Hot Star Large Fried Chicken (Tsim Sha Tsui East)

Most ordered right now

• Salt Crisp Chicken

  from HK$ 39.2HK$ 49

  For ref only: Deep-fried chicken with salt
  

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• Original Large Fried Chicken

  HK$ 55.2HK$ 69

  For reference only: Original Large Fried Chicken features marinated chicken pieces, coated in seasoned flour and deep-fried. It is crispy on the outside and juicy inside, often served with sides like coleslaw and biscuits, popular in Southern cuisine.
  

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• Seaweed and Salt and Pepper Mushroom

  HK$ 28HK$ 35

  For reference only: Seaweed and Salt and Pepper Mushroom features sautéed mushrooms seasoned with salt, pepper, and seaweed. This dish highlights umami flavors and is often served as a side or appetizer in Asian cuisine.
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• Taiwanese Tempura (8 Pcs)

  HK$ 33.6HK$ 42

  For reference only: Taiwanese Tempura features battered and deep-fried vegetables and seafood. Served with dipping sauce, it offers a crispy texture and savory flavor, popular in Taiwanese street food culture.
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• Spiced Salt Chicken

  from HK$ 12HK$ 15

  For ref only: Deep-fried chicken with spiced salt
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• Spiced Salt Crab Stick

  HK$ 36HK$ 45
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• Original Large Fried Chicken

  HK$ 55.2HK$ 69

  For reference only: Original Large Fried Chicken features marinated chicken pieces, coated in seasoned flour and deep-fried. It is crispy on the outside and juicy inside, often served with sides like coleslaw and biscuits, popular in Southern cuisine.

  Popular
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• Spiced Salt Chicken

  from HK$ 12HK$ 15

  For ref only: Deep-fried chicken with spiced salt

  Popular
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• Chicken Wing

  from HK$ 20HK$ 25

  For ref only: Chicken wing
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• Small Fried Chicken

  HK$ 41.6HK$ 52

  For ref only: Small fried chicken chop
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• Cuttlefish Balls (4 pcs)

  HK$ 22.4HK$ 28

  For ref only: Cuttlefish balls
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• Hot Large Fried Chicken

  HK$ 55.2HK$ 69

  For reference only: Hot Large Fried Chicken features marinated chicken pieces, coated in seasoned flour and deep-fried. It is typically served with sides like coleslaw and biscuits, popular in Southern cuisine.
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• Shrimp Tempura (5 pcs)

  HK$ 41.6HK$ 52

  For reference only: Shrimp Tempura features lightly battered and deep-fried shrimp, served with dipping sauce. This Japanese dish highlights a crispy texture and is often accompanied by grated daikon and rice.
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• Chips

  HK$ 36HK$ 45

  For ref only: Deep-fried stripped potato
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• Sweet Potato

  HK$ 36HK$ 45

  For ref only: Sweet potato
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• Taiwanese Tempura (8 Pcs)

  HK$ 33.6HK$ 42

  For reference only: Taiwanese Tempura features battered and deep-fried vegetables and seafood. Served with dipping sauce, it offers a crispy texture and savory flavor, popular in Taiwanese street food culture.

  Popular
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• Spiced Salt Spring Rolls

  HK$ 22.4HK$ 28

  For reference only: Spiced Salt Spring Rolls are filled with vegetables and seasoned with spices. They are deep-fried until crispy and served with dipping sauce, often enjoyed as a snack or appetizer in Asian cuisine.
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• Taro Sweet Potato Balls (5 pcs)

  HK$ 30.4HK$ 38

  For reference only: Taro Sweet Potato Balls consist of mashed taro and sweet potato, shaped into balls and deep-fried. They offer a subtle sweetness and are often served with a side of dipping sauce, popular in Asian street food culture.
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• Chicken Leg

  from HK$ 21.6HK$ 27

  For ref only: Chicken leg
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• Hash Brown

  HK$ 30.4HK$ 38

  For ref only: Made from chopped potato into pancake and fried till brown
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• Salt Crisp Chicken

  from HK$ 39.2HK$ 49

  For ref only: Deep-fried chicken with salt

  Popular
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• Scallops with Salt and Pepper

  HK$ 30.4HK$ 38

  For reference only: Scallops are seared until golden, seasoned with salt and pepper. Typically served with lemon wedges, this dish highlights the natural sweetness of the seafood.
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• Spiced Salt Mushrooms

  HK$ 36HK$ 45

  For reference only: Spiced Salt Mushrooms feature sautéed mushrooms seasoned with a blend of spices and salt. Commonly served as a side dish or appetizer, they highlight umami flavors and are popular in various cuisines.
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• Seaweed and Salt and Pepper Mushroom

  HK$ 28HK$ 35

  For reference only: Seaweed and Salt and Pepper Mushroom features sautéed mushrooms seasoned with salt, pepper, and seaweed. This dish highlights umami flavors and is often served as a side or appetizer in Asian cuisine.

  Popular
  0
• Seaweed and Salted Crispy Chicken

  HK$ 41.6HK$ 52

  For reference only: Crispy chicken is coated in seaweed and seasoned with salt, then deep-fried until golden. This dish combines savory flavors with a crunchy texture, often served with rice or a dipping sauce. Originating from Asian cuisine, it highlights the umami of seaweed.
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• Thousand-layered Tofu (8 pcs)

  HK$ 36HK$ 45
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• Spiced Salt Crab Stick

  HK$ 36HK$ 45

  Popular
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• Grass Jelly

  HK$ 19.2HK$ 24

  For ref only: Refreshing and slightly sweet, with a subtle herbal taste.
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