Chef’s Cuts (Central)

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• Roasted Spanish Octopus

  from HK$ 190

  Served with romesco, olives, chorizo, cherry tomatoes and potatoes
  

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• Roasted Bone Marrow

  from HK$ 214

  Served with wagyu beef ragout, cep mushroom and croutons

  #1 most liked
  

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• Vegetarian Tacos

  from HK$ 178

  Served with pulled vegini, avocado, sour cream and smoked tomato salsa
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• Chef's Cuts Charcuterie

  from HK$ 202

  Served with assorted homemade cold cuts, air dried hams, cheese and pickles
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• House Spices Chicken Wings

  from HK$ 118

  For reference only: Crispy chicken wings seasoned with a blend of house spices, offering a savory and flavorful bite that is perfect for sharing.

  #2 most liked
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• Tom Yum Flavour Chicken Wings

  from HK$ 118

  For reference only: Crispy chicken wings infused with the bold, tangy flavors of Tom Yum, offering a savory and slightly spicy taste with a satisfying crunch.
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• Truffle Fries

  from HK$ 114

  Served with grated parmesan cheese
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• Parma Ham and Mozzarella Crostini

  from HK$ 170

  Served with mozzarella cheese, arugula and balsamic reduction
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The food temperature may change during food delivery, so please pay attention

• 5 Red Salad

  from HK$ 178

  Served with beetroot, cranberries, tomatoes, red chicory, pomegranate crumbled fetta cheese and walnut
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• Smoked Salmon and Prawn Salad

  from HK$ 182

  Served with soft boiled egg and orange carrot ginger dressing
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• Super Food Salad

  from HK$ 178

  Healthy choice | Served with quinoa, kale, pine nuts, avocado and grated ricotta
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• Caesar Salad

  from HK$ 166

  Served with romaine lettuce, sourdough toast, crispy parma ham and shaved parmesan
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The food temperature may change during food delivery, so please pay attention

• Lobster and Tiger Prawn Roll

  from HK$ 262

  Brioche bun with delicate lobster and tiger prawn in marie rose sauce
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• Smoked Pastrami Reuben

  from HK$ 214

  Served with truffle brie, thousand island dressing, crusty bread and sauerkraut
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The food temperature may change during food delivery, so please pay attention

• Wagyu Beef Burger

  from HK$ 226

  Served with cheddar cheese, onion bacon jam, house relish and fries

  #3 most liked
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The food temperature may change during food delivery, so please pay attention

• Roasted Suckling Pig

  from HK$ 346

  Served with romesco, olives, chorizo, cherry tomatoes and potatoes
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• Pan-fried Salmon

  from HK$ 286

  Served with tomato cannellini ragu, zucchini and gremolata
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• Grilled Wagyu Flank Steak (200g)

  from HK$ 442

  Served with truffle mash, grilled artichoke and rosemary jus
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• Fish and Chips

  from HK$ 238

  Beer battered cod fish, tartare sauce and malt vinegar
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• Bucket of Mussels with Lobster Cream Sauce (500g)

  from HK$ 238

  For reference only: A generous serving of mussels in a rich lobster cream sauce, offering a savory and creamy experience with a tender texture.
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• Bucket of Mussels with White Wine Cream (500g)

  from HK$ 238

  For reference only: A generous serving of mussels cooked in a rich white wine cream sauce, offering a savory and creamy texture that delights the palate.
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• House Dried Aged Black Angus Ribeye (300g)

  from HK$ 478

  Served with fries, grilled mushrooms and herb butter
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• Grilled Australian Lamb Chops

  from HK$ 334

  Served with truffle mint pesto, roasted potatoes and cauliflower
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The food temperature may change during food delivery, so please pay attention

• Linguine Carbonara

  from HK$ 214

  Served with pancetta, egg yolk, parmesan and cream
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• Hokkaido Scallops Ink Spaghetti

  from HK$ 238

  Served with salmon roe, sea urchin and kelp sauce
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• Naughty Girl Pasta Puttanesca Spaghetti with Prawns

  from HK$ 206

  Served with capers, tomatoes, mixed olives, anchovies and basil
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• Cep Mushroom Ravioli

  from HK$ 202

  Served with roasted eggplant ragout, arugula and garlic chips
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• Chef's Cuts Prawn Jambalaya

  from HK$ 226

  Served with tomato rice, chorizo, bell peppers and smoked paprika
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