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Closed Sushi Yonago (Tai Kok Tsui)
Closed Sushi Yonago (Tai Kok Tsui) Reviews
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Available deals
Combo Meal
1. Japanese Curry Gillette Pork Chop Set Meal
HK$ 74
Comes with all set meals (noodles and black bean soup) (Appetizer) and (Drink in paper package) 1 serving each
02.Chicken Chop Udon Soup
HK$ 74
Free (Appetizer) and (Drink in paper package) 1 serving each
0Grilled Whole Eel Rice Set Meal
HK$ 102
Free (noodles with soybean soup) (Appetizer) and (Drink in paper package) 1 serving each
0Yonago Assorted Fish Sashimi Set Meal
HK$ 87
Free (noodles with soybean soup) (Appetizer) and (Drink in paper package) 1 serving each
0Yonago Grilled Salmon Bowl Set Meal
HK$ 91
Free (noodles with soybean soup) (Appetizer) and (Drink in paper package) 1 serving each
01. Japanese Curry Fried Chicken Set Meal
HK$ 74
Free (noodles with soybean soup) (Appetizer) and (Drink in paper package) 1 serving each
01. Japanese Curry Fish Set Meal
HK$ 74
Comes with all set meals (noodles and black bean soup) (Appetizer) and (Drink in paper package) 1 serving each
02. Gillette Pork Chop Soup Udon
HK$ 74
Free (Appetizer) and (Drink in paper package) 1 serving each
03.Japanese Beef Set Meal
HK$ 77
Free (Noodle Soybean Soup), (Appetizer) and (Drink in Paper Package) 1 serving each
0Japanese Salt Grilled Herring
HK$ 77
Free (noodles with soybean soup) (Appetizer) and (Drink in paper package) 1 serving each
0Swiss Chicken Wing Rice Set Meal
HK$ 82
Free (noodles with soybean soup) (Appetizer) and (Drink in paper package) 1 serving each
0Carbonara Burger Steak Udon
HK$ 80
Free (noodles with soybean soup) (Appetizer) and (Drink in paper package) 1 serving each
0Yonago Four-Style Fish Bowl Set Meal
HK$ 87
(3 pieces of salmon, 2 pieces of tuna, 2 pieces of scallops, 2 red sea shrimps) Free (noodles with soybean soup) (Appetizer) and (Drink in paper package) 1 serving each
0Sashimi Set Meal
HK$ 110
(3 cuts of salmon, 2 cuts of tuna, 2 cuts of scallops, 2 red shrimps) Free (noodles with soybean soup) (Appetizer) and (Drink in paper package) 1 serving each
0Sushi With Mini Udon
HK$ 97
(Salmon, tuna, scallop, red shrimp, octopus, squid) Free (noodles with soybean soup) (Appetizer) and (Drink in paper package) 1 serving each
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Sashimi
Thick Cut Salmon 3 Cuts
HK$ 45
For ref only: Salmon sashimi
0Tuna 3 Cuts
HK$ 67
For reference only: Tuna 3 Cuts features three distinct preparations of tuna: sashimi, tataki, and grilled. Each cut showcases the fish's natural flavors, often accompanied by soy sauce, wasabi, and pickled vegetables, highlighting Japanese culinary traditions.
0Scallops Cut Into 3 Pieces
HK$ 53
For reference only: Scallops cut into three pieces are often seared or grilled, showcasing their natural sweetness. Typically served with a citrus sauce or herb garnish, they highlight coastal cuisine traditions.
0Sword Fish Belly Sashimi (3 Pieces)
HK$ 51
For reference only: Swordfish belly sashimi features fresh swordfish belly, thinly sliced and served raw. Accompanied by soy sauce and wasabi, it highlights the fish's rich flavor and smooth texture, often enjoyed in Japanese cuisine.
0Botan Shrimp Sashimi
HK$ 81
For ref only: Delicate and sweet flavour with a hint of brininess. Tender texture that melts in your mouth.
0Amaebi Sashimi 5 Pieces
HK$ 53
For ref only: Sweet shrimp sashimi
0Hamachi Sashimi ( 3 Pcs)
HK$ 59
For ref only: Hamachi sashimi
0?Fish (Snapper) Cut Into 3 Pieces
HK$ 60
For reference only: Snapper cut into three pieces is typically seasoned and grilled or pan-fried. It features a mild flavor, often enhanced with herbs and citrus, and is commonly served with rice or vegetables. This dish is popular in coastal regions, highlighting fresh seafood traditions.
03 Red Shrimps
HK$ 63
For reference only: 3 Red Shrimps are typically grilled or sautéed, showcasing the natural sweetness of the shrimp. Often served with garlic, lemon, and herbs, this dish highlights coastal flavors and is popular in Mediterranean cuisine.
0Octopus Sashimi ( 5 Pcs)
HK$ 42
For ref only: Octopus sashimi
0Herring Fish Roe Sashimi (6 Pieces)
HK$ 50
For reference only: Herring fish roe sashimi features fresh herring roe served raw. It offers a briny flavor, often accompanied by soy sauce and wasabi, highlighting Japanese culinary traditions.
0Surf Clam Sashimi (6 pcs)
HK$ 53
For ref only: Surf clam sashimi
0Salmon Belly Cut Into 3 Pieces
HK$ 53
For reference only: Salmon belly cut into three pieces is rich in omega-3 fatty acids. Typically grilled or seared, it features a buttery texture and is often served with soy sauce and lemon. This dish is popular in Japanese cuisine, highlighting the fish's natural flavors.
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Sushi (One Piece)
Salmon Sushi (1 Pcs)
HK$ 12
For ref only: Salmon sushi (1 pcs)
0Salmon Belly Sushi (1 Pcs)
HK$ 17
For ref only: Salmon belly sushi
0Naked Sushi (1 Piece)
HK$ 17
1 piece
0Squid Sushi (1 Piece)
HK$ 14
1 piece
0Sweet Shrimp Sushi ( 1 Pc)
HK$ 23
For ref only: Sweet and succulent shrimp with a hint of sweetness, perfect for sushi lovers.
0Botan Shrimp Sushi (1 pc)
HK$ 81
For ref only: Botan shrimp sushi
0Red Shrimp Sushi (1 Pcs)
HK$ 18
For ref only: Red shrimp sushi
0Yellowtail Sushi (1 Pcs)
HK$ 18
For ref only: Yellowtail sushi
0Snapper Sushi (1 Pcs)
HK$ 14
For ref only: Snapper sushi
0Scallop Sushi (1 Piece)
HK$ 17
For reference only: Scallop sushi features fresh scallops placed atop vinegared rice. It is often served with soy sauce and wasabi, highlighting the natural sweetness of the scallops. This dish is popular in Japanese cuisine, showcasing the delicate flavors of seafood.
0Kajiki Toro Sushi (1 Pcs)
HK$ 14
For ref only: Kajiki toro sushi
0Tamago Sushi (1 Piece)
HK$ 9
For reference only: Tamago sushi features a sweet, layered omelet made from eggs, dashi, and sugar. Served atop vinegared rice, it showcases Japanese culinary tradition and is often enjoyed as a delicate sushi option.
0Crab Stick Sushi (1 Piece)
HK$ 14
1 piece
0Octopus Sushi (1 Pcs)
HK$ 12
For ref only: Octopus sushi
0Hokkigai Sushi (1 Pcs)
HK$ 12
For ref only: Hokkigai sushi
0Jumbo Ark Shell Sushi ( 1 Pcs)
HK$ 21
For reference only: Jumbo Ark Shell Sushi features fresh ark shell, seasoned rice, and nori. It is typically served with soy sauce and wasabi, highlighting the natural brininess of the shell. This dish is popular in Japanese cuisine, showcasing the use of seafood in sushi preparation.
0Salmon Roll With Crab Roe Sushi (1 Pcs)
HK$ 17
For ref only: Salmon sushi with crab roe and mayonnaise on top
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Fire-Grilled Sushi (One Piece)
Seared Engawa Sushi (1 Pcs)
HK$ 22
For reference only: Seared engawa sushi features thinly sliced flounder fin, lightly seared for enhanced umami. Served on vinegared rice, it often includes a touch of citrus or soy sauce, highlighting its delicate flavor.
0Grilled Salmon Sushi (1 Piece)
HK$ 14
For reference only: Grilled salmon sushi features marinated salmon fillet, lightly grilled and served atop vinegared rice. Accompanied by wasabi and soy sauce, it reflects Japanese culinary traditions.
0Fire-Roasted Scallop Sushi (1 Piece)
HK$ 20
1 piece
0Seared Unagi Sushi (1 Pcs)
HK$ 20
For reference only: Seared unagi sushi features grilled eel, seasoned with sweet soy sauce, served atop vinegared rice. This dish highlights the umami flavor of eel, often accompanied by wasabi and pickled ginger.
0Roasted Salmon Belly Sushi (1 Pcs)
HK$ 20
For reference only: Roasted salmon belly sushi features tender salmon belly, lightly roasted for depth. Served on vinegared rice, it offers a rich, umami flavor, often accompanied by soy sauce and wasabi. This dish highlights Japanese culinary traditions.
0Roasted Tuna Sushi (1 Pcs)
HK$ 20
For reference only: Roasted tuna sushi features marinated tuna, lightly roasted, served on vinegared rice. It combines umami flavors with a hint of smokiness, often accompanied by soy sauce and wasabi. This dish reflects Japanese culinary traditions, emphasizing fresh ingredients and precise preparation.
0Grilled Hamachi Sushi (1 Piece)
HK$ 21
For reference only: Grilled hamachi sushi features marinated yellowtail, lightly grilled for smoky flavor, served on vinegared rice. Typically garnished with wasabi and soy sauce, it highlights Japanese culinary traditions.
0Grilled Fish Sushi (1 Piece)
HK$ 17
For reference only: Grilled fish sushi features marinated fish, grilled and served atop vinegared rice. It highlights umami flavors and is often accompanied by wasabi and soy sauce, reflecting Japanese culinary traditions.
0Grilled Turtle Sushi (1 Piece)
HK$ 25
For reference only: Grilled turtle sushi features grilled turtle meat wrapped in vinegared rice and seaweed. This dish combines smoky flavors with a hint of umami, often served with soy sauce and wasabi. Originating from Japanese cuisine, it showcases unique ingredients and traditional sushi techniques.
0Grilled Crab Stick Sushi (1 Piece)
HK$ 17
For reference only: Grilled crab stick sushi features seasoned crab sticks, sushi rice, and nori, lightly grilled. Served with soy sauce and wasabi, it offers a savory umami flavor, typical in Japanese cuisine.
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Warship (One Piece)
Salmon Roe Gunkan-Maki (1 Pcs)
HK$ 20
For ref only: Bursting with umami flavor, these sushi bites feature plump salmon roe atop a bed of rice.
0Sea Urchin Warship (1 Piece)
HK$ 40
For reference only: Sea Urchin Warship features fresh sea urchin atop sushi rice, wrapped in nori. This dish highlights the briny flavor of the sea urchin, often served with soy sauce and wasabi, showcasing Japanese culinary tradition.
0Spicy Salmon Gunkan Sushi (1 Pieces)
HK$ 14
For reference only: Spicy Salmon Gunkan Sushi features sushi rice topped with spicy salmon mix, wrapped in nori. This dish combines fresh salmon, mayonnaise, and sriracha, offering a bold flavor profile. Typically served as a single piece, it highlights Japanese sushi craftsmanship.
0Green Onion Tuna Warship (1 Piece)
HK$ 22
For reference only: Green Onion Tuna Warship features sushi rice topped with seared tuna and green onions. Served on a nori boat, it combines umami flavors with a hint of freshness, typical in Japanese cuisine.
0Crab Warship (1 Piece))
HK$ 14
For reference only: Crab Warship features a base of sushi rice topped with fresh crab meat and seaweed. This dish is often served with soy sauce and wasabi, highlighting its Japanese culinary roots.
0Golden Squid Gunkan-Maki (1 Pcs)
HK$ 17
For ref only: Golden squid battleship sushi
0Cooked Tuna Salad Gunkan Sushi (1 Pcs)
HK$ 11
For ref only: Savory cooked tuna with creamy mayo and crunchy cucumber wrapped in sushi rice and seaweed.
0Cheese Crab Warship (1 Piece)
HK$ 17
For reference only: Cheese Crab Warship features crab meat mixed with cheese, baked in a crispy shell. This dish combines savory seafood flavors with creamy cheese, often served as an appetizer in Japanese cuisine.
0Corn Salad Warship (1 Item)
HK$ 11
For ref only: Sweet and tangy corn salad filling wrapped in seaweed.
0Sakura Squid Warship Rolls (1 Pieces)
HK$ 17
For reference only: Sakura Squid Warship Rolls feature sushi rice wrapped in nori, filled with fresh squid. Typically served with soy sauce and wasabi, this dish highlights Japanese culinary traditions.
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Hand Roll Sushi Series
Conger Eel Hand Roll
HK$ 25
For ref only: Sushi hand roll wrapped with seaweed and eel
0Sea Urchin Hand Roll Sushi
HK$ 49
For ref only: Sushi hand roll wrapped with seaweed and sea urchin
0California Hand Roll Sushi
HK$ 21
For ref only: Sushi hand roll with cucumber, imitation crab, avocado
0Crab Stick Temaki
HK$ 25
For ref only: Japanese sushi handroll wrapped with crab stick
0Gillette Shrimp Hand Rolls
HK$ 25
For ref only: Crispy and savory with a hint of sweetness from the prawn.
0Soft Shell Crab Hand Roll
HK$ 40
For ref only: Sushi hand roll wrapped with seaweed and fried soft shell crab
0Salmon Roe Hand Roll Sushi
HK$ 35
For ref only: Sushi hand roll wrapped with seaweed and salmon roe
0Scallion Tuna Hand Roll
HK$ 30
For ref only: Sushi hand roll wrapped with seaweed and tuna
0Yellowtail Hand Roll
HK$ 30
For ref only: Sushi hand roll wrapped with seaweed and yellowtail
0Salmon Hand Roll
HK$ 25
For ref only: Salmon hand roll
0Tuna Hand Roll
HK$ 30
For ref only: Sushi hand roll wrapped with seaweed and tuna
0Crab Hand Roll
HK$ 25
For reference only: Crab hand roll features sushi rice and fresh crab wrapped in nori. Typically served with soy sauce and wasabi, it originates from Japanese cuisine.
0Spicy Salmon Hand Rolls
HK$ 21
For reference only: Spicy Salmon Hand Rolls feature sushi rice, nori, and spicy salmon filling. Rolled by hand, they offer a combination of fresh fish and umami flavors, often served with soy sauce and wasabi. Popular in Japanese cuisine, these rolls provide a quick and flavorful sushi experience.
0Egg Hand Roll
HK$ 20
For ref only: Sushi hand roll wrapped with seaweed and egg
0Flying Fish Roe Hand Roll Sushi with Cheese
HK$ 25
For ref only: Sushi hand roll wrapped with seaweed and flying fish roe
0Squid with Smelt Roe Hand Roll
HK$ 25
For ref only: Sushi hand roll wrapped with seaweed, smelt roe and squid
0Golden Cuttlefish Hand Roll Sushi
HK$ 25
For ref only: Sushi hand roll wrapped with seaweed and squid with fish roe
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Sushi Roll
California Roll
HK$ 45
For ref only: Savory and refreshing, with a hint of sweetness.
0Cheese Eel Roll
HK$ 67
For reference only: Cheese Eel Roll features grilled eel wrapped in sushi rice and nori, topped with cheese. It combines savory eel flavors with creamy cheese, often served with soy sauce and wasabi. This dish is popular in Japanese cuisine, showcasing a fusion of traditional and modern elements.
0Tempura Soft Shell Crab Roll
HK$ 73
For reference only: Tempura soft shell crab roll features crispy tempura-fried crab wrapped in sushi rice and nori. It is typically served with soy sauce and wasabi, highlighting Japanese culinary traditions.
0Signature Sushi Roll
HK$ 67
For reference only: A Signature Sushi Roll features vinegared rice, fresh fish, and vegetables, rolled in seaweed. Typically served with soy sauce and wasabi, it showcases Japanese culinary traditions.
0Imitation Crab Meat Stick Small Sushi Roll
HK$ 23
For reference only: Imitation crab meat stick sushi roll features seasoned rice wrapped in seaweed with imitation crab. Typically served with soy sauce and wasabi, it reflects Japanese sushi culture.
0Salmon Small Sushi Roll
HK$ 28
For reference only: Salmon small sushi roll features sushi rice and fresh salmon wrapped in nori. Typically served with soy sauce and wasabi, this dish originates from Japanese cuisine.
0Tuna Small Sushi Roll
HK$ 28
For reference only: Tuna small sushi roll features vinegared rice wrapped in nori with fresh tuna. Typically served with soy sauce and wasabi, it originates from Japanese cuisine.
0Cucumber Small Sushi Roll
HK$ 23
For reference only: Cucumber small sushi roll features vinegared rice wrapped in nori with fresh cucumber. Typically served with soy sauce and wasabi, it is a popular choice in Japanese cuisine.
0Small Japanese Omelette Roll
HK$ 23
For reference only: Small Japanese Omelette Roll, or Tamagoyaki, features layers of beaten eggs, seasoned with soy sauce and mirin. Cooked in a rectangular pan, it is rolled into a delicate shape and served sliced, often accompanied by rice or pickled vegetables. This dish is a staple in Japanese cuisine, commonly enjoyed at breakfast or as part of a bento box.
0Cucumber Mini Sushi Roll
HK$ 23
For ref only: Mini sushi roll wrapped with seaweed and cucumber
0Green Onion Tuna Rolls
HK$ 28
For reference only: Green Onion Tuna Rolls feature sushi rice and fresh tuna wrapped in nori with green onions. Typically served with soy sauce and wasabi, these rolls highlight the umami of the fish and the crunch of the onions, reflecting Japanese culinary traditions.
0Eel Small Roll
HK$ 28
For reference only: Eel Small Roll features sushi rice and nori wrapped around grilled eel. It is often garnished with eel sauce and served with pickled ginger, highlighting Japanese culinary traditions.
0Cheesy Gillette Shrimp Wraps
HK$ 59
For reference only: Cheesy Gillette Shrimp Wraps feature sautéed shrimp, melted cheese, and fresh vegetables wrapped in tortillas. This dish combines savory flavors with a creamy texture, often served with salsa or guacamole.
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Cuisine
Angus Beef Udon
HK$ 112
For reference only: Angus beef udon features thick wheat noodles topped with tender Angus beef, sautéed vegetables, and savory broth. This Japanese dish is often garnished with green onions and served hot, providing a hearty meal.
0Japanese Smooth Egg Gillette Pork Chop Rice
HK$ 91
For ref only: Deep-fried breaded pork chop and scrambled egg with rice
0Garlic Salmon Fried Rice
HK$ 95
For reference only: Garlic Salmon Fried Rice features sautéed salmon, garlic, and vegetables mixed with stir-fried rice. This dish combines savory flavors with a hint of garlic, often garnished with green onions and served as a main course. It reflects Asian culinary influences, showcasing the versatility of fried rice.
0Pork Udon
HK$ 84
For reference only: Pork Udon features thick wheat noodles served in a savory broth with sliced pork. Typically garnished with green onions and mushrooms, this Japanese dish combines umami flavors with a comforting texture.
0Pork Meat And Ginger Donburi
HK$ 95
For reference only: Pork meat and ginger donburi features sautéed pork, ginger, and rice. This Japanese dish combines savory flavors with a hint of spice, typically served in a bowl and garnished with green onions.
0Japanese Stir-Fried Broccoli
HK$ 60
For reference only: Japanese stir-fried broccoli features fresh broccoli sautéed in sesame oil with garlic and soy sauce. Often served with rice or as a side dish, it highlights umami flavors typical in Japanese cuisine.
0Japanese Manyu Fried Rice
HK$ 95
For reference only: Japanese Manyu Fried Rice features rice stir-fried with manyu (Japanese mayonnaise), vegetables, and proteins. It combines savory flavors with a creamy texture, often garnished with green onions and served as a comforting meal.
0Japanese Style Smooth Egg Whole Fish Rice
HK$ 108
For reference only: Japanese Style Smooth Egg Whole Fish Rice features steamed rice topped with whole fish and a smooth egg mixture. This dish combines umami flavors from the fish and a creamy texture from the egg, often seasoned with soy sauce and served with pickled vegetables. It reflects traditional Japanese cuisine's emphasis on fresh ingredients and balanced flavors.
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Grilled Dishes
Roast Chicken Wings (1 Skewer)
HK$ 23
For reference only: Roast chicken wings are marinated in spices, skewered, and roasted until crispy. They are often served with dipping sauces and are popular in various cuisines for their savory flavor.
0Grilled Beef Tongue (1 skewer)
HK$ 45
For reference only: Grilled beef tongue is marinated, skewered, and grilled until tender. It features rich, savory flavors and is often served with chimichurri or salsa for added zest.
0Grilled Chicken Cartilage (1 skewer)
HK$ 17
For ref only: Grilled chicken cartilage on bamboo stick
0Grilled Pork Belly (1 Skewer)
HK$ 34
For reference only: Grilled pork belly is marinated in soy sauce and spices, then skewered and grilled. It features savory flavors with a crispy exterior, often served with dipping sauces and pickled vegetables.
0Salt Grilled Zucchini (1 Skewer)
HK$ 14
For reference only: Salt grilled zucchini features fresh zucchini skewered and grilled until tender. It is seasoned with salt, enhancing its natural flavor, and is often served as a side dish in Mediterranean cuisine.
0Grilled Shiitake Mushrooms (1 skewer)
HK$ 14
For ref only: Grilled shiitake mushrooms on bamboo stick
0Salt-Roasted Salmon Fins (2 Pieces)
HK$ 35
For reference only: Salt-roasted salmon fins are seasoned with salt and roasted until tender. Typically served with lemon and herbs, this dish highlights the natural flavors of the fish, often enjoyed in coastal cuisines.
0Salt-Roasted Herring
HK$ 56
For reference only: Salt-roasted herring features whole fish coated in salt and roasted until cooked. This method enhances the fish's natural flavors, often served with bread and pickles, popular in Scandinavian cuisine.
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Snacks
Tangyang Fried Chicken 4 Pieces
HK$ 58
For reference only: Tangyang Fried Chicken features marinated chicken pieces, deep-fried until crispy. It is seasoned with a blend of spices and served with a side of pickled radish, popular in Korean cuisine.
0Gillette Shrimp 5 Pieces
HK$ 56
For reference only: Gillette Shrimp features five shrimp, typically marinated and grilled. It is served with a tangy dipping sauce, highlighting the seafood's natural flavors. This dish is popular in coastal regions, often enjoyed as an appetizer.
0Fried Dumplings
HK$ 42
For ref only: Pan-fried wrapper with meat and vegetable as filling
0Fried Cheese Rice Cake
HK$ 40
For ref only: Japanese-style chewy rice cake with cheese filling
06 Japanese-Style Meatballs
HK$ 40
For reference only: Japanese-style meatballs, or tsukune, are made from ground chicken, seasoned with soy sauce and mirin. Grilled or pan-fried, they are often served on skewers with a side of tare sauce for dipping.
0Dried Snow Fish
HK$ 31
For reference only: Dried Snow Fish is a preserved fish, typically salted and air-dried. It is often grilled or pan-fried, served with rice and vegetables, popular in East Asian cuisine.
0Sesame Chicken Wing (2 pcs)
HK$ 40
For reference only: Sesame Chicken Wings are deep-fried chicken wings coated in a sweet sesame sauce. They are typically garnished with sesame seeds and served with a side of dipping sauce, popular in Asian cuisine.
0Deep-Fried Oyster (4 Pcs)
HK$ 53
For ref only: Deep-fried breaded oyster
0Crab And Cream Croquettes (4 Pcs)
HK$ 45
For ref only: Rich and creamy crab filling with a hint of spice, coated in crispy breadcrumbs.
0Tang Yang Sweet Shrimp
HK$ 51
For reference only: Tang Yang Sweet Shrimp features shrimp marinated in a sweet sauce, then stir-fried. This dish combines flavors of sugar, soy sauce, and garlic, often served with steamed rice or vegetables, highlighting its Chinese culinary roots.
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Salad
Crab Roe Salad
HK$ 45
For ref only: Japanese style vegetable salad with crab roe
0Sesame Tofu
HK$ 40
0Flax Tomatoes
HK$ 40
0Japanese Salad
HK$ 45
0Japanese Assorted Sashimi Salad
HK$ 60
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Sashimi
Assorted Sashimi C
HK$ 473
Sea urchin, peony shrimp, naked fish, salmon belly, hamachi, scallop, croaker. 3 cuts eac
0Assorted Sashimi B
HK$ 305
For reference only: . Assorted Sashimi B features fresh slices of raw fish, typically served with soy sauce and wasabi. This dish highlights the natural flavors of seafood, often accompanied by pickled ginger and daikon radish.
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Party Picks
Salmon Sushi Platter
HK$ 470
Salmon, 12 pieces Salmon, 6 pieces Flower Love, 6 pieces Grilled salmon, 6 pieces Gillette Shrimp Rolls, 6 pieces
0Party Sashimi Platter
HK$ 810
12 slices of salmon, 6 slices of hamachi, 6 scallops, 6 slices of tuna, 4 peony shrimps
0Grilled Sushi Party Platter
HK$ 570
Eel, left skirt, scallop, Matsuba crab stick, salmon, squid, hamachi, 4 pieces each Gillette Shrimp Rolls, 6 pieces
0Assorted Sushi Platter
HK$ 420
Salmon, tuna, scallop, red shrimp, octopus, flower love, 4 pieces each Gillette Shrimp Rolls, 6 pieces
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Beverage
Coke Zero
HK$ 14
For ref only: Zero calories no sugar carbonated soft drink
0Coke
HK$ 14
For ref only: Carbonated sugary soft drink
0Sprite
HK$ 14
For ref only: Colourless, lemon and lime-flavored soft drink
0Cream Soda
HK$ 14
For ref only: Carbonated vanilla-flavored soft drink
0Ramune Soda
HK$ 18
For ref only: Japanese carbonated soft drink, with a marble inside the bottle
0Robiff Oolong Tea (1 bottle)
HK$ 18
For ref only: Robiff oolong tea
0Paper-packed Oolong Tea
HK$ 10
For ref only: Paper-packed oolong tea
0Paper-packed Kyoho Grape
HK$ 10
0Paper-packed Lychee Juice
HK$ 10
0Paper-packed Honey Green Tea
HK$ 10
0Paper-packed Mandarin Lemon Drink
HK$ 10
0Paper-packed Peach Black Tea
HK$ 10
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