泰斗 (尖沙咀) Thai Master 評論
Rebecca
4 個月前
Lovely pad Thai! Quality ingredients and tasted great.
可使用的優惠
新派泰菜 New Fusion
招牌沙律三步曲 Thai Master Triple Salad
HK$ 210
青芒絲沙律配燒北海道帶子Green Mango Salad with Grilled Scallop炸軟殼蟹柚子沙律 Deep Fried Soft Shell Crab and Pomelo Salad木瓜蝦沙律 Papaya Salad with Shrimp
0泰斗咖喱海鮮扁意粉 Linguini with Seafood in Thai Master Curry
HK$ 170
僅供參考：新派泰菜以海鮮咖喱醬為主，濃郁鹹香。扁意粉吸附醬汁，口感滑順。
0泰式椰奶汁藍青口 Blue Mussels in Coconut Milk Sauce
HK$ 240
0青芒絲沙律配燒北海道帶子 Green Mango Salad with Grilled Scallop
HK$ 170
0焦糖菠蘿海鮮炒飯 Fried Rice with Seafood and "Caramel Pineapple"
HK$ 240
0招牌冬蔭功海鮮炒飯 Tom Yum Seafood with Fried Rice
HK$ 170
0
沙律 Salad
木瓜沙律 Papaya Salad with
HK$ 140
蝦/魷魚/青口
0柚子沙律 Pomelo Salad
HK$ 110
僅供參考：清新柚子沙律，酸甜爽口。口感脆嫩、清淡開胃。
0燒豬頸肉沙律 Grilled Pork Neck Salad
HK$ 140
僅供參考：燒豬頸肉沙律，鹹香清新帶微燒味。口感嫩滑多汁，清爽開胃。
0海鮮粉絲沙律 Seafood and Chinese Glass Noodle Salad
HK$ 140
僅供參考：海鮮配粉絲沙律清爽鮮味，口感爽脆彈滑。清淡帶微咸，夏日開胃。
0泰式鳳爪 Chicken Feet in Thai Style
HK$ 100
0燒牛肉沙律 Roasted Beef Salad
HK$ 140
0札肉沙律 Vietnamese Sauage Salad
HK$ 110
0炸軟殼蟹柚子沙律 Deep Fried Soft Shell Crab and Pomelo Salad
HK$ 140
0
小食 Snacks
小食拼盤(細) Snacks Platter
HK$ 150
雞肉卷、魚餅、魚餅及粉絲皮春卷各4件| Deep fried chicken roll, fish cake, shrimp cake and rice-net spring roll 4pcs of each.
0小食拼盤(大) Snacks Platter
HK$ 200
雞肉卷、魚餅、蝦餅及粉丝皮春卷，各6件 | Deep fried chicken roll, fish cake, shrimp cake and rice-net spring roll 6pcs of each.
0香葉雞中翼 Deep Fried Chicken Wing
HK$ 90
Bay Leaves Favour
0蒜香軟殼蟹 Deep Fried Soft Shell Crab with Garlic
HK$ 130
僅供參考：這道蒜香軟殼蟹外脆內嫩，散發濃郁的蒜香味，口感鮮美。
0粉絲皮春卷 Rice-net Spring Roll
HK$ 100
僅供參考：粉絲皮春卷外脆內香，鹹香味濃。口感爽脆有咬口。
0手打炸魚餅 Deep Fried Fish Cake
HK$ 100
僅供參考：手打炸魚餅外脆內嫩，鹹香惹味的小食。口感油香濃郁，帶微熱感 。
0蒜蓉包 Garlic Bread
HK$ 38
僅供參考：蒜香鹹香蒜蓉包作小食，外脆內軟。帶蒜味餘韻，口感爽口。
0金龍蛋(皮蛋蝦餅) Preserved Egg Stuffed Shrimp Cake
HK$ 130
0手打炸蝦餅 Deep Fried Shirmp Cake
HK$ 120
0烤薄餅 Naan Bread
HK$ 38
0
廚師推介 Chef Recommend
蝦肉黃金卷 Signature Shrimps and Pork Spring Roll
HK$ 150
僅供參考：這道蝦肉黃金卷外脆內嫩，融合了鮮蝦和豬肉的鮮美，口感豐富。
0香茅辣拌蝦沙律 Lemongrass Spicy Shrimp Salad
HK$ 150
僅供參考：這道香茅辣拌蝦沙律清新爽口，蝦肉鮮嫩，帶有香辣風味。
0清邁香酥酸辣魚 Deep Fried Barramandi with Chili Lime Sauce
HK$ 250
僅供參考：這道清邁香酥酸辣魚外脆內嫩，搭配酸辣醬汁，味道鮮明。
0
炒粉 Fried Noodles
泰式炒金邊粉 Phad Thai
HK$ 130
For reference only: Phad Thai features stir-fried rice noodles with a savory and slightly tangy flavor, offering a delightful chewy texture. Fried noodles provide a satisfying, crispy bite with a rich taste.
0泰式炒河(豬/牛/雞) Thai Fried Flat Noodles with (Pork/Beef/Chicken)
HK$ 120
僅供參考：這道泰式炒河以豬肉、牛肉或雞肉為主料，口感滑順，味道香濃，帶有微辣的風味。
0泰式濕炒河(豬/牛/雞) Thai Sause Fried Flat Noodles with (Pork/Beef/Chicken)
HK$ 120
僅供參考：這道泰式濕炒河以豬肉/牛肉/雞肉為主料，口感滑順，味道鮮香可口。
0醉貓炒河(豬/牛/雞/海鮮) Fried Flat Noodles with Wine and (Pork/Beef/Chicken/Seafood)
HK$ 130
僅供參考：醉貓炒河以醇厚的酒香炒製，搭配滑嫩的豬肉、牛肉、雞肉或海鮮，口感豐富，令人垂涎。
0濕炒海鮮河 Thai Sauce Fried Flat Noodles with Seafood
HK$ 130
僅供參考：這道濕炒海鮮河以海鮮為主，搭配濃郁的泰式醬汁，口感滑順，味道鮮美。
0泰式香辣蝦膏海鮮炒河 Thai Fried Flat Noodles with Chili Shrimp Paste and Seafood
HK$ 140
僅供參考：這道泰式炒粉以香辣蝦膏調味，搭配新鮮海鮮，口感滑順，味道鮮美。
0
海鮮 Seafood
粉絲蟹煲 Mud Crab and Glass Noodle in Stone Pot
HK$ 440
僅供參考：粉絲蟹煲以海鮮鮮味作主，石鍋焗香濃。口感爽滑彈牙，湯底鮮鹹入味。
0爆炸大頭蝦 Deep Fried King Prawn with Chili and Thai Herbs
HK$ 298
僅供參考：香脆的炸大頭蝦，搭配辣味和泰式香草，口感鮮美。
0咖哩南瓜盅(海鮮) Curry Pumpkin Bowl with Assorted Seafood
HK$ 198
僅供參考：咖哩南瓜盅以海鮮為主，濃郁鹹香又微甜。口感綿滑厚實，海鮮鮮嫩彈牙。
0咖哩/辣椒膏炒青口 Stir Fried Mussels with Curry/ Chill Paste
HK$ 170
選擇 咖哩, 辣椒膏
0泰式辣椒膏炒蜆/沙白 Stir Fried Clams with Chili Paste in Thai Style
HK$ 180
僅供參考：泰式辣椒膏風味炒蜆，帶微辣鹹香。沙白肉質鮮嫩彈口，味道層次鮮明。
0爆炸蟹 Deep Fried Mud Crab with Chili and Thai Herbs
HK$ 440
0辣椒膏炒蟹 Stir Fried Crab with Chili Paste
HK$ 440
0咖哩蝦 Curry Live Prawn
HK$ 298
0粉絲蝦煲 Shrimps and Glass Noodle in Stone Pot
HK$ 298
0辣椒膏炒老虎蝦 Stir Fried Tiger Prawn with Chili Paste
HK$ 298
0咖哩海鮮 Curry Seafood
HK$ 190
0泰式生胡椒炒蜆/沙白 Stir Fried Clam with Raw Pepper in Thai Style
HK$ 180
0泰式生胡椒炒青口 Stir Fried Venus Mussels with Raw Pepper in Thai Style
HK$ 170
0
泰式炒時菜 Stir-fried Vegetable in Thai Style
飛天通菜 Stir-fried Water Spinach in Thai Style
HK$ 100
僅供參考：這道泰式炒通菜色香味俱全，口感清脆，帶有微辣的風味。
0泰式炒雜菜 Stir-fried Mixed Vegetables
HK$ 100
0鹹肉炒雜菜 Stir-fried Mixed Vegetable with Salted Pork Belly
HK$ 110
0鹹肉炒西蘭花 Stir-fried Broccoliwith Salted Pork Belly
HK$ 110
0泰式炒椰菜苗 Stir-fried Baby Cabbage
HK$ 130
0鹹魚炒芥蘭 Stir-fried Kale with Salted Fish
HK$ 100
0蝦醬炒通菜 Stir-fried Water Spinach with Shrimp Paste
HK$ 100
0鹹肉炒芥蘭 Stir-fried Kale with Salted Pork Belly
HK$ 110
0粉絲雜菜煲 Glass Noodle and Mixed Vegetable in Stone Pot
HK$ 130
0蒜蓉炒雙花 Stir-fried Broccoli and Cauliflower with Garlic
HK$ 110
0鹹魚炒椰菜 Stir-fried Cabbage with Salted Fish
HK$ 110
0
泰式炒飯 Fried Rice in Thai Style
鹹魚雞粒炒飯 Fried Rice with Diced Chicken and Salted Fish
HK$ 130
For reference only: This fried rice features tender chicken and savory salted fish, offering a rich, umami flavor with a satisfying texture.
0泰式蝦醬炒飯 Shrimp Paste Fried Rice
HK$ 130
For reference only: This Thai-style fried rice features a savory shrimp paste, delivering a rich flavor and a satisfying, slightly sticky texture.
0泰式香葉肉碎炒飯 Fried Rice with Mince Pork and Bay Leaves
HK$ 130
僅供參考：這道泰式炒飯以香葉和肉碎為主料，味道鮮香可口，米飯粒粒分明。
0菠蘿海鮮炒飯 Fried Rice with Seafood and pineapple
HK$ 170
0香芋雞肉焗飯 Baked Rice with Chicken and Taro
HK$ 140
0雜菜炒飯 Mixed Vegetables Fried Rice
HK$ 120
0鹹豬肉炒飯 Salted Pork Belly Fried Rice
HK$ 130
0豬頸肉炒飯 Pork Neck Fried Rice
HK$ 130
0泰式椰青海鮮焗飯 Baked Rice with Seafood in Coconut
HK$ 180
0白飯 Steamed Rice
HK$ 25
0
甜品 Dessert
椰青糕 Coconut Agar Agar Jelly
HK$ 50
僅供參考：椰青甜品口感清潤清甜，啫喱滑嫩帶彈性。清香椰味濃郁，層次輕盈易入口。
0芒果糯米飯 Mango Sticky Rice
HK$ 70
0千層糕 Layered Pudding
HK$ 50
0椰汁西米糕 Thai Coconut Milk Pudding with Sago
HK$ 50
0
湯 Soup
冬蔭功湯 (大) King Prawn Tom Yum Kung (Large)
HK$ 200
大 6-7位用 Large for 6-7 persons
0冬蔭功湯(細) King Prawn Tom Yum Kung (Small)
HK$ 160
細 4-5位用 Small for 4-5 persons
0蠔仔肉碎豆腐湯 (大) Baby Oyster and Minced Pork with Tofu Soup(Large)
HK$ 180
大 6-7位用 Large for 6-7 persons
0蠔仔肉碎豆腐湯(細)Baby Oyster and Minced Pork with Tofu Soup(Small)
HK$ 150
細 4-5位用 Small for 4-5 persons
0椰汁雞湯 (大) Thai Chicken Soup with Coconut Milk (Tom Kha Gai) (Large)
HK$ 190
大 6-7位用 Large for 6-7 persons
0椰汁雞湯(細)Thai Chicken Soup with Coconut Milk (Tom Kha Gai)(Small)
HK$ 150
細 4-5位用 Small for 4-5 persons
0泰式蟹肉魚肚羹 (大) Fish Maw Soup in Thai Style(Large)
HK$ 200
大 6-7位用 Large for 6-7 persons
0泰式蟹肉魚肚羹(細) Fish Maw Soup in Thai Stylne(Small)
HK$ 170
細 4-5位用 Small for 4-5 persons
0
泰式燒物 Thai Barbecued and Skewer
泰式燒老虎蝦 Grilled Tiger Prawn
HK$ 190
兩隻 2 skewers
0串燒沙嗲雞 Grilled Chicken Skewer with Satay Sauce
HK$ 38
兩串 2 skewers
0串燒沙嗲豬 Grilled Pork Skewer with Satay Sauce
HK$ 38
兩串 2 skewers
0串燒沙嗲牛Grilled Beef Skewer with Satay Sauce
HK$ 38
兩串 2 skewers
0鹽燒牛舌Salt-Grilled XO Tongue
HK$ 48
0泰式燒豬頸肉 Grilled Pork Neck in Thai Style
HK$ 140
0汁燒魷魚筒 Grilled Squid with Thai Sauce
HK$ 160
0泰式燒牛肉配秘製醬汁 Grilled Beef with Thai Sauce
HK$ 200
0
主菜 Main Courses
泰嫩海南雞 (全隻) Hainanese Chicken (Whole)
HK$ 270
僅供參考：這道泰嫩海南雞以全隻雞為主，肉質鮮嫩，口感滑順，搭配清爽的醬汁，令人垂涎。
0泰嫩海南雞 (半隻) Hainanese Chicken (Half)
HK$ 170
僅供參考：這道泰嫩海南雞以嫩滑的雞肉為主，搭配清爽的醬汁，口感鮮美。
0香葉肉碎炒豆腐 Stir Fried Bean Cury and Mince Pork with Bay Leaves
HK$ 110
僅供參考：這道香葉肉碎炒豆腐以嫩滑豆腐和豬肉碎為主，味道鮮香可口，口感豐富。
0生菜包 Stir-fried Mince Pork with Letture Warp
HK$ 140
僅供參考：這道生菜包以炒豬絞肉為主，口感鮮嫩，清爽可口。搭配生菜，帶來清新的味道。
0香葉炒肉碎(豬) Stir-fried Mince Pork with Bay Leaves
HK$ 130
僅供參考：香葉炒肉碎以豬肉碎為主，味道鮮香，口感滑嫩。
0鐵板蠔仔蛋 Pan Fried Egg with Baby Oyster on Sizzling Pan
HK$ 160
僅供參考：這道鐵板蠔仔蛋以鮮嫩的蠔仔和滑蛋為主，口感香滑，味道鮮美。
0鐵板香芒/菠蘿炒牛柳 Stir-fried Beef Fillet with Mango/Pineapple on Sizzling Pan
HK$ 170
僅供參考：鐵板香芒炒牛柳，牛肉鮮嫩，搭配香甜的芒果，口感滑順。
0泰式鐵板豬頸肉 Thai Style Pork Neck on Sizzing Pan
HK$ 150
僅供參考：這道泰式鐵板豬頸肉香氣四溢，肉質鮮嫩，口感滑順，帶有微辣的風味。
0鹽燒烏頭 Grilled Grey Mullet with Salt
HK$ 210
製作需時20至25分鐘 20-25 minutes preparation time
0鹽燒馬友 Grilled Threadfin Fish Mullet with Salt
HK$ 250
製作需時20至25分鐘 20-25 minutes preparation time
0鹽燒盲曹 Grilled Barramundi with Salt
HK$ 210
製作需時20至25分鐘 20-25 minutes preparation time
0泰式香燒雞(全隻)Roasted Chicken in Thai Style(Whole)
HK$ 290
製作需時20至25分鐘 20-25 minutes preparation time
0泰式香燒雞(半隻)Roasted Chicken in Thai Style(Half)
HK$ 190
製作需時20至25分鐘 20-25 minutes preparation time
0明爐魚 Steamed Grey Mullet In Chili and Sauce Plum
HK$ 250
製作需時20至25分鐘 20-25 minutes preparation time
0冬蔭功明爐魚 Steamed Grey Mullet W/ Tom Yam Kung
HK$ 250
製作需時20至25分鐘 20-25 minutes preparation time
0酸辣青檸明爐魚 Steamed Grey Mullet W/ Spicy and Sour Sauce
HK$ 250
製作需時20至25分鐘 20-25 minutes preparation time
0
咖哩 Curry
椰香青咖哩 (豬/牛/雞) Green Curry (Pork/Beef/Chicken) in Coconut Milk
HK$ 140
僅供參考：椰香青咖哩以椰漿為基底，帶來濃郁的香氣，口感滑順，味道鮮香可口。
0椰香紅咖哩 (豬/牛/雞) Red Curry (Pork/Beef/Chicken) in Coconut Milk
HK$ 140
僅供參考：椰香紅咖哩以豬肉/牛肉/雞肉為主，味道濃郁，口感滑順。
0椰香黃咖哩 (豬/牛/雞) Yellow Curry (Pork/Beef/Chicken) in Coconut Milk
HK$ 140
僅供參考：這道椰香黃咖哩以豬肉、牛肉或雞肉為主料，口感濃郁，帶有香甜的椰漿風味。咖哩的香料味道豐富，令人垂涎。
0咖哩南瓜盅 (豬/牛/雞) Curry Pumpkin Bowl (Pork/Beef/Chicken) in Coconut Milk
HK$ 170
僅供參考：這道咖哩南瓜盅以香濃的咖哩醬和南瓜為主料，口感滑順，味道鮮美。
0咖哩雜菜 Curry Mixed Vegetables
HK$ 130
僅供參考：這道咖哩雜菜以香濃的咖哩醬為基底，搭配新鮮的雜菜，口感豐富，味道鮮美。
0紅咖哩牛坑腩 Red Curry with Beef Brisket
HK$ 170
僅供參考：這道紅咖哩牛坑腩以濃郁的咖哩醬為基底，牛肉軟嫩，口感香濃。
0黃咖哩牛坑腩 Yellow Curry with Beef Brisket
HK$ 170
僅供參考：這道黃咖哩牛坑腩以濃郁的咖哩醬汁為主，牛肉軟嫩，口感豐富。
0馬莎文咖哩牛坑腩配薄餅 Massaman Curry with Beef Brisket
HK$ 190
僅供參考：這道馬莎文咖哩牛坑腩，口感柔軟，味道香濃，搭配薄餅更添風味。
0
飲品 Beverages
芒果沙冰 Mango Slush
HK$ 68
僅供參考：芒果沙冰清甜清爽，口感細滑冰涼。帶果香的輕盈甜味，適合解暑。
0咖啡 Coffee
從 HK$ 32
選擇 凍/熱
0泰式奶茶 Thai Milk Tea
從 HK$ 42
選擇 凍/熱
0檸茶 Lemon Tea
從 HK$ 32
選擇 凍/熱
0檸水 Lemonade
從 HK$ 32
選擇 凍/熱
0可口可樂 Coca-Cola
HK$ 32
0七喜 7-Up
HK$ 32
0龍眼冰 Longan Juice
HK$ 42
0青檸梳打 Lime Soda
HK$ 42
0青檸七喜 Lime 7-Up
HK$ 42
0椰汁冰 Iced Coconut Milk
HK$ 42
0椰汁紅豆冰 Iced Coconut Milk with Red Bean
HK$ 42
0珍多冰 Cendol
HK$ 42
0椰青 Coconut Juice
HK$ 48
0薄荷沙冰 Mint Slush
HK$ 68
0士多啤梨沙冰 Strawberry Slush
HK$ 68
0奇異果沙冰 Kiwi Fruit Slush
HK$ 68
0清新特飲 Lemon Fresh Drink
HK$ 42
0