RedMR (Causeway Bay)

Name: RedMR (Causeway Bay)
Address: 3/F, Siu On Plaza, 482 Jaffe Road, Causeway Bay, Hong Kong, X, HK
Price range: $$$
Rating: 2.2

Available deals

Grilled White Eel
HK$ 58
For ref only: Grilled white eel
Chicken Soft Bones
HK$ 48
For reference only: Chicken soft bones are simmered until tender, often seasoned with soy sauce and ginger. This dish is popular in Asian cuisine, typically served with rice or noodles, highlighting the rich flavors of the broth.
Chicken Wings
HK$ 82
For ref only: Chicken wings
Sautéed Chicken
HK$ 48
For reference only: Sautéed chicken features chicken pieces cooked in a hot pan with oil. It is seasoned with herbs and spices, often served with vegetables or grains. This method retains moisture and enhances flavor, making it a versatile dish in various cuisines.
Mini Sweet Potato
HK$ 48
Vegetarian
Zucchini
HK$ 48
Vegetarian

Dried Puffer Fish
HK$ 88
For ref only: Japanese style snack, grilled or toasted dried puffer fish
Deep-fried Chicken Soft Bones
HK$ 82
For reference only: Deep-fried chicken soft bones are seasoned chicken bones, coated in batter and deep-fried until crispy. They are often served as a snack or appetizer, accompanied by dipping sauces, and are popular in various Asian cuisines.
Deep-fried Chicken Wings
HK$ 98
For ref only: Deep-fried chicken wings
Deep-fried KFC Chicken Basket
HK$ 128
For reference only: A basket of deep-fried chicken pieces, seasoned with a blend of spices. Served with sides like coleslaw and biscuits, this dish is popular in fast-food culture.
Seaweed Fries with Lemon Mayonnaise
HK$ 88
Vegetarian
French Fries with Black Truffle
HK$ 88
Vegetarian
Stir-fried Vegetables in Japanese Style
HK$ 88
Vegetarian

Fried Rice with Black Truffle and Diced Beef Tenderloin
HK$ 138
For reference only: Fried rice features sautéed black truffle and diced beef tenderloin, creating a savory dish. Typically garnished with green onions, it combines umami flavors with a rich aroma, often served as a main course in upscale dining.
Grilled Eel Fried Rice
HK$ 132
For ref only: Fried rice with diced grilled eel, scallion and egg
Fried Rice with Black Truffle and Wild Mushroom
HK$ 138
For reference only: Fried rice features black truffle and wild mushrooms, stir-fried with soy sauce and garlic. This dish combines earthy flavors and is often garnished with scallions, served as a side or main course.
Spaghetti Carbonara with Onsen Egg
HK$ 128
For ref only: Creamy and savory spaghetti carbonara with a perfectly cooked onsen egg on top.
Stir-fried Black Pepper Beef Udon
HK$ 128
For reference only: Stir-fried Black Pepper Beef Udon features tender beef and thick udon noodles. Cooked with black pepper, soy sauce, and vegetables, it offers a savory flavor profile. Typically served hot, this dish is popular in Asian cuisine, showcasing a quick stir-fry technique.