Good Luck LKF

• 冬蔭功湯麵 (午餐)

  從 HK$ 88.2HK$ 98

  辣 | 配前菜 (1款)、肉類或蔬菜 (1款)及飲品
  
• 甜酸系列配白飯 (午餐)

  從 HK$ 88.2HK$ 98

  配前菜 (1款)、肉類或蔬菜 (1款)及飲品
  
• 泰式炒飯拼沙嗲串燒 (午餐)

  從 HK$ 88.2HK$ 98

  配前菜 (1款)、肉類 (1款)及飲品
  
• 泰式炒金邊粉 (午餐)

  從 HK$ 88.2HK$ 98

  配前菜 (1款)、肉類或蔬菜 (1款)及飲品
  
• 香草辣椒煎蛋炒肉碎 (午餐)

  從 HK$ 104.4HK$ 116

  辣 | 配肉類 (1款)、前菜 (1款)及飲品
  
• 辣椒肉碎炒飯 (午餐)

  從 HK$ 88.2HK$ 98

  配肉類或蔬菜 (1款)、前菜 (1款)及飲品
  
• 泰式青咖喱飯 (午餐)

  從 HK$ 88.2HK$ 98

  配前菜 (1款)、肉類或蔬菜 (1款)及飲品
  
• 泰式紅咖喱飯 (午餐)

  從 HK$ 88.2HK$ 98

  辣 | 配前菜 (1款)、肉類或蔬菜 (1款)及飲品
  
• 泰式黃咖喱飯 (午餐)

  從 HK$ 88.2HK$ 98

  配前菜 (1款)、肉類或蔬菜 (1款)及飲品
  
• 泰式炒河粉 (午餐)

  從 HK$ 88.2HK$ 98

  配前菜 (1款)、肉類或蔬菜 (1款)及飲品
  
• 香草辣椒炒茄子肉碎 (午餐)

  從 HK$ 88.2HK$ 98

  辣 | 配肉類或蔬菜 (1款)、前菜 (1款)及飲品
  

• 02. 泰式拼盤

  從 HK$ 160.2HK$ 178

  沙膠串燒、蝦餅、春卷及雞翼
  
• 04. 芭堤雅炸蝦餅 (3件)

  從 HK$ 106.2HK$ 118

  Crispy golden Thai prawn cakes made with juicy minced prawns, fragrant herbs, and authentic Thai spices, served with a sweet and chili dipping sauce.
  
• 05. 泰式雞肉串燒配惹味辣汁 (6串)

  從 HK$ 106.2HK$ 118

  With Spicy Peanut Sauce
  
• 05. 泰式牛肉串燒配惹味辣汁 (6串)

  從 HK$ 106.2HK$ 118

  With Spicy Satay Sauce (6 pcs)
  
• 05. 泰式豬肉串燒配惹味辣汁 (6串)

  從 HK$ 106.2HK$ 118

  With Spicy Satay Sauce
  
• 06. 泰式燒豬頸肉

  從 HK$ 106.2HK$ 118

  Tender charcoal-grilled pork neck served with bold, spicy Thai chili dipping sauce.
  
• 01. 泰式素菜脆春卷 (4件)

  從 HK$ 79.2HK$ 88
  
• 07. 蒜香辣椒炸雞翼 (6件)

  從 HK$ 79.2HK$ 88
  
• 08. 炸薯條

  從 HK$ 72HK$ 80
  
• 05. 泰式雜錦串燒配惹味辣汁 (6串)

  從 HK$ 106.2HK$ 118
  

• 21. 酸辣鳳爪沙律

  從 HK$ 79.2HK$ 88

  辣
  
• 23. 酸辣海鮮粉絲凍食

  從 HK$ 97.2HK$ 108

  辣
  
• 26. 雞肉碎生菜包

  從 HK$ 106.2HK$ 118

  辣
  
• 26. 牛肉碎生菜包

  從 HK$ 106.2HK$ 118

  辣
  
• 26. 豬肉碎生菜包

  從 HK$ 106.2HK$ 118

  辣
  
• 27. 青木瓜沙律

  從 HK$ 79.2HK$ 88

  辣
  
• 20B. 青芒果鮮蝦沙律

  從 HK$ 79.2HK$ 88

  配泰式辣椒及辣椒醬
  
• 28. 泰式蒜片辣椒醃生蝦 (10件)

  從 HK$ 142.2HK$ 158

  辣
  
• 22. 酸辣醃牛肉

  從 HK$ 88.2HK$ 98
  
• 29. 泰國柚子沙律

  從 HK$ 97.2HK$ 108
  

• 10. 冬蔭功蝦肉湯

  從 HK$ 73.8HK$ 82

  辣
  
• 14. 冬蔭功雞肉湯

  從 HK$ 70.2HK$ 78

  辣
  
• 14. 冬蔭功豬肉湯

  從 HK$ 70.2HK$ 78

  辣
  
• 14. 冬蔭功雜菜湯

  從 HK$ 70.2HK$ 78

  辣
  
• 13. 酸辣海鮮湯

  從 HK$ 79.2HK$ 88

  辣

• 33. 泰式紅咖喱雞

  從 HK$ 106.2HK$ 118

  辣
  
• 33. 泰式紅咖喱牛肉

  從 HK$ 106.2HK$ 118

  辣
  
• 33. 泰式紅咖喱豬肉

  從 HK$ 106.2HK$ 118

  辣
  
• 33A. 泰式紅咖喱蝦

  從 HK$ 115.2HK$ 128

  辣
  
• 33B. 泰式紅咖喱雜菜

  從 HK$ 88.2HK$ 98

  辣
  
• 33A. 泰式紅咖喱魷魚

  從 HK$ 115.2HK$ 128

  辣
  
• 32. 泰式青咖喱雞肉

  從 HK$ 106.2HK$ 118
  
• 32. 泰式青咖喱牛肉

  從 HK$ 106.2HK$ 118
  
• 32. 泰式青咖喱豬肉

  從 HK$ 106.2HK$ 118
  
• 32A. 32. 泰式青咖喱蝦

  從 HK$ 115.2HK$ 128
  
• 32B. 泰式青咖喱雜菜

  從 HK$ 88.2HK$ 98
  
• 37. 泰式黃咖喱雞

  從 HK$ 106.2HK$ 118
  
• 37. 泰式黃咖喱牛肉

  從 HK$ 106.2HK$ 118
  
• 37. 泰式黃咖喱豬肉

  從 HK$ 106.2HK$ 118
  
• 37A. 泰式黃咖喱蝦

  從 HK$ 115.2HK$ 128
  
• 37B. 泰式黃咖喱雜菜

  從 HK$ 88.2HK$ 98
  
• 紅咖喱青口

  從 HK$ 115.2HK$ 128

  香辣紅咖喱煮青口，鮮美可口，配米飯最佳。
• Sautéed Prawns in Red Curry Paste

  從 HK$ 115.2HK$ 128

  For reference only: Sautéed prawns cooked in red curry paste, featuring coconut milk, garlic, and lime. Typically served with rice, this dish highlights Thai flavors and is known for its spicy and aromatic profile.
• 37A. 泰式黃咖喱魷魚

  從 HK$ 115.2HK$ 128
• 32A. 32. 泰式青咖喱魷魚

  從 HK$ 115.2HK$ 128

• 51. 蒜香辣椒炒大蝦 (4隻)

  從 HK$ 241.2HK$ 268

  Restaurant Special Thai Style King Prawns with Crispy Chilli and Garlic
  
• 59A. 泰式甜酸蝦

  從 HK$ 142.2HK$ 158

  For reference only: Pan-fried prawns are cooked until golden and tossed in a tangy sweet and sour sauce. This dish features a balance of flavors from vinegar, sugar, and ketchup, often served with rice or vegetables. Originating from Chinese cuisine, it highlights the contrast between savory and sweet elements.
  
• 泰式辣炒青口

  從 HK$ 142.2HK$ 158

  香辣青口配香料，口感鮮美，令人垂涎欲滴。
  
• 59A. 泰式甜酸魚

  從 HK$ 142.2HK$ 158

  泰式甜酸魚是一道酸甜可口的海鮮菜，搭配新鮮蔬菜。
  
• 59F. 明爐青檸汁煮鮮魷

  從 HK$ 214.2HK$ 238

  泰式風味，鮮嫩魷魚，搭配青檸和辣椒，口感獨特，令人垂涎。
  
• 芥蘭炒魷魚

  從 HK$ 154.8HK$ 172

  清脆的芥蘭搭配鮮嫩魷魚，炒至香氣四溢，口感絕佳。
  
• 59K. 椒鹽炸鮮魷

  從 HK$ 151.2HK$ 168

  香脆炸魷魚，配上椒鹽和辣椒，味道獨特，令人垂涎。
  
• 59L. 原隻炭燒鮮魷

  從 HK$ 178.2HK$ 198

  炭燒魷魚是香脆可口的海鮮，搭配特製醬汁。
  
• 雜錦海鮮配甜酸醬

  從 HK$ 140.4HK$ 156

  多種海鮮搭配甜酸醬，味道鮮美，口感豐富。
• 59I. 香草炒青口 (10隻)

  從 HK$ 142.2HK$ 158

  香葉炒青口是一道香氣四溢的海鮮炒菜，口感鮮美。
• 55. 泰式香草辣椒炒蝦 (8隻)

  從 HK$ 142.2HK$ 158

  Succulent prawns stir-fried with chili and fragrant basil leaves for a bold Thai flavor.
• 59C. 泰式炭燒原條烏頭魚

  從 HK$ 223.2HK$ 248
• 59B. 泰式明爐蒸烏頭魚配上湯酸辣雜燴湯

  從 HK$ 223.2HK$ 248
• 59B. 泰式明爐蒸烏頭魚配冬陰功湯

  從 HK$ 223.2HK$ 248
• 59B. 泰式明爐蒸烏頭魚配檸檬魚湯

  從 HK$ 223.2HK$ 248

• 41. 泰式燒春雞 (半隻)

  從 HK$ 133.2HK$ 148

  Straight off the Grill made to order
  
• 43. 香草辣椒炒雞肉碎

  從 HK$ 124.2HK$ 138

  辣
  
• 43. 香葉辣椒炒牛肉碎

  從 HK$ 124.2HK$ 138

  辣
  
• 43. 香草辣椒炒豬肉碎

  從 HK$ 124.2HK$ 138

  辣
  
• 45. 泰式豬肉碎奄列

  從 HK$ 124.2HK$ 138

  泰式香料炒蛋，配上新鮮蔬菜和香脆的外皮。
  
• 47. 甜酸雞肉

  從 HK$ 124.2HK$ 138

  此描述僅供參考：酸甜醬炒脆炸雞件
  
• 蒜子胡椒豬肉碎

  從 HK$ 124.2HK$ 138

  With Chilli And Basil Leaves
• 48. 香草辣椒炒茄子豬肉碎

  從 HK$ 115.2HK$ 128

  Tossed with Chilli and Basil Leaves
• 45. 泰式牛肉碎奄列

  從 HK$ 124.2HK$ 138

  Thai-style omelette filled with savory minced beef, lightly crispy outside and fluffy inside.
• 45. 泰式雞肉碎奄列

  從 HK$ 124.2HK$ 138

  Thai-style omelette with savory minced chicken and lightly crispy golden edges.
• 48. 香草辣椒炒茄子雞肉碎

  從 HK$ 115.2HK$ 128

  Tossed with Chilli and Basil Leaves
• 48. 香草辣椒炒茄子牛肉碎

  從 HK$ 115.2HK$ 128

  Tossed with Chilli and Basil Leaves
• 47. 甜酸牛肉

  從 HK$ 124.2HK$ 138
• 47. 甜酸豬肉

  從 HK$ 124.2HK$ 138
• 泰式蔬菜碎奄列

  從 HK$ 124.2HK$ 138

• 泰式炒時菜

  從 HK$ 76.5HK$ 85

  僅供參考：泰式炒時菜由新鮮時蔬如青菜、豆芽和紅蘿蔔炒製而成，通常加入魚露和蒜蓉調味。這道菜色香味俱全，常作為泰國餐的配菜，搭配米飯享用。
  
• 72. 泰式炒雜菜

  從 HK$ 76.5HK$ 85

  香脆蔬菜與香料炒勻，味道獨特，色彩繽紛，令人垂涎。
  
• 77. 泰式咖喱茄子

  從 HK$ 81HK$ 90

  For reference only: Eggplant is sautéed and simmered in a rich Thai curry sauce made with coconut milk, lemongrass, and spices. Typically served with jasmine rice, this dish highlights the balance of sweet and savory flavors in Thai cuisine.
  
• 76. 泰式炒西蘭花

  從 HK$ 79.2HK$ 88

  Fresh broccoli stir-fried Thai-style with garlic and savory sauce for a simple, flavorful dish.
  
• 75. 蝦醬炒通菜

  從 HK$ 79.2HK$ 88
  
• 泰式蔬菜奄列

  從 HK$ 124.2HK$ 138

  Thai-style vegetable omelette with fresh mixed veggies and lightly crispy golden edges.
• 71. 泰式炒通菜

  從 HK$ 76.5HK$ 85
• 78. 泰式甜酸炒雜菜

  從 HK$ 81HK$ 90

• 80. 泰皇米雞肉炒飯

  從 HK$ 79.2HK$ 88

  香辣雞肉與米飯炒至金黃，配上新鮮蔬菜，味道獨特。
  
• 80. 泰皇米牛肉炒飯

  從 HK$ 79.2HK$ 88

  香濃牛肉碎與米飯炒至金黃，配上新鮮蔬菜，味道獨特。
  
• 80. 泰皇米豬肉炒飯

  從 HK$ 79.2HK$ 88

  泰式炒飯，米飯配香料、肉碎、蔬菜，味道獨特，香氣四溢。
  
• 海鮮炒飯

  從 HK$ 97.2HK$ 108

  For reference only: Mixed seafood fried rice features shrimp, squid, and fish stir-fried with rice. Seasoned with soy sauce and garlic, it is often garnished with green onions and served with lime wedges. This dish is popular in various Asian cuisines, showcasing the freshness of seafood.
  
• 86. 香草辣椒蝦炒飯

  從 HK$ 97.2HK$ 108

  For reference only: Fried rice features prawns, chili, and basil leaves stir-fried with garlic and soy sauce. This dish combines savory and spicy flavors, often served with lime wedges and additional herbs. Originating from Southeast Asia, it showcases the region's love for fresh ingredients and bold tastes.
  
• 87. 海鮮炒粉絲

  從 HK$ 108HK$ 120

  Wok Fried in Thai Flavors
  
• 香葉辣椒雞肉碎炒河粉

  從 HK$ 79.2HK$ 88

  Wok Fried with Chilli And Basil Leaves
  
• 香葉辣椒牛肉碎炒河粉

  從 HK$ 79.2HK$ 88

  With Chilli And Basil Leaves
  
• 香葉辣椒豬肉碎炒河粉

  從 HK$ 79.2HK$ 88

  Wok fried with Chilli and Basil Leaves
  
• 89. 泰式炒金邊粉配蝦

  從 HK$ 97.2HK$ 108

  For reference only: Pad Thai with Prawns features stir-fried rice noodles, prawns, eggs, and bean sprouts. It is seasoned with tamarind, fish sauce, and lime, often garnished with peanuts and cilantro, reflecting Thai street food culture.
  
• 雜菜雞肉炒河粉

  從 HK$ 79.2HK$ 88

  炒河粉配雜菜和嫩滑雞肉，味道鮮美，口感豐富。
  
• 雜菜牛肉炒河粉

  從 HK$ 79.2HK$ 88

  炒河粉配雜菜和嫩牛肉，味道鮮美，口感滑順。
  
• 雜菜豬肉炒河粉

  從 HK$ 79.2HK$ 88

  炒河粉配雜菜，口感滑順，味道鮮美，色彩繽紛。
  
• Pineapple Fried Rice with King Prawns

  從 HK$ 133.2HK$ 148

  For reference only: Pineapple Fried Rice with King Prawns features jasmine rice stir-fried with prawns, pineapple, and vegetables. This dish combines sweet and savory flavors, often seasoned with soy sauce and curry powder, and is typically garnished with cashews and green onions. Originating from Thailand, it is served as a main course or side dish.
  
• 89D. 鮮菠蘿海鮮炒飯

  從 HK$ 108HK$ 120

  For reference only: Pineapple Fried Rice with Mixed Seafood features jasmine rice stir-fried with shrimp, squid, and vegetables. It is seasoned with soy sauce, curry powder, and served in a hollowed pineapple, offering a tropical flavor.
  
• 830. 絲苗白飯

  從 HK$ 16.2HK$ 18

  此描述僅供參考：白飯
  
• 832. 冬蔭功蝦湯麵

  從 HK$ 106.2HK$ 118

  酸辣的湯麵，配上鮮蝦和香料，味道獨特。
  
• 832. 冬蔭功豬肉湯麵

  從 HK$ 97.2HK$ 108

  For reference only: Tom Yum Noodles Soup with Pork features rice noodles in a spicy broth with pork. It combines lemongrass, kaffir lime leaves, and chili for a tangy flavor, often garnished with cilantro and lime. This Thai dish is typically served hot, accompanied by fresh vegetables.
  
• 832. 冬蔭功雞肉湯麵

  從 HK$ 97.2HK$ 108

  For reference only: Tom Yum Noodles Soup with Chicken features rice noodles in a spicy broth with chicken. It combines lemongrass, kaffir lime leaves, and chili for a tangy flavor, often garnished with cilantro and lime. This Thai dish is typically served hot, accompanied by fresh vegetables.
  
• 82. 奄列蝦醬炒飯

  從 HK$ 88.2HK$ 98
  
• 83. 辣椒雞肉碎炒飯

  從 HK$ 88.2HK$ 98
  
• 83. 辣椒牛肉碎炒飯

  從 HK$ 88.2HK$ 98
  
• 83. 辣椒豬肉碎炒飯

  從 HK$ 88.2HK$ 98
  
• 832. 冬蔭功牛肉湯麵

  從 HK$ 97.2HK$ 108
• 80. 泰皇米蔬菜炒飯

  從 HK$ 79.2HK$ 88
• 83. 辣椒蔬菜炒飯

  從 HK$ 88.2HK$ 98
• 89. 泰式炒金邊粉配雞肉

  從 HK$ 79.2HK$ 88
• 89. 泰式炒金邊粉配牛肉

  從 HK$ 79.2HK$ 88
• 89. 泰式炒金邊粉配豬肉

  從 HK$ 79.2HK$ 88
• 89. 泰式炒金邊粉配素菜

  從 HK$ 79.2HK$ 88
• 89B. 泰式濕炒河粉配雞肉

  從 HK$ 97.2HK$ 108
• 89B. 泰式濕炒河粉配牛肉

  從 HK$ 97.2HK$ 108
• 89B. 泰式濕炒河粉配豬肉

  從 HK$ 97.2HK$ 108
• 89B. 泰式濕炒河粉配雜菜

  從 HK$ 97.2HK$ 108
• 90. 印度煎餅

  從 HK$ 28.8HK$ 32

• 002. 香芒椰汁糯米飯

  HK$ 70.2HK$ 78

• Fruit Punch Mocktail

  HK$ 36HK$ 40

  Refreshing blend of mixed fruit juices, lightly sweetened for a vibrant tropical mocktail.
• Dessert Breeze Mocktail

  HK$ 36HK$ 40

  Sweet, refreshing mocktail with tropical fruit flavors and a light, dessert-like finish.
• Gunner Mocktail

  HK$ 36HK$ 40

  Bold, tangy mocktail blend with citrus notes and a refreshing spicy-sweet finish.
• Orange Juice

  HK$ 31.5HK$ 35

  Freshly squeezed orange juice, naturally sweet, tangy, and packed with vitamin-rich citrus goodness.
• Apple Juice

  HK$ 31.5HK$ 35

  Fresh apple juice with naturally sweet, crisp flavor and smooth refreshing taste.
• Pineapple Juice

  HK$ 31.5HK$ 35

  Sweet and tropical pineapple juice, refreshing with a bright, tangy citrus flavor.
• Cranberry Juice

  HK$ 31.5HK$ 35

  Tart and refreshing cranberry juice with a vibrant fruity flavor and natural sweetness.
• Grapefruit Juice

  HK$ 31.5HK$ 35

  Fresh grapefruit juice with a perfect balance of tangy, slightly bitter, and refreshing citrus flavor.
• 鮮椰青

  HK$ 43.2HK$ 48

  Chilled fresh coconut water served in its shell, naturally refreshing and hydrating tropical drink.

Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business. | 根據香港法律，不得在業務過程中，向未成年人售賣或供應令人醺醉的酒類。

• Singha Beer (Bottled)

  HK$ 43.2HK$ 48

  THAI
• 青島啤酒 (樽裝)

  HK$ 43.2HK$ 48

  CN
• 科羅娜啤酒 (樽裝)

  HK$ 70.2HK$ 78

  MX
• 健力士啤酒 (樽裝)

  HK$ 70.2HK$ 78

  IE
• 朝日啤酒 (樽裝)

  HK$ 70.2HK$ 78

  JPN
• Stella Beer

  HK$ 70.2HK$ 78
• Hoegaarden

  HK$ 70.2HK$ 78
• Blue Girl

  HK$ 70.2HK$ 78

Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business. | 根據香港法律，不得在業務過程中，向未成年人售賣或供應令人醺醉的酒類。

• Dom Perignon NV (Bottled | 750ml)

  HK$ 3,949.2HK$ 4,388
• Veuve Cliquot Brut Yellow Label NV (Bottled | 750ml)

  HK$ 1,609.2HK$ 1,788
• Moet and Chandon Brut Imperial (Bottled | 750ml)

  HK$ 1,519.2HK$ 1,688
• NV Prosecco, Sparkling (Bottled | 750ml)

  HK$ 539.1HK$ 599

Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business. | 根據香港法律，不得在業務過程中，向未成年人售賣或供應令人醺醉的酒類。

• Pinot Grigio, Caldora, Italy (Bottled)

  HK$ 468HK$ 520
• Moscato San Mauricio, Italy (Bottled)

  HK$ 484.2HK$ 538
• Sauvignon, Dowie Doole, Australia (Bottled)

  HK$ 655.2HK$ 728

Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business. | 根據香港法律，不得在業務過程中，向未成年人售賣或供應令人醺醉的酒類。

• Rosato Toscanna 1.G.T, La Spinetta, Italy (Bottled)

  HK$ 539.1HK$ 599

Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business. | 根據香港法律，不得在業務過程中，向未成年人售賣或供應令人醺醉的酒類。

• Merlot Ortonese, Caldora, Italy (Bottled)

  HK$ 468HK$ 520
• Shiraz, Mt. Monster, Australia (Bottled)

  HK$ 484.2HK$ 538
• Monte Zovo, Valpolicella, Italy (Bottled)

  HK$ 655.2HK$ 728

Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business. | 根據香港法律，不得在業務過程中，向未成年人售賣或供應令人醺醉的酒類。

• Macallan 12 Years (Bottled)

  HK$ 2,599.2HK$ 2,888
• Glenfddich 12 Years (Bottled)

  HK$ 2,509.2HK$ 2,788

Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business. | 根據香港法律，不得在業務過程中，向未成年人售賣或供應令人醺醉的酒類。

• Black Label 12 Years (Bottled)

  HK$ 1,519.2HK$ 1,688
• Chivas Regal 12 Years (Bottled)

  HK$ 1,519.2HK$ 1,688
• Canadian Club (Bottled)

  HK$ 1,519.2HK$ 1,688

Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business. | 根據香港法律，不得在業務過程中，向未成年人售賣或供應令人醺醉的酒類。

• Jack Daniels (Bottled)

  HK$ 1,519.2HK$ 1,688
• Jim Beam (Bottled)

  HK$ 1,519.2HK$ 1,688

Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business. | 根據香港法律，不得在業務過程中，向未成年人售賣或供應令人醺醉的酒類。

• Jameson (Bottled)

  HK$ 1,609.2HK$ 1,788

Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business. | 根據香港法律，不得在業務過程中，向未成年人售賣或供應令人醺醉的酒類。

• Grey Goose (Bottled)

  HK$ 2,059.2HK$ 2,288
• Belvedere (Bottled)

  HK$ 1,699.2HK$ 1,888
• Absolute (Bottled)

  HK$ 1,519.2HK$ 1,688
• Grey Goose (Bottled | 3L)

  HK$ 4,320HK$ 4,800
• Belvedere (Bottled | 3L)

  HK$ 4,320HK$ 4,800

Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business. | 根據香港法律，不得在業務過程中，向未成年人售賣或供應令人醺醉的酒類。

• Hendricks (Bottled)

  HK$ 2,059.2HK$ 2,288
• Tanquery (Bottled)

  HK$ 1,609.2HK$ 1,788
• Bombay Sapphire (Bottled)

  HK$ 1,519.2HK$ 1,688

Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business. | 根據香港法律，不得在業務過程中，向未成年人售賣或供應令人醺醉的酒類。

• Bacardi 151 (Bottled)

  HK$ 1,789.2HK$ 1,988
• Cachac 51 (Bottled)

  HK$ 1,519.2HK$ 1,688
• Bacardi (Bottled)

  HK$ 1,519.2HK$ 1,688
• Myer's (Bottled)

  HK$ 1,519.2HK$ 1,688
• Club Havana (Bottled)

  HK$ 1,519.2HK$ 1,688

Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business. | 根據香港法律，不得在業務過程中，向未成年人售賣或供應令人醺醉的酒類。

• Patron XО (Bottled)

  HK$ 2,700HK$ 3,000
• Patron Silver (Bottled)

  HK$ 2,419.2HK$ 2,688
• Patron Anejo (Bottled)

  HK$ 2,419.2HK$ 2,688
• Tequila Rose (Bottled)

  HK$ 1,789.2HK$ 1,988

Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business. | 根據香港法律，不得在業務過程中，向未成年人售賣或供應令人醺醉的酒類。

• Hennessy XO (Bottled)

  HK$ 4,399.2HK$ 4,888
• Remy Martin XO (Bottled)

  HK$ 4,399.2HK$ 4,888
• Hennessy VSOP (Bottled)

  HK$ 2,419.2HK$ 2,688
• Remy Martin VSOP (Bottled)

  HK$ 2,419.2HK$ 2,688

Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business. | 根據香港法律，不得在業務過程中，向未成年人售賣或供應令人醺醉的酒類。

• Grand Marnier, Frangelico, Kahlua and Bailey's (Bottled)

  HK$ 1,519.2HK$ 1,688
• Amaretto, Midori and Malibu

  HK$ 1,519.2HK$ 1,688
• Jager Meister, Sambuca White and Sambucha Black

  HK$ 1,519.2HK$ 1,688
• Campari, Southern Comfort and Pimm's

  HK$ 1,519.2HK$ 1,688