非營業時間 至 %TIME%
目前最多人訂購的餐點
HK$ 171
HK$ 190
HK$ 192.6
HK$ 214
HK$ 181.8
HK$ 202
HK$ 127.8
HK$ 142
HK$ 117
HK$ 130
HK$ 181.8HK$ 202
Korean spring chicken, fresh ginseng, rice, red dates and herb
HK$ 214.2HK$ 238
Chicken, pine nuts, fresh ginseng, rice, red dates and herb
Chicken, black sesame, fresh ginseng, rice, red dates and herb
HK$ 203.4HK$ 226
Chicken, toasted perilla seeds, fresh ginseng, rice, red dates and herb
Chicken, crispy scorched rice, fresh ginseng, rice, red dates and herb
HK$ 225HK$ 250
Chicken, abalone, fresh ginseng, rice, red dates and herb
HK$ 171HK$ 190
Beef short ribs, fresh ginseng, herb and vegetables
Beef short ribs, octopus, fresh ginseng, herb and vegetables
Beef short ribs, abalone, octopus, fresh ginseng, herb and vegetables
HK$ 127.8HK$ 142
Handmade buckwheat noodles with house-seasoned perilla oil
HK$ 117HK$ 130
Cold broth with handmade buckwheat noodles
少湯
HK$ 192.6HK$ 214
僅供參考:這道荏香油蕎麥麵搭配醃製燒烤牛肉,口感滑順,味道鮮美。
僅供參考:蕎麥涼麵配醃烤牛肉,味道鮮香鹹滑。口感爽彈,清爽開胃。
HK$ 16.2HK$ 18
HK$ 73.8HK$ 82
HK$ 106.2HK$ 118
HK$ 95.4HK$ 106
僅供參考:醬汁醃製的燒牛肉,鹹香入味,外焦內嫩多汁。口感厚實,帶煙燻風味。