- Japanese
- Asian
- Noodles
- Udon
- Rice Bowl
Tsukuru
Available deals
Popular
Most ordered right now
C8. 章魚小丸子
HK$ 21.6HK$ 24
For reference only, Japanese octopus takoyaki-style snack with savory, slightly sweet flavors. Crispy, golden outside with a tender, warm filling.
0A2. 鰻魚炒飯
HK$ 75.6HK$ 84
0B1. 叉燒湯烏冬
HK$ 64.8HK$ 72
0C2. 日式炒雜菜
HK$ 37.8HK$ 42
0B3. 豚肉湯烏冬
HK$ 54HK$ 60
0B9. 月見牛丼
HK$ 54HK$ 60
0
必食推介
A7. 吉列蝦冷烏冬
HK$ 64.8HK$ 72
For reference only, Crispy fried shrimp served with cold udon noodles in a savory, lightly tangy profile. Enjoy a crunchy-meets-chewy texture with a refreshing chill.
0A1. 松葉蟹皇炒飯
HK$ 129.6HK$ 144
0A2. 鰻魚炒飯
HK$ 75.6HK$ 84
Popular0A3. 吉列豬扒定食
HK$ 75.6HK$ 84
0A4. 海鮮冷烏冬
HK$ 81HK$ 90
For reference only: Chilled seafood udon with a light savory, briny flavor. Tender noodles are served cool for a refreshing, smooth bite.
#1 most liked0A6. 咖喱芝士漢堡蝦飯
HK$ 64.8HK$ 72
For reference only: This dish features a savory curry cheese shrimp burger served over rice, offering a rich and creamy texture with a delightful seafood flavor.
0A5. 明太子蜆肉大蝦鳥冬
HK$ 75.6HK$ 84
0
烏冬及丼
B1. 叉燒湯烏冬
HK$ 64.8HK$ 72
Popular0B2. 餃子湯烏冬
HK$ 59.4HK$ 66
0B3. 豚肉湯烏冬
HK$ 54HK$ 60
Popular0B4. 豬軟骨湯烏冬
HK$ 54HK$ 60
0B6. 燒汁雞扒丼
HK$ 54HK$ 60
0B8. 豚肉生薑燒丼
HK$ 54HK$ 60
0B9. 月見牛丼
HK$ 54HK$ 60
Popular0B7. 炸雞丼
HK$ 54HK$ 60
For reference only, Japanese-style fried chicken rice bowl with savory, lightly tangy flavor. Crisp chicken over tender noodles and rice offers satisfying, hearty texture.
0
小食
C16. 玉子燒
HK$ 16.2HK$ 18
For reference only: Savory Japanese-style rolled omelet with a gently sweet note. Tender, silky texture with a light, satisfying bite.
0C14. 雞軟骨餃子
HK$ 16.2HK$ 18
For reference only: Soft chicken cartilage dumplings served as a savory snack. Tender and juicy with a lightly chewy bite.
#2 most liked0C11. 蟹籽沙律
HK$ 21.6HK$ 24
For reference only, Crab roe salad as a light starter with a savory, briny taste. Crisp and refreshing texture with a delicate, ocean-forward richness.
#3 most liked0C17. 免治雞肉棒
HK$ 16.2HK$ 18
For reference only, Savory minced chicken meatball skewers with a tender, slightly firm bite. Lightly seasoned for a simple, satisfying texture.
0C1. 清酒煮蜆
HK$ 37.8HK$ 42
For reference only: Simmered clams in sake for a delicate, savory flavor. Tender and briny with a light, soothing broth.
0C12. 枝豆
HK$ 21.6HK$ 24
For reference only: Edamame snack with a savory, lightly sweet flavor and tender, creamy texture. Best served warm or lightly chilled.
0C8. 章魚小丸子
HK$ 21.6HK$ 24
For reference only, Japanese octopus takoyaki-style snack with savory, slightly sweet flavors. Crispy, golden outside with a tender, warm filling.
Popular0C20. 泡菜
HK$ 10.8HK$ 12
For reference only: This dish features tangy and spicy fermented vegetables, offering a crunchy texture and a bold flavor profile that enhances any meal.
0C22. 溫泉蛋
HK$ 5.4HK$ 6
For reference only Warm soft-boiled egg served as a snack; savory and rich with a silky, custard-like texture.
0C3. 南蠻炸雞
HK$ 37.8HK$ 42
For reference only: Japanese-style chicken nanban—savory and lightly tangy, with tender fried chicken and a crisp, crunchy exterior. Served as a satisfying snack with bright flavor.
0C4. 炸雞 軟骨
HK$ 27HK$ 30
0C5. 鹽燒鯖魚
HK$ 27HK$ 30
0C19. 鱈魚棒
HK$ 10.8HK$ 12
0C6. 鹽燒多春魚
HK$ 27HK$ 30
0C18. 吉列炸蝦
HK$ 16.2HK$ 18
0C10. 迷你大阪燒
HK$ 21.6HK$ 24
0C7. 吉列廣島蠔
HK$ 21.6HK$ 24
0C2. 日式炒雜菜
HK$ 37.8HK$ 42
Popular0C21. 咖喱
HK$ 10.8HK$ 12
0
甜品
D8. 朱古力蛋糕
HK$ 21.6HK$ 24
For reference only: Chocolate cake dessert with rich, sweet flavor and a moist, tender crumb. Smooth, indulgent texture with a satisfyingly decadent finish.
0D7. 芝士蛋糕
HK$ 21.6HK$ 24
0
飲品
D2. 菠蘿特飲
HK$ 16.2HK$ 18
0D3. 士多啤梨特飲
HK$ 16.2HK$ 18
0D5. 可樂
HK$ 10.8HK$ 12
0D6. 咖啡
HK$ 10.8HK$ 12
0D4. 日本梳打汽水
HK$ 10.8HK$ 12
For reference only Japanese soda water served chilled; crisp, lightly sweet, refreshing bubbles. Clean, subtly tangy flavor with a bubbly texture.
0D1. 富士山
HK$ 16.2HK$ 18
0