撈汁黃沙蜆
HK$ 65.6HK$ 82
0
香酥小食
紫薯波波
HK$ 36.8HK$ 46
For reference only: Purple sweet potato bo bo—crisp, savory bites with a lightly sweet note. Crunchy on the outside, tender and soft inside.
0椒鹽雞翼
HK$ 65.6HK$ 82
0章魚丸
HK$ 36.8HK$ 46
0唐揚炸雞
HK$ 36.8HK$ 46
0吉列蠔
HK$ 36.8HK$ 46
0吉列蝦
HK$ 36.8HK$ 46
0鮮奶卷
HK$ 46.4HK$ 58
0
秘製小食
酸辣無骨鳳爪
HK$ 9.6HK$ 12
0香辣魚皮
HK$ 9.6HK$ 12
0涼拌小木耳
HK$ 9.6HK$ 12
0涼拌青瓜
HK$ 9.6HK$ 12
0
精選甜品
香芋布甸
HK$ 22.4HK$ 28
For reference only: This dessert features a smooth and creamy taro pudding, offering a subtly sweet and earthy flavor with a delightful, velvety texture.
0陳皮紅豆沙
HK$ 22.4HK$ 28
For reference only: A refined sweet dessert featuring orange peel red bean paste. Rich, mildly fragrant, and smooth, with a gently savory-sweet flavor.
0芒果布甸
HK$ 22.4HK$ 28
0
自製特飲
霸氣檸檬茶 (1杯)
HK$ 36.8HK$ 46
0巨型紅豆冰 (1杯)
HK$ 46.4HK$ 58
0冷泡水果茶 (1樽)
HK$ 11.2HK$ 14
0
飲料
礦泉水 (1枝)
HK$ 11.2HK$ 14
For reference only: Bottled mineral water in a refreshing drink style, clean and lightly crisp. Smooth and hydrating on the palate.
0罐裝可樂 (細)
HK$ 11.2HK$ 14
For reference only: Chilled canned cola with a sweet, refreshing soda flavor. Fizzy, lightly sweet, and crisp, with a smooth finish.
0罐裝芬達 (細)
HK$ 11.2HK$ 14
For reference only: This refreshing canned Fanta offers a sweet, citrusy flavor with a bubbly texture, perfect for a thirst-quenching experience.
0罐裝忌廉梳打 (細)
HK$ 11.2HK$ 14
For reference only Cream soda drink with a smooth, creamy texture and a lightly sweet, refreshing taste. Overall mellow and fizzy.
0紙包蜂蜜綠茶 (細)
HK$ 8HK$ 10
0罐裝無糖可樂 (細)
HK$ 11.2HK$ 14
0罐裝七喜 (細)
HK$ 11.2HK$ 14
0罐裝梳打水 (細)
HK$ 17.6HK$ 22
For reference only: Chilled canned soda water (fine), crisp and refreshing with a clean, lightly sparkling taste. Light, watery texture with a subtle effervescence.
0紙包荔枝紅茶 (細)
HK$ 8HK$ 10
For reference only: This refreshing beverage features lychee-infused black tea, offering a sweet and fragrant taste with a smooth texture.
0紙包金橘檸檬 (細)
HK$ 8HK$ 10
For reference only: Paper-wrapped gold tangerine and lemon drink, bright and citrusy with a refreshing, lightly fragrant finish. Smooth and light in texture.
0紙包烏龍茶 (細)
HK$ 8HK$ 10
0紙包鴨屎香檸檬茶 (細)
HK$ 8HK$ 10
0