小巴黎越南餐廳 Mini Paris Vietnamese Restaurant

烤牛肉手卷

香脆手卷包裹多汁烤牛肉，搭配新鮮蔬菜和醬汁。

烤豬肉手卷

香脆的手卷，包裹著美味的肉類和新鮮蔬菜。

扎肉手卷

香脆手卷包裹美味肉餡，搭配新鮮蔬菜，口感獨特。

蝦仁豬肉手卷

店家推介

香酥軟殼蟹

店家推介

Curry Beef Brisket in Hot Pot

For reference only: Curry beef brisket in hot pot features tender beef brisket simmered in a rich curry broth. Typically served with vegetables and noodles, this dish is popular in Asian cuisine, offering a comforting and flavorful experience.

咖喱雞煲

店家推介

Tomato Beef Brisket in Hot Pot

For reference only: Tomato Beef Brisket in Hot Pot features tender beef brisket simmered with tomatoes, garlic, and spices. This dish is cooked in a bubbling broth, often served with vegetables and noodles, highlighting a comforting, communal dining experience.

咖喱羊腩煲

香濃咖喱羊肉，搭配蔬菜，煮至入味，令人垂涎欲滴。

Pork Chops with Lemongrass with Vietnamese Banh Hoi

For reference only: Pork chops marinated in lemongrass, grilled to perfection, served with delicate rice vermicelli noodles. Accompanied by fresh herbs and dipping sauce, this Vietnamese dish offers a balance of savory and aromatic flavors.

Roast Pork with Lemongrass with Vietnamese Banh Hoi

For reference only: Roast pork is marinated with lemongrass, then roasted until tender. Served with Banh Hoi, a rice noodle dish, it offers a savory and aromatic experience, often accompanied by fresh herbs and dipping sauce. This dish is popular in Vietnamese cuisine, highlighting the balance of flavors and textures.

Chicken Feet in Sour and Chili Sauce in Vietnamese Style

For reference only: Chicken feet are simmered in a sour and spicy chili sauce, featuring lime and garlic. This Vietnamese dish is often served as a snack or appetizer, accompanied by fresh herbs and dipping sauces.

Shredded Chicken Salad in Vietnamese Style

For reference only: Shredded chicken salad features poached chicken, fresh herbs, and vegetables, dressed with lime and fish sauce. This Vietnamese dish is typically served cold, often accompanied by rice paper or lettuce wraps.

越式蝦沙律

清新海鮮沙律，搭配香料和酸甜醬汁，口感爽脆。

Homemade Pork Chops with Lemongrass

For reference only: Homemade pork chops are marinated with lemongrass, then grilled or pan-seared. This dish features savory and citrusy flavors, often served with rice or vegetables, reflecting Southeast Asian culinary traditions.

Homemade Chicken Wings with Lemongrass

For reference only: Homemade chicken wings are marinated with lemongrass, then baked or fried until crispy. They are often served with a dipping sauce, highlighting the citrusy flavor of lemongrass, popular in Southeast Asian cuisine.

醬汁豬頸肉

醬汁肉類，外脆內嫩，搭配香濃醬汁，令人垂涎欲滴。

越式拼盤

店家推介 | 包括濱海春卷、香茅雞翼、炸蝦球、香茅蝦肉片及越式濱海

雜錦拼盤

店家推介 | 包括越式春卷、粉卷、越式炸豬肉餅及香茅雞翼

法式牛柳粒

嫩滑牛肉丁，搭配香濃醬汁，口感鮮美，令人垂涎欲滴。

Chicken Wings with Lemongrass with Vietnamese Banh Hoi

For reference only: Chicken wings marinated in lemongrass, grilled or fried, served with Banh Hoi rice noodles. This dish features savory and aromatic flavors, often accompanied by fresh herbs and dipping sauce, reflecting Vietnamese culinary traditions.

Roast Beef with Lemongrass with Vietnamese Banh Hoi

For reference only: Roast beef marinated with lemongrass, served with thin rice vermicelli noodles. This Vietnamese dish features savory flavors and is typically accompanied by fresh herbs and dipping sauce.

Pork Chops and Chicken Wings with Lemongrass

For reference only: Pork chops and chicken wings are marinated in lemongrass, then grilled or roasted. The dish features savory and citrusy flavors, often served with rice or a fresh salad, highlighting Southeast Asian culinary influences.

Deep-fried Chicken in Preserved Bean Sauce

僅供參考：這道菜以炸雞為主，搭配醃豆醬，味道鮮香可口，外脆內嫩。

腐乳通菜

發酵豆腐與通菜炒，味道鮮美，口感滑嫩。

馬拉盞炒通菜

炒通菜配上香辣醬汁，口感鮮嫩，味道獨特。

牛肉越式炒河

牛肉炒米粉，搭配新鮮蔬菜，香氣四溢，口感滑順。

豬肉越式炒河

越式炒河粉，配上鮮蝦、豆芽和香菜，味道獨特可口。

Fried Vermicelli with Beef

For reference only: Fried vermicelli with beef features stir-fried rice noodles, tender beef, and vegetables. Seasoned with soy sauce and garlic, it is typically served with fresh herbs and lime, reflecting Southeast Asian cuisine.

Fried Vermicelli with Pork

For reference only: Fried vermicelli with pork features stir-fried rice noodles, marinated pork, and vegetables. This dish combines savory flavors with soy sauce and garlic, often garnished with green onions and served with chili sauce. It is popular in various Asian cuisines, showcasing quick cooking techniques.

牛肉越式濕炒檬

香濃牛肉與米粉炒，配上新鮮蔬菜，味道獨特。

豬肉越式濕炒檬

越式濕炒檬，米粉炒香，配上新鮮蔬菜和特製醬汁。

越式三絲乾炒檬

包括雞絲、扎肉絲及蛋絲

咖喱炒米

店家推介

Fried Cambodian Noodles with Seafood in Satay

For reference only: Fried Cambodian noodles stir-fried with seafood, flavored with satay sauce, garlic, and vegetables. Typically served with lime and fresh herbs, this dish showcases Cambodian street food culture.

越式炒麵

香脆炒麵，配上新鮮蔬菜和海鮮，味道獨特可口。

Fried Cambodian Noodles with Assorted Pork and Seafood

For reference only: Fried Cambodian noodles feature stir-fried rice noodles with assorted pork, shrimp, and squid. Seasoned with soy sauce and garlic, this dish is often served with fresh herbs and lime.

沙嗲牛肉炒河

香濃沙嗲醬炒嫩牛肉，搭配滑順河粉，美味可口。

扎肉檬

香滑米粉配上鮮美肉類和濃郁湯底，令人垂涎欲滴。

烤牛肉檬

香脆牛肉配滑嫩米粉，味道鮮美，令人垂涎欲滴。

烤豬肉檬

香脆的肉片配上滑順的米粉，味道鮮美。

香茅豬扒檬

香茅味濃，嫩滑肉片，搭配米粉，清新可口，令人垂涎。

香茅雞翼檬

香茅雞翼檬是一道香氣四溢的雞翅，搭配檸檬清新口感。

雞絲扎肉檬

細滑雞絲配上彈牙米粉，湯底鮮美，令人垂涎欲滴。

鮮蝦檬

鮮蝦檬是一道美味的海鮮麵，搭配清湯和新鮮蝦仁。

扎肉蝦檬

僅供參考：扎肉蝦檬是一道以蝦仁和豬肉為主料的粵式麵食。蝦仁和豬肉經過調味後，與麵條一同炒製，口感鮮美，常配以青菜。

茄汁牛腩檬

番茄醬汁配嫩牛腩，搭配滑順米粉，味道鮮美。

咖喱牛腩檬

咖喱牛腩檬是一道香辣的牛肉麵，配有濃郁咖喱醬汁。

春卷檬

店家推介

咖喱雞檬

香濃咖喱醬配嫩滑雞肉，搭配清新檸檬，味道獨特。

炸扎肉檬

香脆炸麵條，配上鮮美的肉類和蔬菜，口感豐富。

香茅豬扒飯

此描述僅供參考： 香茅提味，令多汁豬扒更香，成為一道美味芳香的菜式。

Chicken Wings Rice with Lemongrass

For reference only: Chicken wings marinated in lemongrass, grilled or fried, served over fragrant rice. This dish combines savory and citrusy flavors, often accompanied by a dipping sauce, reflecting Southeast Asian culinary traditions.

Roast Beef Rice with Lemongrass

For reference only: Roast beef is marinated with lemongrass, then roasted and served over rice. This dish features savory beef flavors complemented by the citrusy notes of lemongrass, often accompanied by fresh herbs and vegetables. It is popular in Southeast Asian cuisine, highlighting the region's use of aromatic ingredients.

Roast Pork Rice with Lemongrass

For reference only: Roast pork is marinated with lemongrass, then roasted until tender. Served over rice, often accompanied by pickled vegetables and a dipping sauce, this dish highlights Vietnamese flavors and cooking techniques.

沙嗲牛肉飯

此描述僅供參考：濃郁沙嗲醬煮嫩滑牛肉，配白飯

咖喱雞飯

此描述僅供參考：雞肉在咖喱中燜煮，配白飯

咖喱牛腩飯

此描述僅供參考：咖喱炆牛腩，配白飯

Tomato Beef Brisket Rice

For reference only: Tomato Beef Brisket Rice features tender beef brisket simmered with tomatoes and spices, served over rice. This dish combines savory and tangy flavors, often accompanied by pickled vegetables, and is popular in various Asian cuisines.

Vietnamese Fried Rice with Vietnamese Sausage, Shredded Chicken and Egg

For reference only: Vietnamese fried rice features jasmine rice stir-fried with Vietnamese sausage, shredded chicken, and egg. Seasoned with soy sauce and green onions, it is often served with fresh herbs and lime.

Chicken Wings Fried Rice in Tomato Sauce

For reference only: Fried rice features chicken wings cooked in tomato sauce, combined with vegetables and spices. This dish offers a savory and tangy flavor profile, typically served as a hearty meal.

Beef Cubes in Black Pepper and Garlic with Rice

For reference only: Beef cubes are sautéed with black pepper and garlic, served over steamed rice. This dish features savory flavors and is commonly enjoyed in various Asian cuisines.

牛柳粒紅飯

店家推介

咖喱椰盅海鮮焗飯

香濃咖喱椰汁，搭配新鮮海鮮，焗至金黃美味。

Pork Chop and Chicken Wings Rice with Lemongrass

For reference only: Pork chop and chicken wings are marinated in lemongrass, then grilled or fried. Served over rice, this dish features savory and aromatic flavors, often accompanied by fresh vegetables or dipping sauces. It reflects Southeast Asian culinary traditions.

Pineapple Fried Rice with Vietnamese Sausage, Shredded Chicken and Egg

For reference only: Pineapple Fried Rice features jasmine rice stir-fried with pineapple, Vietnamese sausage, shredded chicken, and egg. This dish combines sweet and savory flavors, often garnished with green onions and served in a pineapple shell for a tropical presentation.

Curry Fried Rice with Vietnamese Sausage, Shredded Chicken and Egg

For reference only: Curry fried rice features jasmine rice stir-fried with curry powder, Vietnamese sausage, shredded chicken, and egg. This dish combines savory and aromatic flavors, often garnished with fresh herbs and served with lime.

Pork Chop Fried Rice in Tomato Sauce

For reference only: Pork chop fried rice features sautéed pork chops mixed with stir-fried rice and tomato sauce. This dish combines savory flavors with a hint of acidity, often garnished with green onions and served as a hearty meal.

香茅豬扒糯米飯煎蛋

店家推介 | 糯米飯煎蛋是炸雞蛋蛋包糯米飯，并非外加煎蛋

香茅雞翼糯米飯煎蛋

糯米飯煎蛋是炸雞蛋蛋包糯米飯，并非外加煎蛋

椰盅海鮮焗飯

店家推介

鮮牛肉湯河

店家推介

牛腩片湯河

嫩滑牛腩配上香滑河粉，湯底鮮美，令人垂涎欲滴。

雞絲湯河

細滑河粉配上雞絲，清湯鮮美，滋味無窮。

扎肉湯河

滑嫩河粉配上美味湯底，口感豐富，令人回味無窮。

烤牛肉湯河

香滑河粉配嫩牛肉，湯底鮮美，令人垂涎欲滴。

烤豬肉湯河

香脆米粉配上濃郁湯底，鮮美可口，令人垂涎。

香茅豬扒湯河

僅供參考：香茅豬扒湯河由香茅、豬扒和河粉製成，湯底清淡。這道菜通常配以新鮮香菜和青檸，帶來獨特的風味。

香茅雞翼湯河

香茅雞翼湯河是一道香氣四溢的雞肉湯河粉。

鮮蝦湯河

店家推介

茄汁牛腩湯河

番茄湯底，配上嫩牛腩和滑河粉，味道鮮美。

咖喱牛腩湯河

咖喱牛腩湯河是一道香濃的咖喱牛肉湯配米粉。

咖喱雞湯河

香濃咖喱湯，配滑嫩雞肉和河粉，味道獨特。

咖喱羊腩湯河

咖喱羊腩湯河是一道香濃的羊肉咖喱湯麵。

Raw Beef with Vegetables in Soup

For reference only: Raw beef is thinly sliced and served in a hot broth with assorted vegetables. This dish features a balance of savory and umami flavors, often enjoyed with rice or noodles. It is popular in various Asian cuisines, particularly in Korean and Vietnamese dishes.

Shredded Chicken with Vegetables in Soup

For reference only: Shredded chicken is simmered with assorted vegetables in a savory broth. This comforting soup often includes carrots, celery, and onions, seasoned with herbs, and served warm. It is a staple in many cultures for its nourishing qualities.

沙嗲牛肉湯河

香濃沙嗲牛肉湯，配滑順河粉，味道獨特，令人回味無窮。

雞絲扎肉湯河

雞絲與扎肉搭配，湯河滑順，味道鮮美。

三絲湯河

僅供參考：三絲湯河由米河粉、豬肉絲、雞絲和蝦仁製成，湯底清淡。通常配以青菜，口感滑順，適合早餐或輕食。

雜錦金邊湯河

For reference only: Assorted pork and seafood are simmered in a savory broth with noodles. This dish features a blend of flavors from ingredients like shrimp, squid, and various pork cuts, often seasoned with garlic and herbs. Typically served hot, it is a popular comfort food in many Asian cuisines.

扎肉蝦湯河

鮮蝦湯河，滑嫩米粉，湯底清甜，口感豐富，令人回味無窮。

沙嗲蝦湯河

香濃沙嗲湯，配滑嫩河粉和鮮美蝦，味道獨特。

法式蒜蓉包

香脆外皮，內裡柔軟，蒜香濃郁，搭配奶油，令人垂涎。

白飯

此描述僅供參考：蒸飯

烤餅

法國麵包

春卷

此描述僅供參考：包裹蔬菜及肉類的脆炸酥皮卷

粉卷

僅供參考：滑嫩的蒸米粉卷，口感柔軟，搭配鮮美的醬汁，令人垂涎。

濱海春卷

僅供參考：越式鮮春卷作清爽小食，味道清淡。以米紙包裹，口感爽彈。

椰汁綠豆糯米飯煎蛋

椰汁綠豆糯米飯配香脆煎蛋，口感獨特，香甜可口。

扎肉

此描述僅供參考：扎肉

越式蔗蝦

僅供參考：以甘蔗煙甜入味油炸蝦，外脆內嫩。口感香脆多汁，甜香鹹香交織。

炸蝦餅

店家推介

香茅蝦肉片

香茅蝦肉片是用香茅和鮮蝦製作的美味菜餚。

越式炸豬肉餅

香脆炸餅，內餡鮮美，搭配香草和醬汁，口感獨特。

扎肉腸粉

滑嫩腸粉包裹美味餡料，搭配醬汁，口感極佳。

烤牛肉腸粉

香滑的米粉包裹著多汁的牛肉，搭配醬汁美味可口。

雞絲扎肉腸粉

雞絲與米粉卷，搭配醬汁，口感滑嫩，味道鮮美。

沙嗲串燒

店家推介

沙嗲豬頸肉串燒 (6串)

店家推介

越式濱海

越式濱海是一道鮮美的海鮮米粉湯，味道獨特。

炸扎肉

椰汁黑糯米

椰汁黑糯米是一道香甜滑腻的甜品，口感柔軟。

檸檬可樂

此描述僅供參考：檸檬可樂

青檸七喜

此描述僅供參考：檸檬青檸味無咖啡因汽水，加入青檸

鹹檸七喜

此描述僅供參考： 清新柑橘味，微帶鹹味。

薄荷青檸七喜

僅供參考：青檸薄荷汽水飲品清新爽口，氣泡感明顯。口感清涼提神，帶輕盈酸甜。

青檸梳打

此描述僅供參考：碳酸汽水加入青檸

鹹檸梳打

此描述僅供參考：加入鹹青檸的碳酸水

薄荷青檸梳打

此描述僅供參考： 清新薄荷及酸酸的青檸，搭配成一杯開胃的汽水。

可樂

此描述僅供參考：碳酸含糖汽水

七喜

此描述僅供參考：檸檬青檸味無咖啡因汽水

青檸水

僅供參考：清新的青檸水，酸甜可口，帶來爽口的口感。

鹹檸檬水

鹹檸檬水是一種清爽的飲品，帶有鹹味和檸檬香氣。

檸檬茶

此描述僅供參考：泡紅茶加入檸檬片

奶茶

此描述僅供參考：由紅茶及牛奶製成的茶飲

咖啡

此描述僅供參考：咖啡

檸啡

此描述僅供參考：檸啡

西洋菜蜜

此描述僅供參考：西洋菜煮水後加入蜜糖的飲品

檸蜜

此描述僅供參考：西洋菜煮水後加入蜜糖及檸檬片的飲品

鹹檸蜜

椰汁三色冰

店家推介

薄荷大菜冰

店家推介

珍多冰

僅供參考：椰奶為主的越南甜品飲品，清涼香濃、甜香。口感爽滑冰涼、順口好喝。

菠蘿冰

此描述僅供參考：菠蘿冰

菠蘿蜜冰

甜美的菠蘿蜜冰，清涼可口，夏日消暑的最佳選擇。

紅毛丹冰

店家推介

龍眼冰

此描述僅供參考：加入斑蘭葉及糖煲龍眼的飲品，加入冰塊

椰青

此描述僅供參考：除去綠色外皮的白色椰青，主要以作椰子水

椰汁紅豆冰

椰汁綠豆冰

椰汁冰

雜果冰