Four Seasons Chinese Restaurant (Central)

Most ordered right now.

• 黑毛豬鲜果咕嚕肉

  HK$ 248

  Iberico Pork Sweet And Sour Pork With Fresh Fruit
  

  0
• 黑松露蝦球炒蛋

  HK$ 208

  Scrambled Eggs With Black Truffle Shrimp Balls
  

  0
• 蜜汁叉燒王 (一條)

  HK$ 248

  Honey Barbecued Pork King One Piece
  0
• 馳名燒愛爾蘭銀山鴨 (半隻)

  HK$ 348

  Roasted Silver Hill Duck Half
  0
• 鮮茄魚肚浸時蔬

  HK$ 218

  Fresh Tomato And Fish Maw Dipped In Seasonal Vegetables
  0
• 文興小炒皇

  HK$ 208

  Wenxing Xiao Chao Huang
  0

• 意大利黑醋一字骨

  HK$ 248

  Italian Balsamic Bone
  0
• 文興小炒皇

  HK$ 208

  Wenxing Xiao Chao Huang

  Popular
  0
• 黑毛豬鲜果咕嚕肉

  HK$ 248

  Iberico Pork Sweet And Sour Pork With Fresh Fruit

  Popular
  0
• 椒麻牛仔粒

  HK$ 368

  Pepper And Sesame Denim Cubes
  0
• 惹味四季豆炒嫩牛肉

  HK$ 188

  Stir-Fried Tender Beef With Spicy Green Beans
  0
• 羊肚菌燒豆腐

  HK$ 188

  Grilled Tofu With Morels
  0
• 野菌花膠豆腐

  HK$ 188

  Wild Mushroom And Fish Maw Tofu

  #1 most liked
  0
• XO醬蝦球帶子

  HK$ 368

  Shrimp Balls And Scallops In Xo Sauce
  0
• 翡翠珊瑚帶子

  HK$ 368

  Emerald Coral Ribbon
  0
• 豉油皇虎蝦

  HK$ 368

  King Tiger Prawns In Soy Sauce
  0
• 黑松露蝦球炒蛋

  HK$ 208

  Scrambled Eggs With Black Truffle Shrimp Balls

  Popular
  0
• 欖菜干煸四季豆

  HK$ 148

  Stir-Fried French Beans With Dried Olive Vegetables
  0
• 黑松露燜煮花膠鐵棍淮山

  HK$ 258

  For reference only: This dish features tender fish maw braised with black truffle, offering a rich, savory flavor and a luxurious, silky texture.
  0
• 江湖快炒牛胸爽

  HK$ 228

  For reference only: This dish features tender beef stir-fried to perfection, offering a savory flavor and a satisfying texture, ideal for a quick and delicious meal.
  0
• 熱情香芒黑豚柳

  HK$ 248

  For reference only: This dish features tender black pork tenderloin paired with vibrant, aromatic mango, delivering a savory and refreshing flavor profile with a succulent texture.
  0
• 人生四味牛立方

  HK$ 368

  For reference only: This dish features tender beef cubes, expertly seasoned for a savory flavor, offering a satisfying texture that delights the palate.
  0
• 鹹蛋黃焗虎蝦

  HK$ 348

  For reference only: This dish features succulent tiger prawns coated in a rich, savory salted egg yolk sauce, offering a creamy texture and bold flavor.
  0

• 馳名燒愛爾蘭銀山鴨(每隻)

  HK$ 498

  Roasted Silver Hill Duck Each
  0
• 馳名燒愛爾蘭銀山鴨 (半隻)

  HK$ 348

  Roasted Silver Hill Duck Half

  Popular
  0
• 玫瑰豉油雞 (每隻)

  HK$ 348

  Rose Soy Sauce Chicken Each
  0
• 玫瑰豉油雞 (半隻)

  HK$ 188

  Rose Soy Sauce Chicken Half

  #2 most liked
  0
• 瑤柱貴妃雞 (每隻)

  HK$ 348

  Yao Zhu Royal Chicken Each
  0
• 瑤柱貴妃雞 (半隻)

  HK$ 188

  Yao Zhu Imperial Concubine Chicken Half
  0
• 蜜汁叉燒王 (一條)

  HK$ 248

  Honey Barbecued Pork King One Piece

  Popular
  0
• 脆皮燒腩仔( 例牌)

  HK$ 248

  Crispy Roast Pork Belly (Regular)
  0
• 燒味飯 (單拼)

  from HK$ 108

  Roasted Rice Single Combo
  0
• 燒味飯 (雙拼)

  from HK$ 118

  Roast Flavor Rice Double Set
  0
• 王牌五寶飯

  HK$ 138

  Ace Five Treasure Rice | 燒鴨 + 叉燒 + 油雞 + 燒腩仔 + 鹹蛋半隻
  0

• 咸檸檬蒸龍躉魚鰭（半份）

  HK$ 398

  For reference only: This dish features steamed grouper fins, offering a savory and tender texture, enhanced by the unique flavor of salted lemon.
  0
• 陳皮家鄉蒸龍躉魚鰭（半份）

  HK$ 398

  For reference only: This dish features tender steamed grouper fins, offering a savory flavor and delicate texture, showcasing the chef's expertise in traditional cooking.
  0
• 金銀蒜鮮魷蒸茄子

  HK$ 228

  Steamed Eggplant With Gold And Silver Garlic And Fresh Squid

  #3 most liked
  0
• 咸檸檬蒸龍躉魚鰭（全份）

  HK$ 688

  For reference only: This dish features steamed grouper fins, offering a savory and tender texture, enhanced by the unique flavor of salted lemon.
  0
• 陳皮家鄉蒸龍躉魚鰭（全份）

  HK$ 688

  For reference only: This dish features tender steamed grouper fins, offering a savory flavor and delicate texture, showcasing the chef's expertise in traditional cooking.
  0

• 日本胡麻拌茄子

  HK$ 98

  Shao Wei Rice Shan Bing

  #4 most liked
  0
• 爽脆海蜇

  HK$ 118

  Jellyfish Salad
  0

• 啫啫時蔬

  HK$ 188

  Gee Gee Seasonal Vegetables
  0
• 鮮茄魚肚浸時蔬

  HK$ 218

  Fresh Tomato And Fish Maw Dipped In Seasonal Vegetables

  Popular
  0
• 櫻花蝦花膠浸時蔬

  HK$ 218

  Cherry Blossom Shrimp Marinated With Seasonal Vegetables
  0

• 文興招牌炒飯

  HK$ 328

  Wenxing Signature Fried Rice
  0
• 文興乾炒牛河

  HK$ 188

  Wenxing Dry Fried Beef River
  0
• 桂花瑤柱炒米粉

  HK$ 218

  Fried Rice Noodles With Sweet-Scented Osmanthus And Scallops
  0
• 黑松露鮑魚砂鍋炒飯

  HK$ 248

  Black Truffle Abalone Fried Rice Casserole
  0
• 三菌鮑汁燴伊麵

  HK$ 168

  Braised Yi Noodles With Three Fungus Abalone Sauce
  0
• 豉油皇龍鬚炒麵

  HK$ 188

  Fried Noodles with Soy Sauce
  0
• 黃金有米佬泡飯

  HK$ 218

  Golden Rice Rice
  0
• 海皇蛋白炒飯

  HK$ 188

  Neptune Protein Fried Rice
  0
• 絲苗白飯

  HK$ 18

  Jasmine White Rice
  0
• 惹味安格斯牛松炒飯

  HK$ 188

  For reference only: This dish features savory Angus beef stir-fried with rice, offering a satisfying texture and rich flavor profile.
  0

• 蟹肉粟米羹 (1位用)

  HK$ 98

  Crab Meat And Corn Soup For 1 Person
  0
• 粟米魚肚羹 (1位用)

  HK$ 98

  Corn And Fish Maw Soup For 1 Person

  #5 most liked
  0

• 胡椒豬肚雞煲 （1隻）

  HK$ 628

  Pepper Pork Belly Chicken Stew 1 Piece
  0
• 古法鮑魚雞煲

  HK$ 498

  Traditional Method Of Abalone And Chicken Stew
  0
• 麻辣雞煲 （半隻 ）

  HK$ 498

  Spicy Chicken Pot Half
  0
• 沙嗲安格斯牛肉粉絲煲

  HK$ 248

  Satay Angus Beef Vermicelli Casserole
  0
• 三蔥焗蝦球

  HK$ 348

  Baked Shrimp Balls With Three Onions
  0
• 海鮮雜菜煲

  HK$ 248

  Seafood And Vegetables In Soup
  0
• 客家鹹菜慢火煨煮豬肚

  HK$ 248
  0
• 海鮮豆腐煲

  HK$ 248

  For reference only: This claypot dish features tender tofu and a medley of seafood, delivering a savory and comforting experience with a rich, warm texture.
  0