Lo Ka Lok

Most ordered right now

• Seasonal Vegetables

  HK$ 28HK$ 35

  For ref only: Poached or stir-fried seasonal vegetable
  

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• Chinese Marinated Goose with Rice

  from HK$ 71.2HK$ 89

  Served with Vegetables and Soup of the Day
  

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• Signature Hand-Shredded Chicken (Spicy Optional)

  from HK$ 92HK$ 115

  For reference only: Hand-shredded chicken is cooked until tender, then mixed with spices and served warm. It can be enjoyed in tacos, salads, or as a filling, with optional spicy seasoning for added heat.
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• Signature Hand-Shredded Chicken with Rice

  from HK$ 54.4HK$ 68

  For reference only: Hand-shredded chicken served over steamed rice, seasoned with garlic and soy sauce. This dish features tender chicken, often accompanied by vegetables, and is popular in Asian cuisine.
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• Signature Hand-Shredded Chicken with Rice

  from HK$ 54.4HK$ 68

  Served with Vegetables and Soup of the Day
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• White Rice

  HK$ 14.4HK$ 18

  For ref only: White rice
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• Signature Hand-Shredded Chicken (Spicy Optional)

  from HK$ 92HK$ 115

  For reference only: Hand-shredded chicken is cooked until tender, then mixed with spices and served warm. It can be enjoyed in tacos, salads, or as a filling, with optional spicy seasoning for added heat.

  Popular
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• Signature Hand-Shredded Chicken with Rice

  from HK$ 54.4HK$ 68

  For reference only: Hand-shredded chicken served over steamed rice, seasoned with garlic and soy sauce. This dish features tender chicken, often accompanied by vegetables, and is popular in Asian cuisine.

  Popular
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• Hainanese Chicken

  from HK$ 142.4HK$ 178

  Poached chicken served with sour chili sauce and ground ginger
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• Hainanese Chicken with Rice

  from HK$ 64HK$ 80

  For ref only: Poached chicken with rice, may served with chilli sauce and ginger
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• Chinese Marinated Goose (1 Catty)

  HK$ 168HK$ 210

  For reference only: Chinese Marinated Goose features tender goose marinated in soy sauce, spices, and rice wineIt is typically roasted, resulting in a savory flavor profile, often served with steamed rice and pickled vegetablesThis dish is popular in Chinese cuisine, especially during festive occasions.
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• Chinese Marinated Goose with Rice

  from HK$ 71.2HK$ 89

  For reference only: Chinese Marinated Goose with Rice features tender goose marinated in soy sauce and spices, then roasted. Served with steamed rice, it offers savory flavors and a rich cultural heritage from Chinese cuisine.
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• Chinese Marinated Goose (1 Catty)

  HK$ 168HK$ 210

  For reference only: Chinese Marinated Goose features tender goose marinated in soy sauce, spices, and rice wine. It is typically roasted, resulting in a savory flavor profile, often served with steamed rice and pickled vegetables. This dish is popular in Chinese cuisine, especially during festive occasions.
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• Chinese Marinated Pork Hock (1 Pc)

  HK$ 84HK$ 105

  For reference only: Chinese Marinated Pork Hock features slow-cooked pork hock, marinated in soy sauce and spices. It is typically served with rice or noodles, showcasing rich umami flavors and a tender texture.
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• Beef Tripe, Beef Tendon, Beef Shank, Pig Intestine, Pork Belly And Pig Ears (Half Catty)

  HK$ 80HK$ 100

  For reference onlyBeef Tripe: Beef tripe is simmered until tender, often seasoned with spices and served in soups or stews. Beef Tendon: Beef tendon is slow-cooked to achieve a gelatinous texture, commonly used in Asian noodle dishes or soups. Beef Shank: Beef shank is braised for hours, resulting in rich flavors, typically served with vegetables or in hearty stews. Pig Intestine: Pig intestine is cleaned, boiled, and often grilled or stir-fried, served with dipping sauces in various cuisines. Pork Belly: Pork belly is braised or roasted, featuring layers of fat and meat, served with rice or pickled vegetables. Pig Ears: Pig ears are boiled and then fried or pickled, offering a chewy texture, often enjoyed as a snack or appetizer.
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• Chinese Marinated Pig's Head Meat (1 Portion)

  HK$ 36HK$ 45

  For reference only: Chinese marinated pig's head meat features tender, slow-cooked pork seasoned with soy sauce, garlic, and spices. Typically served cold, it is often accompanied by pickled vegetables and rice, showcasing traditional Chinese flavors.
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• Goose Wing (1 Pc)

  HK$ 28HK$ 35

  For ref only: Savory and succulent, with a hint of smokiness. Perfect for a hearty meal or as a snack.
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• Goose Feet (1 Pc)

  HK$ 20HK$ 25

  For reference only: Goose feet are typically braised or stewed, featuring a rich, savory flavor. Commonly served in Asian cuisines, they are often accompanied by dipping sauces or in soups.
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• Goose Liver(1 Pc)

  HK$ 20HK$ 25

  For reference only: Goose liver is a rich delicacy often prepared as pâté or foie gras. It features a buttery texture and is typically served with toasted bread or fruit preserves, highlighting its savory and slightly sweet flavors.
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• Chinese Marinated Chiu Chow Sausage

  HK$ 28HK$ 35

  For reference only: Chinese Marinated Chiu Chow Sausage features pork, garlic, and soy sauce, traditionally steamed or grilled. It offers savory flavors with a hint of sweetness, often served with rice or pickled vegetables.
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• Red Sausage (Half)

  HK$ 28HK$ 35

  For reference only: Red sausage is a smoked sausage made from pork and beef, seasoned with paprika. It is typically grilled or pan-fried and served with mustard or sauerkraut, popular in various European cuisines.
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• Chinese Marinated Egg (1pc)

  HK$ 7.2HK$ 9

  For reference only: Chinese Marinated Egg is a soft-boiled egg steeped in soy sauce, tea, and spices. It features umami flavors and is often served as a snack or side dish in Chinese cuisine.
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• Chinese Marinated Tofu (1pc)

  HK$ 7.2HK$ 9

  For reference only Chinese marinated tofu is savory, subtly sweet, and deeply flavorful. The tofu is tender yet slightly chewy with a glossy, seasoned finish.
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• Chinese Marinated Gizzard (1 Portion)

  HK$ 56HK$ 70

  For reference only: Chinese Marinated Gizzard features tender gizzards marinated in soy sauce, garlic, and spices. Typically served cold or at room temperature, it is a popular dish in Chinese cuisine, often enjoyed as a snack or appetizer.
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• Chinese Marinated Chicken Leg (1 Portion)

  HK$ 28HK$ 35

  For reference only: Chinese Marinated Chicken Leg features chicken leg marinated in soy sauce, garlic, and ginger. It is typically roasted or grilled, resulting in savory flavors, and is often served with rice or vegetables. This dish reflects traditional Chinese cooking techniques and flavors.
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• Chicken Wing Tips (1 Portion)

  HK$ 28HK$ 35

  For reference only Chinese marinated chicken wing tips with a savory, mildly tangy profile and sticky glaze. Tender and slightly chewy, served as a flavorful snack.
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• Chinese Marinated Chicken Wings (6 Pc)

  HK$ 28HK$ 35

  For reference only: Chinese Marinated Chicken Wings are seasoned with soy sauce, garlic, and five-spice powder. They are typically marinated, then baked or fried until cooked through, served with rice or vegetables. This dish is popular in Chinese cuisine, often enjoyed as a snack or appetizer.
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• Pork Trotter (Half Catty)

  HK$ 40HK$ 50
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• Assorted Platter

  from HK$ 160HK$ 200

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• Chinese Marinated Duck

  from HK$ 100HK$ 125

  For ref only: Chinese-style braised duck in marinade sauce
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• Chinese Marinated Goose Intestine (1 Portion)

  HK$ 56HK$ 70

  For reference only: Chinese Marinated Goose Intestine features tender intestines marinated in soy sauce, garlic, and spices. Typically served cold, it offers a savory flavor profile and is often enjoyed as a bar snack or appetizer in Chinese cuisine.
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• Hainanese Chicken

  from HK$ 142.4HK$ 178

  Poached chicken served with sour chili sauce and ground ginger
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• Roasted Duck

  from HK$ 100HK$ 125

  For ref only: Duck glazed with maltose and roasted till it becomes brown skin
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• Free-range Chicken

  from HK$ 92HK$ 115

  For reference only: Free-range chicken is typically roasted or grilled, showcasing natural flavors. It is often seasoned with herbs and spices, served with vegetables or grains, and is popular in various cuisines for its ethical sourcing.
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• Salt Baked Chicken

  from HK$ 78.4HK$ 98

  For ref only: Baked chicken rubbed by salt, sand ginger powder and white pepper
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• Roasted Pork Belly

  from HK$ 80HK$ 100

  For ref only: Roasted pork belly
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• Barbecued Pork

  from HK$ 80HK$ 100

  For ref only: Juicy and savory, with a hint of sweetness. Perfectly charred and smoky.
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Served with Vegetables and Soup of the Day

• Hainanese Chicken with Rice

  from HK$ 64HK$ 80

  For ref only: Poached chicken with rice, may served with chilli sauce and ginger
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• Signature Hand-Shredded Chicken with Rice

  from HK$ 54.4HK$ 68

  Served with Vegetables and Soup of the Day

  Popular
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• Assorted Chinese Marinated Food with Rice

  HK$ 56HK$ 70

  Served with Vegetables and Soup of the Day
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• Chinese Marinated Goose with Rice

  from HK$ 71.2HK$ 89

  Served with Vegetables and Soup of the Day

  Popular
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• Four Treasures Rice

  HK$ 69.6HK$ 87

  For ref only: Four kinds of siu mei and half of salted egg with rice
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• Chinese Marinated Goose Wings with Rice

  from HK$ 64HK$ 80

  Served with Vegetables and Soup of the Day
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• Chinese Marinated Goose Liver with Rice

  from HK$ 64HK$ 80

  Served with Vegetables and Soup of the Day
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• Chinese Marinated Beef Shank with Rice

  from HK$ 64HK$ 80

  Served with Vegetables and Soup of the Day
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• Chinese Marinated Pig Trotter with Rice

  from HK$ 64HK$ 80

  Served with Vegetables and Soup of the Day
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• Cold Pork Hock With Rice

  from HK$ 64HK$ 80

  Served with Vegetables and Soup of the Day
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• Chinese Marinated Goose Kidney with Rice

  from HK$ 48HK$ 60

  Served with Vegetables and Soup of the Day
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• Chinese Marinated Beef Tendon with Rice

  from HK$ 48HK$ 60

  Served with Vegetables and Soup of the Day
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• Chinese Marinated Beef Tripe with Rice

  from HK$ 48HK$ 60

  Served with Vegetables and Soup of the Day
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• Chinese Marinated Pork Belly with Rice

  from HK$ 48HK$ 60

  Served with Vegetables and Soup of the Day
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• Chinese Marinated Pig Ears with Rice

  from HK$ 48HK$ 60

  Served with Vegetables and Soup of the Day
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• Roasted Duck with Rice

  from HK$ 48HK$ 60

  For ref only: Duck glazed with maltose and roasted till brown, with rice
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• Free-range Chicken with Rice

  from HK$ 48HK$ 60

  Served with Vegetables and Soup of the Day
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• BBQ Pork with Rice

  from HK$ 48HK$ 60

  For ref only: Barbecue pork, served with rice
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• Roasted Pork with Rice

  from HK$ 48HK$ 60

  For ref only: Roasted pork marinated with spices, served with rice
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• Hainanese Chicken Leg with Rice

  from HK$ 71.2HK$ 89

  Served with Vegetables and Soup of the Day
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• Three Treasures Rice

  HK$ 60.8HK$ 76

  Served with Vegetables and Soup of the Day
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• Chinese Marinated Goose Intestine with Rice

  from HK$ 64HK$ 80

  Served with Vegetables and Soup of the Day
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• Chinese Marinated Chicken Wings With Rice

  from HK$ 48HK$ 60

  Served with Vegetables and Soup of the Day
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• Chinese Marinated Pig Intestine with Rice

  from HK$ 48HK$ 60

  Served with Vegetables and Soup of the Day
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• Salt Baked Chicken with Rice

  from HK$ 48HK$ 60

  For ref only: Salt baked chicken with rice
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• Salted Egg (1pc)

  HK$ 10.4HK$ 13

  For reference only: Salted egg is a preserved duck egg, cured in a brine solution. It has a rich, savory flavor and is often served with rice or used in various dishes, particularly in Asian cuisine.
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• White Rice

  HK$ 14.4HK$ 18

  For ref only: White rice

  Popular
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• Seasonal Vegetables

  HK$ 28HK$ 35

  For ref only: Poached or stir-fried seasonal vegetable

  Popular
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• Black Fungus (1 Portion)

  HK$ 20HK$ 25

  For reference only: Black fungus is a type of edible mushroom, often used in Asian cuisine. Typically soaked and sliced, it is stir-fried with garlic and soy sauce, offering a slightly crunchy texture. Commonly served in salads or as a side dish, it complements various meats and vegetables.
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• Jellyfish (1 Portion)

  HK$ 20HK$ 25

  For reference only: Jellyfish is prepared by blanching and marinating in soy sauce, sesame oil, and vinegar. It has a mild flavor and a crunchy texture, often served as a cold appetizer in Asian cuisine, typically accompanied by cucumber and chili.
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• Pickled Green

  HK$ 28HK$ 35

  For reference only: Pickled green refers to vegetables, often cucumbers or radishes, preserved in vinegar and spices. This dish features a tangy flavor profile, commonly served as a side or condiment in various cuisines.
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• Fried Peanuts

  HK$ 8HK$ 10

  For reference only: Fried peanuts are raw peanuts that are deep-fried until golden brown. They are often seasoned with salt and served as a crunchy snack or appetizer, popular in various cuisines.
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• Cold Pork Hock (1 Portion)

  HK$ 28HK$ 35

  For reference only: Cold Pork Hock features boiled and chilled pork hock, seasoned with salt and spices. It is typically served sliced, accompanied by mustard and pickles, popular in German cuisine.
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• Kelp (1 Portion)

  HK$ 20HK$ 25

  For reference only, Kelp is a savory, mildly salty side dish with a refreshing, clean taste. It offers a tender, slightly chewy texture.
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• Fanta Orange (330ml)

  HK$ 7.2HK$ 9

  For ref only: 330 ml canned orange-flavored carbonated soft drink
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• Fanta Grape (330ml)

  HK$ 7.2HK$ 9

  For reference only A sweet, fruity grape soda beverage. Bright and refreshing with a lightly fizzy, crisp texture.
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• Vita Lemon Tea

  from HK$ 7.2HK$ 9

  For ref only: Hong Kong beverage brand black tea with lemon flavor
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• Vita Chrysanthemum Tea

  HK$ 7.2HK$ 9

  For ref only: Sweetened drink made from chrysanthemum
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• NESCAFE Regular Coffee (250ml)

  HK$ 11.2HK$ 14

  For ref only: Canned rich and creamy coffee with milk and sugar
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• Bottled Vitasoy Japanese Style Peach Tea (500ml)

  HK$ 11.2HK$ 14

  For reference only: Japanese-style bottled peach tea with a refreshing, lightly sweet flavor. Smooth and lightly aromatic, with a soft, tea-like body.
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• Coca-Cola Coke (330ml)

  HK$ 7.2HK$ 9
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• Coca-Cola Zero Sugar (330ml)

  HK$ 7.2HK$ 9
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• Schweppes Cream Soda (330ml)

  HK$ 7.2HK$ 9
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• Sprite (330ml)

  HK$ 7.2HK$ 9
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• Bottled Vita Lemon Tea (500ml)

  HK$ 11.2HK$ 14
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• Bottled Apple Green Tea (500ml)

  HK$ 11.2HK$ 14
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• Bottled Vitasoy Soya Milk (500ml)

  HK$ 11.2HK$ 14
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• Vita Distilled Water (700ml)

  HK$ 7.2HK$ 9

  For reference only: Refreshing and pure, this distilled water offers a clean taste and smooth texture, perfect for hydration and everyday use.
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