Supreme Sashimi (Sham Shui Po)

Most ordered right now.

• Aburi Salmon Sushi

  HK$ 9.9HK$ 11

  For ref only: Salmon sushi
  

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• Salmon Hand Roll

  HK$ 21.6HK$ 24

  For ref only: Sushi hand roll wrapped with seaweed and salmon
  

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• Aburi Fois Gras Sushi

  HK$ 22.5HK$ 25

  For reference only: Aburi Fois Gras Sushi features seared foie gras atop sushi rice, drizzled with soy sauce. This dish combines rich flavors with a hint of smokiness, often served with pickled ginger and wasabi. Originating from Japanese cuisine, it showcases a fusion of traditional sushi techniques and luxurious ingredients.
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• Uni Sushi

  HK$ 28.8HK$ 32

  Nigiri Sushi
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• Tuna Sushi

  HK$ 11.7HK$ 13

  For ref only: Tuna sushi
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• Mandarin Sea Bream Sushi

  HK$ 11.7HK$ 13

  Nigiri Sushi
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Nigiri Sushi

• Geoduck Sushi

  HK$ 9HK$ 10

  For ref only: Geoduck sushi
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• Salmon Sushi

  HK$ 8.1HK$ 9

  For ref only: Salmon sushi

  #3 most liked
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• Squid Sushi

  HK$ 6.3HK$ 7

  For ref only: Squid sushi
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• Surf Clam Sushi

  HK$ 7.2HK$ 8

  For ref only: Surf clam sushi
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• Sweet Shrimp Sushi

  HK$ 6.3HK$ 7

  For ref only: Sweet shrimp sushi
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• Cooked Prawn Sushi

  HK$ 6.3HK$ 7

  For ref only: Cooked prawn placed on sushi rice
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• Sweet Egg Sushi

  HK$ 6.3HK$ 7

  For ref only: Sweet egg sushi
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• Crab Roe Sushi

  HK$ 6.3HK$ 7

  For ref only: Crab roe sushi
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• Crab Sticks Sushi

  HK$ 6.3HK$ 7

  For ref only: Savory and slightly sweet, with a hint of ocean flavor.
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• Unagi Sushi

  HK$ 9HK$ 10

  For ref only: Unagi sushi
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• Foie Gras Sushi

  HK$ 9HK$ 10

  Nigiri Sushi

  #4 most liked
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• Ark Shell Sushi

  HK$ 9HK$ 10

  For ref only: Ark shell sushi
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• Scallop Sushi

  HK$ 14.4HK$ 16

  For ref only: Scallop sushi

  #1 most liked
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• Clam Sushi

  HK$ 6.3HK$ 7

  Nigiri Sushi
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• Whelk Meat Sushi

  HK$ 6.3HK$ 7

  Nigiri Sushi
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• Sliced Abalone Sushi

  HK$ 6.3HK$ 7

  Nigiri Sushi
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• Herring Sushi

  HK$ 6.3HK$ 7

  For ref only: Herring sushi
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• Crab Roe Salad Sushi

  HK$ 6.3HK$ 7

  Nigiri Sushi
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• Corn Salad Sushi

  HK$ 6.3HK$ 7

  Nigiri Sushi
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• Seaweed Salad Sushi

  HK$ 6.3HK$ 7

  Nigiri Sushi
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• Seafood Salad Sushi

  HK$ 6.3HK$ 7

  Nigiri Sushi
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• Spicy Salmon Gunkan-maki

  HK$ 6.3HK$ 7

  Nigiri Sushi
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• Fried Beancurd Sushi

  HK$ 6.3HK$ 7

  For ref only: Fried beancurd sushi
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• Sakura Squid Sushi

  HK$ 6.3HK$ 7

  Nigiri Sushi
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• Golden Squid Sushi

  HK$ 6.3HK$ 7

  Nigiri Sushi
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• Tuna Salad Sushi

  HK$ 6.3HK$ 7

  Nigiri Sushi
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• Sesame Octopus Sushi

  HK$ 6.3HK$ 7

  Nigiri Sushi
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• Halibut Sushi

  HK$ 11.7HK$ 13

  Nigiri Sushi
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• Octopus Sushi

  HK$ 6.3HK$ 7

  For ref only: Octopus sushi
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• Tuna Sushi

  HK$ 11.7HK$ 13

  For ref only: Tuna sushi

  Popular
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• Hamachi Sushi

  HK$ 11.7HK$ 13

  For ref only: Hamachi sushi
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• Striped Horse Mackerel Sushi

  HK$ 11.7HK$ 13

  Nigiri Sushi
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• Salmon Toro Sushi

  HK$ 19.8HK$ 22

  For ref only: Salmon toro sashimi placed on sushi rice
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• Spot Prawn Sushi

  HK$ 11.7HK$ 13

  Nigiri Sushi
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• Salmon and Crab Roe Sushi

  HK$ 19.8HK$ 22

  For ref only: Salmon sushi with crab roe and mayonnaise on top
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• Minced Toro Sushi

  HK$ 11.7HK$ 13

  Nigiri Sushi
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• Crab Meat Sushi

  HK$ 19.8HK$ 22

  Nigiri Sushi
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• Ikura Sushi

  HK$ 19.8HK$ 22

  Nigiri Sushi
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• Brown Crab Meat Sushi

  HK$ 19.8HK$ 22

  Nigiri Sushi
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• Hiroshima Oyster Sushi

  HK$ 28.8HK$ 32

  Nigiri Sushi
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• Uni Sushi

  HK$ 28.8HK$ 32

  Nigiri Sushi

  Popular
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• Tiger Prawn Sushi

  HK$ 9HK$ 10

  Nigiri Sushi
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• Ark Shell Sushi

  HK$ 9HK$ 10

  For ref only: Ark shell sushi
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• Raw Beef Sushi

  HK$ 9HK$ 10

  Nigiri Sushi
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• Uni and Prawn Sushi

  HK$ 9HK$ 10

  Nigiri Sushi
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• Sliced Whelk Sushi

  HK$ 9HK$ 10

  Nigiri Sushi
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• Deep Fried Shrimp Sushi

  HK$ 24.3HK$ 27

  Nigiri Sushi
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• Razor Clam Sushi

  HK$ 6.3HK$ 7

  For ref only: Razor clam sushi
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• Tako Wasabi Sushi

  HK$ 6.3HK$ 7

  Nigiri Sushi
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• Wasabi Squid Sushi

  HK$ 6.3HK$ 7

  Nigiri Sushi
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• Sword Fish Belly Sushi

  HK$ 11.7HK$ 13

  For ref only: Sword fish belly sushi
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• Mandarin Sea Bream Sushi

  HK$ 11.7HK$ 13

  Nigiri Sushi

  Popular
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• 5. Edo Sashimi Big Boat (45 Pcs)

  HK$ 477HK$ 530

  For reference only: Edo Sashimi Big Boat features 45 pieces of fresh raw fish, typically including tuna, salmon, and yellowtail. Served on a large wooden boat, it highlights the delicate flavors of the seafood, often accompanied by soy sauce, wasabi, and pickled ginger, showcasing traditional Japanese culinary artistry.
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• 2. Sashimi Platter for 6 (44 Pcs)

  HK$ 406.8HK$ 452

  For reference only: A Sashimi Platter features fresh, thinly sliced raw fish, typically including salmon, tuna, and yellowtail. Served with soy sauce, wasabi, and pickled ginger, it highlights the quality of seafood in Japanese cuisine.
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• 3. Four Sashimi Platter (32 Pcs)

  HK$ 436.5HK$ 485

  For reference only: A selection of fresh, raw fish including tuna, salmon, and yellowtail, served sliced. Accompanied by wasabi, soy sauce, and pickled ginger, this dish highlights Japanese culinary traditions.
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• 6. Sashimi Platter for 10 (62 Pcs)

  HK$ 568.8HK$ 632

  For reference only: A Sashimi Platter features thinly sliced raw fish, including salmon, tuna, and yellowtail. Served with soy sauce, wasabi, and pickled ginger, it highlights the freshness of seafood in Japanese cuisine.
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• 1. Sea Urchin Sashimi Platter

  HK$ 734.4HK$ 816

  三文魚 (10片)、吞拿魚 (5片)、八爪魚 (5片)、帶子 (5片)、赤海蝦 (5隻)、劍魚 (5片)、油甘魚 (10片)、馬刀貝 (5片)、赤貝 (5片) 及加拿大海膽 (3格) | 總數55片
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• 7. Edo Sushi Big Boat (35 Pcs)

  HK$ 360HK$ 400

  For reference only: Edo Sushi Big Boat features 35 pieces of assorted sushi, including nigiri and maki. Served on a decorative boat, it showcases fresh fish, vinegared rice, and seaweed, highlighting traditional Japanese sushi craftsmanship.
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• 9. Tsukiji Premium Sushi Platter (44 Pcs)

  HK$ 495HK$ 550

  For reference only: Tsukiji Premium Sushi Platter features 44 pieces of assorted sushi, including nigiri and maki. Fresh fish, vinegared rice, and seaweed create a balanced flavor profile, typically served with soy sauce and wasabi. Originating from Tokyo's Tsukiji market, this platter showcases traditional Japanese sushi craftsmanship.
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• 8. Tsukiji Sushi Platter (44 Pcs)

  HK$ 324.9HK$ 361

  For reference only: Tsukiji Sushi Platter features assorted sushi, including nigiri and maki, prepared with fresh seafood. Served with soy sauce, wasabi, and pickled ginger, it reflects Tokyo's renowned fish market tradition.
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• 10. Sea Urchin Sushi Platter for 10 (46 Pcs)

  HK$ 441HK$ 490

  For reference only: A selection of fresh sea urchin served on sushi rice, garnished with wasabi and soy sauce. This dish highlights the umami flavor of the sea urchin, showcasing its delicate texture and oceanic taste. Typically enjoyed in Japanese cuisine, it is often served as a luxurious appetizer or main course.
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• 11. Tsukiji Selected Sushi Platter (43 Pcs)

  HK$ 414HK$ 460

  For reference only: A selection of 43 pieces of sushi featuring fresh fish, vinegared rice, and seaweed. Served with soy sauce, wasabi, and pickled ginger, this platter showcases traditional Japanese sushi craftsmanship.
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• 12. Premium Selected Sushi Platter (46 Pcs)

  HK$ 477HK$ 530

  For reference only: A selection of 46 pieces of sushi, featuring various types of fish, rice, and seaweed. Served with soy sauce, wasabi, and pickled ginger, this platter showcases traditional Japanese sushi craftsmanship.
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• 13. Flower Sushi Platter (24 Pcs)

  HK$ 531HK$ 590

  For reference only: A colorful assortment of sushi rolls featuring fresh fish, vegetables, and edible flowers. Served with soy sauce and wasabi, this platter showcases traditional Japanese sushi artistry.
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• 14. Selected Sushi Platter (24 Pcs)

  HK$ 227.7HK$ 253

  For reference only: A variety of sushi including nigiri, maki, and sashimi, featuring fresh fish and vegetables. Served with soy sauce, wasabi, and pickled ginger, this platter showcases traditional Japanese flavors and presentation.
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• 15. Selected Sushi Roll Platter (44 Pcs)

  HK$ 240.3HK$ 267

  For reference only: A variety of sushi rolls including nigiri, maki, and sashimi. Served with soy sauce, wasabi, and pickled ginger. Popular in Japanese cuisine, ideal for sharing.
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• Otoro (3 Pcs)

  HK$ 135HK$ 150

  For reference only: Otoro sushi, rich and buttery with a clean, ocean-like sweetness. Tender, melt-in-your-mouth texture with a savory, delicate finish.
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• Sea Urchin Sashimi (1 Grid)

  HK$ 67.5HK$ 75

  For reference only A delicately savory sea urchin sashimi with a briny, buttery flavor. Silky, tender bites with a smooth, ocean-fresh texture.
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• Salmon Belly King Sashimi (4 Pcs)

  HK$ 67.5HK$ 75

  For reference only: Indulge in tender salmon belly sashimi, showcasing a rich, buttery flavor and a silky texture, perfect for a refreshing seafood experience.

  #5 most liked
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• Grilled Flounder Side (4 Pcs)

  HK$ 46.8HK$ 52

  For reference only: Enjoy tender grilled flounder, featuring a savory flavor and a delicate texture, served as a delightful side dish.
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• Aka Ebi Red Shrimp Sashimi (2 pcs)

  HK$ 54HK$ 60

  For reference only: Delicate Aka Ebi red shrimp sashimi offers a sweet, fresh flavor with a silky texture, perfect for a refined seafood experience.
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• Tuna Sashimi (4 slices)

  HK$ 46.8HK$ 52

  For ref only: Delicate and refreshing flavor with a buttery texture.
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• Yellowtail Sashimi (4 pcs)

  HK$ 46.8HK$ 52

  For ref only: Yellowtail sashimi
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• Surf Clam Sashimi (6 pcs)

  HK$ 36HK$ 40

  For ref only: Surf clam sashimi
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• Salmon Toro Sashimi (4 pcs)

  HK$ 46.8HK$ 52

  For reference only, Salmon Toro sashimi served as 4 pieces. Rich, savory, and buttery with a smooth, delicate texture and a fresh ocean flavor.
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• Octopus Sashimi (4 pcs)

  HK$ 36HK$ 40

  For ref only: Tender and succulent with a subtle oceanic taste.
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• Herring Sashimi (4 pcs)

  HK$ 36HK$ 40

  For reference only, Herring sashimi (4 pcs) is a delicate, savory-tasting raw fish course. Enjoy a smooth, tender texture with a clean, briny finish.
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• Striped Horse Mackerel Sashimi (4 Slices)

  HK$ 67.5HK$ 75
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• Squid Sashimi (2 pcs)

  HK$ 52.2HK$ 58
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• Whole Amaebi Sashimi (4 pcs)

  HK$ 52.2HK$ 58
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• Sweet Shrimp Sashimi without Shell (12 Pcs)

  HK$ 36HK$ 40
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• Whole Scallop Sashimi (4 Pcs)

  HK$ 52.2HK$ 58

  For reference only: Fresh whole scallop sashimi served in a clean, delicate, savory profile. Tender, silky texture with a light, ocean-bright finish.
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• Mandarin Red Sea Bream Sashimi (4 slices)

  HK$ 58.5HK$ 65
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• Sword Fish Sashimi (4 Pcs)

  HK$ 46.8HK$ 52
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• Razor Clam Sashimi (4 Pieces)

  HK$ 36HK$ 40
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• Ark Shell Sashimi (4 pcs)

  HK$ 36HK$ 40
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• Sea Urchin and Crab Brown Meat Hand Roll Sushi

  HK$ 81HK$ 90

  For reference only: Sea urchin and crab brown meat are combined in a hand roll sushi. Wrapped in nori, it features a blend of oceanic flavors, often served with soy sauce and wasabi. This dish highlights Japanese culinary traditions, emphasizing fresh seafood and delicate preparation.
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• Seared Engawa Hand Roll

  HK$ 29.7HK$ 33

  For reference only: Seared engawa, or flounder fin, is wrapped in sushi rice and nori. It features umami flavors, often accompanied by wasabi and soy sauce, highlighting Japanese culinary traditions.
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• Snow Crab Miso Hand Roll

  HK$ 64.8HK$ 72

  For reference only: Snow Crab Miso Hand Roll features snow crab mixed with miso, wrapped in sushi rice and nori. This dish combines umami flavors with a fresh seafood taste, typically served with soy sauce and wasabi. Originating from Japanese cuisine, it highlights the delicate balance of flavors in sushi.
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• Imitation Crab Meat Stick Hand Roll Sushi

  HK$ 21.6HK$ 24

  For reference only: Imitation crab meat stick hand roll sushi features seasoned rice wrapped in nori with imitation crab, cucumber, and avocado. This sushi is typically served with soy sauce and wasabi, offering a taste of Japanese cuisine.
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• Surf Clam Hand Roll Sushi

  HK$ 21.6HK$ 24

  For ref only: Sushi hand roll wrapped with seaweed and surf clam
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• Cooked Big Prawn Temaki

  HK$ 21.6HK$ 24

  For reference only: Cooked Big Prawn Temaki features sushi rice and cooked prawns wrapped in nori. It is often garnished with avocado and served with soy sauce, highlighting Japanese culinary traditions.
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• California Hand Roll Sushi

  HK$ 26.1HK$ 29

  For ref only: Sushi hand roll with cucumber, imitation crab, avocado
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• Salmon Belly Hand Roll

  HK$ 36HK$ 40

  For ref only: Sushi hand roll wrapped with seaweed and salmon belly
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• Sea Urchin Hand Roll Sushi

  HK$ 54HK$ 60

  For ref only: Sushi hand roll wrapped with seaweed and sea urchin
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• Scallop Hand Roll Sushi

  HK$ 46.8HK$ 52

  For ref only: Sushi hand roll wrapped with seaweed and scallop
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• Salmon Roe Hand Roll Sushi

  HK$ 46.8HK$ 52

  For ref only: Sushi hand roll wrapped with seaweed and salmon roe
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• Extra Large Sea Urchin Hand Roll

  HK$ 81HK$ 90

  For reference only: Extra Large Sea Urchin Hand Roll features fresh sea urchin, sushi rice, and nori. Rolled by hand, it offers a briny flavor with a creamy texture, often served with soy sauce and wasabi. This dish is popular in Japanese cuisine, highlighting the ocean's bounty.
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• Corn Salad Hand Roll Sushi

  HK$ 21.6HK$ 24

  For ref only: Sushi hand roll wrapped with seaweed and corn salad
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• Seaweed Salad Hand Roll Sushi

  HK$ 21.6HK$ 24

  For ref only: Sushi hand roll wrapped with seaweed and Japanese seaweed salad
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• Seafood Salad Temaki

  HK$ 21.6HK$ 24

  For reference only: Seafood Salad Temaki features sushi rice, fresh seafood, and vegetables wrapped in nori. Typically served with soy sauce and wasabi, this hand-rolled dish originates from Japanese cuisine, highlighting a balance of flavors and textures.
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• Crab Roe Salad Hand Roll

  HK$ 21.6HK$ 24

  For ref only: Sushi hand roll wrapped with seaweed and crab roe salad
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• Prawn Tempura Hand Roll

  HK$ 23.4HK$ 26

  For ref only: Crispy and savory with a hint of sweetness from the prawn.
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• Squid Hand Roll

  HK$ 21.6HK$ 24

  For ref only: Sushi hand roll wrapped with seaweed and squid
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• Soft Shell Crab Hand Roll

  HK$ 36HK$ 40

  For ref only: Sushi hand roll wrapped with seaweed and fried soft shell crab
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• Tuna Hand Roll

  HK$ 36HK$ 40

  For ref only: Sushi hand roll wrapped with seaweed and tuna
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• Yellowtail Hand Roll

  HK$ 36HK$ 40

  For ref only: Sushi hand roll wrapped with seaweed and yellowtail
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• Foie Gras Hand Roll

  HK$ 31.5HK$ 35

  For ref only: Sushi hand roll wrapped with seaweed and foie gras
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• Swordfish Hand Roll Sushi

  HK$ 36HK$ 40

  For reference only: Swordfish hand roll sushi features fresh swordfish, sushi rice, and nori. Rolled by hand, it offers a balance of umami and subtle sweetness, often accompanied by wasabi and soy sauce. This dish reflects Japanese culinary traditions, emphasizing fresh ingredients and simplicity.
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• Clam and Uni Temaki

  HK$ 64.8HK$ 72

  For reference only: Clam and Uni Temaki features fresh clams and sea urchin wrapped in nori with sushi rice. This hand roll combines briny flavors with a creamy texture, often served with soy sauce and wasabi. Originating from Japanese cuisine, it highlights the ocean's bounty.
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• Toro with Scallions and Sea Urchin Hand Roll

  HK$ 64.8HK$ 72

  For reference only: Toro, scallions, and sea urchin are wrapped in nori with sushi rice. This hand roll features rich flavors from the fatty tuna and briny sea urchin, often served with soy sauce and wasabi. Originating from Japanese cuisine, it highlights fresh seafood and traditional sushi techniques.
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• Crab Roe Hand Roll Sushi

  HK$ 21.6HK$ 24

  For ref only: Sushi hand roll wrapped with seaweed and crab roe
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• Salmon Hand Roll

  HK$ 21.6HK$ 24

  For ref only: Sushi hand roll wrapped with seaweed and salmon

  Popular
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• Conger Eel Hand Roll

  HK$ 26.1HK$ 29

  For ref only: Sushi hand roll wrapped with seaweed and eel
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• Thick-cut Roasted Unagi Temaki

  HK$ 29.7HK$ 33

  For reference only: Thick-cut roasted unagi temaki features grilled eel wrapped in nori with sushi rice. It combines sweet and savory flavors, often garnished with wasabi and pickled ginger, reflecting Japanese culinary traditions.
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• Toro with Scallions Hand Roll

  HK$ 46.8HK$ 52

  For reference only: Toro with Scallions Hand Roll features fatty tuna, fresh scallions, and sushi rice wrapped in nori. This hand roll is typically served with soy sauce and wasabi, highlighting the rich umami flavors of the fish. Originating from Japanese cuisine, it showcases the art of sushi-making.
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• Egg Hand Roll

  HK$ 21.6HK$ 24

  For ref only: Sushi hand roll wrapped with seaweed and egg
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• Squid with Smelt Roe Hand Roll

  HK$ 21.6HK$ 24

  For ref only: Sushi hand roll wrapped with seaweed, smelt roe and squid
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• Tuna Salad Hand Roll Sushi

  HK$ 21.6HK$ 24

  For ref only: Sushi hand roll wrapped with seaweed and tuna salad
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• Golden Cuttlefish Hand Roll Sushi

  HK$ 21.6HK$ 24

  For ref only: Sushi hand roll wrapped with seaweed and squid with fish roe
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• Marbled Beef Hand Roll Sushi

  HK$ 31.5HK$ 35

  For reference only: Marbled beef hand roll sushi features marbled beef, sushi rice, and nori. The beef is often seared or lightly grilled, providing a rich flavor complemented by soy sauce and wasabi. Typically served with pickled ginger, this dish showcases a fusion of Japanese and Western culinary influences.
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• Goose Liver and Sea Urchin Hand Roll Sushi

  HK$ 64.8HK$ 72

  For reference only: Goose liver and sea urchin hand roll sushi features sushi rice wrapped in nori. It combines rich foie gras with briny sea urchin, offering a unique umami flavor profile. Typically served with soy sauce and wasabi, this dish highlights Japanese culinary techniques and luxury ingredients.
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• Beef and Sea Urchin Hand Roll

  HK$ 64.8HK$ 72

  For reference only: Beef and sea urchin hand roll features seasoned beef and fresh sea urchin wrapped in sushi rice and nori. This dish combines umami flavors with a delicate texture, often served with soy sauce and wasabi. Originating from Japanese cuisine, it highlights the contrast between land and sea ingredients.
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• Salmon Roe and Sea Urchin Hand Roll

  HK$ 81HK$ 90

  For reference only: Salmon roe and sea urchin hand roll features sushi rice wrapped in nori. It combines briny salmon roe and creamy sea urchin, often served with soy sauce and wasabi, highlighting Japanese culinary traditions.
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• Sesame Octopus Hand Roll

  HK$ 21.6HK$ 24

  For ref only: Sushi hand roll wrapped with seaweed and sesame octopus
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• Wasabi Octopus Hand Roll Sushi

  HK$ 21.6HK$ 24

  For ref only: Sushi hand roll wrapped with seaweed and wasabi octopus
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• Seasoned Whelk Hand Roll Sushi

  HK$ 21.6HK$ 24

  For ref only: Savory and tangy, with a hint of spice. Perfect for sushi lovers who enjoy bold flavors.
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• Amaebi Hand Roll

  HK$ 21.6HK$ 24

  For reference only: Amaebi hand roll features sweet shrimp, sushi rice, and nori. It is typically served with soy sauce and wasabi, highlighting fresh seafood flavors. This Japanese dish is popular in sushi restaurants.
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• Aburi Salmon Sushi

  HK$ 9.9HK$ 11

  For ref only: Salmon sushi

  Popular
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• Grilled Japanese Rolled Omelette Sushi

  HK$ 9.9HK$ 11

  For reference only: Grilled Japanese rolled omelette sushi features layers of sweet, savory omelette rolled with sushi rice. Typically served with soy sauce and wasabi, it showcases a blend of Japanese flavors and techniques.
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• Aburi Tuna Sushi

  HK$ 14.4HK$ 16

  For ref only: Tuna sushi
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• Aburi Yellowtail Sushi

  HK$ 14.4HK$ 16

  For ref only: Yellowtail sushi
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• Aburi Scallop Sushi

  HK$ 14.4HK$ 16

  For ref only: Scallop sushi
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• Aburi Swordfish Belly Sushi

  HK$ 14.4HK$ 16

  For ref only: Swordfish belly sushi
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• Grilled Squid Sushi

  HK$ 14.4HK$ 16

  For reference only: Grilled squid sushi features marinated squid, grilled to enhance its natural flavors, served on vinegared rice. Typically accompanied by wasabi and soy sauce, this dish showcases Japanese culinary techniques and seafood freshness.
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• Aburi Large Crab Stick Sushi

  HK$ 14.4HK$ 16

  For reference only: Aburi Large Crab Stick Sushi features crab sticks lightly seared with a torch, enhancing umami flavors. Served on sushi rice, it often includes wasabi and soy sauce for dipping, reflecting Japanese culinary traditions.
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• Aburi Halibut Engawa Sushi

  HK$ 14.4HK$ 16

  For reference only: Aburi Halibut Engawa Sushi features seared halibut fin atop vinegared rice, garnished with wasabi. This sushi showcases a balance of umami and subtle sweetness, often served with soy sauce and pickled ginger. Originating from Japanese cuisine, it highlights the delicate flavors of fresh seafood.
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• Aburi Extra Large Botan Shrimp Sushi

  HK$ 14.4HK$ 16

  For reference only: Aburi Extra Large Botan Shrimp Sushi features grilled botan shrimp atop vinegared rice. It combines smoky flavors with a hint of sweetness, often garnished with wasabi and soy sauce, reflecting Japanese sushi traditions.
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• Aburi Thick Cut Unagi Sushi

  HK$ 22.5HK$ 25

  For reference only: Aburi Thick Cut Unagi Sushi features grilled eel, seasoned rice, and a hint of soy sauce. The eel is lightly charred, enhancing its umami flavor, and is typically served with wasabi and pickled ginger. This dish is popular in Japanese cuisine, showcasing the balance of sweet and savory elements.
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• Aburi Marbled Beef Sushi

  HK$ 22.5HK$ 25

  For reference only: Aburi Marbled Beef Sushi features seared marbled beef atop vinegared rice. The beef is lightly torched, enhancing its umami flavor, and is often garnished with wasabi or ponzu sauce. This dish is popular in Japanese cuisine, showcasing the balance of rich meat and seasoned rice.
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• Aburi Fois Gras Sushi

  HK$ 22.5HK$ 25

  For reference only: Aburi Fois Gras Sushi features seared foie gras atop sushi rice, drizzled with soy sauce. This dish combines rich flavors with a hint of smokiness, often served with pickled ginger and wasabi. Originating from Japanese cuisine, it showcases a fusion of traditional sushi techniques and luxurious ingredients.

  Popular
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• Aburi Salmon Toro King Sushi

  HK$ 22.5HK$ 25

  For reference only: Aburi Salmon Toro King Sushi features seared salmon belly atop vinegared rice. It combines smoky flavors with a hint of sweetness, often garnished with wasabi and soy sauce, reflecting Japanese culinary traditions.
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• Seared Striped Jack Sushi

  HK$ 14.4HK$ 16

  For reference only: Seared striped jack sushi features thinly sliced fish, lightly seared, served on vinegared rice. Accompanied by wasabi and soy sauce, it highlights umami flavors and showcases Japanese culinary traditions.
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• Scallion Salmon Sushi

  HK$ 27HK$ 30

  For reference only: Scallion Salmon Sushi features fresh salmon and scallions rolled in seasoned sushi rice and nori. Typically served with soy sauce and wasabi, this dish highlights the umami flavors of the fish and the crunch of the scallions, originating from Japanese cuisine.
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• Seared Mandarin Sea Bream Sushi

  HK$ 11.7HK$ 13

  For reference only: Seared Mandarin Sea Bream Sushi features thinly sliced sea bream, lightly seared for flavor. Served on vinegared rice, it often includes citrus zest and soy sauce, highlighting Japanese culinary traditions.
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• Charcoal Grilled Chicken (6 Skewers)

  HK$ 54HK$ 60

  For reference only: Charcoal grilled chicken skewers feature marinated chicken pieces cooked over charcoal for smoky flavor. Typically served with dipping sauces and fresh vegetables, this dish is popular in various cuisines.
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• Charcoal Grilled Minced Chicken Cartilage (4 Skewers)

  HK$ 54HK$ 60

  For reference only: Charcoal grilled minced chicken cartilage skewers feature tender chicken mixed with seasonings. Cooked over open flames, they offer a smoky flavor and are often served with dipping sauces, popular in Japanese izakayas.
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• Charcoal Grilled Pork Sausage on Chicken Bone (3 Skewers)

  HK$ 54HK$ 60

  For reference only: Charcoal grilled pork sausage skewers are seasoned with spices and served on chicken bones. This dish features smoky flavors and is often enjoyed with dipping sauces, highlighting its street food origins.
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• Spring

  HK$ 162HK$ 180

  Salmon, Yellowtail, Tuna and Octopus (3 pcs each)
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• Summer

  HK$ 162HK$ 180

  Salmon, Yellowtail, Spot Prawn and Surf Clam (3 pcs each)
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• Autumn

  HK$ 162HK$ 180

  Salmon, Yellowtail, Swordfish Toro and Ark Shell (3 pcs each)
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• Winter

  HK$ 162HK$ 180

  Salmon, Yellowtail, Scallop and Whelk (3 pcs each)
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• Customize Sashimi Rice

  from HK$ 9HK$ 10

  Japanese Rice Base with Furikake

  #2 most liked
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• Set A

  HK$ 162HK$ 180

  Sweet Shrimp Sushi 2 pcs, Yellowtail Sushi 2 pcs, Minced Toro with Scallion Sushi 2 pcs, Sea Urchin Sushi 2 pcs, Salmon Belly Sushi 2 pcs, Salmon with Crab Roe Sushi 2 pcs
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• Set B

  HK$ 162HK$ 180

  Eel Sushi (2 Pcs), Spot Prawn Sushi (2 Pcs), Tuna Sushi (2 Pcs), Yellowtail Sushi (2 Pcs), Whole Scallop Sushi (2 Pcs) and Sea ​​Urchin Sushi (2 Pcs)
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• Grilled Eel with Rice

  HK$ 64.8HK$ 72

  For ref only: Grilled eels with sweetened soy sauce and rice
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