韓兄弟 Hanbros Korean Bulgogi

目前最多人訂購的餐點

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  燉牛肋骨湯配米飯

  HK$ 88

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  海鮮煎餅

  HK$ 118

• 炸雞

  HK$ 150

  For reference only: Original Chicken features marinated chicken pieces, fried until golden brown. It is often served with sides like coleslaw and biscuits, popular in Southern cuisine.
  
• 甜辣醬炸雞

  HK$ 160

  For reference only: Sweet and Spicy Chicken features chicken pieces marinated in a blend of honey, soy sauce, and chili. The dish is stir-fried until cooked through, offering a balance of sweetness and heat, often served with rice or vegetables. It is popular in various Asian cuisines, showcasing bold flavors and contrasting tastes.
  
• 炸雞 (半隻) 及甜辣醬炸雞

  HK$ 160

  For reference only: Original Chicken features marinated, grilled chicken with a smoky flavor, served with dipping sauce. Sweet and Spicy Chicken combines crispy fried chicken tossed in a tangy, sweet sauce, often garnished with sesame seeds. Both dishes are popular in American fast-casual dining, typically served with rice or vegetables.
  
• 奶油醬魷魚炸雞

  HK$ 190

  僅供參考：奶油醬魷魚炸雞由炸雞和奶油醬製成，口感酥脆。這道菜通常搭配沙拉或米飯，適合分享。
  
• 蜂蜜蒜蓉炸雞

  HK$ 180

  For reference only: Honey Garlic Chicken features chicken pieces marinated in a mixture of honey, garlic, and soy sauce. The chicken is typically sautéed or baked until cooked through, resulting in a sweet and savory flavor profile, often served with rice or vegetables. This dish is popular in various Asian cuisines, highlighting the balance of sweetness and umami.
  
• 芝士調味炸雞

  HK$ 190

  僅供參考：芝士調味炸雞是用雞肉裹上芝士粉炸製而成，外脆內嫩。通常配以醬汁，適合作為小吃或派對食品。
  
• 洋蔥圈炸雞

  HK$ 180
  
• 醬油炸雞

  HK$ 160

• 牛骨燉湯配米飯

  HK$ 88

  For reference only: Ox bone stew features simmered ox bones, vegetables, and spices, served with rice. This dish is rich in flavor and often enjoyed in Korean cuisine, providing a hearty and nourishing meal.
  
• Spicy Beef Stew with Rice

  HK$ 88

  For reference only: Spicy beef stew features tender beef simmered with chili peppers, garlic, and onions. Served over rice, it offers a hearty, warming meal with a kick, often enjoyed in various cultures.
  
• 燉牛肋骨湯配米飯

  HK$ 88

  僅供參考：燉牛肋骨湯配米飯是一道以牛肋骨為主料的湯品，經長時間燉煮，湯汁濃郁。通常搭配白米飯，適合家庭聚餐或寒冷天氣享用。

  人氣之選
  
• 辣牛雜湯配米飯

  HK$ 98

  For reference only: Spicy beef offal stew features tender offal simmered with spices and herbs. Served with rice, it offers a rich, hearty flavor profile, often enjoyed in various cultures for its comforting qualities.
  
• 黃豆渣鍋配米飯

  HK$ 88

  僅供參考：黃豆渣鍋配米飯由黃豆渣、蔬菜和香料煮成，搭配白米飯。這道菜常見於家庭聚餐，營養豐富，口感清淡。
  
• Rice Cake and Dumplings Soup with Rice

  HK$ 88

  For reference only: Rice cake and dumplings soup features chewy rice cakes and tender dumplings simmered in a savory broth. Commonly enjoyed in East Asian cuisine, it is often garnished with green onions and served hot.
  
• 韓式辣牛肉湯配米飯

  HK$ 88
  

• Shin Ramyeon

  HK$ 58

  For reference only: Shin Ramyeon is a Korean instant noodle dish featuring spicy beef broth, wheat noodles, and vegetables. Typically served with a boiled egg and green onions, it offers a savory and spicy flavor profile.
  
• Dumplings Ramen

  HK$ 70

  For reference only: Dumplings Ramen features tender dumplings filled with meat or vegetables served in savory broth. The dish combines flavors from soy sauce, ginger, and garlic, often garnished with green onions and nori. It is a popular comfort food in Japanese cuisine, enjoyed as a hearty meal.
  
• 泡菜年糕拉麵

  HK$ 66

  僅供參考：泡菜年糕拉麵由年糕、泡菜和拉麵組成，通常以湯煮熟。這道菜結合了泡菜的酸辣和年糕的嚼勁，常配以蔬菜和蛋。
  
• 豬肉餃子

  HK$ 66

  For reference only: Pork dumplings consist of ground pork wrapped in thin dough, typically steamed or boiled. They are often served with soy sauce or vinegar for dipping and are popular in Chinese cuisine.
  
• Korean Spicy Fried Rice Cake and Fish Cake

  HK$ 82

  For reference only: Korean Spicy Fried Rice Cake and Fish Cake features chewy rice cakes and fish cakes stir-fried in gochujang. This dish combines savory and spicy flavors, often garnished with scallions and sesame seeds, served as a popular street food in Korea.
  
• 牛肉壽司

  HK$ 66

  僅供參考：牛肉壽司由薄切生牛肉和醋飯製成，通常搭配醬油和芥末。這道壽司結合了肉類的鮮味和米飯的酸甜，常見於日本料理中。
  
• 泡菜壽司

  HK$ 66

  僅供參考：泡菜壽司是將泡菜與米飯包裹在海苔中的壽司。這道菜結合了韓國泡菜的酸辣味和日本壽司的清新口感，通常搭配醬油或辣醬享用。
  

• 砂鍋牛肉飯配湯

  HK$ 90

  僅供參考：砂鍋牛肉飯配湯由牛肉、米飯和湯組成，牛肉在砂鍋中慢煮，釋放鮮味。通常配有清湯，適合家庭聚餐。
  
• 砂鍋辣豬肉飯配湯

  HK$ 90

  僅供參考：砂鍋辣豬肉飯配湯由豬肉、米飯和香料製成，經砂鍋慢煮。這道菜口味辛辣，通常配有清湯，適合分享。
  
• 砂鍋雞肉飯配湯

  HK$ 90

  僅供參考：砂鍋雞肉飯配湯由雞肉、米飯和香料製成，經砂鍋慢煮。這道菜通常配有清湯，味道鮮美，適合家庭聚餐。
  
• 韓兄弟半半 (豬肉飯)

  HK$ 94

  僅供參考：韓兄弟半半是以豬肉為主料的飯菜，通常用蒸或煮的方式製作。這道菜的豬肉經過醃製，搭配米飯，常見於香港的街頭小吃。
  
• Hanbros (Rice with Beef)

  HK$ 94

  For reference only: Hanbros features rice topped with seasoned beef, often marinated and grilled. This dish is typically served with vegetables and a soy-based sauce, reflecting a blend of Asian culinary traditions.
  

• 部隊鍋

  HK$ 118

  僅供參考：部隊鍋是一種韓國火鍋，主要材料包括香腸、泡菜、豆腐和即食麵。這道菜通常在鍋中煮熟，搭配辣椒醬和芝麻油，味道濃郁，適合多人分享。
  
• 特色梅頭肉泡菜湯

  HK$ 82

  僅供參考：特色梅頭肉泡菜湯由梅頭肉、泡菜和高湯煮成，味道鮮美。這道湯通常搭配米飯，適合寒冷天氣享用。
  
• 牛肉大醬湯

  HK$ 82

  僅供參考：牛肉大醬湯是一道以牛肉、大醬和各種蔬菜為主的湯品。牛肉經過燉煮，湯底濃郁，常搭配米飯享用。
  
• 海鮮燉豆腐辣湯

  HK$ 82

  僅供參考：海鮮燉豆腐辣湯由新鮮海鮮、豆腐和香辣調味料製成，經過燉煮。這道湯品通常搭配米飯，具有濃郁的海鮮風味和微辣的口感。
  

• 凍湯蕎麥冷麵

  HK$ 82

  For reference only: Cold soba noodle soup features buckwheat noodles served in a chilled dashi broth. Topped with green onions, wasabi, and nori, it is a refreshing dish popular in Japan, especially during summer.
  
• 辣醬蕎麥冷麵

  HK$ 82

  For reference only: Spicy cold soba noodles feature buckwheat noodles tossed in a spicy sesame sauce. Served chilled, they are often garnished with green onions and nori, offering a refreshing taste popular in Japanese cuisine.
  
• Stewed Beef Noodle Soup

  HK$ 70

  For reference only: Stewed Beef Noodle Soup features tender beef simmered in a rich broth with wheat noodles. Commonly seasoned with star anise and soy sauce, it is often garnished with green onions and served with pickled vegetables, originating from Chinese cuisine.
  

• 芝士蛋捲

  HK$ 118

  僅供參考：芝士牛油味濃的卷蛋小食，鹹香順口。外層鬆軟內裡濃滑。
  
• 吞拿魚蛋捲

  HK$ 118

  僅供參考：吞拿魚卷蛋作主。鹹香滑嫩，口感綿密有彈。
  
• 正宗醬油蟹 (每隻)

  HK$ 286

  僅供參考：醬油醃螃蟹，鹹香入味、鮮甜同時突出。肉質彈嫩多汁，口感濃郁。
  
• 飛魚子蛋捲

  HK$ 118
  
• 芝士泡菜煎餅

  HK$ 118
  
• 海鮮煎餅

  HK$ 118

  人氣之選
  
• 涼拌海螺

  HK$ 166