- 亞洲菜
- 泰國菜
- 健康食品
纖食記 Fit To Eat
可使用的優惠
沙律
海鮮雜錦雞蛋木瓜沙律Seafood and Egg Green Papaya Salad
HK$ 86.4HK$ 108
魚片:Fish fillets墨魚:Cuttlefish青口:Mussels蜆肉:Clam meat乾蝦米:Dried shrimps 蝦Shrimp Papaya木瓜 青瓜:Cucumber紅蘿蔔:Carrot蕃茄:Tomato
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米紙卷
蝦肉雞蛋米紙卷Shrimp and Egg Rice Paper Rolls
HK$ 94.4HK$ 118
kcal 466 protein 24.6 Carbs 71.8g fat 10.3g calcium 78g Dipping sauce 25kcal 芝麻油煎蛋:Sesame oil fried egg 蝦肉: Shrimp 米粉:Rice vermicelli 青瓜:Cucumber 蝦皮:Dried Dry shrimp 紅蘿蔔絲:Shredded carrot香草:Herbs Low-sodium sour dipping sauce
0芝麻油蠔肉雞蛋米紙卷Sesame Oil Oyster and Egg Rice Paper Rolls
HK$ 94.4HK$ 118
kcal 512 protein 24.1 Carbs 73.2 Fat12. 2 Dipping sauce 25kcal
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滋補燉湯
清燉人參雞肉湯Ginseng Chicken Soup with Skinless Chicken
HK$ 102.4HK$ 128
kcal 470 protein 51.4g Carbs 57.5g fat 3g 人參:Ginseng雞胸肉:Chicken breast栗子:Chestnut蒜頭:Garlic紅棗:Red date (或 Jujube)龍眼肉:Dried longan pulp螺肉:Snail meat配白飯 with rice(150g)
0鮑魚紅棗山藥杞子雞湯 Abalone, Red Date, Yam, and Goji Berry Chicken Soup
HK$ 102.4HK$ 128
kcal 460 Protein 37 Carhs 52.2g Fat 7.8g 鮑魚:Abalone雞胸肉:Chicken breast瘦肉: Sea snail meat山藥:Chinese yam,紅棗:Red dates 杞子:Goji berries 雞蛋:Eggs 配白飯 with rice(150g)
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糯米飯
香葉雞肉什菜配糯米飯Stir-fried Chicken with Mixed Vegetables and Basil, Served with Glutinous Rice
HK$ 78.4HK$ 98
香葉: Thai basil leaves雞胸肉: Chicken breast雜菜: Mixed vegetables 糯米飯: sticky ric又
0甲抛海鮮雜錦配糯米飯
HK$ 86.4HK$ 108
集結多種鮮美海鮮,以香辣甲拋醬爆炒,配上Q彈糯米飯,滋味無窮
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