OH!CC FOOD Reviews
Mag
11 months ago
比坊間大份,幾抵食,味道都非常之好,會回購
- (豬柳芝士蛋)雞蛋仔HK$ 52
- 傳統格仔餅HK$ 31
- 燒烤味.芫荽雞蛋仔HK$ 40
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Most ordered right now
經典傳統雞蛋仔
from HK$ 23.4HK$ 26
For reference only: . Egg waffles are made from a batter of eggs, flour, and sugar, cooked in a special mold. They have a crispy exterior and a soft, chewy interior, often served with toppings like fruit or syrup.
0傳統格仔餅
from HK$ 27.9HK$ 31
配牛油、煉奶、花生醬及砂糖
0極度邪惡拉絲芝士格仔餅
from HK$ 38.7HK$ 43
配牛油、煉奶、花生醬、砂糖、車打芝士及水牛芝士
0自選三拼丁麵\福米
from HK$ 46.8HK$ 52
Select Noodles, Custom Three-Combination Diced Noodle Toppings
0士多啤梨味格仔餅
from HK$ 34.2HK$ 38
配牛油、煉奶、花生醬及砂糖
0原味(粒粒朱)雞蛋仔
from HK$ 34.2HK$ 38
For reference only: . Egg waffles are made from a batter of eggs, flour, and sugar, cooked in a special mold. They have a slightly crispy exterior and a soft, chewy interior, often served plain or with toppings.
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Cutlery
Cutlery
HK$ 0.9HK$ 1
0
日式餐盒/飯類
「芝士」漢堡扒餐盒+ 贈送飲品
from HK$ 89.1HK$ 99
Select Drink
0
麵類
腿蛋丁麵
from HK$ 39.6HK$ 44
For reference only: Savory noodles featuring tender egg and pork leg pieces. Smooth, lightly chewy broth-soaked texture with a comforting, savory flavor.
0自選三拼丁麵\福米
from HK$ 46.8HK$ 52
Select Noodles, Custom Three-Combination Diced Noodle Toppings
Popular0餐蛋丁麵
from HK$ 39.6HK$ 44
0腸蛋丁麵
from HK$ 39.6HK$ 44
For reference only An appetizing noodle dish with savory pork-intestine and egg tender bites in a light, satisfying texture. Smooth noodles with a gently rich flavor.
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雞蛋仔
彌豆子雞蛋仔
from HK$ 32.4HK$ 36
抺茶拼士多啤梨
0經典傳統雞蛋仔
from HK$ 23.4HK$ 26
For reference only: . Egg waffles are made from a batter of eggs, flour, and sugar, cooked in a special mold. They have a crispy exterior and a soft, chewy interior, often served with toppings like fruit or syrup.
Popular0原味(朱古力醬)雞蛋仔
from HK$ 32.4HK$ 36
For reference only: . Egg waffles made with a batter of eggs, flour, and sugar, cooked until golden. Served warm, often drizzled with chocolate sauce, these treats originate from Hong Kong street food culture.
0原味(粒粒朱)雞蛋仔
from HK$ 34.2HK$ 38
For reference only: . Egg waffles are made from a batter of eggs, flour, and sugar, cooked in a special mold. They have a slightly crispy exterior and a soft, chewy interior, often served plain or with toppings.
Popular0原味(麻糬)雞蛋仔
from HK$ 36HK$ 40
For reference only: . Original flavor egg waffles are made with rice flour and eggs, cooked in a special mold. They have a chewy texture and are often served warm, sometimes with sweet toppings.
0原味(紫薯)雞蛋仔
from HK$ 38.7HK$ 43
For reference only: . Original flavor egg waffles made with purple sweet potato, cooked until golden and crispy. Served warm, these treats offer a subtle sweetness and a chewy texture, popular in Hong Kong street food culture.
0朱古力味(粒粒朱)雞蛋仔
from HK$ 38.7HK$ 43
For reference only: . Chocolate-flavored egg waffles are made with a batter of eggs, flour, and cocoa. Cooked in a special mold, they feature a crispy exterior and soft interior, often served with toppings like whipped cream or fruit.
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