Eat Chinese Restaurant

Most ordered right now

• 醬皇蒸鳳爪

  HK$ 40

  For reference only: Steamed chicken feet are marinated in a premium sauce, featuring soy sauce and spices. Typically served in dim sum, they offer a savory flavor and unique texture, enjoyed with rice or as a snack.
  

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• 瑤柱珍珠雞

  HK$ 45

  For reference only: Steamed glutinous rice is wrapped in lotus leaves with marinated chicken, mushrooms, and Chinese sausage. This dim sum dish features savory flavors and is typically served with soy sauce for dipping.
  

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• 春風得意腸粉

  HK$ 45
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• 四寶棉花雞

  HK$ 45

  For reference only: Steamed Chicken with Fish Maw features tender chicken and fish maw, steamed to retain moisture. This dim sum dish is often served with soy sauce and garnished with scallions, highlighting its savory flavors. Originating from Chinese cuisine, it is a popular choice in dim sum restaurants.
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• 瑤柱珍珠雞

  HK$ 45

  For reference only: Steamed glutinous rice is wrapped in lotus leaves with marinated chicken, mushrooms, and Chinese sausage. This dim sum dish features savory flavors and is typically served with soy sauce for dipping.

  Popular
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• 醬皇蒸鳳爪

  HK$ 40

  For reference only: Steamed chicken feet are marinated in a premium sauce, featuring soy sauce and spices. Typically served in dim sum, they offer a savory flavor and unique texture, enjoyed with rice or as a snack.

  Popular
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• 翡翠鯪魚球

  HK$ 33

  For reference only: Dace fish balls are made from minced dace fish, steamed and served with seasonal vegetables. This dish features a light, savory flavor profile and is typically enjoyed with soy sauce or chili dip.
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• 魚湯鮮竹卷

  HK$ 33
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• 水晶蝦餃皇

  HK$ 50
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• 鮮蝦燒賣皇

  HK$ 45
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• 陳皮鮮竹牛肉

  HK$ 33
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• 百花釀魚肚

  HK$ 45
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• 蠔皇蒸叉燒包

  HK$ 33
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• 流沙奶皇包

  HK$ 40
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• 沙嗲金錢肚

  HK$ 45
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• 蒜香排骨陳村粉

  HK$ 45
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• 豉汁蒸排骨

  HK$ 40
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• 薑蔥牛柏葉

  HK$ 35
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• 羊城雞包仔

  HK$ 30
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• 巧手布拉腸粉

  HK$ 33

  For reference only: Handmade rice noodle rolls are steamed rice flour sheets filled with shrimp or pork. They are typically served with soy sauce and garnished with scallions, offering a savory flavor profile. This dish is popular in Cantonese cuisine, often enjoyed as a dim sum item.
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• 蜜汁叉燒腸粉

  HK$ 40

  For reference only: Honey roasted BBQ pork is wrapped in rice flour sheets, steamed, and served with soy sauce. This dim sum dish features sweet and savory flavors, often enjoyed with pickled vegetables.
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• 春風得意腸粉

  HK$ 45

  Popular
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• 香茜牛肉腸粉

  HK$ 40
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• 碧綠鮮蝦腸粉

  HK$ 45
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• 芝士蝦春卷

  HK$ 40
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• 鮮蝦腐皮卷

  HK$ 40
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• 珍珠鹹水角

  HK$ 33
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• 煎釀虎皮尖椒

  HK$ 35
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• 黃金炸脆奶

  HK$ 35
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• 皮蛋瘦肉粥

  HK$ 33

  For reference only: Preserved Egg and Lean Pork Congee features rice cooked in broth with preserved eggs and lean pork. This Cantonese dish is often garnished with green onions and served warm, providing a comforting and savory experience.
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• 小米魚肚粥

  HK$ 30
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• 松露野菌餃

  HK$ 40
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• 蘿蔔千絲酥

  HK$ 45
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• 招牌灌湯小籠包

  HK$ 45
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• 雪山叉燒包

  HK$ 45
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• 鮮蝦菜苗餃

  HK$ 40
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• 瑤柱冬茸灌湯餃

  HK$ 50
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• 原隻蛋黃蟠桃

  HK$ 26
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• 紅米鮮蝦脆皮腸

  HK$ 43
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• 可樂 (1罐)

  HK$ 20
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• 芬達橙汁 (1罐)

  HK$ 20
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• 忌廉 (1罐)

  HK$ 20
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• 無糖可樂 (1罐)

  HK$ 20
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• 雪碧 (1罐)

  HK$ 20
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Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business. | 根據香港法律，不得在業務過程中，向未成年人售賣或供應令人醺醉的酒類。

• 香港精釀啤酒 (1支)

  HK$ 38
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