- 亞洲菜
- 印度菜
Mughlai Indian Food
可使用的優惠
Oriental Starters
辣椒雞肉
HK$ 108.8HK$ 128
Deep-fried chicken, sautéed with onion, capsicum and Chinese sauce
香炸洋蔥餅
HK$ 57.8HK$ 68
Frites of onions
印度炸雞
HK$ 66.3HK$ 78
Deep-fried chicken tikka
印度香炸魚柳
HK$ 66.3HK$ 78
Chilli Paneer Saucy
HK$ 91.8HK$ 108
Paneer cubes, onion and capsicum
Tandoori Starter's
印度烤雞
從 HK$ 91.8HK$ 108
Chicken marinated with curd, ginger garlic powder and fenugreek and spices
Chicken Hariyali Kabab
HK$ 108.8HK$ 128
Chicken marinated with spinach and Indian spies
印度烤羊肉捲
HK$ 117.3HK$ 138
Minced chicken marinated with herb and spices and grilled in clay oven
印度雜錦燒烤拼盤
HK$ 253.3HK$ 298
Chicken, lamb, fish and lamb chop BBQ
沙律
田園雜菜沙律
HK$ 40.8HK$ 48
Onion, tomato, cucumber, lime, chilli and carrot
湯
蘑菇湯
HK$ 40.8HK$ 48
忌廉蘑菇湯
Mulligatawny Soup
HK$ 40.8HK$ 48
Lentil minced with rice and vegetable flavored with indian traditional spices
雞肉精選
勁辣咖喱雞塊
HK$ 117.3HK$ 138
Tangy spicy sauce with chicken
白腰果汁 咖喱雞
HK$ 108.8HK$ 128
Boneless chicken cooked with rich white gravy and cream butter and spices
牛油咖喱雞
HK$ 108.8HK$ 128
Grilled chicken pieces cook with rich tomato gravy and Indian spices
印度咖喱雞
HK$ 100.3HK$ 118
Grilled chicken tikka chopped onion tomato gravy and Indian spices
Saag Chicken Wala
HK$ 83.3HK$ 98
Chicken cooked with spinach, cream butter and Indian spices
Seafood Special
咖哩魚
HK$ 83.3HK$ 98
Fish made with onion tomato and seasoning spices
Lamb and Mutton
羊肉咖喱
HK$ 91.8HK$ 108
Lamb cooked with brown onion gravy with spices
印度羊肉咖喱
HK$ 108.8HK$ 128
Lamb cooked with whole groundnut spices and brown onion tomato gravy
印式忌廉燴羊
HK$ 108.8HK$ 128
Lamb cooked with rich cashew gray and spices
辛辣咖喱羊肉
HK$ 108.8HK$ 128
Lamb cooked with tomato, chilli and Indian spices
香蔥羊肉
HK$ 100.3HK$ 118
Lamb cooked with veggie brown gravy and Indian spices and serve with onion
Kadai Lamb
HK$ 100.3HK$ 118
Lamb cooked with kadai gravy onion, capsicum, tomato and Indian spices
咖哩牛肉
HK$ 100.3HK$ 118
Beef cooked with onion gravy and flavored with Indian spices
Lamb Saag Wala
HK$ 100.3HK$ 118
Lamb cooked with spinach, cream butter and Indian spices
Tandoori Breads
印度芝士烤餅
HK$ 32.3HK$ 38
此描述僅供參考：烘焗發酵扁餅，配芝士
印式烤薄餅
HK$ 16.1HK$ 19
此描述僅供參考：用全麥粉製成的烤圓形扁餅
原味印度烤餅
HK$ 18.7HK$ 22
此描述僅供參考：烘焗原味發酵扁餅
牛油烤餅
HK$ 20.4HK$ 24
此描述僅供參考：烘焗發酵扁餅，配牛油
印度蒜蓉烤餅
HK$ 22.1HK$ 26
此描述僅供參考：烘焗發酵扁餅，配蒜蓉
千層餅麵包
HK$ 23.8HK$ 28
此描述僅供參考： 酥脆奶香，帶煙燻味，配任何咖哩或酸辣醬都完美。
Stuffed Kulcha
洋蔥烤餅
HK$ 27.2HK$ 32
此描述僅供參考：塞滿洋蔥的全麥發酵印度麵包
薯仔烤餅
HK$ 23.8HK$ 28
僅供參考：薯仔烤餅由薯仔、麵粉和牛油製成，經烤焗而成。外脆內軟，常配以沙拉或醬汁。
克什米爾烤餅
HK$ 35.7HK$ 42
For reference only: Kashmiri Naan is a stuffed flatbread made with refined flour, filled with nuts and dried fruits. It is typically baked in a tandoor, offering a slightly charred exterior and a soft interior, often served with rich curries or yogurt-based dishes. This dish originates from the Kashmir region of India, reflecting its rich culinary heritage.
印度炸脆球
HK$ 23.8HK$ 28
僅供參考：印度炸脆球是用土豆、豌豆和香料製作的小球，外層酥脆。通常搭配薄荷醬或酸辣醬，作為小吃或開胃菜。
炸黃金球
HK$ 23.8HK$ 28
僅供參考：炸黃金球是用糯米粉製作的小球，內餡通常是紅豆沙或芝麻。球體外層炸至金黃色，外脆內軟，常作為甜品或小吃享用。
Vegetables Main Course
瑪撒拉牛油芝士咖喱
HK$ 100.3HK$ 118
僅供參考：瑪撒拉牛油芝士咖喱以牛肉、奶油、芝士和瑪撒拉香料製作，口味濃郁。通常配米飯或餅食用，源自印度料理。
焗茄瓜
HK$ 74.8HK$ 88
僅供參考：焗茄瓜是一道以茄子和西葫蘆為主料的菜餚，通常用焗烤的方法製作。這道菜的味道來自橄欖油、蒜和香草，常搭配米飯或麵包享用。
印式芝士燉鍋
HK$ 91.8HK$ 108
僅供參考：印式芝士燉鍋由芝士、香料和蔬菜製成，通常以慢燉方式烹調。這道菜融合了印度風味，常搭配米飯或餅食用。
芝士燴菠菜
HK$ 83.3HK$ 98
此描述僅供參考：印度芝士配菠菜及忌廉製成的醬汁
Mixed Veggie Masala
HK$ 74.8HK$ 88
For reference only: Mixed Veggie Masala features a blend of seasonal vegetables sautéed with spices like cumin and coriander. This dish is typically served with rice or flatbreads, showcasing Indian culinary traditions.
Mushroom Mutter Masala
HK$ 74.8HK$ 88
For reference only: Mushroom Mutter Masala features mushrooms and green peas cooked in a spiced tomato gravy. This North Indian dish is typically served with rice or naan, highlighting flavors from cumin, coriander, and garam masala.
咖哩扁豆
HK$ 83.3HK$ 98
僅供參考：咖哩扁豆是一道以扁豆為主料的菜餚，通常用咖哩粉、椰漿和香料煮製。這道菜常與米飯或餅一起享用，具有濃郁的咖哩風味，源自南亞地區。
咖喱黃扁豆
HK$ 74.8HK$ 88
For reference only: Yellow Dal Tadka features split yellow lentils cooked with spices and tempered with ghee. It is typically served with rice or flatbreads, showcasing Indian culinary traditions.
甜酸雜菜咖哩
HK$ 74.8HK$ 88
僅供參考：甜酸雜菜咖哩由多種蔬菜和咖哩醬製成，口味酸甜。通常配米飯或麵食，適合素食者。
印度菠菜薯仔咖喱
HK$ 74.8HK$ 88
此描述僅供參考： 香辣菠菜咖哩配嫩薯仔。
紅咖喱薯仔
HK$ 74.8HK$ 88
僅供參考：紅咖喱薯仔由馬鈴薯、紅咖喱醬和椰漿製成，通常以煮或燉的方式烹調。這道菜帶有香辣的味道，常配米飯享用，源自泰國料理。
傳統香料煮薯仔
HK$ 66.3HK$ 78
For reference only: Jeera Aloo features boiled potatoes sautéed with cumin seeds, turmeric, and green chilies. This North Indian dish is typically served with roti or rice, offering a simple yet flavorful accompaniment.
青豆芝士咖喱
HK$ 74.8HK$ 88
僅供參考：青豆芝士咖喱由青豆、芝士和咖喱粉製成，通常以煮或炒的方式烹調。這道菜的味道融合了咖喱的香料和芝士的濃郁，常配以米飯或麵包享用。
Rice Special's
絲苗白飯
HK$ 32.3HK$ 38
此描述僅供參考：蒸飯
孜然抓飯
HK$ 49.3HK$ 58
僅供參考：孜然抓飯是一道以米飯、羊肉和孜然為主料的菜餚。米飯與羊肉一同炒製，散發出濃郁的香氣，通常搭配新鮮蔬菜。
Mixed Vegetables Pulao
HK$ 57.8HK$ 68
For reference only: Mixed Vegetables Pulao is a rice dish made with basmati rice, assorted vegetables, and spices. Cooked by sautéing vegetables and simmering with rice, it offers a blend of savory flavors, often served with raita or salad. This dish is popular in Indian cuisine, showcasing the use of seasonal vegetables.
Shalimar Biryani
印度燒雞香飯
HK$ 108.8HK$ 128
僅供參考：印度燒雞香飯由香料醃製的燒雞和香米組成，通常搭配酸奶醬。這道菜源自印度，口味濃郁，常見於聚會和慶祝活動中。
羊肉印度香飯
HK$ 108.8HK$ 128
此描述僅供參考：放上柔軟羊肉的鬆軟米飯，加上香料和炸洋蔥
Shrimp Biryani
HK$ 108.8HK$ 128
For reference only: Shrimp Biryani features basmati rice layered with marinated shrimp, spices, and herbs. Cooked using the dum method, it is often served with raita or salad, showcasing Indian culinary traditions.
印度雜菜炒飯
HK$ 91.8HK$ 108
僅供參考：印度雜菜炒飯由米飯、各種蔬菜和香料炒製而成，口味獨特。這道菜通常配有酸奶或醬料，常見於印度餐廳。
Side Order's
烤印度薄餅
HK$ 12.8HK$ 15
Masala Papadum (1 pc)
HK$ 18.7HK$ 22
Sweets and Ice Cream
蜜汁圓球 (3件)
HK$ 40.8HK$ 48
僅供參考：蜜汁圓球由糯米粉製成，內餡通常為紅豆或芝麻，外層裹上蜜糖，經過油炸至金黃。這道甜點口感柔軟，甜味濃鬱，常作為節日或聚會的點心。
Refreshments and Soft Drinks
可樂
HK$ 15.3HK$ 18
此描述僅供參考：碳酸含糖汽水
雪碧
HK$ 15.3HK$ 18
此描述僅供參考：無色檸檬及青檸味汽水
芬達
HK$ 15.3HK$ 18
此描述僅供參考：水果味碳酸汽水
零系可樂
HK$ 15.3HK$ 18
此描述僅供參考：零卡路里無糖碳酸汽水
印度芒果乳酪飲品
HK$ 35.7HK$ 42
此描述僅供參考：由芒果、乳製品及糖製成的濃滑飲品
印式甜奶昔
HK$ 32.3HK$ 38
此描述僅供參考：印度混合乳酪加入水、糖及香料
特色鹹乳酸
HK$ 32.3HK$ 38
此描述僅供參考：鹹乳酪
Beer and Vodka
Kingfisher (1 Bottle)
HK$ 40.8HK$ 48
餐廳資訊
獨家餐廳可能於小型平台出現 Exclusive restaurants may be available on Low Market Share Platforms