
- 亞洲菜
- 印度菜
九龍咖哩屋 Kowloon Curry House and Bar
可使用的優惠
沙律
2. 綠沙律
HK$ 74.7HK$ 83
Carrot capsicum onion, tomatoes marinted with mayonese

10. 木瓜沙律
HK$ 85.5HK$ 95

湯類
1. 忌廉雜菜湯
HK$ 74.7HK$ 83
Mixed vegetable cream soup

3. 酸辣湯
HK$ 74.7HK$ 83
Blend of hot and sour soup

豬肉類
1. 咖喱豬肉
HK$ 91.8HK$ 102
Boneless pork cooked in thin spicy gravy

2. 咖喱豬扒
HK$ 96.3HK$ 107
Pork chop cooked in thin spicy gravy

3. 馬沙拉豬肉
HK$ 96.3HK$ 107
Pork pieces cooked with spices in thick gravy

4. 哥瑪豬肉
HK$ 96.3HK$ 107
Pork chop cooked in butter and cream with nut

5. 薯仔豬肉
HK$ 96.3HK$ 107
Pork cooked in freshly ground hot spices

魚肉類
1. 咖喱魚
HK$ 91.8HK$ 102
Fresh fish cooked in thin spicy gravy

2. 馬沙拉魚
HK$ 96.3HK$ 107
Succulent boneless pieces cooked in spicy gravy

5. 薯仔魚
HK$ 96.3HK$ 107
Fish cooked in freshly grounded hot spices

海鮮類
2. 咖喱蝦
HK$ 96.3HK$ 107
Fresh prawns cooked in thin spicy gravy

4. 薯仔蝦
HK$ 96.3HK$ 107
Fresh prawn cooked in fresh ground hot spices

雞肉類
1. 咖喱雞
HK$ 91.8HK$ 102
Boneless chicken cooked in thin spicy gravy

2. 馬莎拉雞
HK$ 96.3HK$ 107
Boneless pieces of chicken cooked with spices in thick gravy

3. 咖喱牛油雞
HK$ 96.3HK$ 107
Barbecued chicken simmered in rich tomato gravy with butter

4. 加德爾雞
HK$ 96.3HK$ 107
Chicken cooked with capsicum and hot spices

5. 多必沙雞
HK$ 96.3HK$ 107
Tender pieces of chicken tossed with onions in mild sauce and spices

6. 歌馬雞
HK$ 96.3HK$ 107
Chicken cooked in freshly ground spices

7. 薯仔雞
HK$ 96.3HK$ 107
Chicken cooked in rich butter and cream with nut

8. 串燒馬莎拉雞
HK$ 117.9HK$ 131
Pieces of chicken tikka cooked in thick spices

羊肉類
1. 咖喱羊
HK$ 97.2HK$ 108
Boneless lamb cooked in thin spicy gravy

2. 馬莎拉羊肉
HK$ 106.2HK$ 118
Boneless pieces of lamb cooked with special thick gravy

3. 勞跟再思羊肉
HK$ 106.2HK$ 118
Boneless lamb cooked in traditional kashmiri spices

4. 歌馬羊肉
HK$ 106.2HK$ 118
Lamb cooked in rich butter and cream with nut

5. 多必莎羊肉
HK$ 106.2HK$ 118
Pieces of tender lamb tossed with onions in mild sauce and spices

6. 薯仔羊肉
HK$ 106.2HK$ 118
Lamb cooked in freshly ground hot spices

牛肉類
1. 咖喱牛肉
HK$ 91.8HK$ 102
Fresh beef cooked in thin spicy gravy

2. 馬沙拉牛肉
HK$ 96.3HK$ 107
Boneless pieces cooked with spices in thick gravy

麵包類
1. 尼泊爾麵包
HK$ 27.9HK$ 31
Leavened bread baked on the wall if clay oven

2. 尼泊爾烤包
HK$ 27.9HK$ 31
Whole wheat unleavend bread

3. 牛油包
HK$ 31.5HK$ 35
僅供參考:牛油印度薄餅,外皮鬆脆香濃,內裡軟綿。帶淡淡鹹香與奶香,口感層次分明。

7. 洋蔥包
HK$ 42.3HK$ 47
僅供參考:洋蔥風味的亞蔥餅,香濃鹹香。外脆內軟,口感層次分明。

5. 蒜蓉包
HK$ 31.5HK$ 35

8. Kashmiri Naan
HK$ 42.3HK$ 47

9. 芝士包
HK$ 42.3HK$ 47

10. 肉醬包
HK$ 42.3HK$ 47

主菜
8. 辣椒蝦
HK$ 150.3HK$ 167
Fresh prawn fried with onion tomatoes and capsicum

9. 串燒雞
HK$ 150.3HK$ 167
Tender boneless chicken mildly spice and grilled in clay oven
