Ruam

目前最多人訂購的餐點

• Pad Thai Kung 泰式虎蝦炒金邊粉

  HK$ 188

  Piquant rice noodles with tiger prawns, peanuts & bean sprouts
  

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• Gaeng Kiew Wan Gai 泰式青咖哩雞

  HK$ 188

  Free-range chicken thigh green curry, thai market vegetables
  

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• Kor Moo Yang 炭燒豬頸肉

  HK$ 158

  Charred pork neck, jim jaew
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• Pak Tod 素菜春卷

  HK$ 108

  Vegetarian spring rolls, ruam sweet chilli dip
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• Phad Kaprow Moo 泰式香葉肉碎蛋

  HK$ 178

  Stir-fried australian pork mince, thai basil, chilli, fried egg
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• Tom Yum Kung 冬陰蝦湯

  從 HK$ 128

  Lightly hot and sour broth with tiger prawns, kaffir, galangal
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• Saeng Massaman Ka Gae 馬沙文咖哩羊膝

  HK$ 280

  Mild massaman curry with slow cooked australian lamb shank, potato, peanut
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• Gaeng Kiew Wan Gai 泰式青咖哩雞

  HK$ 188

  Free-range chicken thigh green curry, thai market vegetables

  人氣之選
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• Chu Chee Pla 紅咖哩醬燒鱸魚

  HK$ 228

  Chuchee red curry with local flounder fillet
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• Pad Thai Kung 泰式虎蝦炒金邊粉

  HK$ 188

  Piquant rice noodles with tiger prawns, peanuts & bean sprouts

  人氣之選
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• Pad See Ew 泰式芥蘭炒闊河粉

  HK$ 148

  Wok-fried flat rice noodles with kale & light soy (vegetarian 素菜)
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• Kaow Pad Tom Yum 冬陰蝦炒飯

  HK$ 175

  Tom yum fried rice with tiger prawns
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• Khao Pad Pu 泰式蟹肉炒飯

  HK$ 198

  Fried rice with wild-caught crab meat & spring onion
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• Pad Kee Mao Nuea 泰式芥蘭牛肉炒闊河粉

  HK$ 168

  Stir-ried flat rice noodles with australian grass-fed beef
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• Phad Thai Pak 素炒金邊

  HK$ 168

  Stir-fried rice noodles with bean sprouts, tofu and egg with a tangy tamarind sauce
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• Pak Boong Fai Dang 泰式炒通菜

  HK$ 88

  Morning glory, fermented soybean, crispy (vegetarian 素菜)
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• Phad Kana Pla Kem 泰式炒鹹魚芥蘭

  HK$ 78

  Chinese kale, salted fish
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• Phak Kwangtung Khaw Phad Kratheiym 泰式蒜蓉炒白菜仔

  HK$ 78

  Stir-fired bok choy with fresh garlic (vegetarian 素菜)
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• Steamed Rice 飯

  HK$ 32

  Jasmine / sticky / organic 泰國絲苗香米/糯米飯/紅糙米 (vegetarian 素菜)
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• Roti Paracha 煎餅

  HK$ 40

  Flakey flat bread for mopping up curry or enjoying by itself
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• Tom Kha Gai 泰式椰子雞湯

  從 HK$ 98

  Chicken & coconut broth, lemongrass, straw mushrooms
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• Tom Yum Kung 冬陰蝦湯

  從 HK$ 128

  Lightly hot and sour broth with tiger prawns, kaffir, galangal

  人氣之選
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• Yum Som O 柚子蝦沙律

  HK$ 165

  Shredded pomelo, roasted coconut, prawn, chilli
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• Yam Nuea 泰式牛肉沙律

  HK$ 168

  Grass-fed australian hanger steak, onion, thai herbs, shallots, chilli
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• Som Tum 泰式木瓜絲沙律

  HK$ 128

  Green papaya, snake beans, dried shrimp, chilli, peanuts
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• Larb Moo 豬肉碎生菜包

  HK$ 155

  Ground pork salad, dressed with lime, shallots & chilli
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• Gai Ping 雞肉串燒

  HK$ 128

  Free-range australian chicken thigh skewers, arjad, peanut sauce
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• Moo Ping 豬肉串燒

  HK$ 128

  Australian organic pork belly skewers, jim jaew
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• Poh Pia Laab Moo 豬肉碎春卷

  HK$ 125

  Pork laab spring rolls, ruam sweet chilli dip
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• Pak Tod 素菜春卷

  HK$ 108

  Vegetarian spring rolls, ruam sweet chilli dip

  人氣之選
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• Kor Moo Yang 炭燒豬頸肉

  HK$ 158

  Charred pork neck, jim jaew

  人氣之選
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• Fried Prawn Cakes 炸蝦餅

  HK$ 128

  Sweet plum dipping sauce
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• Pla Muk 泰式炸魷魚鬚

  HK$ 145

  Golden-fried local squid tentacles, green peppercorn, fresh mint & chilli sauce
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• Tod Mun Pla 泰式自家製炸魚餅

  HK$ 128

  Fish cakes seasoned with red curry & kaffir, sweet chilli
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• Sai Ouar 泰式辣豬肉腸

  HK$ 118

  Thai spicy pork sausage, garlic, chilli, cabbage
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• Ruam Sharing Platter 小食拼盤

  HK$ 198

  Gai ping with peanut sauce, moo ping with jim jaew, fish cakes with sweet chilli sauce, vegetarian spring rolls & prawn cakes
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• Khai Jiao Pbu 泰式蟹肉奄列（15-20 Mins）

  HK$ 188

  Wild-caught lump crab meat omelette, crispy garlic
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• Phad Kaprow Moo 泰式香葉肉碎蛋

  HK$ 178

  Stir-fried australian pork mince, thai basil, chilli, fried egg

  人氣之選
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• Plamuek Yang 釀豬肉碎粉絲燒魷魚筒

  HK$ 220

  Grilled whole squid stuffed with minced pork and rice noodles
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• Pla Yang Smun Prai 香草焗鱸魚（15-20 Mins）

  HK$ 355

  Grilled line-caught local whole seabass, lemongrass, palm sugar
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• Pla Kapong Nung Manau 香草蒸鱸魚

  HK$ 358

  Steamed line-caught local seabass with cabbage, garlic, chilli, coriander, lime broth
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• Pla Tod Smun Prai 泰式酸辣醬炸鱸魚

  HK$ 398

  Deep-fried line-caught local seabass with ginger, mint leaves, lemon leaves, lemongrass, peanuts, lime, dried chilli, shallots with tamarind sauce
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• Traditional Thai Tea

  HK$ 38

  僅供參考：傳統泰式奶茶香濃甘醇，口感順滑微甜，帶輕盈茶香。溫潤易飲，風味層次豐富。
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• Lemon Tea

  HK$ 38

  僅供參考：檸檬茶清爽酸香、帶淡甜滋味。口感順滑，偏冷飲風格。
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• Iced Lemongrass Tea

  HK$ 42

  僅供參考：檸檬草清涼茶飲。帶淡淡香草香氣，口感爽滑易入口。
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• Black Coffee

  HK$ 38
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• White Coffee

  HK$ 48
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• Khao Neeo Mamuang 芒果糯米飯

  HK$ 88

  Classic mango sticky rice
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• Harrogate Still 750 ml

  HK$ 75

  僅供參考：清爽純淨，口感輕盈順口。適合日常飲用或配餐。
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• Harrogate Sparkling 750 ml

  HK$ 75
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• Coca Cola

  HK$ 42

  僅供參考：可口可樂汽水風味，甜潤帶氣泡感。清爽微醺，口感輕盈順口。
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• Orange Juice

  HK$ 50

  僅供參考：橙汁清甜多汁，一口清爽。口感順滑，帶淡淡果香。
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• Coke Zero

  HK$ 42
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• Tonic

  HK$ 55
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• Ginger Ale

  HK$ 55
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• Fresh Lime Soda

  HK$ 55
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• Fresh Coconut

  HK$ 60
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Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business. | 根據香港法律，不得在業務過程中，向未成年人售賣或供應令人醺醉的酒類。

• Singha

  從 HK$ 58

  Classic Thai easy-drinking lager, perfect with all our food. Sit back on a lazy afternoon and plough through 6 of these.
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• Three Oaks Cider

  從 HK$ 58

  Refreshing, crisp, sessionable cider; well-balanced, with lots of juicy crushed red apple & tart green apple. Well-rounded & smooth, hint of sweetness but finishes dry. Like an apple juice with alcohol!
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Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business. | 根據香港法律，不得在業務過程中，向未成年人售賣或供應令人醺醉的酒類。

• Three Butchers | Sauvignon Blanc | AUSTRALIA

  從 HK$ 98

  A vibrant palate that shows mineral, herbaceous and tropical notes leading to a clean, refreshing finish.
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• Larry Cherubino Folklore | Chardonnay | WESTERN AUSTRALIA

  從 HK$ 88

  A bright and lively mid-weighted Chardonnay with citrus and white peach accents finishing with creamy oak.
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• The Winery of Good Hope ‘Bush Vine’| Chenin Blanc | SOUTH AFRICA

  從 HK$ 98

  A versatile drop from Africa’s southern tip, Bush Vine fills the glass with green apple, white peach, & gentle minerality. It’s a lively, intense & fruity expression of Chenin Blanc. Going for seafood? This is your guy.
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• Prinz von Hessenstein | Riesling-Trocken | GERMANY

  從 HK$ 98

  Well-balanced & harmonious with crisp fruit with the expected slight touch of sweetness. Top off the workday or savour the weekend.
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• Bodega Garzon Reserve Albariño | Albariño | URUGUAY

  從 HK$ 108

  Thai food takes flavour & dials it up to eleven; Garzon’s Albariño is up to the challenge. Floral notes of white peach, grapefruit & jasmine, good structure & balanced acidity ensure this fresh white is heard.
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• Catalina Sounds | Sauvignon Blanc | NEW ZEALAND

  從 HK$ 98

  Passionfruit, lime, gooseberry & melon; intense fruit sweetness, backed by bright acidity
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Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business. | 根據香港法律，不得在業務過程中，向未成年人售賣或供應令人醺醉的酒類。

• Chao Sungthong Rice Lager

  HK$ 75

  A Jasmine rice lager, delivering a refreshing, crisp, and immaculately clean taste.
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• Khun Phaen Pale Ale

  HK$ 75

  Mardi Craft Brewing Co. Thai Craft beer brewed with Thai ingredients. Inspired from Thai folk named "Khun Phaen Plai Kaew", an irresistible charming warrior. A lychee flavoured unique scent blended with pale ale beer style.
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Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business. | 根據香港法律，不得在業務過程中，向未成年人售賣或供應令人醺醉的酒類。

• Up To You

  HK$ 98

  Vodka / Passionfruit / Fresh Lime
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• Chilli Mojito

  HK$ 98

  Rum / Lemongrass / Kaffir / Lime / Soda
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Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business. | 根據香港法律，不得在業務過程中，向未成年人售賣或供應令人醺醉的酒類。

• Tar & Roses Prosecco | AUSTRALIA

  從 HK$ 98

  In no way a ‘poor man’s Champagne’. With its intense effervescence & lifted acidity, Prosecco is a winning match for rich sauces & zesty salads. Tar & Roses balances a hint of sweetness with generous acidity, making it a happy partner for Thai fare.
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• Philzot & Fils No.3 Champagne Brut | FRANCE

  從 HK$ 128

  A Certain crowd pleaser with fine bubbles perfect for toasting any special occasion. A great way to start a meal. (30% Chardonnay, 35% Pinot Noir & 35% Pinot Meunier)
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• Bollinger Champagne Special Cuvée Brut | FRANCE

  從 HK$ 888

  A rich, smoky Champagne, with hits of marzipan and fennel seed accenting honeyed malt, bread dough, baked apple and gingersnap flavors. It’s all focused by intense acidity, which meshes beautifully into the layers of floavor and refined texture, with a lingering finish.
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Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business. | 根據香港法律，不得在業務過程中，向未成年人售賣或供應令人醺醉的酒類。

• Three Butchers | Shiraz | AUSTRALIA

  從 HK$ 88

  Lifted nose of cherry & blackberry, hints of smoky spice & clove; ripe & well rounded
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• Les Vignes de Bila-Haut Rouge Cotes du Roussillon Villages AOP I Syrah/Grenache/Carignan | FRANCE

  從 HK$ 88

  Soft, smooth & easy drinking. The liquorice & dark berries play nicely with the anise in our richer curries. Given time to open up in the glass, you'll be rewarded with pronounced complexity, earth & a long finish.
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• Clos de Los Siete | Malbec | ARGENTINA

  從 HK$ 108

  Intense blackberries & plum with spicy floral notes
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• Catalina Sounds I Pinot noir | MARLBOROUGH, NEW ZEALAND

  從 HK$ 108

  Baking spices, blueberry and cassis reveal lifted red fruits and cinnamon, in toasty oak. This is a medium-bodied wine with juicy red cherries, soft acid and fine chalky tannins
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