Hui Wing Kee Noodles

Most ordered right now

• Signature Fish Balls

  from HK$ 46.8HK$ 52

  潮洲魚蛋，魚片配湯粉麵
  

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• Stewed Beef Brisket

  from HK$ 52.2HK$ 58

  配各式湯粉麵
  

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• Beef Meat Ball in Soup

  HK$ 43.2HK$ 48
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• Plain Premium Parsley and Cuttlefish Ball Soup

  HK$ 52.2HK$ 58

  For reference only: This light and savory soup features tender cuttlefish balls, complemented by the fresh, herbal notes of premium parsley for a refreshing finish.
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• Poached Rape - Kale

  HK$ 43.2HK$ 48

  Sauce: Choice of Exclude All, Fermented Tofu, Beef Brisket Sauce, Oyster Sauce | Serve While Stock Last
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• Premium Cuttlefish Balls with Parsley

  from HK$ 52.2HK$ 58

  For reference only: Premium cuttlefish balls are made from minced cuttlefish, mixed with parsley and seasonings. They are typically boiled or steamed, served as a snack or appetizer, often accompanied by dipping sauces. This dish is popular in various Asian cuisines, showcasing seafood's versatility.
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• Signature Fish Ball Noodles

  from HK$ 50.4HK$ 56

  配送罐裝可樂
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• Fish Blocks with Noodles

  from HK$ 50.4HK$ 56

  配送罐裝可樂
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• Signature Beef Brisket with Rice

  HK$ 58.5HK$ 65

  配送罐裝可樂
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• Signature Pork Trotter with Noodles

  from HK$ 52.2HK$ 58

  配送罐裝可樂
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• Cuttlefish and Shrimp Rolls with Noodles

  from HK$ 50.4HK$ 56
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• Chiu Chow Spiced Beef Brisket with Rice

  HK$ 67.5HK$ 75

  Pork trotter with fermented red bean curd and beef brisket with rice
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• Pork Knuckle Rice

  HK$ 64.8HK$ 72

  For ref only: Pork knuckle rice
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• Beef Combo Rice

  HK$ 79.2HK$ 88

  Pork trotter with fermented red bean curd and beef brisket with rice
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• Signature Fish Balls

  from HK$ 46.8HK$ 52

  潮洲魚蛋，魚片配湯粉麵

  Popular
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• Sliced Fish Cake

  from HK$ 46.8HK$ 52

  配各式湯粉麵
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• Watercress and Pork Dumpling

  from HK$ 52.2HK$ 58

  配各式湯粉麵 | 自家製西洋菜豬肉餃
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• Garlic Chives and Pork Dumpling

  from HK$ 52.2HK$ 58

  自家製餃子 | 配各式湯粉麵
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• Teochew Wonton

  from HK$ 46.8HK$ 52

  For reference only: Teochew Wonton features thin wheat wrappers filled with minced pork and shrimp. Boiled and served in a light broth, it is often accompanied by chili oil and soy sauce, showcasing Teochew culinary traditions.
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• Stewed Beef Brisket

  from HK$ 52.2HK$ 58

  配各式湯粉麵

  Popular
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• Chiu Chow Beef Offal

  from HK$ 52.2HK$ 58

  For reference only: Chiu Chow Beef Offal features braised beef offal, seasoned with garlic, soy sauce, and spices. This dish is typically served with rice or noodles, showcasing flavors from Chaozhou cuisine in China.
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• Swiss Chicken Wing

  from HK$ 46.8HK$ 52

  配各式湯粉麵
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• Chiu Chow Style Fish and Meat Dumplings

  from HK$ 46.8HK$ 52

  豬肉餡 | 配各式湯粉麵
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• Double Meatball

  from HK$ 46.8HK$ 52

  配各式湯粉麵
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• Dumpling Duo

  from HK$ 58.5HK$ 65

  西洋菜肉餃/韭菜肉餃/魚皮餃/雲吞 | 配各式湯粉麵
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• Signature Pig Trotter

  from HK$ 46.8HK$ 52

  配各式湯粉麵

  #2 most liked
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• Premium Cuttlefish Balls with Parsley

  from HK$ 52.2HK$ 58

  For reference only: Premium cuttlefish balls are made from minced cuttlefish, mixed with parsley and seasonings. They are typically boiled or steamed, served as a snack or appetizer, often accompanied by dipping sauces. This dish is popular in various Asian cuisines, showcasing seafood's versatility.

  Popular
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• Braised Beef Tendon

  from HK$ 52.2HK$ 58

  For reference only: Braised beef tendon is slow-cooked in a savory broth with soy sauce and spices. It features a rich, gelatinous texture and is often served with rice or noodles, popular in Asian cuisines.
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• Beef Combo

  from HK$ 67.5HK$ 75

  For reference only: Beef Combo features grilled beef cuts, often marinated, served with rice and vegetables. This dish highlights savory flavors and is popular in various cuisines, often accompanied by sauces or dips.
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• 803. Baked Chicken Fillet with Tomato and Cheese

  HK$ 79.2HK$ 88

  For reference only: Baked chicken fillet topped with tomato slices and melted cheese. This dish features seasoned chicken, baked until tender, often served with a side of vegetables or salad.
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• 801. Baked Pork Chop with Tomato and Cheese

  HK$ 79.2HK$ 88

  For reference only: Baked pork chop is seasoned and topped with tomato sauce and cheese, then baked until tender. It is often served with a side of vegetables or rice, showcasing a comforting blend of flavors.
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• 807. Baked Curry Pork Chop with Potatoes

  HK$ 79.2HK$ 88

  For reference only: Baked Curry Pork Chop with Potatoes features marinated pork chops and tender potatoes. The dish combines curry spices and is baked until cooked through, often served with rice or salad.
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• 805. Baked Fish Fillet Cutlet with Tomato and Cheese

  HK$ 79.2HK$ 88

  For reference only: Baked fish fillet cutlet features seasoned fish coated with breadcrumbs, topped with tomato and cheese. This dish combines savory flavors and is typically served with a side salad or vegetables.
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• 809. Baked Curry Potato and Chicken Fillet

  HK$ 79.2HK$ 88

  For reference only: Baked curry potato and chicken fillet features marinated chicken and potatoes, baked with curry spices. This dish combines savory flavors and is often served with rice or naan, reflecting South Asian culinary traditions.
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• 811. Baked Curry Potatoes and Fish Fillet Cutlet

  HK$ 79.2HK$ 88

  For reference only: Baked curry potatoes and fish fillet cutlet features spiced potatoes and seasoned fish fillets. The dish is baked until golden, often served with a side of salad or chutney, reflecting a fusion of flavors from South Asian cuisine.
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Served with Coke (Canned)

• Curry Beef Brisket Rice

  HK$ 79.2HK$ 88

  配送罐裝可樂
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• Curry Beef Tendon with Rice

  HK$ 79.2HK$ 88

  配送罐裝可樂
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• 301. Pork Chop with Potato in Curry Sauce

  HK$ 79.2HK$ 88

  Served with Coke (Canned) | Served with Rice or Spaghetti
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• 302. Chicken Fillet with Potatoes in Curry Sauce

  HK$ 79.2HK$ 88

  Served with Coke (Canned) | Served with Rice or Spaghetti
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• 303. Curry Potatoes and Fish Fillet Cutlet

  HK$ 79.2HK$ 88

  Served with Coke (Canned) | Served with Rice or Spaghetti
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• Satay Beef

  HK$ 54HK$ 60

  配湯出前一丁麵 (麻油味)/湯烏冬/湯意粉
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• Pork Chop

  HK$ 58.5HK$ 65

  配湯出前一丁麵 (麻油味)/湯烏冬/湯意粉
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• Fish Cutlet

  HK$ 58.5HK$ 65

  配湯出前一丁麵 (麻油味)/湯烏冬/湯意粉
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• Chicken Chop

  HK$ 58.5HK$ 65

  配湯出前一丁麵 (麻油味)/湯烏冬/湯意粉
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• Luncheon Meat and Egg / Sausage and Egg with Demae Ramen in Soup (Sesame Oil Flavor)/ Udon in Soup / Spaghetti in Soup

  HK$ 54HK$ 60

  Choose Any 2 Side Dishes
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• Spicy Diced Pork

  HK$ 54HK$ 60

  配湯出前一丁麵(麻油味)/湯烏冬/湯意粉
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• Cold Udon in Japanese Sesame Sauce with Chicken Fillet

  HK$ 79.2HK$ 88

  For reference only: Cold udon noodles are served with sliced chicken fillet in a creamy sesame sauce. This dish features a balance of nutty flavors from sesame, complemented by the chewy texture of the noodles. Typically garnished with green onions and served chilled, it is a refreshing option in Japanese cuisine.
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• Cold Udon in Sesame Sauce with Pork Chop Cutlet

  HK$ 79.2HK$ 88

  For reference only: Cold udon noodles are served with a rich sesame sauce and crispy pork chop cutlet. The dish features chilled noodles topped with tender pork, garnished with green onions and sesame seeds, offering a balance of nutty flavors and savory notes. Commonly enjoyed in Japanese cuisine, it is a refreshing meal perfect for warm weather.
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All Ingredients are Raw, Please Cook Thoroughly before Consuming

• Chiu Chow White Fishball

  from HK$ 63HK$ 70

  For reference only: Chiu Chow White Fishball features minced fish, typically mackerel, mixed with tapioca starch. These fishballs are boiled and served in a light broth, often accompanied by dipping sauces, reflecting Chaozhou cuisine's emphasis on fresh seafood.
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• Sliced Fish Cake

  from HK$ 63HK$ 70

  請加熱煮熟後再享用
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• Sliced Fish Cake

  from HK$ 63HK$ 70

  請加熱煮熟後再享用
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• Premium Cuttlefish Balls with Parsley

  from HK$ 81HK$ 90

  For reference only: Premium cuttlefish balls are made from minced cuttlefish, mixed with parsley and seasonings. They are typically boiled or steamed, served as a snack or appetizer, often accompanied by dipping sauces. This dish is popular in various Asian cuisines, showcasing seafood's versatility.
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• Spiced Beef Brisket (Regular)

  HK$ 144HK$ 160

  For reference only Spiced beef brisket in a regular-style a la carte portion. Savory and robust with tender, slow-cooked texture.
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• Fish Ball

  HK$ 43.2HK$ 48

  魚蛋，魚片湯

  #3 most liked
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• Spiced Beef Tendon (Regular)

  HK$ 144HK$ 160

  For reference only, Spiced beef tendon served a la carte with a bold savory flavor. Tender yet chewy texture with aromatic spice warmth.
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• Watercress and Pork Dumpling Soup

  HK$ 52.2HK$ 58

  Homemade
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• Fish Dumpling Soup

  HK$ 46.8HK$ 52

  For reference only: A comforting fish dumpling soup with savory, gently briny flavor. Soft fish dumplings in a light, warming broth.
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• Beef Meat Ball in Soup

  HK$ 43.2HK$ 48

  Popular
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• Wontons in Broth

  HK$ 46.8HK$ 52

  #1 most liked
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• Plain Premium Parsley and Cuttlefish Ball Soup

  HK$ 52.2HK$ 58

  For reference only: This light and savory soup features tender cuttlefish balls, complemented by the fresh, herbal notes of premium parsley for a refreshing finish.

  Popular
  0
• House Special Pork Knuckle

  HK$ 135HK$ 150
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• Garlic Chives and Pork Dumpling Soup

  HK$ 52.2HK$ 58
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• Vegetable - Choy Sum

  HK$ 43.2HK$ 48

  Sauce: Choice of Exclude All, Fermented Tofu, Beef Brisket Sauce, Oyster Sauce | Serve While Stock Last
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• Radish (Beef Brisket Sauce)

  HK$ 36HK$ 40

  For reference only: This dish features tender beef brisket simmered in a rich, savory sauce, complemented by the crisp texture of radish.

  #5 most liked
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• Radish (Clear Soup)

  HK$ 36HK$ 40

  For reference only A light, clear radish soup with a mild savory flavor. Smooth, delicate broth with a gentle, crisp texture.
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• Crispy Fish Skin

  HK$ 31.5HK$ 35

  For ref only: Deep-fried fish skin, usually made of eel, sole or dace fish skin
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• Pan-fried Fish Blocks

  HK$ 40.5HK$ 45
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• Poached Rape - Kale

  HK$ 43.2HK$ 48

  Sauce: Choice of Exclude All, Fermented Tofu, Beef Brisket Sauce, Oyster Sauce | Serve While Stock Last

  Popular
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• Poached Rape - Chinese Lettuce

  HK$ 43.2HK$ 48

  Sauce: Choice of Exclude All, Fermented Tofu, Beef Brisket Sauce, Oyster Sauce | Serve While Stock Last
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• Poached Rape - White Water Spinach

  HK$ 43.2HK$ 48

  Sauce: Choice of Exclude All, Fermented Tofu, Beef Brisket Sauce, Oyster Sauce | Serve While Stock Last

  #4 most liked
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• Pan-fried Cuttlefish and Shrimp Rolls

  HK$ 43.2HK$ 48
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• Hot Lemonade

  HK$ 18HK$ 20

  For ref only:A tangy and refreshing drink with a zesty lemon flavour. Perfect for cold weather or when feeling under the weather.
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• Hot Teh Susu

  HK$ 18HK$ 20

  For ref only:Creamy and aromatic, this hot milk tea is perfect for a cozy afternoon.
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• Hot Coffee

  HK$ 18HK$ 20

  Hong Kong Style Coffee
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• Hot Milk Tea with Coffee

  HK$ 18HK$ 20

  For ref only: Hong Kong style hot beverage, mixture of coffee and milk tea
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• Hot Yuzu Honey

  HK$ 18HK$ 20

  For ref only:Sweet and tangy with a hint of spice, this hot yuzu honey is perfect for adding a kick to your favorite dishes.
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• Hot Ovaltine

  HK$ 18HK$ 20

  For ref only: Hot milk flavored drink made with malt extract, sugar and cocoa
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• Hot Horlicks

  HK$ 18HK$ 20

  For ref only: Hot malted milk flavor drink
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• Hot Ribena

  HK$ 18HK$ 20

  For ref only: Blackcurrant-based hot fruit drink
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• Hot Soybean Milk

  HK$ 20.7HK$ 23

  For ref only: Plant-based nondairy hot beverage made from soybeans
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• Hot Fresh Lemon Tea

  HK$ 18HK$ 20
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• Hot Watercress Honey Drink

  HK$ 18HK$ 20
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• Iced Milk Tea

  HK$ 22.5HK$ 25

  For ref only: Iced tea drink made from black tea and milk
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• Iced Kopi

  HK$ 22.5HK$ 25

  Hong Kong Style Coffee
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• Iced Lemon Tea

  HK$ 22.5HK$ 25

  For ref only: Boiled black tea with lemon slices, add on ice
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• Iced Lemonade

  HK$ 22.5HK$ 25

  For ref only: Iced sweetened lemon-flavored beverage
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• Iced Coffee and Milk Tea

  HK$ 22.5HK$ 25

  For ref only: Hong Kong style iced beverage, mixture of coffee and milk tea
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• Iced Honey Pomelo Drink

  HK$ 22.5HK$ 25

  For ref only: Refreshing honey pomelo flavour with a cool, icy finish.
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• Iced Ovaltine

  HK$ 22.5HK$ 25

  For ref only: Iced milk flavored drink made with malt extract, sugar and cocoa
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• Iced Horlicks

  HK$ 22.5HK$ 25

  For ref only: Malted milk flavor drink, add on ice
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• Iced Ribena

  HK$ 22.5HK$ 25

  For ref only: Blackcurrant-based iced fruit drink
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• Iced Soybean Milk

  HK$ 16.2HK$ 18

  For ref only: Plant-based nondairy iced beverage made from soybeans
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• Iced Red Bean Drink

  HK$ 28.8HK$ 32

  For ref only: Hong Kong style drink with red beans, shaved ice, evaporated milk
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• Iced Milk Tea Red Beans Drink

  HK$ 31.5HK$ 35

  For ref only: Iced tea drink made from black tea, milk and red bean
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• Red Bean Ice (Coffee Base)

  HK$ 31.5HK$ 35

  For ref only: Hong Kong style drink with red bean, shaved ice, evaporated milk, with coffee base
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• Iced Honey Watercress

  HK$ 22.5HK$ 25
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