- 亞洲菜
- 印度菜
Spicy Island Restaurant & Bar
可使用的優惠
雞肉類
特色廚師咖哩雞
HK$ 114
Spicy island special comprising boneless chicken cooked in Indian spices, with brandy added before serving
瑪沙拉咖哩雞
HK$ 102
Boneless chicken cooked in mildly spiced sauce
腰果忌廉咖哩雞
HK$ 102
Boneless chicken cooked in a delicate but rich creamy Royal sauce
椰香咖哩雞柳
HK$ 102
Boneless chicken cooked in a spicy coconut milk and powder sauce
汁燒鐵板雞柳
HK$ 102
BBQ pieces of boneless chicken marinated in chef's special spices and served sizzling on a hot plate
大辣咖哩雞柳
HK$ 102
Boneless chicken cooked in fiery hot sauce with pickled onions and potato
窰燒雞柳咖哩
HK$ 102
Boneless chicken cooked in a rich sauce of vegetables with lots of chopped onions and the very best spices
牛油咖哩雞柳
HK$ 102
Butter chicken | Boneless chicken cooked in butter with tomato, garlic and ginger
印式炒咖哩雞柳
HK$ 102
Boneless chicken cooked with capsicum, onion and tomato
鑊仔咖哩雞柳
HK$ 102
Boneless chicken and capsicum cooked with tangy spices in a wok in Lahore style
雞肉咖哩
HK$ 102
Traditional chicken curry
洋蔥咖哩雞柳
HK$ 102
Chicken curry with marinated chicken chunks cooked in a variety of spices and masala onion sauce
菠菜蓉雞柳
HK$ 102
Succulent pieces of chicken cooked with spinach in a rich blend of spices
羊肉類
瑪沙拉咖哩羊肉
HK$ 110
Succulent pieces of lamb cooked in an exotically spices sauce
菠菜蓉羊肉
HK$ 110
Succulent pieces of lamb cooked with spinach in a rich blend of spices
大辣 咖哩羊肉
HK$ 110
Succulent pieces of lamb cooked in a fiery hot sauce with pickled onions and potatoes
傳統印式咖哩羊肉
HK$ 110
Traditional lamb curry
椰香咖哩羊肉
HK$ 110
Boneless lamb cooked in a spicy coconut milk and powder sauce in the traditional Madras style
腰果忌廉咖哩羊肉
HK$ 110
Boneless lamb cooked in a delicate but rich creamy Royal sauce
鑊仔咖哩羊肉
HK$ 110
Boneless lamb and capsicum cooked with tangy spices in a wok in Lahore style
香料乾炒羊肉咖哩
HK$ 118
Choice pieces of lamb cooked with dried tomatoes, onions and rich spices
碎羊肉青豆咖哩
HK$ 118
Semi-dry minced lamb cooked with green peas (matar), with Indian spices
窰燒羊肉卡巴咖哩
HK$ 118
Special blend of spices which are used to marinate the lamb before preparing kebabs | Ingredients include bay leaf, ginger root, cinnamon, cloves, coriander, fennel and chilli powder
印式炒咖哩羊肉
HK$ 110
Medium hot spices | Boneless lamb cooked with capsicum, onion and tomato
牛油咖哩羊肉
HK$ 110
Boneless lamb cooked in butter with tomato, garlic and ginger sauce
洋蔥咖哩羊肉
HK$ 110
Lamb curry cooked in a variety of spices and masala onion sauce
瑪沙拉蘑菇咖哩羊肉
HK$ 118
Boneless lamb cooked with mushrooms in a special blend of spices and masala sauce
海鮮類
瑪沙拉咖哩蝦
HK$ 110
Fresh shelled prawns cooked in mildly spiced sauce
腰果忌廉咖哩蝦
HK$ 110
Coriander-flavoured, tomato-based and creamy prawn curry
大辣咖哩蝦
HK$ 110
Prawns cooked in a fiery hot sauce with pickled onions and potatoes
牛油咖哩蝦
HK$ 110
Prawns cooked in butter with tomato, garlic and ginger
咖哩蝦
HK$ 110
Prawns cooked with various Indian spices
鑊仔咖哩蝦
HK$ 110
Fresh shelled prawns and capsicum cooked in a wok with tangy spices
印式炒咖哩蝦
HK$ 110
Prawns cooked with capsicum, onion and tomato
椰香咖哩蝦
HK$ 110
Prawns cooked in a coconut milk and powder sauce in the traditional Madras style
香辣咖哩蝦
HK$ 110
Prawns cooked in fiery hot sauce
菠菜蓉蝦
HK$ 110
Prawns cooked with spinach in a rich blend of spices
果亞特色咖哩魚塊
HK$ 110
Fish cooked in spicy coconut and onion sauce in traditional Goan style
腰果忌廉咖哩魚塊
HK$ 110
Prawns cooked in a delicate but rich creamy Royal sauce
椰香咖哩魚塊
HK$ 110
Fish cooked in a coconut milk and powder sauce in the traditional Madras style
瑪沙拉咖哩魚塊
HK$ 110
Fish cooked in mildly spiced sauce
大辣咖哩魚塊
HK$ 110
Fish cooked in a fiery hot sauce with pickled onions and potatoes
印式包餅
烤麥餅
HK$ 24
Crispy and dry whole-wheat bread
原味烤餅
HK$ 24
Flat leavened bread of refined wheat flour
牛油烤餅
HK$ 30
Flat leavened bread of refined wheat flour brushed with ghee or butter
香蒜烤餅
HK$ 30
Flat leavened bread from refined flour with garlic
免治羊肉餡餅
HK$ 42
Naan bread stuffed with minced lamb meat
茅屋芝士烤餅
HK$ 30
Naan bread stuffed with aromatic cottage cheese
洋蔥烤餅
HK$ 30
Naan bread stuffed with mildly spiced onions
雜菜烤餅
HK$ 30
Naan bread stuffed with mildly spiced potato
克什米爾烤餅
HK$ 30
Naan bread stuffed with dry coconut
白沙亞烤餅
HK$ 30
Naan bread stuffed with dry coconut with a layer of ketchup on top
印式炸麵餅
HK$ 30
Deep fried bread
牛油千層烤餅
HK$ 36
Flatbread with visible flaky and crispy layers and soft and tender from inside
印式飯類
印度特色飯
HK$ 30
Saffron rice
印度青豆炒飯
HK$ 54
Saffron rice cooked with fresh garden peas
茴香炒飯
HK$ 54
Basmati rice cooked with cumin seeds and a pinch of salt
印度蘑菇炒飯
HK$ 54
Saffron rice cooked with fresh mushrooms
果仁乾果炒飯
HK$ 54
Basmati rice cooked and tossed with nuts and dry fruits
印度雜菜香飯
HK$ 102
Basmati rice cooked with diced vegetables
印度雞肉香飯
HK$ 102
Rice with succulent pieces of chicken simmered for hours in an earthenware pot | The epitome of Dum Pukht cuisine
印度窰燒雞柳香飯
HK$ 102
Rice with succulent pieces of tandoori boneless chicken simmered for hours in an earthenware pot | The epitome of Dum Pukht cuisine
印度羊肉香飯
HK$ 108
Rice with succulent pieces of mutton simmered for hours in an earthenware pot | The epitome of Dum Pukht cuisine
印度蝦仁香飯
HK$ 108
Rice with sheeled prawns simmered for hours in an earthenware pot | The epitome of Dum Pukht cuisine
甜品
炸奶球伴糖水
HK$ 48
Milk based sweet with fried dough balls that are soaked in a sweet and sticky sugar syrup
