- 亞洲菜
- 泰國菜
101站泰國菜館 101 STATION THAI FOOD RESTAURANT
101站泰國菜館 101 STATION THAI FOOD RESTAURANT 評論
Yu
4 個月前
好味
- 003. Deep-fried Shrimp CakesHK$ 98
好肚餓
4 個月前
海炒河既海鮮有青口一粒開工再加兩隻蝦仁，但係呢炒河既菜呢就有西蘭花椰菜花，菜心同椰菜。咩事呀？
- 405. Stir-fried Green Baby Cabbage with Shrimp PasteHK$ 100
可使用的優惠
午餐 - 2:30pm前供應
1. 泰式青咖哩雞飯
從 HK$ 57.0HK$ 67
Creamy green curry with tender chicken pieces, served alongside fluffy white rice | A classic and aromatic lunch choice
2. 泰式海南雞飯
從 HK$ 57.0HK$ 67
Succulent poached chicken, fragrant with ginger and garlic, served over seasoned rice | A comforting and flavorful Hainanese classic
3. 香菜肉碎煎蛋飯
從 HK$ 57.0HK$ 67
A vibrant stir-fry featuring savory minced pork, fresh basil leaves, and aromatic spices | Served hot and flavorful for a satisfying lunch
5. 泰式茄子炒牛肉片配白飯
從 HK$ 57.0HK$ 67
Sliced beef and tender eggplant stir-fried in a savory sauce, accompanied by steamed rice | A hearty and aromatic dish for lunch
6. 泰式香茅炆牛腩飯
從 HK$ 57.0HK$ 67
Savory stewed beef, infused with fragrant lemongrass, stir-fried and served with a portion of white rice | A robust and aromatic lunch
7. 泰式濕炒河豬肉片
從 HK$ 54.4HK$ 64
Chewy noodles topped with tender pork, generously coated in a rich and flavorful gravy sauce | A satisfying and comforting noodle dish
8. 泰式蝦醬炒豬頸肉烏冬
從 HK$ 54.4HK$ 64
Thick udon noodles stir-fried with succulent pork neck and a hint of umami-rich shrimp paste, offering a bold and flavorful experience
9. 泰式雞粒炒金邊粉
從 HK$ 54.4HK$ 64
Classic Thai stir-fried noodles with tender chicken, peanuts, bean sprouts, and a tangy tamarind sauce | A balanced and authentic flavor
S2. 豬肉丸湯粉麵
從 HK$ 45.9HK$ 54
Comforting noodle soup with savory pork meatballs served in a delicate, clear broth | A classic and satisfying choice from our soup noodles
Salad
200. 柚子沙律
HK$ 85HK$ 100
201. 木瓜沙律
HK$ 59.5HK$ 70
202. 魷魚沙律
HK$ 100.3HK$ 118
203. 豬肉生菜包
HK$ 79.9HK$ 94
204. 燒牛肉生菜包
HK$ 90.1HK$ 106
205. 青檸燒牛肉
HK$ 90.1HK$ 106
206. 燒牛肉沙律
HK$ 90.1HK$ 106
207. 豬頸肉生菜包
HK$ 79.9HK$ 94
209. 鳳爪沙律
HK$ 69.7HK$ 82
210. 海鮮粉絲沙律
HK$ 73.1HK$ 86
BBQ
110. 燒鯽魚
HK$ 151.3HK$ 178
Tilapia fish
101. 豬肉沙嗲 (1串)
HK$ 15.3HK$ 18
102. 雞肉沙嗲 (1串)
HK$ 15.3HK$ 18
104. 燒雞翼 (1串)
HK$ 18.7HK$ 22
108. 燒牛肉
HK$ 90.1HK$ 106
109. 燒豬頸肉
HK$ 87.5HK$ 103
Main Course
302. 鐵板蠔仔蛋
HK$ 90.1HK$ 106
303. 蠔仔煎蛋
HK$ 90.1HK$ 106
304. 肉碎炒茄子
HK$ 73.1HK$ 86
305. 甜酸醬炒豬頸肉
HK$ 73.1HK$ 86
307. 炒粉絲海鮮
HK$ 79.9HK$ 94
309. 海南雞 (半隻)
HK$ 83.3HK$ 98
309. 海南雞 (1隻)
HK$ 154.7HK$ 182
Vegetable
400. 飛天通菜
HK$ 59.5HK$ 70
401. 馬拉盞炒通菜
HK$ 64.6HK$ 76
402. 蒜蓉炒通菜
HK$ 59.5HK$ 70
403. 飛天椰菜苗
HK$ 79.9HK$ 94
404. 蒜蓉炒椰菜苗
HK$ 79.9HK$ 94
405. 馬拉盞椰菜苗
HK$ 85HK$ 100
406. 鹹魚炒芥蘭
HK$ 66.3HK$ 78
407. 雜菜粉絲煲
HK$ 69.7HK$ 82
408. 蒜蓉炒雜菜
HK$ 59.5HK$ 70
Seafood
503. 咖喱炒軟殼蟹
HK$ 192.1HK$ 226
504. 嘖覩咖哩軟殼蟹
HK$ 151.3HK$ 178
505. 咖喱炒蝦
HK$ 192.1HK$ 226
506. 辣椒膏炒蝦
HK$ 192.1HK$ 226
Curry
800. 嘖覩咖哩
HK$ 79.9HK$ 94
配肉類 (1款)
802. 青咖喱
HK$ 79.9HK$ 94
配肉類 (1款)
803. 青咖喱雜菜
HK$ 69.7HK$ 82
804. 青咖喱燒牛肉
HK$ 90.1HK$ 106
Soup
701. 冬陰功蝦
從 HK$ 71.4HK$ 84
702. 椰汁雞湯
從 HK$ 71.4HK$ 84
Noodles
622. 泰式乾炒河
HK$ 70.5HK$ 83
配肉類 (1款)
624. 泰式濕炒河
HK$ 70.5HK$ 83
配肉類 (1款)
620. 泰式炒金邊粉
HK$ 70.5HK$ 83
621. 泰式乾炒 海鮮河
HK$ 80.8HK$ 95
623. 泰式濕炒海鮮河
HK$ 80.8HK$ 95
625. 香辣豬頸肉炒河
HK$ 70.5HK$ 83
Rice
601. 菠蘿炒飯
HK$ 70.5HK$ 83
602. 蝦醬炒飯
HK$ 70.5HK$ 83
Appetizer
003. 炸蝦餅
HK$ 83.3HK$ 98
004. 炸春卷
HK$ 69.7HK$ 82
005. 炸皮蛋蝦餅
HK$ 90.1HK$ 106
007. 薄餅
HK$ 25.5HK$ 30
008. 蒜蓉包
HK$ 30.6HK$ 36
Drinks
900. 龍眼 (凍)
HK$ 22.1HK$ 26
901. 青檸 (凍)
HK$ 22.1HK$ 26
902. 青檸梳打 (凍)
HK$ 25.5HK$ 30
903. 鹹檸七 (凍)
HK$ 25.5HK$ 30
904. 青檸樂 (凍)
HK$ 25.5HK$ 30
905. 椰青 (凍)
HK$ 39.1HK$ 46
906. 椰汁 (凍)
HK$ 22.1HK$ 26
907. 椰汁珍多冰
HK$ 30.6HK$ 36
908. 椰汁涼粉 (凍)
HK$ 30.6HK$ 36
909. 泰式奶茶 (凍)
HK$ 25.5HK$ 30
910. 檸檬茶 (凍)
HK$ 22.1HK$ 26
911. 可樂
HK$ 10.2HK$ 12
911. 雪碧
HK$ 10.2HK$ 12
911. 忌廉梳打
HK$ 10.2HK$ 12
