- 亞洲菜
- 印度菜
Palki Indian (天后)
可使用的優惠
人氣之選
目前最多人訂購的餐點
51. 菜蓉芝士
HK$ 110.5
HK$ 130
81. 上湯蒸雞飯
HK$ 124.1
HK$ 146
43. 辣咖喱大蝦
HK$ 130.9
HK$ 154
套餐
2人套餐
HK$ 304.3HK$ 358
配咖喱角、印度串燒烤雞粒或鹹串燒烤魷魚、咖喱牛或鹹牛油加喱雞、薯仔花椰菜、蒜蓉烤餅、印度黃飯及甜品 | 奉送飲品 (2款)
3-4人套餐
HK$ 610.3HK$ 718
配香燒雞、炸洋蔥圈、牛油加喱雞、印式燴羊肉咖喱、咖喱魚、炒雜菜、蒜蓉烤餅、千層酥餅、印度黃飯及甜品 | 奉送飲品 (4款)
單點
咖喱軟殼蟹 (2隻)
HK$ 192.1HK$ 226
湯類
13. 烏豆湯
HK$ 52.7HK$ 62
Traditional Indian lentil soup
14. 純蕃茄湯
HK$ 52.7HK$ 62
Mildly spiced tomato soup
15. 印度雞湯
HK$ 56.1HK$ 66
North west frontier style chicken soup with mild Indian spices and served hot
精選烤美食
16. 烤蝦 (3件)
HK$ 202.3HK$ 238
Jumbo prawns marinated in yoghurt and spices | Delicately cooked in the tandoor
17. 烤雞肉粒
HK$ 130.9HK$ 154
Boneless pieces of chicken marinated and skewered to lender perfection in a clay oven
18. 招牌烤春雞
從 HK$ 120.7HK$ 142
Whole chicken, marinated with yoghurt, special combination of spices and cooked in tandoor
19. 羊肉卷
HK$ 130.9HK$ 154
Traditional skewered rolls of spiced minced lamb
20. 烤羊排 (3件)
HK$ 192.1HK$ 226
Barbecued lamb chops marinated in Indian herbs and spices
21. 炭燒鮫魚
HK$ 141.1HK$ 166
Chunks Indian of fresh fish marinated in yoghurt, mustard and spices, gently cooked in the clay oven
22. 精選雜錦燒烤
HK$ 214.2HK$ 252
An assortment of barbequed, chicken, lamb and fish | Sharing platter
特色羊肉類
32. 香草羊肉
HK$ 132.6HK$ 156
Kashmir, boneless lamb cooked in onion and red pepper sauce
33. 菠菜羊肉
HK$ 132.6HK$ 156
Mashed spinach cooked with lamb pieces in spicy sauce
34. 腰果羊肉咖喱
HK$ 132.6HK$ 156
Boneless cuts of lamb cooked in smooth cashew nuts sauce infused with saffron
35. 蔬菜羊肉
HK$ 132.6HK$ 156
Pieces of lamb cooked with onions, fenugreek and indian spices
36. 滋味羊肉
HK$ 132.6HK$ 156
Succulent pieces of lamb cooked in exotically spiced gravy and served with boiled egg
37. 巴辣羊肉
HK$ 132.6HK$ 156
Tender pieces of lamb cooked in a fiery hot gravy mixed with potatoes
38. 免治羊肉丁
HK$ 132.6HK$ 156
Minced lamb with green peas tempered with dry green chillies
特色海鮮類
39. 咖喱魚
HK$ 124.1HK$ 146
Traditional fish curry
40. 椰汁魚
HK$ 130.9HK$ 154
A special delicacy from Goa
40A. 香辣魚
HK$ 130.9HK$ 154
Fresh fish cooked with potatoes and spicy homemade chilly paste
41. 傳統印度咖喱蝦
HK$ 130.9HK$ 154
Fresh prawns cooked with tomatoes and onions in a kadhai (The Indian wok)
42. 牛油咖喱蝦
HK$ 130.9HK$ 154
Coriander flavoured tomato based and creamy prawn curry
43. 辣咖喱大蝦
HK$ 130.9HK$ 154
Fresh shelled prawns cooked in spicy homemade chilli paste
44. 香蒜咖喱大蝦
HK$ 130.9HK$ 154
Prawns marinated with garlic, chilies, seasoned with hot and sour garlic sauce and Sino Indian style
特色牛肉類
45. 咖喱牛腩
HK$ 128.3HK$ 151
Cooked with thin spicy gravy
46. 瑪莎拉牛腩
HK$ 128.3HK$ 151
Beef cooked with spices and boiled egg
47. 菠菜咖喱牛腩
HK$ 130.9HK$ 154
Beef cooked with spinach and spice
48. 香辣咖喱牛腩
HK$ 130.9HK$ 154
Hot and spicy beef curry cooked with potatoes
特色雞類
23. 牛油咖喱雞
HK$ 124.1HK$ 146
Barbecued chicken piece cooked in tomato gravy with butter and offering a tempting flavour
24. 烤雞咖喱
HK$ 124.1HK$ 146
Boneless pieces of chicken cooked in a typical masala sauce
25. 雜菜雞肉
HK$ 120.7HK$ 142
Tender chicken with Indian spices, onion, capsicum and tomatoes | A north Indian specialty
26. 椰汁咖喱雞
HK$ 120.7HK$ 142
Succulent boneless chicken cooked in a spicy gravy with coconut cooked in the culinary style of Madras
27. 奶油滑雞
HK$ 124.1HK$ 146
Boneless chicken cooked cashewnut and yoghurt mild rich sauce
28. 咖喱雞
HK$ 120.7HK$ 142
Chicken cooked in a typical curry sauce
29. 香辣雞
HK$ 130.9HK$ 154
Boneless pieces of chicken cooked with potatoes in a fiery hot gravy
30. 菠菜咖喱雞
HK$ 124.1HK$ 146
Tender boneless chicken pieces cooked with fresh spinach in a rich blend of spices
31. 香料咖喱雞
HK$ 124.1HK$ 146
Chicken and capsicum in tangy spices prepared in a wok | Tho Peshawar style
32A. 辣椒雞
HK$ 130.9HK$ 154
Boneless pieces of chicken, cooked with capsicum green chillies and other herbs
印度烤餅
62. 烤薄餅
HK$ 18.7HK$ 22
Crisp dry whole wheat bread
63. 薄餅
HK$ 18.7HK$ 22
Traditional white flour bread
64. 蒜蓉薄餅
HK$ 26.4HK$ 31
A leavened bread from refined white flour with garlic
65. 牛油烤餅
HK$ 26.4HK$ 31
A flaky naan rich in butter
66. 果仁提子薄餅
HK$ 28.9HK$ 34
White flour bread with nuts and raisins
67. 免治肉餡薄餅
HK$ 28.9HK$ 34
White flour bread stuffed with minced lamb
69. 薯蓉餡餅
HK$ 28.9HK$ 34
Buttered and wheat flour bread with lightly stuffed spicy potatoes
70. 薄荷千層麥餅
HK$ 28.9HK$ 34
Layered whole wheat bread with mint
71. 千層烤餅
HK$ 26.4HK$ 31
Flaky whole wheat bread
72. 芝士餅烤包
HK$ 28.9HK$ 34
White flour unleavened bread with spicy grated cheese
73. 香草烤餅
HK$ 26.4HK$ 31
Flaky whole wheat bread with ajwain
74. 炸烤鬆餅
HK$ 25.5HK$ 30
Deep-fried puffed bread
74. 烤鬆餅
HK$ 25.5HK$ 30
Deep-fried puffed bread
68. 洋蔥包
HK$ 26.4HK$ 31
Baked bread stuffed with mild cooked onions
鮮菜類
49. 鑊仔香料時蔬
HK$ 100.3HK$ 118
Fresh seasonal vegetables cooked with Indian herbs and spices
50. 茄汁雜菜
HK$ 100.3HK$ 118
Mixed fresh vegetables simmered in rich tomato and cream sauce
51. 菜蓉芝士
HK$ 110.5HK$ 130
Fresh spinach cooked with cubes of cottage cheese, delicately spiced and flavoured with garlic
52. 印度芝士牛油咖喱
HK$ 110.5HK$ 130
Barons of homemade cheese simmered in tomato and butter sauce
53. 秋葵咖喱
HK$ 100.3HK$ 118
Fresh okra cooked to perfection with tomatoes and onions
54. 椰菜薯仔
HK$ 100.3HK$ 118
Fresh cauliflower and potatoes cooked dry to perfection in mild spices with tomatoes, herbs and ginger
55. 鹰嘴豆
HK$ 100.3HK$ 118
Chickpeas cooked in the delicacy of Indian spices and dish brings to you to hearty Punjab
56. 茄子咖喱
HK$ 110.5HK$ 130
Eggplant baked in tandoor and tempered with herbs and spices
57. 九珍時蔬
HK$ 110.5HK$ 130
Nine gems Badshah Akbar favourite vegetables with nuts and fruits
58. 混合蔬菜咖喱
HK$ 110.5HK$ 130
Mixed vegetables cooked with Indian spices in onion and tomato sauce
59. 茄汁薯仔
HK$ 100.3HK$ 118
Boiled potatoes cooked together with cumin seeds, onions and tomatoes
61. 燜黃扁豆
HK$ 100.3HK$ 118
Yellow lentils very mildly tempered
60. 奶油香草扁豆
HK$ 110.5HK$ 130
Black lentils simmered on a slow fire with butter and spices
Rice and Biryanis
75. 印式炒飯 (雜菜)
HK$ 120.7HK$ 142
Biryani with vegetable and cooked with indian basmati rice in a traditional style
76. 雜菜飯
HK$ 69.7HK$ 82
Saffron rice cooked with fruits and Indian herbs
77. 青豆蒸飯
HK$ 61.2HK$ 72
Basmati rice cooked with green peas and Indian herbs
78. 藏紅花印度香飯
HK$ 52.7HK$ 62
Basmati rice cooked with saffron and herbs
79. 印度香飯
HK$ 61.2HK$ 72
Basmati rice cooked with cumin seeds and herbs
80. 香菇炒飯
HK$ 61.2HK$ 72
Saffron rice cooked with mushroom
81. 上湯蒸雞飯
HK$ 124.1HK$ 146
A preparation of rice with succulent pieces of chicken simmered in an earthen handi for hours | The epitome of dum pukht cuisine
82. 上湯蒸羊飯
HK$ 130.9HK$ 154
A preparation of rice with succulent pieces of mutton simmered in an earthen handi for hours | The epitome of dum pukht cuisine
83. 鮮蝦炒飯
HK$ 132.6HK$ 156
Mildly spiced blend of basmati rice cooked with fresh prawns and herbs
小食
1. 鬆炸雜菜
HK$ 59.5HK$ 70
Deep-fried platter of vegetable fritters
2. 炸洋蔥
HK$ 56.1HK$ 66
Mouth watering onion rings spiced and deep-fried to perfection
3. 香炸芝士球
HK$ 61.2HK$ 72
Cubes of cottage cheese dipped in mildly spiced batter and deep-fried
4. 辣薯仔沙律
HK$ 56.1HK$ 66
Chopped potatoes, onion and coriander leaves with Indian seasoning | Served cold
5. 雜菜鬆化咖喱角
HK$ 61.2HK$ 72
Deep-fried cone patties stuffed with potatoes and peas
6. 香炸雞球
HK$ 61.2HK$ 72
Mildly spiced chicken fritters
7. 炸魚
HK$ 61.2HK$ 72
Deep-fried cubes of fish marinated in chick pea batter
8. 秘製乳酪醬咖喱薯角
HK$ 69.7HK$ 82
Classic dish from street of Delhi, potatoes, green peas topped mint chutney and tamarind chutney
5. 羊肉鬆化咖喱角
HK$ 61.2HK$ 72
Deep-fried cone patties stuffed with potatoes, peas and minced lamb
配菜類
9. 乳酪沙律
HK$ 42.5HK$ 50
Yoghurt with a choice of cucumber, pineapple and boondi or mixed raita
10. 印度香料脆餅
HK$ 18.7HK$ 22
Crispy Indian wafers sprinkled with onions, tomatoes and coriander
12. 綠洲沙律
HK$ 59.5HK$ 70
Tomatoes, onion and cucumber on a bed of green lettuce with Indian seasonings
11. 印度脆餅
HK$ 8.5HK$ 10
特色甜品
84. 熱情雙寶
HK$ 52.7HK$ 62
Milk balls in sweet syrup served hot
85. 印度雪糕
HK$ 52.7HK$ 62
Homemade Indian ice cream
