非營業時間至 %TIME%

亞洲菜

印度菜

咖喱

喀什米爾咖哩屋

Name: 喀什米爾咖哩屋
Address: 深水埗北河街116B號地下, Hong Kong, X, HK
Price range: $
Rating: 4.8

非營業時間

可使用的優惠

查看所有

More
See all

人氣之選

目前最多人訂購的餐點

酥油雞肉套餐
HK$ 76.5
HK$ 90
咖喱雞肉套餐
HK$ 61.2
HK$ 72
蒜蓉烤餅
HK$ 20.4
HK$ 24
馬薩拉咖喱羊肉套餐
HK$ 76.5
HK$ 90
印度羊肉炒飯
HK$ 61.2
HK$ 72
牛肉咖喱角 (2隻)
HK$ 16.1
HK$ 19

咖喱套餐

配薄餅 (2件)或白飯

咖喱雞肉套餐
HK$ 61.2HK$ 72
配薄餅 (2件)或白飯
人氣之選
咖喱羊肉套餐
HK$ 69.7HK$ 82
配薄餅 (2件)或白飯
咖喱牛腩套餐
HK$ 66.3HK$ 78
配薄餅 (2件)或白飯
咖喱免治牛肉套餐
HK$ 61.2HK$ 72
配薄餅 (2件)或白飯
咖喱雜菜套餐
HK$ 51HK$ 60
配薄餅 (2件)或白飯
咖喱豆套餐
HK$ 51HK$ 60
配薄餅 (2件)或白飯
咖喱薯仔大豆套餐
HK$ 51HK$ 60
配薄餅 (2件)或白飯
咖喱薯仔套餐
HK$ 51HK$ 60
配薄餅或白飯
酥油雞肉套餐
HK$ 76.5HK$ 90
配薄餅 (2件)或白飯
人氣之選
咖喱魚肉套餐
HK$ 61.2HK$ 72
配薄餅 (2件)或白飯
菠菜咖喱印度芝士套餐
HK$ 71.4HK$ 84
配薄餅 (2件)或白飯
菠菜咖喱雞肉套餐
HK$ 71.4HK$ 84
配薄餅 (2件)或白飯
菠菜咖喱牛肉套餐
HK$ 76.5HK$ 90
配薄餅 (2件)或白飯
菠菜咖喱羊肉套餐
HK$ 76.5HK$ 90
配薄餅 (2件)或白飯
咖喱雞肉蛋套餐
HK$ 66.3HK$ 78
配薄餅 (2件)或白飯
馬薩拉咖喱羊肉套餐
HK$ 76.5HK$ 90
配薄餅或白飯
人氣之選
馬薩拉咖喱雞柳套餐
HK$ 76.5HK$ 90
配薄餅 (2件)或白飯
鮮茄咖喱牛肉套餐
HK$ 76.5HK$ 90
配薄餅或白飯
鮮茄咖喱羊肉套餐
HK$ 76.5HK$ 90
配薄餅或白飯
拷瑪醬牛肉套餐
HK$ 71.4HK$ 84
配薄餅 (2件)或白飯
拷瑪醬雞肉套餐
HK$ 71.4HK$ 84
配薄餅 (2件)或白飯

Kebab

羊肉卡巴
HK$ 66.3HK$ 78
牛肉卡巴
HK$ 66.3HK$ 78
串燒雞卡巴
HK$ 61.2HK$ 72
雞肉卡巴
HK$ 61.2HK$ 72

Burger and Pizza

雞肉包
HK$ 30.6HK$ 36
僅供參考：雞肉漢堡多汁香濃，鹹鮮可口。口感外脆內嫩，充滿滿足感。
串雞燒比薩 (1片)
HK$ 30.6HK$ 36
蛋包
HK$ 25.5HK$ 30
羊肉批薩 (1個)
HK$ 142.8HK$ 168
牛肉批薩 (1個)
HK$ 142.8HK$ 168
串燒雞批薩 (1個)
HK$ 122.4HK$ 144
羊肉批薩 (1片)
HK$ 35.7HK$ 42
牛肉批薩 (1片)
HK$ 35.7HK$ 42

Rice

燒羊肉飯
HK$ 71.4HK$ 84
僅供參考：香烤羊肉配飯，鹹香濃郁。米飯粒粒分明，口感柔實有層次。
燒雞肉飯
HK$ 71.4HK$ 84
燒牛肉飯
HK$ 71.4HK$ 84
串燒雞飯
HK$ 71.4HK$ 84

烤餅及印度薄餅

烤餅
HK$ 15.3HK$ 18
此描述僅供參考：烘焗原味發酵扁餅
蒜蓉烤餅
HK$ 20.4HK$ 24
此描述僅供參考：烘焗發酵扁餅，配蒜蓉
人氣之選
牛油烤餅
HK$ 20.4HK$ 24
此描述僅供參考：烘焗發酵扁餅，配牛油
烤麥餅
HK$ 10.2HK$ 12
此描述僅供參考：用全麥粉製成的烤圓形扁餅
油酥餅
HK$ 15.3HK$ 18
僅供參考：油酥餅是用麵粉、豬油和水製作的酥皮餅，經過多次摺疊和捲起。它外脆內軟，通常搭配豆漿或茶食用，常見於香港的早餐或小吃。
Tandoori Aloo Paratha
HK$ 25.5HK$ 30
For reference only: Tandoori Aloo Paratha features whole wheat flatbread stuffed with spiced mashed potatoes, cooked in a tandoor. It is typically served with yogurt or pickles, showcasing Indian culinary traditions.
洋蔥乳酪餅
HK$ 25.5HK$ 30
此描述僅供參考：塞滿洋蔥的全麥發酵印度麵包
免治肉薄餅
HK$ 30.6HK$ 36
僅供參考：免治肉薄餅由豬肉、洋蔥和香料製成，經過煎烤而成。通常搭配沙拉或醬汁，適合作為小吃或主菜。
香蕉薄餅
HK$ 20.4HK$ 24
僅供參考：香蕉薄餅由香蕉、麵粉和雞蛋製成，經過煎製而成。這道甜品通常搭配蜂蜜或糖漿，口感柔軟，適合早餐或小吃。
印度乳酪餅
HK$ 25.5HK$ 30
此描述僅供參考：烘焗發酵扁餅，配芝士
印度蛋煎薄餅
HK$ 20.4HK$ 24
僅供參考：印度蛋煎薄餅是用麵粉和雞蛋製作的薄餅，通常加入香料和蔬菜。這道菜在印度和周邊地區受歡迎，常搭配酸奶或辣醬食用。
純煎餅
HK$ 10.2HK$ 12
僅供參考：純煎餅由麵粉和水製成，經過煎製至金黃色。通常搭配醬油或辣椒醬食用，口感酥脆。
雞肉帕拉
HK$ 16.1HK$ 19
For reference only: Chicken Paratha features spiced chicken filling wrapped in flaky, layered flatbread. It is typically pan-fried and served with yogurt or pickles, popular in South Asian cuisine.
羊肉薄餅
HK$ 16.1HK$ 19
此描述僅供參考：味道香辣，適合早餐或午餐。鬆脆的薄餅皮搭配嫩羊肉餡，美味可口。
Beef Paratha
HK$ 16.1HK$ 19
For reference only: Beef Paratha features spiced ground beef encased in flaky, layered flatbread. Typically pan-fried, it is served with yogurt or pickles, popular in South Asian cuisine.
花生薄餅
HK$ 20.4HK$ 24
僅供參考：花生薄餅是一種用薄餅包裹花生醬和糖的甜點，通常在街頭小吃攤販出售。它的口感酥脆，搭配香濃的花生味，常與椰漿或牛奶一起享用。
Potato Paratha
HK$ 15.3HK$ 18
For reference only: Potato Paratha consists of whole wheat flatbread stuffed with spiced mashed potatoes. It is typically pan-fried until golden and served with yogurt or pickles, popular in Indian cuisine.
Banana Paratha
HK$ 20.4HK$ 24
For reference only: Banana Paratha consists of whole wheat flatbread stuffed with mashed bananas. It is typically pan-fried and served with yogurt or honey, popular in Indian cuisine as a breakfast or snack option.
Pineapple Paratha
HK$ 18.7HK$ 22
For reference only: Pineapple Paratha features whole wheat flatbread stuffed with spiced pineapple filling. It is pan-fried until golden and served with yogurt or chutney, popular in Indian cuisine.
Tuna Fish Paratha
HK$ 18.7HK$ 22
For reference only: Tuna Fish Paratha features spiced tuna wrapped in unleavened flatbread, pan-fried until golden. This dish combines savory flavors with a crispy texture, often served with yogurt or chutney, popular in South Asian cuisine.
蔥油餅
HK$ 15.3HK$ 18
For reference only: Green Onion Paratha is a flatbread made with whole wheat flour and chopped green onions. It is rolled out, cooked on a griddle, and often served with yogurt or pickles, popular in Indian cuisine.
Plain Paratha with Evaporated Milk
HK$ 15.3HK$ 18
For reference only: Plain paratha is a layered flatbread made from whole wheat flour, cooked on a griddle. It is often served with evaporated milk, providing a creamy, slightly sweet contrast to the bread. This dish is popular in South Asian cuisine, enjoyed as a breakfast or snack.
Honey Paratha
HK$ 15.3HK$ 18
For reference only: Honey Paratha is a flatbread made from whole wheat flour, cooked on a griddle. Drizzled with honey, it offers a sweet flavor, often served with yogurt or fruit. This dish is popular in Indian cuisine, enjoyed as a breakfast or snack.
芝士薄餅
HK$ 18.7HK$ 22
僅供參考：芝士薄餅由薄餅皮、芝士和各種配料製成，通常在烤箱中烘烤。這道菜口感酥脆，常搭配番茄醬或沙拉，適合分享。

印度炒飯

印度羊肉炒飯
HK$ 61.2HK$ 72
僅供參考：印度羊肉炒飯由羊肉、米飯、香料和蔬菜炒製而成。這道菜口味濃郁，通常搭配酸奶或沙拉。
人氣之選
印度雞肉炒飯
HK$ 56.1HK$ 66
此描述僅供參考：印式燴飯配雞肉，加入香料及香草調味
印度牛肉炒飯
HK$ 56.1HK$ 66
僅供參考：印度牛肉炒飯由牛肉、米飯、洋蔥和香料炒製而成。這道菜口味濃郁，通常配有蔬菜和蛋。
印度雜菜炒飯
HK$ 46.8HK$ 55
此描述僅供參考：辣味香氣撲鼻的蔬菜炒飯。
印度魚肉炒飯
HK$ 56.1HK$ 66
僅供參考：印度魚肉炒飯由香米、魚肉、蔬菜和香料炒製而成，味道濃郁。這道菜通常配以酸奶或醬料，源自印度的街頭美食。
Chicken Tikka Biryani
HK$ 61.2HK$ 72
For reference only: Chicken Tikka Biryani features marinated chicken cooked with basmati rice, spices, and herbs. This dish combines grilled chicken tikka with fragrant rice, often served with raita or salad, originating from Indian cuisine.
炒飯配咖喱
HK$ 76.5HK$ 90
可選擇牛肉、羊肉或雞肉
炒飯
HK$ 35.7HK$ 42
此描述僅供參考：印度風味的香辣飯菜。
淨咖喱雞肉
HK$ 46.8HK$ 55
此描述僅供參考：淨咖喱雞肉
淨咖喱牛肉
HK$ 56.1HK$ 66
此描述僅供參考：在咖喱中燜煮的牛肉
Mutton Curry
HK$ 59.5HK$ 70
For reference only: Mutton Curry features tender mutton simmered in a blend of spices and coconut milk. Typically served with rice or naan, it originates from South Asian cuisine, highlighting rich flavors and aromatic seasonings.
白飯
HK$ 10.2HK$ 12
此描述僅供參考：白飯