- Chinese
- Asian
- Noodles
- Sichuan
- Rice Noodles
Fresh Noodle
Available deals
Popular
Most ordered right now.
Chongqing Sour and Spicy Noodles
from HK$ 29
Minced Meat, Bean Sprouts, Pickled Cabbage, Peanuts, Coriander and Scallions
0Sour and Spicy Rice Noodles
from HK$ 29
Minced Meat, Bean Sprouts, Pickled Cabbage, Peanuts, Coriander and Scallions
0Special Braised Pork with Vegetable Rice
from HK$ 49
For reference only: Special Braised Pork with Vegetable Rice features tender pork slow-cooked in a savory sauce. Served over seasoned vegetable rice, this dish combines rich flavors with a hearty texture, often enjoyed in Asian cuisine.
0A. Crispy Pork Jowl Set
from HK$ 75
Select Drink, Main Course, Snack
0F. Chicken Fillet Set
from HK$ 62
Select Drink, Main Course, Snack
0Guilin Rice Noodles (Clear Broth)
from HK$ 29
Minced Meat, Soy Sauce Marinated Egg, Pickled Cabbage, Peanuts, Coriander and Scallions
0
平日巴蜀烤海鱸魚
Spicy Grilled Sea Bass (Weekdays)
from HK$ 283
Select Spiciness Level
0Grilled Sea Bass with Chopped Chili Pepper (Weekdays)
from HK$ 283
Select Spiciness Level
0Grilled Sea Bass with Pickled Cabbage (Weekdays)
from HK$ 283
Select Spiciness Level
0Grilled Sea Bass with Sauce (Weekdays)
from HK$ 283
Select Spiciness Level
0Numbing Spicy Grilled Sea Bass (Weekdays)
from HK$ 283
Select Sichuan Grilled Sea Bass, Signature Dishes
0Grilled Sea Bass with Salted Black Bean (Weekdays)
from HK$ 283
Select Spiciness Level
0
Supreme Combo Set
A. Crispy Pork Jowl Set
from HK$ 75
Select Drink, Main Course, Snack
Popular0J. Chicken in Sichuan Spicy Sauce Set
from HK$ 85
配小食 (1款)、主食 (1款)及飲品
#2 most liked0G. Sliced Beef and Beef Offal in Chili Sauce Set
from HK$ 75
Select Snacks, Main Dishes, Drinks
0F. Chicken Fillet Set
from HK$ 62
Select Drink, Main Course, Snack
Popular0I. Numbing Spicy Beef Shank Set
from HK$ 75
Select Snacks, Main Dishes, Drinks
0B. Marinated Duck Gizzard Set
from HK$ 59
Select Snacks, Main Dishes, Drinks
0C. Pig Ears in Hot and Spicy Sauce Set
from HK$ 62
Select Main Course, Drink, Snack
0H. Marinated Platter Set
from HK$ 75
Select Snacks, Drinks, Main Course
0I. Spiced Beef Set
from HK$ 75
Select Main Course, Snack, Drink
0E. Pork Chop Set
from HK$ 62
配小食 (1款)、主食 (1款)及飲品
#1 most liked0D. Numbing Spicy Pork Tripe Set
from HK$ 62
Select Snacks, Drinks, Main Course
0
全日風味特價小菜套餐
Stir-fried Minced Pork with Green Chili Pepper, Black Fungus and Sour Green Bean Set
from HK$ 82
Served with Steamed Rice
0Spicy Boiled Fish Set
from HK$ 106
Served with Steamed Rice
0Stir-fried Duck Gizzard with Lotus Root and Black Fungus Set
from HK$ 94
Served with Steamed Rice
0Stir-fried Pork Jowl with Black Fungus and Dried Tofu Set
from HK$ 118
Served with Steamed Rice
0Sour and Spicy Shredded Potato Set
from HK$ 82
Served with Steamed Rice
0Stir-fried Seasonal Vegetables with Minced Garlic Set
from HK$ 82
Served with Steamed Rice
0Sichuan Fish Fillet with Pickled Vegetables Set
from HK$ 106
Served with Steamed Rice
0Signature Chicken Pot Set
from HK$ 94
Served with Steamed Rice
0Stir-fried Pork Stomach with Lotus Root and Black Fungus Set
from HK$ 94
Served with Steamed Rice
0Stir-fried Pork Intestine with Lotus Root and Black Fungus Set
from HK$ 94
Served with Steamed Rice
0Stir-fried Pig Ear with Lotus Root and Black Fungus Set
from HK$ 94
Served with Steamed Rice
0Stir-fried Beef Shank with Black Fungus and Celtuce Set
from HK$ 106
Served with Steamed Rice
0Stir-fried Beef with Black Fungus and Celtuce Set
from HK$ 106
Served with Steamed Rice
0Stir-fried Beef Tripe with Black Fungus and Celtuce Set
from HK$ 106
Served with Steamed Rice
0Stir-fried Minced Pork with Sichuan Dried Green Chili Pepper Set
from HK$ 82
Served with Steamed Rice
0Stir-fried Pork Tongue with Sichuan Dried Green Chili Pepper Set
from HK$ 82
Served with Steamed Rice
0Griddled Pork Intestine Set
from HK$ 106
Served with Steamed Rice
0Stir-fried Cured Meat with Black Fungus and Dried Tofu Set
from HK$ 118
Served with Steamed Rice
0
Special Braised Pork with Vegetable Rice
Special Braised Pork with Vegetable Rice
from HK$ 49
For reference only: Special Braised Pork with Vegetable Rice features tender pork slow-cooked in a savory sauce. Served over seasoned vegetable rice, this dish combines rich flavors with a hearty texture, often enjoyed in Asian cuisine.
Popular0
Signature Noodles
Chongqing Sour and Spicy Noodles
from HK$ 29
Minced Meat, Bean Sprouts, Pickled Cabbage, Peanuts, Coriander and Scallions
Popular0Numbing Spicy Rice Noodles
from HK$ 29
For reference only: Numbing Spicy Rice Noodles feature rice noodles stir-fried with chili oil, Sichuan peppercorns, and vegetables. This dish offers a bold, spicy flavor profile and is typically garnished with scallions and peanuts. Originating from Sichuan cuisine, it is often served as a street food favorite.
0Sour and Spicy Rice Noodles
from HK$ 29
Minced Meat, Bean Sprouts, Pickled Cabbage, Peanuts, Coriander and Scallions
Popular0Guilin Rice Noodles (Clear Broth)
from HK$ 29
Minced Meat, Soy Sauce Marinated Egg, Pickled Cabbage, Peanuts, Coriander and Scallions
Popular0Soy Bean Paste Rice Noodles
from HK$ 38
炸醬、時菜、酸菜及花生
0
招牌菜品
Signature Numbing and Spicy Chicken Pot
HK$ 258
For ref only: Stir-fried chicken with numbing spicy sauce in pot
0Boiled Fish with Pickled Cabbage
HK$ 258
For ref only:Savory and tangy, perfect for fish lovers.
0Spicy Boiled Fish
HK$ 258
For ref only: Spicy Sichuan boiled fish with vegetable and chili
0Signature Special Chicken Pot
HK$ 258
For reference only: Signature Special Chicken Pot features tender chicken pieces simmered with vegetables in a savory broth. This dish is typically served with rice or bread, highlighting comforting flavors and a homestyle cooking method.
0
Local Specialty Snacks
Cold Stirred Shredded Potatoes
HK$ 36
For reference only: Cold Stirred Shredded Potatoes feature raw, shredded potatoes mixed with vinegar, garlic, and chili oil. This dish is typically served cold, offering a crunchy texture and a tangy, spicy flavor profile, popular in Chinese cuisine.
0Mouthwatering Chicken
from HK$ 59
For ref only: Chicken in spicy oil, a classic Sichuan cold dish cuisine
0Chicken Chop
HK$ 49
For ref only: Chicken chop
0Crispy Pork Jowl
HK$ 59
For reference only: Crispy Pork Jowl features slow-cooked pork jowl, seasoned with salt and spices, then deep-fried. It is served with a tangy dipping sauce, often enjoyed in various Asian cuisines.
0Spiced Beef
HK$ 49
For ref only: Brasied salt beef cured with spices
0First Love Chicken Wings
from HK$ 26
For reference only: First Love Chicken Wings are marinated in a blend of soy sauce, garlic, and ginger. They are deep-fried until crispy and served with a sweet and spicy dipping sauce, often accompanied by celery sticks. This dish is popular in American cuisine, especially at sports events and gatherings.
0Pork Chop
HK$ 49
For ref only: Pork chop
0Marinated Duck Gizzards
HK$ 46
For reference only: Marinated duck gizzards are typically braised or grilled after being soaked in a flavorful marinade. They feature rich, savory flavors and are often served with pickled vegetables or on a salad, highlighting their French culinary roots.
0Couple's Lung Slices
HK$ 59
For reference only: Couple's Lung Slices features thinly sliced beef lung, stir-fried with garlic, chili, and spices. This dish originates from Chinese cuisine, often served with rice or noodles, highlighting bold flavors and a unique texture.
0Cold Stirred Fungus
HK$ 36
For reference only: Cold Stirred Fungus features wood ear mushrooms, tossed with garlic, soy sauce, and sesame oil. This dish is served chilled, often as a refreshing appetizer in Chinese cuisine, highlighting umami flavors and a crunchy texture.
0Golden Preserved Egg
HK$ 36
For ref only: Golden preserved egg
0Smacked Cucumbers
HK$ 23
For reference only: Smacked Cucumbers are made with cucumbers, garlic, vinegar, and sesame oil. The cucumbers are smashed to release their juices, then tossed with seasonings for a refreshing, tangy side dish often served in Chinese cuisine.
#3 most liked0Cold Stirred Soybean Sprouts
HK$ 23
For ref only: Cold stirred soybean sprouts
0Numbing Spicy Pork Tripe
HK$ 49
For ref only: Chilled shredded pork tripe with numbing spicy sauce
0Pig Ears in Red Oil
HK$ 49
For reference only: Pig Ears in Red Oil features boiled and sliced pig ears, tossed in a spicy chili oil. This dish is often served cold, garnished with garlic and sesame, popular in Sichuan cuisine.
0Numbing Spicy Beef Shank
HK$ 59
For ref only: Braised beef shank slices in chilli oil
0Marinated Platter
HK$ 59
For ref only: Assorted marinated dishes
0Numbing Spicy Shredded Beef Tripe
HK$ 59
For ref only: A fiery and numbing flavour with tender and chewy texture.
0Numbing Spicy Fish Ball
HK$ 49
For ref only: Fish ball with numbing spicy sauce
0Numbing Spicy Pig Intestines
HK$ 49
For ref only: Numbing spicy pig intestines
0
火鍋配料 (瓜菜類)
All Ingredients are Raw, Please Cook Thoroughly before Consuming
Chinese Lettuce
HK$ 23
For ref only: Chinese lettuce
0Soybean Sprouts
HK$ 23
For ref only:Fresh and crunchy with a nutty, earthy taste. Perfect for stir-fries and salads.
0White Radish
HK$ 23
For ref only: White radish
0Vermicelli
HK$ 23
For reference only: Vermicelli are thin rice or wheat noodles, often stir-fried or served in soups. Commonly used in Asian cuisines, they pair well with vegetables, proteins, and flavorful sauces.
0Corn
HK$ 23
For ref only: Corn
0Demae Iccho Noodles
HK$ 23
For reference only: Demae Iccho Noodles are instant ramen noodles made from wheat flour, typically served in a savory broth. They are often flavored with soy sauce and accompanied by toppings like green onions and boiled eggs.
0Baby Cabbage
HK$ 23
For ref only: Baby cabbage
0Rice Noodles
HK$ 23
For ref only: Rice noodles
0Leafy Lettuce
HK$ 36
For ref only: Leafy lettuce
0Shanghai Bok Choy
HK$ 23
For reference only: Shanghai Bok Choy features tender bok choy sautéed with garlic and ginger. Often served in stir-fries, it highlights the freshness of Chinese cuisine.
0Sliced Potatoes
HK$ 36
For reference only: Sliced potatoes are thinly cut tubers, often roasted or fried until crispy. They are commonly seasoned with salt and served as a side dish or snack.
0Crab Sticks
HK$ 36
For ref only: Crab sticks
0Sliced Lettuce
HK$ 49
For reference only: Sliced lettuce consists of fresh, crisp leaves cut into bite-sized pieces. Often used in salads, it provides a refreshing base and pairs well with dressings and toppings.
0Onion
HK$ 36
For reference only: Onion is a versatile vegetable used in various cuisines. It can be sautéed, caramelized, or roasted, providing a base flavor in soups, stews, and sauces. Commonly paired with garlic, herbs, and spices, onions enhance dishes across cultures, from French onion soup to Indian curries.
0Coriander
HK$ 49
For ref only: Coriander
0Fish Slices
HK$ 49
For reference only: Fish slices are thinly cut pieces of fish, often marinated and grilled or pan-seared. They are typically served with a side of rice or vegetables, highlighting the natural flavors of the fish.
0Rice Cake
HK$ 36
For ref only:Sweet and chewy with a subtle hint of vanilla.
0Sanuki Udon
HK$ 36
For ref only: Sanuki udon
0Deep-fried Gluten Balls
HK$ 36
For reference only: Deep-fried gluten balls are made from wheat gluten, water, and seasonings. They are deep-fried until golden and served with dipping sauces, often enjoyed in Asian cuisine as a snack or appetizer.
0Sliced Lotus Root
HK$ 36
For ref only: Sliced lotus root
0Shirataki
HK$ 36
For ref only: Japanese health noodle made from shirataki
0Fresh Beancurd Stick
HK$ 36
For ref only: Fresh beancurd stick
0Deep-fried Beancurd Rolls
HK$ 49
For reference only: Deep-fried beancurd rolls consist of seasoned vegetables and meat wrapped in beancurd skin. They are deep-fried until golden and served with dipping sauce, popular in Asian cuisine.
0Enoki Mushroom
HK$ 36
For ref only: Enoki mushroom
0Tofu Puff
HK$ 36
For ref only: Tofu puff
0Handmade Potato Noodles
HK$ 36
For reference only: Handmade potato noodles are crafted from fresh potatoes and flour, boiled until tender. They are often served in savory broths or stir-fried with vegetables and meats, showcasing a chewy texture and earthy flavor. This dish is popular in various Asian cuisines, particularly in regions where potatoes are a staple.
0Pig Blood
HK$ 36
For reference only: Pig blood is often used in various cuisines, particularly in Asian dishes. It is typically cooked into soups or stews, providing a rich, savory flavor. Commonly served with rice or noodles, it is a staple in dishes like blood pudding or congee.
0Tofu
HK$ 36
For ref only: Beancurd that make from coagulating soy milk
0Beancurd Skin
HK$ 36
For reference only: Beancurd skin, made from soybeans, is often deep-fried or boiled. It has a subtle flavor and is commonly used in Asian dishes, served in soups or stir-fries.
0King Trumpet Mushrooms
HK$ 36
For reference only: King Trumpet Mushrooms are sautéed or grilled, showcasing their meaty texture and umami flavor. Often served with herbs or sauces, they are popular in Mediterranean and Asian cuisines.
0Fresh Shiitake Mushroom
HK$ 36
For ref only: Fresh shiitake mushroom
0Luncheon Meat
HK$ 49
For ref only: Precooked meats usually made from pork and starch
0Emperor Dish
HK$ 36
For reference only: Emperor Dish features a mix of seafood, vegetables, and rice, often stir-fried. It is seasoned with soy sauce and served in a bowl, reflecting Asian culinary traditions.
0Kelp Knot
HK$ 36
For ref only: Braided dried seaweed
0Wild Black Fungus
HK$ 36
For reference only: Wild black fungus, also known as wood ear mushroom, is often used in Asian cuisine. Typically rehydrated and sautéed, it has a mild, earthy flavor and a crunchy texture, commonly served in soups or stir-fries.
0
Hot Pot Toppings
All Ingredients are Raw, Please Cook Thoroughly before Consuming
Local Hand-cut Sliced Beef
HK$ 153
For reference only: Local hand-cut sliced beef features tender beef, seasoned and grilled to enhance its natural flavors. Often served with sides like rice or vegetables, it reflects regional culinary traditions.
0Hiroshima Oysters
HK$ 75
For reference only: Hiroshima Oysters are cultivated in the Seto Inland Sea, known for their briny flavor. Typically grilled or served raw, they are often accompanied by ponzu sauce and lemon.
0Sea Shrimp Skewer
HK$ 88
For reference only: Sea shrimp skewers feature marinated shrimp grilled on skewers, often seasoned with garlic and herbs. Typically served with a side of dipping sauce, they are popular in coastal cuisines.
0Handmade Cuttlefish Paste
HK$ 62
For ref only: Handmade cuttlefish paste
0Handmade Shrimp Paste
HK$ 75
For ref only: Savory and umami-packed, perfect for stir-fries and dipping sauces.
0Lamb Slices
HK$ 75
For ref only: Tender and succulent with a rich, savory flavor. Perfect for grilling or roasting.
0Squid Tentacles
HK$ 75
For ref only: Squid tentacles
0Fresh Goose Intestines
HK$ 75
For ref only: Fresh goose intestines
0Pork Intestines
HK$ 62
For reference only: Pork intestines are cleaned, boiled, and often grilled or fried. They have a rich, savory flavor and are commonly served with dipping sauces or in stews, popular in various cuisines worldwide.
0Japanese Scallop
HK$ 75
For reference only: Japanese scallops are often seared or grilled, showcasing their natural sweetness. Typically served with soy sauce or ponzu, they highlight umami flavors and are popular in Japanese cuisine.
0Beef Tendon Balls
HK$ 49
For ref only: Beef tendon balls
0Beef Balls
HK$ 49
For ref only: Originate from Chiu Chow, mainly made from beef
0Mushroom and Pork Balls
HK$ 49
For ref only: Mushroom and pork balls
0Cuttlefish Balls
HK$ 49
For ref only: Ball-shaped food made from fish paste and cuttlefish
0Fish Ball Xiao Long Bao
HK$ 49
For reference only: Fish Ball Xiao Long Bao features delicate dumplings filled with fish paste, steamed to perfection. Typically served with a soy-based dipping sauce, these dumplings originate from Chinese cuisine and offer a savory, umami flavor profile.
0Enoki Mushroom Beef Roll
HK$ 62
For reference only: Enoki Mushroom Beef Roll features thinly sliced beef wrapped around enoki mushrooms, grilled or pan-fried. This dish combines savory beef flavors with the delicate, earthy taste of enoki mushrooms, often served with a soy-based dipping sauce. Originating from East Asian cuisine, it highlights the balance of textures and umami.
0American Sliced Beef
HK$ 62
For ref only: American sliced beef
0Fresh Sliced Black Fish
HK$ 62
For reference only: Fresh sliced black fish features raw fish, typically marinated in citrus or soy sauce. Served with wasabi and pickled ginger, it highlights the natural flavors of the fish, often enjoyed in Japanese cuisine.
0Fresh Beef Tripe
HK$ 62
For reference only: Fresh beef tripe is the edible lining of a cow's stomach, often cleaned and boiled. It has a chewy texture and absorbs flavors well, commonly used in soups or stews, especially in various cuisines like Mexican and Asian. Typically served with spices, herbs, and broth, it offers a unique culinary experience.
0Chicken Testis
HK$ 75
For ref only: Chicken testis
0King Crab Leg
HK$ 49
For reference only: King Crab Leg features tender, sweet meat from large crabs, typically steamed or boiled. Served with melted butter and lemon, it is a delicacy often enjoyed in coastal regions.
0Golden Fish Tofu
HK$ 62
For reference only: Golden Fish Tofu features deep-fried tofu and fish fillets, seasoned with soy sauce and ginger. Typically served with a side of steamed rice and vegetables, this dish is popular in Asian cuisine.
0Pork Skin
HK$ 49
For ref only: Pork skin
0Deep-fried Fish Skin
HK$ 49
For ref only: Deep-fried fish skin
0Cheese Balls
HK$ 49
For ref only:Savory and tangy cheese flavor with a crispy exterior.
0Steamed Crab Brown Meat Soup Dumplings
HK$ 49
For reference only: Steamed Crab Brown Meat Soup Dumplings feature crab meat and broth encased in thin dough. They are steamed until tender, offering a savory, umami flavor, often served with vinegar and ginger for dipping. Originating from Chinese cuisine, these dumplings highlight the delicate balance of seafood and broth.
0Lobster Balls
HK$ 49
For ref only: Lobster balls
0Fish Skin Dumplings
HK$ 49
For reference only: Fish skin dumplings feature a crispy fish skin wrapper filled with minced fish and vegetables. Typically steamed or pan-fried, they offer a savory flavor profile and are often served with soy sauce or chili dip, popular in Asian cuisine.
0Fresh Shrimp Wonton
HK$ 62
For ref only: Chinese dumpling with shrimp wrapped in wrapper
0Sliced Abalone
HK$ 49
For reference only: Sliced abalone features tender mollusk meat, often poached or steamed, served with soy sauce. This dish highlights the oceanic flavor of abalone, commonly enjoyed in Asian cuisine, particularly in Japanese and Chinese dishes.
0Pork Balls with Stuffing
HK$ 49
For reference only: Pork balls are made from ground pork mixed with herbs and spices, then stuffed with ingredients like cheese or vegetables. They are typically baked or fried and served with dipping sauces, often enjoyed in various cuisines around the world.
0Wild Bamboo Pith
HK$ 88
For reference only: Wild Bamboo Pith consists of tender bamboo shoots, often stir-fried or steamed. It has a mild, earthy flavor and is commonly used in Asian cuisine, served with rice or in soups.
0Coral Mussels
HK$ 114
For ref only: Savory and briny, these mussels are a seafood lover's dream.
0White Fish Eggs
HK$ 49
For reference only: White fish eggs, often known as roe, are typically cured and served as a delicacy. They have a briny flavor and are commonly used as a topping for sushi or served with crackers.
0Dumpling Double Combo
HK$ 49
For reference only: Dumpling Double Combo features steamed and fried dumplings filled with pork and vegetables. Served with soy sauce and chili oil, this dish highlights Asian culinary traditions and offers a variety of textures and flavors.
0Double Hot Pot Topping A
HK$ 164
For reference only: Double Hot Pot Topping A features thinly sliced meats, seafood, and vegetables cooked in a simmering broth. Diners customize their bowls with various sauces and spices, creating a communal dining experience rooted in Chinese cuisine.
0Double Hot Pot Topping B
HK$ 125
For reference only: Double Hot Pot Topping B features a mix of meats and vegetables, cooked in a simmering broth. Common ingredients include sliced beef, fish balls, and leafy greens, often seasoned with chili and garlic. Typically served with dipping sauces, this dish is popular in Chinese hot pot cuisine, allowing diners to customize their flavors.
0Double Combo Hot Pot Topping C
HK$ 99
For reference only: Double Combo Hot Pot Topping C features a mix of proteins like beef and shrimp, cooked in a simmering broth. Served with vegetables and noodles, it offers a communal dining experience popular in Chinese cuisine.
0Double Hot Pot Topping D
HK$ 86
For reference only: Double Hot Pot Topping D features a mix of meats and vegetables, cooked in a simmering broth. Diners customize their bowls with various sauces and spices, reflecting regional Chinese dining traditions.
0Double Hot Pot Topping E
HK$ 73
For reference only: Double Hot Pot Topping E features a mix of meats and vegetables, cooked in a simmering broth. Diners customize their bowls with various sauces and spices, reflecting regional Chinese dining traditions.
0Double Combo Hot Pot Topping F
HK$ 60
For reference only: Double Combo Hot Pot Topping features a mix of proteins like beef and shrimp, cooked in a simmering broth. Served with vegetables and dipping sauces, it reflects the communal dining style of Chinese hot pot culture.
0
果汁茶系列
Passion Fruit Black Tea
from HK$ 20
For ref only: Passion fruit black tea
0Green Apple Black Tea
from HK$ 20
For ref only: Boiled black tea with green apple juice
0Green Tea with Green Apple
from HK$ 20
For reference only Green tea with green apple juice, a refreshing, lightly tangy beverage. Smooth and crisp, with a subtle green tea flavor and fruity finish.
0Lychee Black Tea
from HK$ 20
For ref only: Black tea with lychee juice
0Lychee Green Tea
from HK$ 20
For ref only: Green tea with lychee juice
0Passion Fruit Green Tea
from HK$ 20
For ref only: Passion fruit green tea
0Peach Black Tea
from HK$ 20
For ref only: Black tea with peach juice
0Peach Green Tea
from HK$ 20
For ref only: Green tea with peach juice
0Mango Juice Green Tea
from HK$ 20
0Mango Juice Black Tea
from HK$ 20
0
果汁冰系列
Mango Juice (Iced)
from HK$ 20
For reference only, Chilled mango juice served over ice. Bright, sweet, refreshing flavor with a smooth, icy texture.
0Peach Juice (Iced)
from HK$ 20
For reference only A refreshing iced peach juice beverage with a naturally sweet, fruity flavor. Smooth and chilled, with a light, thirst-quenching texture.
0Green Apple Juice (Iced)
from HK$ 20
0Lychee Juice (Iced)
from HK$ 20
0Passion Fruit Juice (Iced)
from HK$ 20
0Muskmelon Juice (Iced)
from HK$ 20
0
果汁多多系列
Yakult with Lychee Juice (Iced)
from HK$ 20
For reference only: Yakult with lychee juice served iced for a refreshing, subtly tangy sweetness. Creamy yogurt texture meets smooth, light fruit juice flavor.
0Passion Fruit Juice Yakult (Iced)
from HK$ 20
For reference only: Passion fruit juice Yakult (iced) is a sweet-tart, refreshing drink with a creamy, lightly tangy texture. Served cold for a smooth, fruity sip.
0Green Apple Juice with Yakult (Iced)
from HK$ 20
0Peach Juice Yakult (Cold)
from HK$ 20
0Muskmelon Juice Yakult (Iced)
from HK$ 20
0Mango Juice with Yakult (Iced)
from HK$ 20
0
果汁薄荷系列
Lychee Mint (Iced)
from HK$ 20
For reference only Lychee and mint in a chilled iced drink with a refreshing, lightly sweet flavor. Smooth, cool, and crisp with a juicy finish.
0Mango Juice Mint (Iced)
from HK$ 20
0Green Apple Mint (Iced)
from HK$ 20
0Passion Fruit and Mint Drink (Iced)
from HK$ 20
0Peach Mint Tea (Iced)
from HK$ 20
0
Health Series
Roselle Honey (Hot)
from HK$ 20
For ref only: Made from boiled roselle buds in water with honey
0Honey Citron Tea (Hot)
from HK$ 20
For ref only: Mixture of citron fruit and honey with hot water
0Honey Yuzu Tea (Iced)
from HK$ 20
For ref only: Refreshing citrusy honey tea with a hint of sweetness.
0Honey Chrysanthemum Tea (Iced)
from HK$ 20
For reference only: This refreshing iced tea features the delicate floral notes of chrysanthemum, balanced with a hint of sweetness from honey, creating a soothing beverage.
0Honey Kumquat Tea (Iced)
from HK$ 20
For reference only: This refreshing iced tea features the bright, tangy flavor of kumquats, balanced with the natural sweetness of honey, creating a soothing beverage.
0Luo Han Guo Honey (Iced)
from HK$ 20
For reference only A sweet, refreshing honey-style Luo Han Guo drink served iced. Smooth and lightly chilled, with a gentle fruitlike flavor and soothing, tender mouthfeel.
0Watercress Honey (Hot)
from HK$ 20
For ref only: Hot boiled watercress with honey drink
0Watercress Honey (Iced)
from HK$ 20
For ref only: Iced boiled watercress with honey drink
0Honey Black Tea (Iced)
from HK$ 20
For ref only:Sweet and floral with a hint of bitterness. Refreshing and perfect for a hot day.
0Chrysanthemum Ginger Honey (Hot)
from HK$ 20
0Chrysanthemum Ginger Honey (Iced)
from HK$ 20
0Green Tea and Chrysanthemum Honey (Hot)
from HK$ 20
0Green Tea and Chrysanthemum Honey (Iced)
from HK$ 20
0Honey Chrysanthemum Tea (Hot)
from HK$ 20
0Luo Han Guo Honey (Hot)
from HK$ 20
0Honey Black Tea (Hot)
from HK$ 20
0Lime (Hot)
from HK$ 20
0Lime (Iced)
from HK$ 20
0Pineapple and Lime Honey (Hot)
from HK$ 20
0Pineapple and Lime Honey (Iced)
from HK$ 20
0Green Tea Honey (Hot)
from HK$ 20
0Green Tea Honey (Iced)
from HK$ 20
0Honey Kumquat Tea (Hot)
from HK$ 20
For reference only: This soothing hot tea features the bright, tangy flavor of kumquats balanced with sweet honey, creating a refreshing and comforting beverage.
0Roselle Honey (Iced)
from HK$ 20
0
Milk Tea with Tapioca Pearl Series
Milk Tea with Taro and Pearls (Iced)
from HK$ 26
For reference only, Iced milk tea with taro and tapioca pearls, offering a creamy, lightly sweet, savory profile. Chewy pearls add a rich, smooth texture.
0Chocolate Milk Tea with Pearl (Hot)
from HK$ 26
For reference only: This hot chocolate milk tea features a rich, creamy texture with a delightful sweetness, complemented by chewy tapioca pearls for added enjoyment.
0Chocolate Milk Tea with Pearl (Iced)
from HK$ 26
For reference only, Iced chocolate milk tea with tapioca pearls, offering a sweet, chocolatey, creamy flavor with chewy pearls. Refreshing and smooth with a satisfying texture.
0Strawberry Bubble Milk Tea (Iced)
from HK$ 26
For reference only: A refreshing iced milk tea featuring sweet strawberry flavors and chewy tapioca pearls, creating a delightful balance of creaminess and texture.
0Original Milk Tea with Bubbles (Hot)
from HK$ 26
0Original Milk Tea with Pearls (Iced)
from HK$ 26
0Milk Tea with Taro and Pearls (Hot)
from HK$ 26
0Chocolate Milkshake with Pearls (Hot)
from HK$ 26
0Chocolate Pearl Milkshake (Iced)
from HK$ 26
0Mint Coffee with Pearl Milk Tea (Hot)
from HK$ 26
0Taro Pearl Milkshake (Hot)
from HK$ 26
For reference only A hot milk tea taro pearl milkshake with rich, lightly sweet flavor and a creamy body. Chewy tapioca pearls add pleasant, warm texture.
0Strawberry Milkshake with Pearls (Hot)
from HK$ 26
For reference only, A hot strawberry milkshake-style drink with tapioca pearls, offering a sweet, creamy flavor with chewy, bouncy texture. Served warm for a comforting, indulgent sip.
0Taro and Pearl Milkshake (Iced)
from HK$ 26
0Strawberry Bubble Milk Tea (Hot)
from HK$ 26
0Strawberry Milkshake with Pearls (Iced)
from HK$ 26
0Mint Coffee with Bubble Milk Tea (Iced)
from HK$ 26
0Mint Coffee Pearl Milkshake (Hot)
from HK$ 26
0Mint Coffee Milkshake with Pearls (Iced)
from HK$ 26
0
Alcoholic Beverages
Hoegaarden (1 Bottle)
HK$ 59
For reference only: Hoegaarden is a Belgian wheat beer with a lightly sweet, crisp, refreshing profile. Smooth and effervescent, it pairs a subtle yeasty aroma with a clean, savory finish.
0Blue Girl Beer (1 Bottle | Large)
HK$ 47
For reference only: Blue Girl Beer is a refreshing alcoholic lager with a crisp, clean taste. Smooth and lightly carbonated, it offers a cool, easy-drinking finish.
0