Xi Yang Yang Dim Sum Expert

Most ordered right now

• Steamed Crab Meat Siumai

  HK$ 29.7HK$ 33

  For reference only: Steamed Crab Meat Siumai features minced crab meat and pork wrapped in thin dumpling skins. These dumplings are steamed and often served with soy sauce and chili oil, highlighting their savory flavors. Originating from Chinese dim sum cuisine, they are typically enjoyed as a snack or appetizer.
  

  0
• Steamed Bean Curd Sheet Roll stuffed with Chicken

  HK$ 31.5HK$ 35

  For reference only: Steamed bean curd sheet rolls are filled with seasoned chicken, then gently steamed. This dish features savory flavors and is often served with soy sauce or chili dip, highlighting its Asian culinary roots.
  

  0
• Steamed Chicken Feet with Sauce

  HK$ 29.7HK$ 33

  For reference only: Steamed chicken feet are marinated in soy sauce, ginger, and garlic, then steamed until tender. Often served as a dim sum dish, they are enjoyed with a spicy dipping sauce.
  0
• Chicken Feet and Spare Rib Rice

  HK$ 38.7HK$ 43

  For reference only: Chicken feet and spare rib rice features tender chicken feet and succulent spare ribs, simmered with rice. This dish is often seasoned with soy sauce, garlic, and ginger, served in a flavorful broth, reflecting Cantonese culinary traditions.
  0
• Dinner Combo Set with 2 Toppings

  HK$ 50.4HK$ 56

  Rice bowl (1 bowl) and soup (1 bowl) or vegetables (1 plate)
  0
• Dinner Combo Set with 3 Toppings

  HK$ 59.4HK$ 66

  Rice bowl (1 bowl), soup (1 bowl) and vegetables (1 plate)
  0

• Dinner Combo Set with 2 Toppings

  HK$ 50.4HK$ 56

  Rice bowl (1 bowl) and soup (1 bowl) or vegetables (1 plate)

  Popular
  0
• Dinner Combo Set with 3 Toppings

  HK$ 59.4HK$ 66

  Rice bowl (1 bowl), soup (1 bowl) and vegetables (1 plate)

  Popular
  0

No Msg | 1 Bowl

• Signature Soup

  HK$ 22.5HK$ 25

  No Msg | 1 Bowl
  0

• Steamed Rice Roll with Beef

  HK$ 29.7HK$ 33

  For ref only: Steamed rice roll with minced beef, usually with soy sauce
  0
• Quail Egg Siumai

  HK$ 29.7HK$ 33

  For reference only: Quail Egg Siumai features ground pork and shrimp wrapped in thin dough, topped with quail eggs. Steamed to perfection, it is often served with soy sauce and chili oil, popular in dim sum cuisine.
  0
• Steamed Chicken Feet with Sauce

  HK$ 29.7HK$ 33

  For reference only: Steamed chicken feet are marinated in soy sauce, ginger, and garlic, then steamed until tender. Often served as a dim sum dish, they are enjoyed with a spicy dipping sauce.

  Popular
  0
• Duck Feet Roll

  HK$ 29.7HK$ 33

  For reference only: Duck Feet Roll features braised duck feet wrapped in rice paper, often served with dipping sauce. This dish is popular in Chinese cuisine, highlighting savory flavors and a chewy texture.

  #3 most liked
  0
• Steamed Bean Curd Sheet Rolls with Oyster Sauce

  HK$ 29.7HK$ 33

  For reference only: Steamed bean curd sheet rolls are filled with vegetables and sometimes meat, then steamed. They are served with a savory oyster sauce, offering umami flavors and a soft texture, commonly found in Chinese cuisine.
  0
• Steamed Beef Meatballs

  HK$ 29.7HK$ 33

  For reference only: Steamed beef meatballs are made from ground beef, garlic, and ginger, shaped into balls. They are typically steamed to retain moisture and served with soy sauce or dipping sauce, often found in Asian cuisine.

  #1 most liked
  0
• Steamed Bean Curd Sheet Roll stuffed with Chicken

  HK$ 31.5HK$ 35

  For reference only: Steamed bean curd sheet rolls are filled with seasoned chicken, then gently steamed. This dish features savory flavors and is often served with soy sauce or chili dip, highlighting its Asian culinary roots.

  Popular
  0
• Steamed Spare Rib with Black Bean Sauce

  HK$ 31.5HK$ 35

  For ref only: Savory and bold black bean sauce enhances the juicy and tender steamed spare ribs.
  0
• Steamed Crab Meat Siumai

  HK$ 29.7HK$ 33

  For reference only: Steamed Crab Meat Siumai features minced crab meat and pork wrapped in thin dumpling skins. These dumplings are steamed and often served with soy sauce and chili oil, highlighting their savory flavors. Originating from Chinese dim sum cuisine, they are typically enjoyed as a snack or appetizer.

  Popular
  0
• Ginger and Scallion Beef Omasum

  HK$ 37.8HK$ 42

  For reference only: Ginger and Scallion Beef Omasum features tender beef tripe stir-fried with ginger and scallions. This dish is seasoned with soy sauce and often served with steamed rice, highlighting Cantonese culinary traditions.
  0
• Beef Tripe with Sauce

  HK$ 37.8HK$ 42

  For reference only: Beef tripe is simmered in a rich sauce made from tomatoes, garlic, and spices. This dish is often served with rice or bread, highlighting its hearty flavors and cultural significance in various cuisines.
  0
• Signature Shrimp Dumpling

  HK$ 37.8HK$ 42

  For reference only: Signature Shrimp Dumpling features shrimp wrapped in thin dough, steamed to perfection. Often served with soy sauce, these dumplings are a staple in Chinese cuisine, showcasing delicate flavors and textures.

  #2 most liked
  0
• Steamed Glutinous Rice with Chicken

  HK$ 34.2HK$ 38

  For ref only: Steamed glutinous rice filled with chicken, wrapped in lotus leaf
  0
• Steamed Rice Roll with Honey Roasted BBQ Pork

  HK$ 29.7HK$ 33
  0
• Steamed Satay Intestine

  HK$ 29.7HK$ 33

  For reference only: Steamed Satay Intestine features marinated pork intestines, steamed until tender, and served with peanut sauce. This dish is popular in Southeast Asian cuisine, often enjoyed as a street food snack.
  0

• Chinese Steamed Custard Buns

  HK$ 27.9HK$ 31

  For reference only: Chinese Steamed Custard Buns are soft, fluffy buns filled with sweet, creamy custard. They are typically steamed, resulting in a delicate texture, and are often enjoyed as a dim sum dish in Chinese cuisine.
  0
• Roasted BBQ Pork with Oyster Sauce Bun

  HK$ 27.9HK$ 31

  For reference only: Roasted BBQ pork is marinated and roasted, served in a soft bun with oyster sauce. This dish combines savory pork flavors with a hint of sweetness, often enjoyed as a street food in Chinese cuisine.
  0
• Steamed Sponge Cake

  HK$ 27.9HK$ 31

  For ref only: Cantonese steamed cake made from flour, egg and custard powder
  0

• Chicken and Mushroom Rice

  HK$ 38.7HK$ 43

  For ref only: Savory chicken and earthy mushroom flavors in every bite.
  0
• Steamed Pork Patty with Octopus Rice

  HK$ 38.7HK$ 43

  For reference only: Steamed pork patty is made with ground pork, garlic, and soy sauce, served over octopus rice. The dish features savory flavors from the pork and umami from the octopus, typically garnished with scallions. Originating from Asian cuisine, it is often enjoyed as a comforting meal.
  0
• Spare Rib with Black Bean Sauce Rice

  HK$ 38.7HK$ 43

  For reference only: Spare ribs are braised with fermented black beans, garlic, and ginger, served over rice. This dish features savory and umami flavors, commonly enjoyed in Chinese cuisine.
  0
• Chicken Feet and Spare Rib Rice

  HK$ 38.7HK$ 43

  For reference only: Chicken feet and spare rib rice features tender chicken feet and succulent spare ribs, simmered with rice. This dish is often seasoned with soy sauce, garlic, and ginger, served in a flavorful broth, reflecting Cantonese culinary traditions.

  Popular
  0
• Fried Egg and Beef Rice

  HK$ 38.7HK$ 43
  0
• Steamed Pork Patty with Salted Fish Rice

  HK$ 38.7HK$ 43
  0

1 Plate

• Steamed Seasonal Vegetables

  HK$ 22.5HK$ 25

  1 Plate
  0

• Coffee

  HK$ 13.5HK$ 15

  Iced
  0
• Packed Lemon Tea

  HK$ 10.8HK$ 12

  Iced
  0
• Packed Chrysanthemum Tea

  HK$ 10.8HK$ 12

  Iced
  0
• Milk Tea

  HK$ 13.5HK$ 15

  Iced
  0
• Coke

  HK$ 10.8HK$ 12

  For ref only: Carbonated sugary soft drink
  0
• 7 Up

  HK$ 10.8HK$ 12

  For ref only: Lemon-lime-flavored non-caffeinated soft drink
  0
• Cream Soda

  HK$ 10.8HK$ 12

  For ref only: Carbonated vanilla-flavored soft drink
  0
• Lemon Tea

  HK$ 13.5HK$ 15

  Iced
  0