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YuRakuTei Japanese Restaurant
YuRakuTei Japanese Restaurant Ratings & Reviews
Cecilia
5 months ago
很好
- Avocado Soft Shell Crab RollHK$ 150
- Simmered RadishHK$ 78
- Grilled DumplingsHK$ 67
- Salt-grilled Chicken Wing (2 pcs)HK$ 44
- Inaniwa Udon with CondimentsHK$ 147
Available deals
Popular
Most ordered right now.
Inaniwa Udon with Condiments
HK$ 147
Served with toppings (1 type)
0Crab Roe Salad
from HK$ 90
For ref only: Japanese style vegetable salad with crab roe
0Assorted Sashimi Rice
HK$ 213
For ref only: Assorted sashimi rice
0Grilled Boneless Chicken Thigh Rice
HK$ 159
Requires time
0Grilled Tenderloin Steak
from HK$ 262
For reference only: Grilled tenderloin steak features beef tenderloin seasoned with salt and pepper, grilled to desired doneness. It is often served with sides like mashed potatoes or grilled vegetables, highlighting its rich flavor.
0Okinawa stir-fried bitter melon with pork
HK$ 136
For reference only Okinawa-style stir-fried bitter melon with pork, savory and mildly bitter. Tender pork and crisp-tender melon create a satisfying, lightly umami texture.
0
One Person Dinner Set
B Set
HK$ 311
Shizuoka tomato avocado salad Assorted grill 5 types Chicken and egg rice (small size), miso soup
0A set
HK$ 343
Assorted sashimi 4typs Foie gras teriyaki-style with toast Assorted sashimi with egg sushi rice Miso soup
0
Chef's Recommendation Special Sushi and Rolls
California Handroll
HK$ 58
For ref only: An inside-out sushi roll with cucumber, imitation crab, avocado
0California Roll
HK$ 98
For ref only: An inside-out sushi roll with cucumber, imitation crab, avocado
0Chef’s rainbow sashimi roll
HK$ 253
0Dual-colored Wagyu asparagus cheese roll
HK$ 205
0Homemade Eel Sushi
HK$ 90
0Homemade Eel Handroll
HK$ 90
0Avocado Soft Shell Crab Roll
HK$ 150
0Japanese Wagyu sushi
HK$ 193
0Amaebi, Salmon Roe and Toro Roll
HK$ 193
0Grilled Salmon and Shrimp with Cheese Roll
HK$ 155
0Foie Gras Sushi Paired with Red Wine Sauce
HK$ 138
0Shrimp Roll
HK$ 113
0Avocado Soft Shell Crab Handroll
HK$ 78
0
Salad
Crab Roe Salad
from HK$ 90
For ref only: Japanese style vegetable salad with crab roe
Popular0Sesame Sauce Tofu Salad
from HK$ 90
For reference only, Sesame sauce tofu salad with a savory, nutty flavor in cool, crisp textures. Soft tofu pairs with crunchy salad for a light, refreshing bite.
0Sashimi salad
HK$ 144
0Mango Scallop Salad
from HK$ 136
For reference only, Mango Scallop Salad features sweet mango and tender scallops in a refreshing, savory blend. Light, juicy, and delicately textured for a clean, appetizing bite.
0
Sashimi
Salmon Sashimi
HK$ 106
For ref only: Salmon sashimi
0Amaebi Sashimi
HK$ 155
For ref only: Sweet shrimp sashimi
0Peony Prawn Sashimi (1 pc)
HK$ 132
For reference only: Peony Prawn Sashimi features fresh prawns served raw, showcasing natural sweetness. Typically garnished with wasabi and soy sauce, this Japanese dish highlights the delicate flavor of seafood.
0Yellowtail Sashimi
HK$ 193
For ref only: Yellowtail sashimi
0Maguro Sashimi
HK$ 219
For reference only: Maguro sashimi features thinly sliced raw tuna, served chilled. It is typically accompanied by soy sauce and wasabi, highlighting the fresh, clean flavors of the fish. This dish is a staple in Japanese cuisine, emphasizing the quality of the seafood.
0Ark Shell Sashimi
HK$ 193
For ref only: Ark shell sashimi
0Salmon Belly Cut Sashimi
HK$ 129
For reference only: Salmon belly cut sashimi features raw salmon belly, sliced thinly and served chilled. It highlights the rich, buttery flavor of the fish, often accompanied by soy sauce and wasabi, reflecting Japanese culinary traditions.
0Otoro Sashimi (1 pc)
HK$ 113
For reference only: Otoro sashimi features fatty tuna belly, sliced raw and served chilled. It offers rich umami flavors, often accompanied by soy sauce and wasabi, highlighting its Japanese culinary roots.
0Salmon Roe Sashimi
HK$ 167
For ref only: Salmon roe sashimi
0Crab Roe Sashimi
HK$ 75
For reference only: Crab roe sashimi features fresh crab roe served raw, highlighting the ocean's briny flavor. Typically garnished with wasabi and soy sauce, it is a delicacy in Japanese cuisine.
0Japanese Wagyu sashimi
HK$ 403
0
Sushi
Salmon Belly Cut Sushi
HK$ 55
For reference only: Salmon belly cut sushi features fatty salmon belly, seasoned rice, and nori. It is often served with soy sauce and wasabi, highlighting the rich, buttery flavor of the fish. This dish is popular in Japanese cuisine, showcasing the freshness of high-quality seafood.
0Salmon Sushi
HK$ 46
For ref only: Salmon sushi
0Amaebi Sushi
HK$ 109
For reference only: Amaebi sushi features sweet, raw amaebi shrimp served atop vinegared rice. Typically enjoyed with soy sauce, it highlights the delicate flavor of the shrimp, often found in Japanese cuisine.
0Peony Prawn Sushi (1 pc)
HK$ 132
For reference only: Peony Prawn Sushi features sushi rice topped with poached prawns and peony petals. It is typically served with soy sauce and wasabi, showcasing a blend of seafood and floral notes.
0Scallop Sushi
HK$ 94
For ref only: Scallop sushi
0Yellowtail Sushi
HK$ 75
For ref only: Yellowtail sushi
0Maguro Sushi
HK$ 81
For reference only: Maguro sushi features fresh tuna, typically served as nigiri or sashimi. It highlights the natural flavor of the fish, often accompanied by soy sauce and wasabi. This dish is a staple in Japanese cuisine, showcasing the art of sushi preparation.
0Ark Shell Sushi
HK$ 98
For ref only: Ark shell sushi
0Salmon Roe Sushi
HK$ 83
For ref only: Salmon roe sushi
0Otoro Sushi (1 pc)
HK$ 113
For reference only: Otoro sushi features fatty tuna belly, lightly seasoned with soy sauce, served atop vinegared rice. This delicacy originates from Japan and is known for its rich flavor and melt-in-your-mouth texture.
0Crab Roe Sushi
HK$ 46
For ref only: Crab roe sushi
0Soy Sauce Marinated Tuna Sushi
HK$ 98
For reference only: Soy Sauce Marinated Tuna Sushi features fresh tuna marinated in soy sauce, served on vinegared rice. This dish highlights umami flavors and is typically accompanied by wasabi and pickled ginger. Originating from Japan, it showcases traditional sushi preparation techniques.
0Minced Tuna Sushi
HK$ 110
For reference only: Minced tuna sushi features finely chopped raw tuna, seasoned with soy sauce and wasabi. Served on vinegared rice, it highlights fresh seafood flavors and is popular in Japanese cuisine.
0
Handroll
Salmon Handroll
HK$ 46
For reference only: Salmon handroll features sushi rice and fresh salmon wrapped in nori seaweed. Typically served with soy sauce and wasabi, it originates from Japanese cuisine, highlighting the simplicity of flavors.
0Peony Prawn Handroll (1 pc)
HK$ 132
For reference only: Peony Prawn Handroll features sushi rice and fresh prawns wrapped in nori. It is typically served with soy sauce and wasabi, highlighting Japanese culinary traditions.
0Maguro Handroll
HK$ 81
For reference only: Maguro handroll features sushi rice and fresh tuna wrapped in nori. It is often served with soy sauce and wasabi, highlighting Japanese culinary traditions.
0Crab Roe Handroll
HK$ 46
For reference only: Crab roe handroll features sushi rice and nori filled with seasoned crab roe. Typically served with soy sauce and wasabi, it highlights umami flavors and is popular in Japanese cuisine.
0Salmon Roe Handroll
HK$ 83
For reference only: Salmon roe handroll features sushi rice and nori filled with fresh salmon roe. It is typically served with soy sauce and wasabi, highlighting the briny flavor of the roe. This dish is popular in Japanese cuisine, often enjoyed as a quick snack or appetizer.
0Amaebi Handroll
HK$ 109
For reference only: Amaebi handroll features sweet shrimp, sushi rice, and nori. It is often served with soy sauce and wasabi, highlighting the fresh seafood flavors. This Japanese dish is popular in sushi restaurants.
0Yellowtail Handroll
HK$ 75
For reference only: Yellowtail handroll features sushi rice and fresh yellowtail wrapped in nori. It is often accompanied by soy sauce and wasabi, highlighting the fish's natural flavors. This dish is popular in Japanese cuisine, showcasing the art of sushi-making.
0Ark Shell Handroll
HK$ 98
For reference only: Ark Shell Handroll features fresh ark shell, seasoned rice, and nori. It is typically served with soy sauce and wasabi, highlighting the oceanic flavors of the shellfish. This dish is popular in Japanese cuisine, often enjoyed as a sushi variation.
0Salmon Belly Cut Handroll
HK$ 55
For reference only: Salmon belly cut handroll features fresh salmon belly, sushi rice, and nori. Rolled by hand, it offers a rich, fatty flavor, often accompanied by soy sauce and wasabi. This dish is popular in Japanese cuisine, highlighting the quality of the fish.
0Otoro Handroll (1 pc)
HK$ 236
For reference only: Otoro handroll features fatty tuna, nori, sushi rice, and wasabi. It is hand-rolled and served fresh, highlighting the rich flavor of the tuna. This dish is popular in Japanese cuisine, often enjoyed as a delicacy.
0Minced Tuna Handroll
HK$ 110
For reference only: Minced tuna handroll features sushi rice and nori filled with finely chopped tuna. It is seasoned with soy sauce and wasabi, often served with pickled ginger on the side. This dish originates from Japanese cuisine and is popular in sushi bars.
0
Roll
Salmon Roll
HK$ 46
For ref only: Sushi roll wrapped with seaweed and salmon
0Maguro Roll
HK$ 81
For reference only: Maguro Roll features sushi rice and fresh tuna, wrapped in seaweed. It is often served with soy sauce and wasabi, highlighting the umami flavor of the fish. This dish is popular in Japanese cuisine, showcasing the art of sushi-making.
0Crab Roe Roll
HK$ 46
For reference only: Crab roe roll features crab roe wrapped in rice and seaweed, often served with soy sauce. This dish highlights the umami flavor of crab, commonly enjoyed in Japanese cuisine.
0Minced Tuna Roll
HK$ 110
For reference only: Minced tuna roll features finely chopped tuna, seasoned with soy sauce and wasabi, wrapped in sushi rice and nori. Typically served with pickled ginger and a side of soy sauce, this dish is popular in Japanese cuisine.
0Amaebi Roll
HK$ 109
For reference only: Amaebi Roll features sweet amaebi (sweet shrimp) wrapped in sushi rice and nori. Typically served with soy sauce and wasabi, this Japanese dish highlights the delicate flavor of fresh seafood.
0Peony Prawn Roll (1 pc)
HK$ 132
For reference only: Peony Prawn Roll features fresh prawns wrapped in rice paper, served with a tangy dipping sauce. This dish is often enjoyed as an appetizer in Vietnamese cuisine, highlighting the balance of flavors and textures.
0Yellowtail Roll
HK$ 75
For reference only: The Yellowtail Roll features sushi rice and nori wrapped around fresh yellowtail fish. Often garnished with scallions and served with soy sauce, it highlights the umami flavor of the fish, typical in Japanese cuisine.
0Ark Shell Roll
HK$ 98
For reference only: Ark Shell Roll features ark shell, rice, and seaweed, rolled and sliced. It is often served with soy sauce and wasabi, highlighting flavors of the ocean. This dish is popular in Japanese cuisine, showcasing fresh seafood.
0Otoro Roll (1 pc)
HK$ 236
For reference only: Otoro Roll features fatty tuna belly, sushi rice, and nori, often garnished with wasabi. This sushi roll highlights the rich, buttery flavor of otoro, typically served with soy sauce and pickled ginger. Originating from Japan, it showcases the premium quality of sushi craftsmanship.
0Salmon Belly Cut Roll
HK$ 55
For reference only: Salmon belly cut roll features sushi rice wrapped in nori with fresh salmon belly. It is often served with soy sauce and wasabi, highlighting the rich, fatty flavor of the salmon. This dish is popular in Japanese cuisine, showcasing the quality of the fish.
0
Skewered B.B.Q
Handmade chicken cartilage roll
HK$ 67
For reference only: Tender chicken cartilage is expertly rolled and skewered, offering a savory and slightly chewy texture, perfect for a flavorful barbecue experience.
0Chicken Cartilage (1 Skewer)
HK$ 25
For ref only: Grilled chicken cartilage on bamboo stick
#1 most liked0Chicken with Shiso Leaf (1 Skewer)
HK$ 35
For reference only: Grilled chicken skewered with shiso leaves, offering a fresh herbal flavor. Typically served with dipping sauce.
0Chicken with Spring Onion (1 Skewer)
HK$ 37
For reference only: Grilled chicken skewers are marinated with spring onions and spices, then cooked over an open flame. Typically served with a dipping sauce, this dish highlights the savory flavors of the chicken and the freshness of the onions.
0Chicken Liver (1 Skewer)
HK$ 35
For reference only: Grilled chicken liver skewers are marinated in spices and herbs, then cooked over open flame. They are often served with a tangy sauce or fresh vegetables, popular in various cuisines.
0Chicken Skin (1 Skewer)
HK$ 35
For ref only: Grilled chicken skin on bamboo stick
0Chicken Gizzard (1 Skewer)
HK$ 35
For ref only: Grilled chicken gizzard skewed on bamboo stick
0Thick Cut Ox Tongue (1 Skewer)
HK$ 104
For reference only: Thick cut ox tongue is grilled over open flames, offering a rich, savory flavor. Typically served on a skewer, it pairs well with dipping sauces and pickled vegetables, popular in various cuisines.
0Japan Ginkgo (1 Skewer)
HK$ 35
For reference only: Ginkgo nuts are roasted on a skewer, offering a nutty flavor. Commonly enjoyed as a snack in Japan, they are often served with sake.
0Mushroom (1 Skewer)
HK$ 25
For ref only: Savory and earthy, perfect for mushroom lovers.
0Spring Onion (1 Skewer)
HK$ 25
For reference only: Grilled spring onions are lightly charred and served on a skewer, enhancing their natural sweetness. Often enjoyed as a side dish or appetizer, they pair well with dipping sauces.
0Shishito (1 Skewer)
HK$ 53
For reference only: Shishito peppers are blistered on a grill or skillet, seasoned with salt, and served warm. These mild peppers are often enjoyed as a snack or appetizer, commonly accompanied by dipping sauces.
0Ox Tongue (1 Skewer)
HK$ 35
For reference only: Ox tongue is grilled and seasoned with salt, often served with a tangy sauce. This dish highlights the rich flavor of the meat, commonly enjoyed in various cuisines around the world.
#2 most liked0Chicken neck skewer
HK$ 37
For reference only: Skewered BBQ chicken neck with a savory, smoky flavor. Tender, juicy bites with a lightly charred, grill-caramelized texture.
0Chicken (1 Skewer)
HK$ 32
For reference only: Grilled chicken skewer features marinated chicken pieces, seasoned with spices, served with dipping sauce. Popular in various cuisines, it offers a smoky flavor and is often accompanied by vegetables.
0Salt-grilled Chicken Wing (2 pcs)
HK$ 44
For ref only: Chicken wing
0Mentaiko Chicken Wing (1 pc)
HK$ 44
For reference only: Mentaiko Chicken Wing features marinated chicken wings coated in spicy cod roe. Grilled or baked, it offers umami flavors, often served with a side of rice or salad, popular in Japanese cuisine.
0Chicken breast cartilage skewer
HK$ 32
0Chicken tail skewer
HK$ 30
0Pork wrapped asparagus
HK$ 52
0Fresh okra
HK$ 32
0Zucchini skewer
HK$ 32
0Grilled cheese tofu
HK$ 41
0
Grilled and Roasted
Salt Grilled Mackerel
from HK$ 113
For ref only: Grilled mackerel with salt may served with grated radish and lemon
0Shishamo (3 pcs)
from HK$ 62
For reference only: Shishamo features grilled or fried smelt fish, often served whole. It is typically accompanied by soy sauce and enjoyed as a popular Japanese izakaya dish.
0Grilled Semi-dried Threadfin
from HK$ 262
Requires time
0Homemade Eel
from HK$ 193
For reference only: Homemade eel features grilled or braised eel, often marinated in soy sauce and mirin. It is typically served over rice or as sushi, highlighting flavors of umami and sweetness, common in Japanese cuisine.
0Grilled Tenderloin Steak
from HK$ 262
For reference only: Grilled tenderloin steak features beef tenderloin seasoned with salt and pepper, grilled to desired doneness. It is often served with sides like mashed potatoes or grilled vegetables, highlighting its rich flavor.
Popular0Teriyaki chicken thigh steak
HK$ 150
For reference only: Juicy teriyaki chicken thigh steak, grilled to perfection, offers a savory and slightly sweet flavor with a tender, succulent texture.
0Teriyaki Cod Fish
from HK$ 205
For reference only: Teriyaki cod fish features cod fillets marinated in a sweet soy sauce mixture. Grilled or broiled, it is often served with steamed rice and vegetables, highlighting Japanese culinary traditions.
0Foie Gras Teriyaki
from HK$ 138
For reference only: Foie Gras Teriyaki features seared foie gras glazed with a sweet soy-based teriyaki sauce. This dish combines rich, buttery flavors with umami notes, often served with rice or vegetables, reflecting a fusion of French and Japanese culinary traditions.
0
Deep-fried
Assorted Tempura
from HK$ 132
For ref only: Japanese style deep-fried battered seafood, meat and vegetable
0Assorted Vegetable Tempura
from HK$ 101
For reference only: Assorted Vegetable Tempura features a variety of seasonal vegetables, lightly battered and deep-fried. Served with a dipping sauce, this Japanese dish highlights the natural flavors of the vegetables while providing a crispy texture.
0Pork Cutlet
from HK$ 127
For ref only: Deep-fried pork with bread crumbs
0Prawn Tempura (4 pcs)
from HK$ 127
For reference only: Prawn Tempura features battered and deep-fried prawns, served with a dipping sauce. This Japanese dish highlights a light, crispy texture and is often accompanied by grated daikon and rice.
0Japan Sweet Potato Tempura (4 pcs)
from HK$ 69
For reference only: Sweet potato slices are battered and deep-fried until crispy. Served with dipping sauce, this dish highlights the natural sweetness of the potatoes and is a popular snack in Japan.
0Japan Pumpkin Tempura (4 pcs)
from HK$ 69
For reference only: Crispy pumpkin slices are lightly battered and deep-fried until golden. Served with dipping sauce, this dish highlights Japanese tempura techniques.
0Scallop vegetable tempura cake
HK$ 113
For reference only: Deep-fried scallop vegetable tempura cake with savory, lightly briny flavor. Crispy on the outside and tender inside, with a vegetable-forward bite.
0Japanese fried chicken
HK$ 101
0
Sashimi on Rice
Assorted Sashimi Rice
HK$ 213
For ref only: Assorted sashimi rice
Popular0Salmon and Salmon Roe Rice
HK$ 193
For reference only: Salmon and salmon roe rice features steamed rice topped with fresh salmon and salmon roe. The dish combines the umami flavors of the fish with the briny notes of the roe, often served with soy sauce and wasabi, reflecting Japanese culinary traditions.
0Supreme Sashimi Sushi Rice
HK$ 316
For reference only: Supreme Sashimi Sushi Rice features fresh sashimi-grade fish served over seasoned sushi rice. It combines umami flavors from the fish with a hint of vinegar in the rice, typically garnished with wasabi and soy sauce. This dish is a staple in Japanese cuisine, showcasing the quality of the seafood.
0Tuna Belly Rice
HK$ 224
For reference only: Tuna belly rice features marinated tuna belly, served over steamed rice. It combines umami flavors with a hint of sesame oil, often garnished with green onions and seaweed. This dish is popular in Japanese cuisine, highlighting fresh seafood.
0
Assorted Sashimi and Sushi
Assorted Sushi (Awase | 6 pcs)
HK$ 242
For reference only: Assorted sushi features a variety of fresh fish, seafood, and vegetables atop vinegared rice. Typically served with soy sauce, wasabi, and pickled ginger, this dish showcases Japanese culinary traditions.
0Assorted Sashimi (Mori | 8 pcs)
HK$ 472
For reference only: Assorted sashimi features fresh, thinly sliced raw fish, typically served with soy sauce and wasabi. This Japanese dish highlights the natural flavors of seafood, often accompanied by pickled ginger and daikon radish.
0Assorted Sashimi (Premium | 8 pcs)
HK$ 621
For reference only: Assorted sashimi features fresh, raw fish such as tuna, salmon, and yellowtail, sliced thinly. Served with soy sauce, wasabi, and pickled ginger, it highlights the natural flavors of the seafood. This dish is a staple in Japanese cuisine, emphasizing quality and freshness.
0Assorted Sushi (Mori | 8 pcs)
HK$ 408
For reference only: Assorted sushi features vinegared rice topped with various fresh fish, seafood, and vegetables. Typically served with soy sauce, wasabi, and pickled ginger, this dish showcases traditional Japanese culinary techniques and flavors.
0Assorted Sashimi (Awase | 6 pcs)
HK$ 322
For reference only: Assorted sashimi features fresh, thinly sliced raw fish, typically served with soy sauce and wasabi. This Japanese dish highlights the natural flavors of seafood, often accompanied by pickled ginger and daikon radish.
0
Hot Pot
Beef Shabu Shabu
from HK$ 320
For reference only: Beef Shabu Shabu features thinly sliced beef cooked quickly in simmering broth. Served with vegetables and dipping sauces, this Japanese dish emphasizes fresh flavors and communal dining.
0White broth chicken thigh hot pot
HK$ 228
0Pork Miso Hot Pot
from HK$ 207
For reference only: Pork Miso Hot Pot features tender pork simmered in a savory miso broth with vegetables. Typically served with rice, this Japanese dish combines umami flavors and is cooked at the table for a communal dining experience.
0Mix Vegetable Hot Pot
from HK$ 124
For reference only: Mix Vegetable Hot Pot features a variety of seasonal vegetables simmered in a flavorful broth. Typically served with dipping sauces, this dish is popular in Asian cuisine, emphasizing communal dining and fresh ingredients.
0
Noodles
Cold Seaweed Soba
HK$ 86
For reference only: Cold Seaweed Soba features buckwheat noodles served chilled, topped with seaweed and sesame. It is typically accompanied by a dipping sauce, highlighting umami flavors, and is popular in Japanese cuisine, especially during summer.
0Cold Inaniwa Udon
HK$ 101
For ref only: Cold inaniwa udon
0Inaniwa Udon with Condiments
HK$ 147
Served with toppings (1 type)
Popular0Hand Made Kitakata Noodles from Japan
HK$ 147
Served with miso soup and toppings (1 type)
0Stir-fried katakana ramen with beef
HK$ 147
0Stir-fried undo with beef
HK$ 136
0
Rice
Japanese imported egg used
California-style rice bowl with foie gras
HK$ 205
Japanese imported egg used
0Nori Green Tea Rice
HK$ 69
For reference only: Nori Green Tea Rice features steamed rice infused with green tea and nori seaweed. This dish combines umami flavors from the seaweed with the subtle bitterness of green tea, often served as a side or base for various proteins. Originating from Japanese cuisine, it highlights the harmony of rice and tea.
0Grilled Boneless Chicken Thigh Rice
HK$ 159
Requires time
Popular0Curry Beef Rice
HK$ 144
For ref only: Braised beef in curry, with rice
0Onion Sauce Pork Cutlet Rice
HK$ 144
For reference only: Pork cutlet is breaded and fried, served over rice with a savory onion sauce. This dish features tender pork, sautéed onions, and a rich sauce, often accompanied by pickled vegetables. It is popular in Japanese cuisine, known for its comforting flavors.
0Curry Pork Cutlet Rice
HK$ 144
For reference only: Curry pork cutlet rice features breaded and fried pork cutlet served over rice with curry sauce. The dish combines savory flavors from the curry, often seasoned with garlic and ginger, and is typically garnished with pickled vegetables. Originating from Japanese cuisine, it is a popular comfort food.
0Beef and Egg Rice
HK$ 144
For ref only:Savory beef and fluffy egg mixed with rice for a satisfying meal.
0Scallop and Fish Soup Rice
HK$ 136
For reference only: Scallop and Fish Soup Rice features scallops, fish, rice, and broth. The dish combines simmered seafood flavors with tender rice, often garnished with herbs and served warm. It is popular in coastal regions, highlighting fresh catch ingredients.
0Salmon Green Tea Rice
HK$ 69
For reference only: Salmon Green Tea Rice features grilled salmon served over steamed rice infused with green tea. This dish combines umami flavors from the fish with the subtle earthiness of green tea, often garnished with sesame seeds and scallions. It reflects Japanese culinary traditions, emphasizing balance and harmony in flavors.
0Plum Green Tea Rice
HK$ 69
For reference only: Plum Green Tea Rice features rice cooked with green tea and dried plums. The dish combines umami flavors from the tea and tartness from the plums, often served as a side or light meal in Japanese cuisine.
0
Snacks
Okinawa stir-fried bitter melon with pork
HK$ 136
For reference only Okinawa-style stir-fried bitter melon with pork, savory and mildly bitter. Tender pork and crisp-tender melon create a satisfying, lightly umami texture.
Popular0Grilled Dumplings
HK$ 67
For reference only Grilled dumplings with a savory, smoky flavor and a crisp, browned exterior. Juicy and tender in the center for satisfying bite-sized texture.
#3 most liked0Edamame
HK$ 60
For ref only: Edamame
0Simmered Radish
HK$ 78
For reference only, Simmered radish is a gentle, savory snack with tender, slightly sweet flavor. Soft and comforting in texture, it’s warm and mildly seasoned.
0Cream Cheese with Salted Fish
HK$ 83
0Stir-fried Mix Vegetables
HK$ 86
0Stir-fried Mix Vegetables with Beef
HK$ 113
0Ox Tongue Stir-fried with Garlic
HK$ 113
0Simmered monkfish liver in savory broth
HK$ 207
For reference only, Simmered monkfish liver in a savory broth. Rich, gently tender, and comforting with a smooth, aromatic texture.
0Cucumber with barley miso paste
HK$ 75
For reference only, Cucumber with barley miso paste. Savory and gently tangy, it’s a refreshing, crisp snack with a smooth, miso-rich finish.
0Dried Pufferfish Strips
HK$ 78
For reference only Dried pufferfish strips served as snacks with a savory, mildly umami taste. They offer a crisp, chewy texture with a distinctive ocean flavor.
0Mirin Dried Pufferfish Strips
HK$ 113
For reference only: Savory snack of mirin-dried pufferfish strips with a lightly sweet, umami-rich flavor. Crispy, chewy texture offers a bold, appetizing bite.
0Grilled dried codfish
HK$ 68
0Dried Silver Fish
HK$ 67
0
Beverage
Coke
HK$ 25
For ref only: Carbonated sugary soft drink
0Sprite
HK$ 25
For ref only: Colorless, lemon and lime-flavored soft drink
0Fanta
HK$ 25
For ref only: Fruit-flavored carbonated soft drink
0Cream Soda
HK$ 25
For ref only: Carbonated vanilla-flavored soft drink
0Coke Zero
HK$ 25
For ref only: Zero calories no sugar carbonated soft drink
0Oolong Tea (Iced)
HK$ 30
For ref only: Oolong tea, topped with ice
0Japanese Cider
HK$ 25
0
Japanese Wine
Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business. | 根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類。
Sapporo (1 Bottle | 333ml)
HK$ 38
日本啤酒 | 酒精5%
0Kamikokoro Heart Series Junmai Daiginjo (720ml)
HK$ 598
For reference only: Japanese junmai daiginjo sake with a clean, elegant flavor and subtle fruity notes. Smooth, crisp, and lightly aromatic on the palate.
0Born (Hoshi) Junmai-daiginjo (500ml)
HK$ 897
For reference only: A refined Japanese sake with a clean, subtly fruity, dry taste. Smooth and silky, offering a light, elegant texture and refreshing finish.
0Iichiko (720ml)
HK$ 380
麥釀燒酌 | 酒精25%
0Owari Otokoyama Daiginjyo (300ml)
HK$ 138
0Issei Seishun Daiginjo (720ml)
HK$ 552
0Plum Wine (1 Bottle)
HK$ 403
0